| Miso Shiru |
$1.75 |
soybean soup with seaweed, mushrooms, tofu |
| Hanabi House Salad |
$2.25 |
choice of ginger or raspberry dressing |
| Seaweed Salad |
$3.75 |
seasoned wakame seaweed with sliced cucumber salad |
| Ika San Sai |
$5.95 |
seasoned squid and vegetable salad |
| Tako San Sai |
$5.95 |
octopus vegetable salad |
| Hokki San Sai |
$6.50 |
clam vegetable salad |
| Lobster Salad |
$6.95 |
lobster and vegetables salad |
| Seafood Salad |
$8.50 |
smoked salmon, crab meat, shrimp, octopus, veggies |
| Steamed Rice |
$1.50 |
|
| Vegetable Fried Rice |
$3.95 |
|
| Chicken Fried Rice |
$4.50 |
|
| Beef Fried Rice |
$4.95 |
|
| Shrimp Fried Rice |
$4.95 |
|
| San Sai Kamameshi |
$2.50 |
japanese style steamed rice and vegetables |
| Yakitori |
$3.50 |
skewers of broiled chicken and onions |
| Edamame |
$2.95 |
steamed soybeans in the pod |
| Oshitashi |
$3.50 |
boiled spinach and sesame sauce |
| Gyoza |
$5.95 |
Japanese dumplings - vegetables and pork |
| Gyoza |
$6.95 |
Japanese dumplings - vegetables and shrimp |
| Shumai |
$5.25 |
steamed dumplings - vegetables and pork |
| Shumai |
$6.25 |
steamed dumplings - vegetables and shrimp |
| Harumaki |
$2.95 |
japanese spring rolls served with mustard sauce |
| Vegetable Tempura |
$4.25 |
deep fried selection of vegetables in light batter |
| Shrimp Tempura |
$6.25 |
deep fried shrimp and vegetables in light batter |
| Hiyayakko |
$6.50 |
fresh rare tuna with spicy house sauce |
| Age-Dashi Tofu |
$3.95 |
lightly battered, deep fried tofu in seasoned soy broth |
| Soft Shell Crab |
$6.25 |
lightly battered and deep fried crab served with ponzu sauce |
| Geso Kara Age |
$6.95 |
breaded and specially seasoned, deep fried squid |
| Chicken Kara Age |
$3.95 |
breaded and specially seasoned, deep fried chicken |
| Kaki Kara Age |
$5.50 |
breaded and specially seasoned, deep fried oyster |
| Pork Kushi Age |
$5.95 |
breaded and deep fried vegetables & pork-loin skewers |
| Ikamaruyaki |
$8.95 |
grilled squid with special sauce |
| Tsukemono |
|
pickled vegetables |
| Natto |
$5.25 |
sticky soybean with squid sashimi |
| Natto |
$5.50 |
sticky soybean with tuna sashimi |
| Yamakake |
$6.50 |
mountain potato with tuna sashimi |
| Yamakake |
$5.50 |
mountain potato with salmon roe |
| Yamakake |
$3.50 |
mountain potato with quail egg |
| Sunomono |
$5.50 |
marinated in special sauce with octopus |
| Sunomono |
$6.50 |
with shrimp and crab |
| Sunomono |
$6.95 |
with octopus, shrimp, and crab |
| Samma-Shioyaki |
$3.50 |
grilled horse mackerel |
| Hamachi Kama |
$7.50 |
neck of grilled yellowtail |
| Sake |
$4.95 |
grilled salmon with choice of shioyaki or teriyaki sauce |
| Saba-Shioyaki |
$5.95 |
marinated in teriyaki sauce salted, grilled mackerel |
| Ayu-Shioyaki |
$6.95 |
grilled sweet fish |
| Aji-Shioyaki |
$7.50 |
grilled Spanish mackerel |
| Aji-Hiraki |
$7.50 |
seasoned, grilled horse mackerel |
| Hokke-Hiraki |
$7.50 |
grilled brined atka mackerel |
| Unagi-Kabayaki |
$6.50 |
baked eel with special sauce |
| Komochi-Shisamo |
$3.50 |
grilled smelt fish |
| Mozuku |
$4.50 |
