| Soft Drinks |
$1.95 |
|
| Lassi |
$2.75 |
Rich creamy yogurt drink, served sweet, salted or plain. |
| Mango Lassi |
$3.00 |
Yogurt with mango puree, served chilled and sweet. |
| Pineapple Lassi |
$3.75 |
Yogurt with fresh pineapple juice, served chilled and sweet. |
| Mango Shake |
$2.75 |
Mango puree with milk, served chilled and sweet. |
| Himalayan Tea |
$2.75 |
Nepali herbal black tea. |
| Masala Tea |
$2.75 |
Tea leaves boiled with milk and selected herbs. |
| Juice |
$2.25 |
|
| Bottled Water |
$1.75 |
Sparkling bottled water. |
| Vegetable Assorted Appetizer |
$6.95 |
Assortment of vegetable pakora, vegetable samosa, paneer pakora, and chili pakora. |
| Vegetable Momo |
$6.95 |
Minced vegetables in Nepali spices, stuffed in flour wrap and steamed. Served with a special spicy sauce. |
| Tandoori Assorted Appetizer |
$8.95 |
Assortment of marinated lamb and chicken, served on a sizzling platter. |
| Chicken Momo |
$7.95 |
Minced chicken marinated in Nepali spices, stuffed in flour wrap and steamed, served with special spicy sauce. |
| Vegetarian Thali |
$26.95 |
Recommended for two people. Complete vegetarian meal with naan, basmati rice, daal makhani, paneer tikka masala, tandoori vegetables, raita and kheer. |
| Non Vegetarian Thali #1 |
$28.95 |
Recommended for two people. Complete non vegetarian meal with naan, basmati rice, mutter paneer, lamb curry, tandoori chicken, boti kabab, chicken tikka, raita and kheer. |
| Non Vegetarian Thali #2 |
$28.95 |
Recommended for two people. Complete non vegetarian meal with naan, basmati rice, palak paneer, chicken tikka masala, tandoori chicken, boti kabob chicken tikka, raita and kheer. |
| Jhane Ko Daal |
$9.95 |
Local style boiled lentils sauteed in vegetable oil with cumin seeds, ginger, garlic, tomato and onion, garnished with cilantro. |
| Bodi Aloo |
$9.95 |
Fresh potato and long green beans sauteed in oil with exotic spices. |
| Kukhura Ko Masu |
$10.95 |
With bone. Chicken cooked in typical Nepali village style, with local herbs and spices. |
| Khasi Ko Masu |
$11.95 |
Goat meat with bone cooked in typical Nepali village style, with local herbs and spices. |
| Bhuteko Cauli |
$9.95 |
Cauliflower sauteed in oil with tomato, ginger, garlic, and Nepali herbs and spices. |
| Palak Paneer |
$9.95 |
Spinach cooked with cubes of paneer, delicately spiced and garnished in a cream based tomato sauce. |
| Mutter Paneer |
$9.95 |
Green peas and paneer cooked in cream based tomato sauce. |
| Panner Makhani |
$9.95 |
Paneer cooked in special creamy tomato sauce. |
| Paneer Jalfrazie |
$10.95 |
Stir fried paneer and mixed vegetables flavored with North Indian spices. |
| Paneer Tikka Masala |
$10.95 |
Paneer tikkas cooked in Chef's special masala sauce. |
| Paneer Chili |
$10.95 |
Stir fried paneer sauteed with different chilies, cooked in North Indian spices. |
| Paneer Bhurji |
$10.95 |
Grated paneer cooked in special sauce. |
| Paneer Manchurian |
$10.95 |
Indo Chinese. Cubed paneer cooked with green peeper, onion in Manchurian sauce. |
| Dal Makhani |
$9.95 |
Whole black lentils simmered until tender, seasoned with ginger, garlic and herbs. |
| Chana Masala |
$9.95 |
Delicious chickpeas cooked in an exotic blend of North Indian spices. |
| Baigan Bharata |
$9.95 |
Fresh eggplant roasted in a clay oven, mashed and blended in a rich mixture of herbs and spices. |
| Navratan Korma |
