| Spring Rolls (2) |
$3.95 |
Ground pork and shrimp wrapped in shanghai style egg roll wrapper and fried to perfection |
| Vegetable Spring Rolls (2) |
$3.25 |
|
| Shantung Dumplings (4) |
|
|
| Choice of Steamed or Grilled |
$5.95 |
Pork dumplings with minced vegetables served with ginger soy vinaigrette dipping sauce |
| Vegetable Steamed Dumplings (4) |
$5.95 |
|
| Beef Satay (5) |
$5.95 |
|
| Crab Angels (5) |
$5.95 |
|
| Fried Calamari |
$7.95 |
Served with chef's special dipping sauce |
| Wonton Soup |
$2.95 |
|
| Hot & Sour Soup |
$2.95 |
|
| Soup of the Day |
$3.50 |
|
| Curry Chicken |
$9.25 |
|
| Spicy Basil Chicken |
$10.95 |
Sliced tender chicken sauteed with onion, pepper, carrot and fresh
basil leaves
|
| Hot Pepper Chicken |
$9.25 |
Fried dark meat with vegetables in a szechuan style spicy sauce |
| General Tsus Favorite Chicken |
$9.25 |
|
| Oriental Grilled Chicken Salad |
$9.25 |
|
| Lemon Chicken white Meat |
$9.25 |
|
| String Beans, Szechwan Style w/ Ground Pork |
$8.50 |
Sliced tender beef marinated in seven spices and wok-tossed with
fresh thai basil leaves; topped with crushed roasted peanuts and
served with snow peas and straw mushroom
|
| String Beans, Szechwan Style w/ Chicken |
$9.25 |
Sliced tender beef marinated in seven spices and wok-tossed with
fresh thai basil leaves; topped with crushed roasted peanuts and
served with snow peas and straw mushroom
|
| String Beans, Szechwan Style w/ Shrimp |
$12.95 |
Sliced tender beef marinated in seven spices and wok-tossed with
fresh thai basil leaves; topped with crushed roasted peanuts and
served with snow peas and straw mushroom
|
| Shrimp with Light Garlic Sauce |
$12.95 |
|
| Asparagus with Black Bean Sauce w/ Chicken |
$9.25 |
|
| Asparagus with Black Bean Sauce w/ Beef |
$10.95 |
|
| Asparagus with Black Bean Sauce w/ Shrimp |
$12.95 |
|
| Sauteed Shrimp with Avocado |
$12.95 |
|
| Walnut Shrimp |
$12.95 |
|
| Grilled Fresh Salmon Filet |
$13.95 |
Served with ginger scallion sauce |
| Fresh Chilean Sea Bass |
$17.95 |
Steamed hong kong style with chinese vegetables |
| Sea Scallop in Black Pepper Sauce |
$16.95 |
This diver's select large sea scallop is full of flavor and raise up a notch with black pepper sauce |
| Mixed Vegetables with Fried Tofu |
$9.25 |
|
| House Special Lo Mein |
$9.50 |
Shrimp, beef, and chicken with soft egg noodles |
| Spicy Anna's Seafood Noodle Soup |
$10.95 |
Shrimp, scallop and chicken in hearty spicy soup with egg noodles |
| San Shan Black Noodles |
$10.95 |
|
| Beef with Flat Rice Noodles |
$10.95 |
|
| Fried Rice w/ Chicken |
$8.95 |
|
| Fried Rice w/ Beef |
$8.95 |
|
| Fried Rice w/ Shrimp |
$8.95 |
|
| Combination Fried Rice |
$8.95 |
|
| Side Brown Rice (cup) |
$2.00 |
|
| Extra Plate Charge |
$3.00 |
|
| Imperial Chicken |
$8.25 |
|
| Sweet & Sour Chicken |
$8.25 |
|
| Chicken with Mixed Vegetables |
$8.25 |
|
| Grilled Chicken |
$8.95 |
|
| Beef with Broccoli |
$8.95 |
|
| Chicken with Broccoli |
$8.95 |
|
| Extra Plate Charge |
$2.00 |
|
| Coffee |
$2.50 |
Regular or decaf |
| Jasmine Tea |
$2.50 |
|
| Iced Tea |
$2.50 |
|
| China Mist |
$2.50 |
|
| Soft Drinks |
$2.50 |
|
