| Tableside Caesar Salad |
$20.00 |
(Serves two). Romaine lettuce, egg yolk, mustard, anchovies, garlic, lemon juice, olive oil, red wine vinegar, prepared tableside. |
| West House Salad |
$9.00 |
Spring mix, apple, blue cheese, walnut, bacon, balsamic vinaigrette. |
| Yellow Lentil & Curry Leaf Soup |
$8.00 |
Onion, black pepper, apple, curry leaves. |
| Roasted Tomato & Herb Potage |
$8.00 |
Fresh tomato soup, mustard seeds, coconut. |
| Malai Chicken |
$13.00 |
Chicken breast, cream cheese & ginger marinade, nutmeg, mace. |
| Delhi Street Chaat |
$10.00 |
Spiced potato samosa, garbanzo beans, tomato, red onion, coriander, cilantro, mint & tamarind sauce. |
| Jumbo Prawns |
$16.00 |
U-10 prawns, homemade garam masala, fenugreek, star anise. |
| Lamb Chops |
$24.00 |
New zealand rack of lamb, green cardamom, mace, garlic & ginger marinade. |
| Chicken Chaat |
$12.00 |
Grilled chicken, mint & tamarind sauce, cucumber, potato, tangy spices, served cold. |
| Paneer Tikka |
$13.00 |
Homemade cheese, fenugreek, coriander, turmeric, served with baby spinach. |
| Mahi Mahi |
$18.00 |
Garlic, cumin, star anise, mace, turmeric. |
| Lamb Seek Kebab |
$14.00 |
Minced australian lamb, ginger, garlic, star anise, black cardamom, homemade garam masala. |
| Samosas |
$9.00 - $8.00 |
Handmade flaky dumplings stuffed with delicately spiced. Lamb, potato & peas. |
| Vegetable Pakoras |
$8.00 |
Seasonal vegetables covered in seasoned chickpea batter. |
| Onion Bhaji |
$8.00 |
Texas vidalia onion in seasoned chickpea flour. |
| Chicken Tikka Masala |
$22.00 |
(National dish of england). Boneless chicken breast simmered in a creamy tomato sauce with cashews, almonds, fenugreek, paprika, homemade garam masala. |
| Rogan Josh |
$24.00 |
Boneless australian leg of lamb braised with caramelized onions and tomato. |
| Kurry |
$22.00 |
Boneless chicken breast or beef cooked with onions, tomato, star anise, fenugreek, turmeric. |
| Korma |
$22.00 - $24.00 |
Beef or boneless australian leg of lamb braised in a creamy sauce of cashews, almonds, turmeric and cardamoms. |
| Seafood Kurry |
$29.00 |
U-10 jumbo prawns or mahi mahi cooked in a tangy sauce with cardamom, cinnamon, coriander, fenugreek. |
| Vindaloo |
$22.00 - $24.00 |
Boneless chicken breast or leg of lamb finished with the highly seasoned vindaloo sauce. |
| Saag |
$22.00 - $24.00 |
Boneless chicken breast or australian leg of lamb with creamy spinach. |
| Jalfrezie |
$22.00 - $24.00 |
Boneless chicken breast or australian leg of lamb cooked with peppers, onions, homemade garam masala, cardamom. |
| Prawn Bhuna |
$29.00 |
U-10 jumbo prawns braised in tomato and onion sauce with peppers, onions, cumin, mace, coriander. |
| Lamb Biryani |
$24.00 |
|
| Chicken Biryani |
$22.00 |
|
| Beef Biryani |
$22.00 |
|
| Jumbo Prawn Biryani |
$28.00 |
|
| Vegetable Biryani |
$17.00 |
|
| Saffron Rice Pilao |
$7.00 |
|
| India West Grill |
$32.00 |
Mahi mahi, lamb seekh kebab, u-10 jumbo prawns, malai chicken, lamb boti, chicken tikka. |
| Malai Chicken |
$24.00 |
Chicken breast, cream cheese & ginger marinade, nutmeg, mace. |
| Rack Of Lamb |
$40.00 |
New zealand rack of lamb, green cardamom, mace, garlic & ginger marinade. |
| Lamb Boti |
$28.00 |
