Masala Pappadam |
$5.00 |
Lentils wafers, onions, tomatoes, cilantro, seasonings |
Samosa |
$8.00 |
Savory turnovers filled with seasoned potatoes and peas |
Vegetable Pakora |
$8.00 |
Chopped mix vegetables & chick pea flour fritters |
Bhel Puri |
$8.00 |
Spiced cucumber, potatoes, tomatoes, pressed rice, chic pea strings |
Chicken Tikka |
$9.00 |
Tandoor cooked yogurt, spice, marinated chicken breast |
Seekh Kebab |
$9.00 |
Barbecued seasoned ground lamb, mint, cilantro, onions |
Chana Masala |
$14.00 |
Chick peas cooked in Punjabi spices onions, tomatoes |
Daal Tarka |
$14.00 |
Yellow split peas tempered with mustard, cumin, garlic, ginger, spices |
Daal Makhani |
$14.00 |
Black gram slow cooked with cream, butter, tomates, garam masala |
Vegetable Green Korma |
$14.00 |
Fresh vegetable cooked in cilantro almond coconut |
Aloo Gobhi |
$14.00 |
Cauliflower, potatoes, smothered and simmered in curry sauce |
Gobhi Matter Mushroom |
$14.00 |
Cauliflower, peas, mushrooms creamin tomato curry |
Bhindi Masala |
$14.00 |
Curried okra with sauteed peppers, onions, tomatoes, spices |
Saag Paneer |
$16.00 |
Ground creamed spinach, cheese cubes with garlic, onions, fenugreek |
Paneer Matter |
$16.00 |
Green peas, cheese cubes, semi sweet cream tomato onion sauce |
Paneer Makhan Masala |
$17.00 |
Cottage cheese, peppers, tandoor spices, tomato butter sauce |
Chicken Curry |
$15.00 |
Chicken in chilli, ginger, garlic, curry sauce, garam masala |
Chicken Makhani |
$16.00 |
Tandoor chicken breast folded in aromatic sweet cream tomato sauce |
Chicken Tikka Masala |
$18.00 |
Chicken tikka simmered in tomato, cream, cumin, cinnamon |
Chicken Korma |
$16.00 |
Chicken breast in onion almond sauce. |
Chicken Saag |
$17.00 |
Chicken cooked in pureed spinach, spices, fenugreek leaves |
Lamb Curry |
$17.00 |
Lamb cooked in curry, coconut with cardamon, cinnamon and masala |
Lamb Masala |
$18.00 |
Lamb in onion sauce with peppercorn, cloves, coriander, cumin |
Lamb Pudhina |
$19.00 |
Lamb cooked in karai with mint, cilantro flavored onion masala |
Lamb Dhansak |
$19.00 |
Lentils and lamb simmered in jaggery, tamarind, chillies |
Lamb Saag |
$19.00 |
Spinach and lamb cooked with onion, garlic, fenugreek, leaves, spices |
Fish Masaledar |
$17.00 |
Salmon cooked in tandoori spiced yogurt tomato sauce |
Fish Molee |
$17.00 |
Salmon in coconut sauce tempered with mustard, chillies, curry leaf |
Shrimp Karai |
$18.00 |
Shrimp stir fried in a chunky tomato onion sauce with coarse fresh spice |
Shrimp Korma |
$18.00 |
Shrimp sauteed and folded into creamy almond sauce |
Tandoor Chicken |
$16.00 |
Yogurt, spice marinated, clay oven BBQ half chicken dark meat. |
Chicken Tikka |
$16.00 |
Marinated tender chicken breast barbecued. |
Seekh Kebab |
$17.00 |
Skewered ground lamb with onion, spices and herbs. |
Lamb Tikka |
$17.00 |
Lamb chunks roasted with herbs, mint and cilantro marinade |
Tandoori Shrimp |
$18.00 |
Shrimp in sour cream sauce with masala, finished in tandoor. |
Vegetable Biryani |
$16.00 |
Delicate pieces of vegetables cooked with rice, fruits, nuts and herbs. |
Chicken Biryani |
$18.00 |
A traditional favorite of aromatic riced tossed with boneless chicken and a variety of spices, nuts and raisins |
Lamb Biryani |
$19.00 |
A rich combination of aromatic rice and tender pieces of lamb seasoned with spices, nuts and raisins. |
Shrimp Biryani |
$19.00 |
A combination of shrimp and riced cooked with herbs, spices, fruits and nuts |
Saag Paneer Raviolli |
$15.00 |
|
Tamatar Makhan Tri Cheese Raviolli |
$15.00 |
|
Penne Chicken Makhani |
$14.00 |
|
Shrimp Spaghetti Makhani |
$15.00 |
|
Naan |
$3.00 |
Semi flavored flat bread baked on the walls of the tandoor. |
Onion Naan |
$4.00 |
Naan layered with fresh chopped onions and cilantro |
Garlic Naan |
$4.00 |
Naan layered with fresh chopped garlic |
Tandoori Roti |
$4.00 |
Roti layered with tandori sauce |
Latcha Paratha |
$5.00 |
|
Kheema Naan |
$6.00 |
Naan stuffed with spiced ground lamb and baked in the tandoor |
Bread Basket |
$8.95 |
Choose any three breads from naan, onion kulcha, garlic bread, tandoori roti and tandoor paratha |
Basmati Pilag |
$3.00 |
|
Raita |
$2.00 |
|
Onion Chilli Lemon |
$2.00 |
|
Pickle |
$1.00 |
|
Chutneys |
$1.00 |
Tomato, mint, tamarind |
Mango Chutney |
$2.00 |
|
Gulab Jamun |
$6.00 |
Saffron cheese rounds bathed in rose water syrup |
Rice Kheer |
$6.00 |
Basmati rice simmered in sweet cream, fresh milk and cardamom |
Mango Lassi |
$5.00 |
Blended fresh mango puree and sweet yogurt |
Sweet Lassi |
$5.00 |
Whisked sweet yogurt with cardamom |