| Buscuit N Uh Huh Brunch |
$3.00 |
Fresh baked buscuit and house made sausage and herb gravy. |
| The Frenchie Brunch |
$3.50 |
Pain perdue with mango infused syrup. |
| Good Morning and Love Brunch |
$3.50 |
Fresh baked buscuit, homemade honey butter, pineapple pico and fried chicken. |
| 3 Pigs Brunch |
$4.00 |
Slow cooked pulled pork, ham, bacon, Swiss cheese, pineapple Sriracha glaze, egg and served on bakery fresh bread. |
| Maui in the Morning Brunch |
$3.00 |
Kalua pork, pineapple sriracha glaze and egg. |
| Migas Brunch |
$6.50 |
Scrambled egg with peppers, poblano, creole seasoning, tomato, cilantro and wonton chips. |
| Chilaquiles Brunch |
$6.50 |
Pork or chicken, wonton chips, creole seasoning and cooked in pasilla chile sauce. Served with lime crema, Mexican cheese blend and cilantro. |
| Hipster Hash Brunch |
$5.00 |
Squash, peppers, creole seasoning, poblano, brussel sprouts, sweet potato, served with lime and Parmesan cheese. |
| Creole Critters Brunch |
$3.00 |
Corn, creole seasoning and shrimp fried fritter. |
| Tere's Taco Brunch |
$3.00 |
Blackened or fried shrimp, Mexican cheese blend, pineapple pico, pina colada sauce and cilantro. |
| The Jerk Brunch |
$3.00 |
Caribbean chicken, mango pico and lime crema. |
| Moby Dick Brunch |
$3.00 |
White fish, blackened or fried, pineapple coleslaw, radish and poblano tartar sauce. |
| CG Brunch |
$3.00 |
Quesadilla filled with Mexican cheese topped with lime crema and pineapple pico. |
| The Hipster Brunch |
$3.00 |
Island or coconut lime rice, seasonal vegetables, lime crema, avocado and cilantro. |
| Shrimpy Joe Po Boy Brunch |
$6.50 |
Pinto beans, chorizo, creole seasoning, blackened shrimp and pineapple coleslaw. |
| EL Cubanito Po Boy Brunch |
$6.50 |
Slow roasted pork, ham, Swiss cheese, pickles and creole mustard. |
| Cali Love Po Boy Brunch |
$6.50 |
Grilled chicken, bacon, Swiss cheese, lettuce, tomato, avocado and house pesto. |
| Country Strong Po Boy Brunch |
$6.50 |
Fried chicken, herb gravy and mango pico. |
| Monchichi Burger Brunch |
$6.50 |
Beef and chorizo patty, aged cheddar cheese, bacon, over easy egg, lettuce, tomato and avocado ranch. |
| Country Fried Potato |
$1.50 |
|
| Charro Beans |
$1.50 |
|
| Refried Beans |
$1.50 |
|
| 2 Egg |
$2.00 |
|
| Bacon |
$1.50 |
|
| Brussel Sprouts |
$2.25 |
Bacon, parmesean and lime crema. |
| Coconut Lime Rice |
$1.50 |
Basmati rice in a sweet coconut lime sauce. |
| Island Rice |
$1.50 |
Slow cooked red beans, creole seasoning and basmati rice. |
| P.F.O |
$2.50 |
Double fried plantains, until thin and crispy, topped with warm honey butter, cinnamon and powdered sugar. |
| Kukui Nuts |
$1.50 |
Coconut cream filled dough topped with toasted coconut, almonds and salted caramel sauce. |
| 2 Tacos Tere?s Taco |
$3.25 |
Shrimp, blackened or fried, Mexican cheese blend, pineapple pico, cilantro and pina colada. |
| Tere?s Taco Side |
$5.20 |
Shrimp, blackened or fried, Mexican cheese blend, pineapple pico, cilantro and pina colada. |
| 2 Tacos Ohana |
$3.25 |
Kalua pork, pineapple, sriracha glaze, pickled onion, pineapple pico and cilantro. |
| Ohana Side |
$5.20 |
Kalua pork, pineapple, sriracha glaze, pickled onion, pineapple pico and cilantro. |
| 2 Tacos the Jerk |
$3.25 |
Caribbean chicken, mango pico and lime crema. |
| The Jerk Side |
$5.20 |
Caribbean chicken, mango pico and lime crema. |
| 2 Tacos Moby Dick |
$3.25 |
White fish, fried or blackened, pineapple Cole slaw, radish and poblano tartar sauce. |
| Moby Dick Side |
$5.20 |
White fish, fried or blackened, pineapple Cole slaw, radish and poblano tartar sauce. |
| 2 Tacos GG |
$3.25 |
Quesadilla filled with Mexican cheese blend topped with sour cream and pineapple pico. |
| GG Side |
$5.20 |
Quesadilla filled with Mexican cheese blend topped with sour cream and pineapple pico. |
| 2 Tacos the Hipster |
$3.25 |
Island or coconut lime rice, seasonal vegetables, lime crema, avocado and cilantro. |
| The Hipster Side |
$5.20 |
Island or coconut lime rice, seasonal vegetables, lime crema, avocado and cilantro. |
| Alekki?s Burger |
$6.50 |
Pork tenderloin fried, chipotle ketchup, lime crema, lettuce and tomato. |
| The Catch Burger |
$6.50 |
Fish, fried or blackened, pineapple coleslaw, pickles and poblano tarter sauce. |
| El Cubanito Burger |
$6.50 |
Slow roasted pork, ham, Swiss cheese, pickles and creole mustard. |
| The Bayou Burger |
$6.50 |
Shrimp, fried or blackened, lettuce, tomato and poblano tarter sauce. |
| Papa?s Pulled Pork Burger |
$6.50 |
Kalua pork, Hawaiian BBQ sauce, pickled onions and pickles. |
| Cali Love Burger |
$6.50 |
Grilled chicken, Swiss cheese, bacon, lettuce, tomato, avocado and house pesto. |
| Monchichi Burger |
$6.50 |
Beef and chorizo patty, aged cheddar cheese, bacon, over easy egg, lettuce, tomato and jalapeno ranch. |
| Shrimpy Joe Burger |
$6.50 |
Pinto beans, chorizo, creole seasoning, blackened shrimp and pineapple coleslaw.
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| Bulid Your Own Bowl |
$8.00 |
|
| Creole Critters |
$3.25 |
Corn, creole seasoning and shrimp fried fritter. |
| Shrimp and Grits |
$8.00 |
Poblano, bacon and cheese grits topped with blackened shrimp. |
| Pork Belly Musubi |
$2.50 |
Roasted seaweed, pork belly, coconut lime rice and rice seasoning. |
| P.F.O |
$2.50 |
Sopapilla style fried plantains, thin and crispy, topped with honey butter, cinnamon and powdered sugar. |
| Kukui Nuts |
$2.50 |
Coconut cream filled dough, topped with toasted coconut, almonds and salted caramel sauce. |