Boneless australian leg of lamb rubbed with garlic, ginger, homemade garam masala. |
| Chicken Tikka |
$24.00 |
Boneless chicken breast, garlic, ginger, coriander, cumin, paprika, yogurt marinade. |
| Cornish Hen |
$24.00 |
Mace, star anise, fenugreek, cumin, nutmeg, saffron. |
| Jumbo Prawns |
$30.00 |
U-10 prawns, homemade garam masala, fenugreek, star anise. |
| Tandoori Chicken |
$22.00 |
Cardamom, homemade garam masala, coriander, paprika. |
| Malai Kofta Kashmiri |
$17.00 |
Homemade cheese and vegetable dumpling in cashew & almond sauce. |
| Paneer Tikka Masala |
$17.00 |
Homemade cheese in a tomato and cream sauce. |
| Palak Paneer |
$17.00 |
Spinach with homemade cheese. |
| Pindi Chana |
$17.00 |
Spiced garbanzo beans. |
| Dal Makhni |
$17.00 |
Black lentils. |
| Matar Paneer |
$17.00 |
Peas and homemade cheese. |
| Vegetable Kurry |
$17.00 |
Blend of vegetables. |
| Baigan Bhurta |
$17.00 |
Roasted eggplant. |
| Navratan Korma |
$17.00 |
Blend of vegetables in a cashew, almond and cardamom sauce. |
| Kadhai Paneer |
$17.00 |
Homemade cheese with peppers and onions. |
| Dal Tarka |
$17.00 |
Yellow lentils. |
| Aloo Gobi |
$17.00 |
Potatoes with cauliflower. |
| Garlic & Herb Nan |
$5.00 |
|
| Paneer & Goat Cheese Nan |
$8.00 |
|
| Kabuli Nan |
$5.00 |
Almonds and raisins. |
| Lamb Keema Nan |
$7.00 |
|
| Paneer & Cream Cheese Nan |
$7.00 |
|
| Onion Kulcha |
$5.00 |
Stuffed with onion and herbs. |
| Lachha Parantha |
$5.00 |
Whole wheat multi-layered bread. |
| Aloo Parantha |
$5.00 |
Peas and potatoes bread. |
| Nan |
$4.00 |
|
| Roti |
$4.00 |
Whole wheat bread. |
| Puri |
$4.00 |
|
| Raita |
$6.00 |
Homemade yogurt with english cucumber, mint and roasted cumin, served cold. |
| Sweet Mango Chutney |
$3.00 |
|
| Papad |
$3.00 |
Thin lentil and pepper crepes roasted in tandoor. |
| Indian Salad |
$7.00 |
White onion, pickled onions, cucumber, tomato, serrano pepper, tangy spices, side mix pickle. |
| Bananas Foster |
$28.00 |
Sliced bananas flambeed with brown sugar, grand marnier, orange juice and served over vanilla ice cream, prepared tableside. |
| Cherry Jubilee |
$28.00 |
Cherries flambeed with brown sugar, grand marnier, orange juice and served over vanilla ice cream, prepared tableside. |
| India West Flambe |
$28.00 |
Sliced mango flambeed with brown sugar, grand marnier, mango juice and served over vanilla ice cream, prepared tableside. |
| Kheer Badami |
$8.00 |
Traditional rice pudding made with milk, honey, raisins & nuts. |
| Gulab Jamun |
$8.00 |
Pastry balls served in honey flavored syrup. |
| Saffron Pista Kulfi |
$10.00 |
Frozen cream flavored with saffron, cardamom and pistachios. |
| Gajar Halwa |
$8.00 |
Carrot pudding. |
| Mango Melba |
$12.00 |
Chefs special mango sundae with fresh mangoes. |
| Chocolate Treasure |
$14.00 |
Chefs special creation, served with vanilla ice cream. |
| Cappuccino |
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| Espresso |
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| Double Espresso |
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| Kashmiri Tea |
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| Chai |
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| Mango Lassi |
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