black seaweed in vinegar sauce |
| Ika Shiokara |
$5.95 |
seasoned raw squid |
| Ankimo |
$5.95 |
cooked monk fish liver |
| Tuna Cocktail |
$6.50 |
fresh rare tuna with spicy house sauce |
| 1 Spring 5 Pc Sushi and 1 Roll |
$8.95 |
|
| 2 Summer 6 Pc Sushi And 1 Roll |
$9.95 |
|
| 3 Fall 7 Pc Sushi And 1 Roll |
$10.95 |
|
| 4 Winter 8 Pc Sushi And 1 Roll |
$11.95 |
|
| Chicken Teriyaki |
$5.95 |
|
| Shrimp Teriyaki |
$6.95 |
|
| Beef Teriyaki |
$6.95 |
|
| Fish Teriyaki |
$6.95 |
|
| Seafood Teriyaki |
$7.50 |
|
| Chicken Teriyaki & 6 Pc Sushi Roll |
$9.50 |
|
| Beef Teriyaki and 6 Pc Sushi Roll |
$10.50 |
|
| Salmon Teriyaki & 6 Pc Sushi Roll |
$10.50 |
|
| Shrimp Teriyaki and 6Pc Sushi Roll |
$10.50 |
served with sukiyaki sauce |
| Lobster Teriyaki and 6 Pc Sushi Roll |
$13.50 |
|
| Shrimp-Vegetable Tempura and Sushi |
$10.50 |
choice of 6 pc California or crunchy shrimp roll |
| Seafood - Veg Tempura and Sushi Roll |
$10.50 |
|
| Chicken Teriyaki with Sjrimp and Vegetable Tempura |
$8.95 |
|
| Beef Teriyaki with Shrimp and Vegetable Tempura |
$9.95 |
|
| Lobster Teriyaki with Shrimp and Vegetable Tempura |
$12.95 |
|
| Seafood Teriyaki with Shrimp and Vegetable Tempura |
$11.50 |
|
| Chicken Katsu |
$7.95 |
|
| Shrimp Katsu |
$8.95 |
|
| Shrimp Katsu |
$7.95 |
|
| Beef Katsu |
$8.95 |
|
| Sake Onigiri |
$2.95 |
salmon |
| Ume Onigiri |
$2.50 |
plum |
| Okaka Onigiri |
$2.75 |
dried bonito |
| Vegetable Tempura |
$5.75 |
|
| Shrimp & Vegetable Tempura |
$6.95 |
|
| Chicken and Vegetable Tempura |
$6.95 |
|
| Chicken, Shrimp, Vegetable Tempura |
$8.95 |
|
| Seafood and Vegetable Tempura |
$9.95 |
|
| Oyako Donburi |
$7.95 |
chicken, egg, and vegetables set atop steamed rice |
| Niku Donburi |
$8.95 |
beef, egg, and vegetables set atop steamed rice |
| Katsu Donburi |
$8.95 |
pork, egg, and vegetables set atop steamed rice |
| Sukiyaki Donburi |
$8.95 |
sliced beef and vegetables set atop steamed rice |
| Unaju |
$10.95 |
rice bowl with baked eel and special sauce |
| Tekka Ju |
$10.95 |
rice bowl with fresh tuna sashimi and sushi rice |
| Chirashi |
$12.95 |
rice bowl with combination sashimi and sushi rice |
| Kitsune Udon or Soba |
$6.95 |
soybean-noodles, fried soybean curd in broth |
| Tempura or Soba |
$7.50 |
hot noodles, fried shrimp, and vegetable in broth |
| Nabeyaki Udon |
$9.50 |
hot noodles, chicken shrimp, and vegetables in broth |
| Sansai Udon |
$6.95 |
hot noodles, stir-fried vegetables in broth |
| Tanuki Udon |
$6.95 |
hot noodles, fresh seaweed, and tempura crunch |
| Tsukimi Udon |
$6.50 |
hot noodles, fresh seaweed, and raw whole egg |
| Zaru Soba |
$6.50 |
cold buckwheat noodles with special dipping broth |
| Ten Zaru Soba |
$9.95 |
cold buckwheat noodles and 2 pieces of fried shrimp |
| Yamakake Soba |
$7.50 |
cold buckwheat noodles and ground mountain potato |
| Cha Soba |
$7.50 |
green tea flavored cold noodles and dipping broth |
| Miso Ramen |
$7.95 |
ramen in steamed soybean soup |
| Shoyu Ramen |
$7.95 |
ramen in steamed soysauce-based soup |
| Yakisoba |
$6.95 |
Japanese stir-fried noodles, chicken, and vegetables |
