| Bruschetta |
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Five pieces of grilled garlic toast served with a brushetta relish of tomatoes, red onion, garlic, basil and virgin olive oil |
| Loaded Potato Skins |
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Five russet potato halves baked and filled with crispy bacon, a cheddar cheese mix, and garlic. Topped with chives and served with sour cream |
| Buffalo Wings |
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Ten fried chicken wings, served mild or hot, with a side of ranch or bleu cheese |
| Quesadilla |
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Flour tortillas filled with sautéed steak or chicken and a blend of our queso cheese mix. Served with salsa and sour cream |
| Onion Rings |
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Golden rings that are battered and fried. |
| Mini Tacos |
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Mini tortillas stuffed with your choice of chicken or spicy steak and deep fried. Served with sour cream and salsa |
| Onion & Jalapeno Toothpicks |
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Thin cut onions and jalapenos, lightly breaded and deep fried. |
| Chicken Tenders |
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Five lightly breaded, deep fried chicken tenders. Served with your choice of dipping sauce |
| Cheese Sticks |
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Six fried Juustoleipa cheese sticks wrapped in won ton and deep fried. Served with marinara sauce |
| Cheese Curds |
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A basket of real wisconsin cheese curds, battered and deep friend. Served with your choice of sauce. |
| Jalapeno Poppers |
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Six fried poppers filled with large jalapenos and cream cheese. Served with sour cream. |
| Fried Pickle Spears |
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Crunchy dill pickles, lightly battered and deep fried. |
| Spuds |
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Choose between a basket of home-style fries, sweet potato fries, or homemade hot chips. |
| Mushrooms |
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A basket of lightly breaded mushrooms and your favorite dipping sauce |
| Caesar Salad |
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Fresh romaine lettuce topped with parmesan cheese, homemade croutons, and cherry tomatoes. Served with caesar dressing and grilled garlic toast. Add chicken or 6 oz tenderloin |
| House Salad |
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Fresh romaine and leaf lettuce topped with cherry tomatoes and homemade croutons |
| Homemade Soup of the Day |
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| Chophouse Steer Filet |
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Six ounces of tenderloin cooked to your liking. Served over our homemade demi-glace sauce and fresh mushrooms |
| Chicken Alfredo |
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Slices of marinated grilled chicken breast served over a bed of fettuccini and our homemade alfredo sauce. Served with two slices of garlic toast. |
| Fried Chicken Dinner |
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Four pieces of fried chicken |
| Chophouse Half Pound Chuckwagon |
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A grilled chopped chuck patty, seasoned with garlic and smothered in mushrooms and gravy. |
| IronWood Burger |
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Chophouse burger served on a fresh toasted kaiser bun. |
| Mushroom Swiss Burger |
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Fresh mushrooms and melted swiss cheese over our chophouse burger. Served on a fresh toasted kaiser bun |
| Patty Melt |
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Grilled ironwood chophouse burger on marble rye, with sauteed onions and american cheese. |
| Buffalo Burger |
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Delicious buffalo meat grilled to your liking. Served on a fresh toasted kaiser bun. |
| Bacon Cheeseburger |
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Cripsy bacon and your choice of cheese over our chophouse burger. Served on a fresh toasted kaiser bun |
| Western Burger |
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Chophouse burger topped with onion rings, cheddar cheese, and barbeque sauce. Served on a fresh toasted kaiser bun. |
| Black and Bleu Burger |
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Grilled Ironwood burger blackened and topped with bleu cheese. Served on a fresh toasted kaiser bun. |
| Garlic and Onion Burger |
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Grilled Ironwood burger on a garlic toasted kaiser bun with sauteed garlic and onions. |
| Steak Sandwich |
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Choice six ounce strip steak grilled and served with sauteed onions on a toasted hoagie bun. |
| Open Face Steak Sandwich |
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Grilled six ounce tenderloin topped with sauteed onions, served open face on toasted garlic bread |
| Rueben |
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Tender corn beef on marble rye, topped with homemade sauerkraut sauce and swiss cheese. |
| BLT |
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Bacon, lettuce, tomato, and mayo served on texas toast. |
| Grilled Ham & Swiss Sandwich |
