| Southwest |
$6.00 |
Romaine, corn and bean salad, tortilla chips, pepperjack cheese, poblano ranch dressing |
| Caesar Salad |
$6.00 |
Romaine, 2 organic farm-fresh eggs, croutons, shaved parmesan cheese, caesar dressing |
| Wisco |
$8.00 |
Mixed greens, spicy pecans, craisins, apples, bacon, bleu cheese, maple balsamic vinaigrette |
| Mediterranean |
$8.00 |
Romaine, kalamata olives, artichokes, croutons, roasted red peppers, feta cheese, white balsamic and herb vinaigrette |
| Smoked Vegetable |
$6.50 |
Mixed greens, smoked veggie medley, fresh basil, shaved parmesan, recommended dressing: raspberry vinaigrette |
| Potato Salad |
$6.00 |
Kale blend, roasted sweet and yukon potatoes, shaved red onion, roasted pumpkin seeds, recommended dressing: honey mustard dressing |
| Chefs Salad |
$6.50 |
Romaine, ham, organic farm-fresh egg, chicken, croutons, recommended dressing: french bleu cheese dressing |
| Roasted Squash |
$6.50 |
House winter blend, roasted squash, roasted fennel, walnuts, recommended dressing: bourbon caramelized shallot dressing |
| Spinach Salad |
$6.00 |
Spinach salad with shaved red onion, hard boiled eggs, croutons, mushrooms, recommended dressing: bacon-french dressing |
| Beet Salad |
$6.50 |
Mixed greens with roasted beets, shaved red onion, walnuts, and bleu cheese, recommended dressing: roasted garlic vinaigrette |
| Melon Salad |
$6.00 |
Mixed greens, melon salad, tortilla strips, recommended dressing: cilantro lime vinaigrette |
| Asian Vegetable |
$6.00 |
Romaine and cabbage blend, marinated veggies, wonton strips, recommended dressing: korean gochujang dressing |
| Build Your Own Salad |
$2.50 - $3.50 |
Starting price small $2.50 | large $3.50. Mix-ins $0.50 each. Count as two mix-ins. Veggies & fruits: apples, artichokes, asparagus, bell peppers, button mushrooms, broccoli, black olives, carrots, |
| Cheese or Pepperoni |
$3.00 |
|
| Any Specialty Slice |
$4.00 |
|
| Pepperoni Mushroom |
$10.50 - $22.50 |
|
| Pepperoni Sausage |
$10.50 - $22.50 |
|
| Sausage Mushroom |
$10.50 - $22.50 |
|
| Build Your Own Pizza |
$8.50 - $17.50 |
Includes 1 sauce and mozzarella. Extra toppings $1.00, $1.75, $2.50, count as 2 toppings, count as 3 toppings. Veggies: black olives, kalamata olives, raw onions, grilled onions, portobello mushroom |
| Old School Special - Cheese 20" |
$15.00 |
|
| Old School Special - Pepperoni 20" |
$15.00 |
|
| Mac n Cheese |
$10.50 - $22.50 |
Creme, mozzarella, mac noodles, and cheddar |
| Maui Wowie |
$11.50 - $25.00 |
Marinara, mozzarella, local ham, pineapple, banana pepper |
| Spinach Feta Pesto |
$10.50 - $22.50 |
House-made pesto, mozzarella, sauteed spinach, and feta |
| Tomato Pesto |
$10.50 - $22.50 |
House-made pesto, mozzarella, sliced tomato |
| Buffalo Chicken |
$10.50 - $22.50 |
Creme, mozzarella, spicy chicken, and bleu cheese |
| Florentine |
$11.50 - $25.00 |
Marinara, mozzarella, sauteed spinach, diced tomato, and feta |
| Penne Pasta Pesto |
$10.50 - $22.50 |
House-made pesto, mozzarella, penne noodles |
| Cheesy Potato with Ranch |
$11.50 - $25.00 |
Creme, mozzarella, sliced potato, cheddar, asiago, and ranch |
| Penne Alfredo |
$11.50 - $25.00 |
Alfredo, mozzarella, penne noodles, asiago, and a choice of chicken, sausage, ham, or portobello mushroom |
| Portobello Pesto Blues |
$11.50 - $25.00 |
House-made pesto, sauteed spinach, portobello mushroom, and bleu cheese |
| Smoked Brisket and Tots |
$13.50 - $30.00 |
House-made bbq sauce, mozzarella, smoked brisket, and tater tots |
| Macadilla Killa |
$12.50 - $27.50 |
Creme, mozzarella, spicy chicken, and mac n cheese finished with a quesadilla top |
| Taco Pizza |
$12.50 - $27.50 |
marinara, mozzarella, spicy chicken or chorizo, pico de gallo, cheddar, and sour cream |
| Quesadilla |
$12.50 - $27.50 |
Marinara, mozzarella, spicy chicken or chorizo, pico de gallo, cheddar, and sour cream |
| Papa the Bandit |
$13.50 - $30.00 |
BBQ sauce, mozzarella, bbq potato, bacon, ranch, and cheddar |
| Smokey the Bandit |
$13.50 - $30.00 |
BBQ sauce, mozzarella, bbq chicken, bacon, ranch, and cheddar |
| Chipotle Sweet Potato |
$13.50 - $30.00 |
Chipotle creme, mozzarella, sweet potato, grilled onion, finished with choice of chorizo and cheddar or portobellos and feta |
| Salad Pizza |
$13.50 - $30.00 |
Fresh spinach, mediterranean veggies, balsamic vinegar, and parmesan |
| Uncooked Dough |
$3.00 - $5.00 |
|
| Puppy Chow |
$2.00 |
|
| Frozen Gluten-Free Crust |
$6.00 |
|
| Calliope Ice Cream |
$5.50 |
|
| Single Stick-No Sauce |
$1.00 |
|
| Small Side-Sticks |
$3.00 |
3 Sticks & 1 sauce |
| Large Side-Sticks |
$5.00 |
6 Sticks & 2 sauces |
| Catering Sticks |
$15.00 |
24 Sticks & 8 sauces |
| Dipping Sauces |
$0.75 |
Poblano ranch, zesty marinara, bacon cheese, Ians famous ranch |
