1. Mango Lassi |
$2.95 |
Sweet mango yogurt drink flavored with rose water. |
2. Mango Milk Shake |
$2.95 |
Mango shake flavored with rose water. |
3. Sweet Lassi |
$2.95 |
Sweet yogurt drink flavored with rose water. |
4. Salt Lassi |
$2.95 |
Salty yogurt drink flavored with rose water. |
5. Mango Juice |
$2.95 |
|
6. Fresh Orange Juice |
$2.95 |
|
7. Soft Drink |
$1.50 |
|
8. Bottled Water |
$1.00 |
|
1. Mixed Vegetable Platter |
$7.95 |
Three vegetable pakoras, cheese pakora, samosa, aloo tikki and slices of papadum. |
2. Samosas |
$2.95 |
Two patties stuffed with ground beef, green onions, cilantro and spices. |
3. Paneer Tikka |
$8.95 |
Chunks of homemade cheese marinated in chef's secret spices then cooked in charcoal tandoori. |
4. Vegetable Pakora |
$3.50 |
Vegetable fritters. |
5. Meat Platter |
$7.95 |
Combo plate with chicken pakora, fish pakora, seekh kabab and slice of papadum. |
6. Chilli Paneer |
$7.95 |
Homemade cottage cheese sauteed with onion, green pepper and chili curry leaves. |
7. Chicken 65 |
$8.95 |
Tender pieces of white meat chicken marinated in spicy yogurt and cooked on skewers in tandoor (clay oven). |
8. Fish Pakora |
$7.95 |
Fish marinated in spices and deep fried. |
9. Gobhi Manchurian |
$7.95 |
Cauliflower stir fried with Indo-Chinese spices, green chili and spring onion. |
1. Tomato Soup |
$1.99 |
|
2. Lentil Soup |
$1.99 |
|
3. Sambar Soup |
$1.99 |
|
4. Garden Soup |
$1.99 |
|
1. Lamb Madras |
$12.95 |
Boneless roasted lamb cooked with tomatoes, onions, ginger and hot sauce with coconut milk. |
2. Lamb Shahi Korma |
$12.95 |
Lamb cooked in cream with herbs and cashews. |
3. Lamb Do Piaza |
$12.95 |
Lamb cooked with green peppers, red onions and tomatoes. |
4. Rogan Josh |
$12.95 |
Lamb cooked in a yogurt based sauce. |
5. Lamb Vindaloo Curry |
$12.95 |
Lamb cooked with curry and hot spices. |
6. Lamb Masala |
$12.95 |
Boneless roasted lamb cooked in spices and a cream sauce. |
1. Shrimp Coconut |
$14.95 |
Shrimp cooked with coconut milk and curry leaves. |
2. Shrimp Korma |
$14.95 |
Shrimp cooked with cream sauce and cashews. |
3. Shrimp Do Piaza |
$14.95 |
Shrimp cooked with ginger, garlic, chili, onions, green peppers and tomatoes. |
4. Shrimp Vindaloo |
$14.95 |
Shrimp cooked in a spicy sauce with potatoes and onions. |
5. Fish Tikka Masala |
$13.95 |
Boneless fish pieces marinated with yogurt, mild spices and cooked in curry sauce with tomatoes. |
6. Coconut Fish Curry |
$13.95 |
Boneless marinated fish cooked with coconut milk and chef's secret spices. |
1. Goat Curry |
$13.95 |
Slow cooked, very tender goat stew in a curry with spices. |
2. Goat Kadahi |
$13.95 |
Goat cooked with ginger garlic, whole spices with onions and green peppers. |
3. Goat Bhuna |
$13.95 |
Goat roasted with spices, ginger, garlic and toasted with onions. |
4. Goat Kashmiri |
$13.95 |
Goat roasted with spices, ginger, garlic, yogurt and fennel toasted with onions. |
5. Goat Vindaloo |
$13.95 |
Goat cooked with potatoes in a tangy sauce. |
1. Beef Jalfrazie |
$11.95 |
Roasted beef cooked with onions, green peppers, tomatoes with green peas and broccoli. |
2. Beef Korma |
$11.95 |
Beef curry cooked in cream, raisins, cashews and almonds with a blend of herbs and spices. |
3. Beef Masala |
$11.95 |
Beef curry cooked in cream with a blend of herbs and spices. |
4. Beef Vindaloo Curry |
$11.95 |
Beef curry cooked with potatoes and hot sauce. |
1. Chicken Sag |
$12.95 |
Chicken cooked with spinach. |
2. Chicken Vindaloo |
$12.50 |
Chicken curry cooked with potatoes and hot spices. |
3. Chicken Shahi Korma |
$12.95 |
Chicken cooked with cream sauce and cashews. |
4. Coconut Chicken |
$12.95 |
Chicken cooked with coconut, curry leaves and whole spices. |
5. Chicken Karahi |
$12.95 |
Chicken cooked with ginger, garlic, whole spices, onions and green peppers. |
6. Chicken Tikka Masala |
$12.95 |
Boneless roasted chicken cooked in spices and thick curry sauce. |
1. Samosa Chaat Platter |
$6.95 |
Deep fried turnovers served with chickpeas, yogurt and mint chutney onions. |
2. Aloo Tikki Chat Platter |
$5.95 |
Aloo tikki served traditionally with chana masala, yogurt and chutney. |
3. Papdi Chaat Platter |
$4.95 |
Thin wheat shells, served with potatoes, chick peas and sweet and sour masala chutney. Served cold. |
4. Pani Poori Platter |
$5.95 |
A crisp hollow puri filled with spiced water. |