$9.95 |
Mixed vegetables cooked in gravy of cashew nuts and tomato with mild spices. |
| Vegetable Jalfrajee |
$9.95 |
Stir fried mixed vegetables and cottage cheese flavored with north Indian spices. |
| Bhindi Masala |
$10.95 |
Fresh okra sauteed with onion, tomato, and north Indian spices. |
| Farsi Bhaji |
$9.95 |
Green beans cooked with freshly grated coconut in coconut sauce. |
| Malai Kofta |
$9.95 |
A blend of paneer and mix vegetables cooked in tasty cream based tomato sauce. |
| Aloo Gobi |
$9.95 |
Fresh cauliflower and potato sauteed in mild spices with tomato, onion, ginger, garlic and herb. |
| Kadhai Mushroom |
$9.95 |
Mushroom cooked with fresh tomato, onions and bell peppers in spices. |
| Gobi Manchurian |
$10.95 |
Indo Chinese. Fresh florets of cauliflower battered, fried and cooked with green pepper, onion in Manchurian sauce. |
| Chicken Curry |
$10.95 |
Chicken simmered in onion and tomato sauce with a blend of aromatic spices. |
| Chicken Makhani |
$10.95 |
Clay oven half roasted buttered chicken cooked in a creamy tomato sauce. |
| Chicken Tikka Masala |
$10.95 |
Marinated chicken grilled and sauteed in a delicious creamy onion tomato sauce. |
| Chicken Chili Masala |
$10.95 |
Chicken cooked with green chilies and hot spices in tomato sauce. |
| Chicken Vindaloo |
$10.95 |
Chicken cooked in goan style tangy hot curry sauce. |
| Chicken Kadhai |
$10.95 |
Chicken cooked with fresh tomato, onion and bell pepper in spices. |
| Chicken Shahi Korma |
$10.95 |
Mild tender pieces of chicken cooked with almond in a rich creamy sauce, garnished with almond slices. |
| Lamb Curry |
$12.95 |
Tender lamb pieces cooked in traditional Indian spices and flavored onion sauce. |
| Lamb Kadhai |
$12.95 |
Lamb cooked with fresh tomato, onion, and bell pepper in spices. |
| Lamb Saag |
$12.95 |
Lamb cooked with spinach in cumin seed powder and Indian spices garnished with chopped ginger. |
| Lamb Tikka Masala |
$13.95 |
Marinated lamb tenderloins barbecued in clay oven, cooked in chef's special creamy sauce. |
| Lamb Vindaloo |
$12.95 |
Lamb cooked in goan style tangy hot curry sauce. |
| Lamb Pasanda |
$12.95 |
Very mild delicate pieces of lamb cooked in an almond cream sauce, garnished with herbs, spices and fine nuts. |
| Goat Curry |
$11.95 |
Pieces of goat cooked in traditional Indian spices and a flavored onion tomato sauce. |
| Goat Kadhai |
$12.95 |
Goat cooked with fresh tomato, onions and bell pepper in spices. |
| Goat Vindaloo |
$12.95 |
Goat cooked in goan style tangy hot sauce. |
| Fish Curry |
$13.95 |
Fish cooked in curry sauce. |
| Fish Tikka Masala |
$14.95 |
Mahi Mahi fish fillet marinated in yogurt and spices, roasted in clay oven and sauteed with Indian seafood masala. |
| Kerela Fish Curry |
$14.95 |
A south Indian delicacy. Fish fillet slowly simmered in seasoned coconut sauce. |
| Shrimp Makhani |
$14.95 |
Shrimp cooked in creamy tomato sauce. |
| Shrimp Curry |
$14.95 |
Shrimp cooked in traditional Indian spices and flavored onion sauce. |
| Shrimp Masala |
$14.95 |
Shrimp cooked in specially seasoned rich sauce, with a touch of garlic and ginger. |
| Shrimp Vindaloo |
$14.95 |
Shrimp cooked in goan style tangy hot curry sauce. |
| Tandoori Prawn Masala |
$18.95 |
Jumbo prawn roasted in clay oven and cooked in special seasoned sauce. |
| Tandoori Vegetable |
$12.95 |
