Tortilla Española |
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a spanish style omelet of fingerling potatoes, green garlic, leeks and eggs, topped with a micro-herb salad and served with a harissa vinaigrette |
Seared Scallop |
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prosciutto-wrapped seared diver scallop atop roasted japanese sweet potato served alongside pickled red onion and parsley coulis. |
Lamb Involtini |
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lamb tenders rolled with asparagus and chorizo, grilled and served over a fava bean puree and a tempranillo reduction. |
Cucumber And Melon Panzanella |
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a salad of english cucumbers, cantaloupe, grape tomatoes and artisan bread tossed with tres osos extra virgin olive oil, mint and feta cheese |
Wild Arugula Salad |
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salad of wild arugula with fresh mission figs, shaved pecorino romano and crispy prosciutto, drizzled with aged balsamic vinegar |
Pan Roasted Halibut |
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pan roasted halibut served over saffron and tomato risotto, wilted pea greens and a citrus beurre blanc |
Free-Range Cornish Hen |
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roasted free-range cornish hen served over a spring pea risotto, with chantaney carrots and pan jus. |
Filet Mignon |
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creekstone farms filet mignon served with potato puree, grilled asparagus, red wine demi-glace and blue cheese butter |
Gazpacho Shooters |
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chilled heirloom tomato soup topped with a drizzle of extra virgin olive oil |
Tuna Tartare |
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sashimi grade tuna mixed with shallots, fennel pollen and truffle oil on brioche toast points |
Pancetta-Wrapped Shrimp |
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wild gulf shrimp wrapped in pancetta and served with a roasted garlic-rosemary aioli |
Bolinhos De Bacalhau |
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fluffy, golden-fried cakes of shredded salt cod, mixed with egg, potato, onion and parsley |
Lobster Rissoles |
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light pastry turnovers filled with fresh lobster and a creamy béchamel |
Bocadillos De Jamón Serrano |
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mini rolls filled with serrano ham, creamy butter and são jorge cheese |
Empanadas De Chorizo |
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flaky puff pastry turnovers filled with spanish chorizo and manchego cheese |
Stone Fruit Crumble |
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local organic stone fruit tossed with agave nectar and topped with a cinnamon crumble and vanilla ice cream |
Olive Oil Pound Cake |
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dense olive oil infused pound cake topped with fresh berries and a dollop of kendall farms creme fraiche |
Chocolate Cake |
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flourless valrhona chocolate cake, served with cherry ice cream and sailor jerry spiced rum crème anglaise |