5. Dahi Wada Platter |
$4.95 |
Fried urad dal dumplings served with yogurt and tamarind chutney. |
6. Bhel Poori Platter |
$4.95 |
Puffed rice, sev, papdi, peanuts and mixed with onions. Boiled potato, chaat masala and various chutneys. |
7. Aloo Chaat Platter |
$4.95 |
Boiled potatoes chunk topping with yogurt, spices and chutney. |
1. Roti |
$2.00 |
Whole wheat bread baked in tandoor (clay oven). |
2. Plain Paratha |
$2.95 |
Layered bread freshly made with butter. |
3. Aloo Paratha |
$2.95 |
Layered bread with butter and stuffed with potatoes. |
4. Gobhi Paratha |
$2.95 |
Whole wheat bread, stuffed with cauliflower and cooked on griddle with butter. |
5. Poori |
$2.95 |
Light puffed bread, deep fried. |
6. Garlic Naan |
$2.95 |
Leavened white bread stuffed with garlic and baked in tandoor. |
7. Peshawari Naan |
$2.95 |
Leavened flat bread from Peshawar stuffed with cashews, raisins and coconut. |
8. Paneer Naan |
$2.95 |
Leavened white bread stuffed with delicious mix of cottage cheese and topped with butter. |
9. Ginger Naan |
$2.95 |
Leaved white bread stuffed with ginger and baked in tandoor. |
10. Indian Buffet Naan |
$3.95 |
Leavened white bread stuffed with onions, garlic, potatoes and ginger. |
11. Naan |
$1.99 |
Leavened white bread baked in tandoor. |
12. Onion Kulcha |
$2.95 |
Leavened white bread, stuffed with onion, cumin and cilantro. |
1. Chicken Biryani |
$12.95 |
Basmati rice cooked with chicken chunks, nuts and spices. |
2. Lamb Biryani |
$14.95 |
Juicy pieces of lamb cooked with basmati rice and garnished with nuts. |
3. Beef Biryani |
$13.95 |
Basmati rice and spicy beef chunks cooked with nuts and flavored with saffron. |
4. Vegetarian Biryani |
$12.95 |
Basmati rice cooked with green vegetables and garnished with dried fruits. |
5. Shrimp Biryani |
$14.95 |
Shrimp cooked with basmati rice and garnished with dried fruits. |
6. Plain Pullao |
$4.00 |
Basmati rice. |
1. Shahi Paneer |
$10.95 |
Homemade cheese cubes sauteed with fresh ginger, garlic, onions and tomato cooked in a creamy sauce and garnished with nuts and raisins. |
2. Malai Kofta |
$10.95 |
Vegetable balls, fried and cooked in delicious gravy with nuts. |
3. Matter Paneer |
$9.95 |
Fresh homemade cottage cheese and green peas curry. |
4. Vegetable Korma |
$9.95 |
Mixed vegetables cooked with cream, herbs and cashews. |
5. Bagara Baingan |
$10.95 |
Baby eggplant cooked with sesame seeds, peanuts and garam masala. |
6. Aloo Gobhi |
$9.95 |
Cauliflower and potatoes cooked in tomatoes and spices. |
7. Saag Paneer |
$10.95 |
Cubes of homemade cheese cooked with fresh spinach and spices, garnished with fresh coriander. |
8. Chili Paneer |
$12.95 |
Fresh homemade cottage cheese and chili curry. |
9. Dal Makhni |
$9.95 |
Black and kidney beans cooked with butter. |
10. Chana Masala |
$9.95 |
Chick peas cooked with ginger, garlic, onions and green peppers. |
11. Bhindi Masala |
$9.95 |
Baby okra cooked with onions and green peppers. |
12. Kadahi Mushroom |
$9.95 |
Mushroom cooked in a semi dry gravy of spiced and tangy tomato sauce. |
1. Sword Fish Tikka Special |
$17.95 |
Sword fish marinated in sour cream and cooked in tandoori. |
2. Shrimp Tandoori Special |
$16.95 |
Marinated in spices, salt, lemon juice and sesame seed oil. |
3. Shrimp Masala Special |
$13.95 |
Shrimp marinated in yogurt, ginger, garlic and other spices. |
4. Tandoori Chicken Special |
$9.95 |
Half bone-in chicken pieces, marinated and cooked in tandoori. |
5. Tandoori Chicken Special |
$17.95 |
Full bone-in chicken pieces, marinated and cooked in tandoori. |
6. Seekh Kabab Special |
$13.95 |
Finely minced lamb seasoned with chopped onions, herbs and spices then baked on skewers in tandoori. |
7. Chicken Tikka Masala Special |
$13.95 |
Roasted chunks of chicken in a creamy and orange spicy sauce. |
8. Tandoori Mix Grill Special |
$15.95 |
Combination of tandoori chicken, chicken kabab, seekh kabab, fish tikka and shrimp. |
9. Chicken Mint Malai Kabab Special |
$8.95 |
White meat chicken marinated in cream and mint sauce cooked in a charcoal clay oven. |
1. Pickle |
$1.50 |
|
2. Mango Chutney |
$1.50 |
|
3. Raita |
$2.50 |
|
4. Yogurt |
$2.00 |
|
1. Kid's Non-Vegetarian Meal |
$6.95 |
Chicken pakora and french fries with choice of soda and milk or juice. |
2. Kid's Vegetable Meal |
$6.95 |
Paneer pakora and french fries with choice of soda and milk or juice. |