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Sliced ham with melted swiss cheese, served on marble rye bread. |
| Philly Steak Sandwich |
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Sauteed steak topped with mozzarella cheese, sauteed green peppers, and onions. Served on a toasted hoagie bun |
| Philly Chicken Sandwich |
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Sauteed chicken breast topped with mozzarella cheese, sauteed green peppers, and onions. Served on a toasted hoagie bun. |
| Grilled Chicken Sandwich |
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Marinated grilled chicken breast served on a fresh toasted kaiser bun with lettuce and a side of lemon basil mayo. |
| Breaded Chicken Sandwich |
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Breaded chicken breast served on a fresh toasted kaiser bun with lettuce and a side of lemon basil mayo. |
| Chicken Wrap |
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Sauteed chicken with lettuce, tomato, red onion, and cheese. Served with ranch dressing. |
| Chicken Bacon Wrap |
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Sauteed chicken served with bacon, lettuce, tomato, red onion, cheese, and ranch dressing. |
| Italian Wrap |
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Sauteed steak with onions, mushrooms, mozzarella cheese, and marinara sauce |
| Veggie Wrap |
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Lettuce, onion, cucumber, tomato, ranch, and choice of cheese. |
| Buffalo Chicken Wrap |
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Cripsy chicken, smothered in wing sauce, served with lettuce, tomato, red onion, and cheese. |
| BBQ Chicken Wrap |
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Crispy chicken, smothered in barbeque sauce, served with lettuce, tomato, red onion, and cheese |
| Ham Wrap |
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Slices of ham with lettuce, tomato, red onion, and cheese. |
| Ham & Bacon Wrap |
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Slices of ham served with bacon, lettuce, tomato, red onion, and cheese |
| Ironwood Pizza |
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Thin crust pizza, made with our special blend of cheese and our own chophouse pizza sauce. Toppings: Italian sausage, pepperoni, bacon, ham, mushroom, onion, tomato, black olives, green olives, fresh |
| Friday Fish Fry |
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Our signature recipe of all you care to eat, lightly breaded fish fried |
| Lake Perch |
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Four pieces of lightly breaded, fried perch. |
| Fish Sandwich |
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Two pieces fried fish served on a hoagie roll with lettuce and cheese |
| Kids Fish Fry |
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Two pieces of hand breaded fish served with french fries. |
| Poor Mans Lobster |
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An eight ounce filet of cod, baked in lemon butter, and white wine |
| The Big Walleye |
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You can have it pan fried, blackened, or baked |
| Grilled Mahi Mahi |
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Eight ounce filet of grilled mahi mahi. Served naked or blackened. |
| Sauteed Shrimp |
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Seven large shrimp sauteed with garlic butter. |
| Chophouse Rubbed Ribeye |
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Ten ounces of garlic rubbed ribeye, served with fresh mushrooms. |
| Chophouse Filet Mignon |
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Eight ounce steer filet, charbroiled to your liking and served over our homemade demi-glace sauce with fresh mushrooms. |
| Kansas City Strip Steak |
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Eight ounce steak cut from the short loin, seasoned and served with fresh mushrooms |
| Chophouse Bone In Pork Chop |
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Pair of center cut pork chops grilled, and served with a side of cinnamon apple sauce. |
| Chicken Parmesan |
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Boneless chicken breast sauteed with a light breading, smothered in marinara sauce, served over pasta |
| Prime Rib |
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Seasoned and slow roasted served with au jus, choice of potato, and daily vegetable. Choice of king or queen cut |
| Pot Roast Dinner |
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Succulent beef chuck roast in gravy. Served with our skin on reds garlic mashed, dinner roll, and vegetable of the day. |
| Friday Chicken 8 pcs 2 Rolls |
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| Friday Chicken 12 pcs 4 Rolls |
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Served with fries, homemade rolls, and coleslaw. |
| Grilled Cheese Sandwich |
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A grilled sandwich made with texas toast and american cheese. Served with french fries and a pickle |
| Mac n Cheese |
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Served with a side of garlic toast. |
| Chicken Tenders |
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Two chicken strips, served with french fries and your choice of dipping sauce |
| Chophouse Burger |
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A 1/4 burger served with french fries and a pickle. Add $0.25 for cheese, onion, tomato or lettuce. |