Fresh vegetables; broccoli, potato, bell pepper, onion, cauliflower and tomato marinated in aromatic spices and roasted in clay oven. |
| Paneer Tikka |
$13.95 |
Lightly char-grilled paneer (cottage cheese) cubes marinated in a blend of tandoori spices. |
| Tandoori Chicken |
$12.95 |
Whole chicken marinated in yogurt with ginger, garlic, and herbs, barbecued in a clay oven to perfection. |
| Chicken Tikka |
$12.95 |
Tender bite-sized chunks of boneless chicken seasoned in a rich blend of mild spices, lemon juice, and yogurt; roasted in a clay oven. |
| Reshmi Kabab |
$12.95 |
Tender, boneless pieces of chicken marinated in sour cream and mild spices, cooked in a clay oven to perfection. |
| Sheesh Kabab |
$14.95 |
Minced lamb with our own combination of herbs and spices, roasted in clay oven. |
| Boti Kabab |
$14.95 |
Tender boneless cubes of tender lamb marinated in yogurt, garlic and ginger roasted in a clay oven. |
| Fish Tikka |
$15.95 |
Barbecued pieces of marinated fish flavored in Indian herbs and spices. |
| Tandoori Prawn |
$18.95 |
King size prawns marinated in mild spices and roasted in clay oven. |
| Mix Grill |
$17.95 |
Tandoori chicken, chicken tikka, sheesh kabab, boti kabab and fish tikka, served on a sizzling platter. |
| Vegetables Pulav |
$8.95 |
Basmati rice and vegetables sauteed with cashew, raisins and cooked with peas and carrots. |
| Chicken Pulav |
$10.95 |
Basmati rice and chicken sauteed with cashew, raisins, and cooked with peas and carrots. |
| Vegetable Fried Rice |
$9.95 |
(Indo Chinese). Rice cooked with Chinese vegetables. |
| Chicken Fried Rice |
$10.95 |
(Indo Chinese). Rice cooked with chicken and sauteed with soy sauce. |
| Vegetable Biryani |
$9.95 |
Basmati rice flavored and cooked with vegetables and chef's special biryani masala, served medium spicy. |
| Paneer Biryani |
$9.95 |
Basmati rice flavored and cooked with paneer and chef's special biryani masala, served medium spicy. |
| Chicken Biryani |
$10.95 |
Basmati rice and chicken, richly flavored and chef's special biryani masala, served medium spicy. |
| Lamb Biryani |
$12.95 |
Basmati rice and cubes of lamb, richly flavored and chef's special biryani masala, served medium spicy. |
| Goat Biryani |
$11.95 |
Basmati rice and goat with bone, flavored and chef's special biryani masala, served medium spicy. |
| Shrimp Biryani |
$13.95 |
Basmati rice and shrimp, flavored and chef's special biryani masala, served medium spicy. |
| Himalayan Special Biryani |
$13.95 |
Basmati rice, shrimp, lamb and chicken, flavored and chef's special biryani masala, served medium spicy. |
| Naan Bread |
$1.85 |
Popular Indian style leavened soft bread baked on the wall lining of clay oven. |
| Garlic Naan Bread |
$2.65 |
Naan made from refined flour and chopped garlic. |
| Onion Naan Bread |
$2.65 |
Piyazi Kulcha. Naan made with finely chopped onions. |
| Spicy Naan Bread |
$2.65 |
Bullet Naan. Naan stuffed with green chilies. |
| Roti Bread |
$1.85 |
Whole wheat bread baked in our clay oven. |
| Bread Basket |
$9.95 |
Assortment of naan, onion naan, garlic naan, paneer naan and roti. |
| Gulab Jamun |
$2.95 |
Golden fried balls made from powdered milk, soaked in a sweet saffron syrup and served hot. |
| Kheer Rice Pudding |
$2.25 |
Fragrant rice with milk, raisins and almonds. |
| Gajar Ka Halwa |
$2.25 |
Carrot Pudding. Grated carrots gently in milk and generously sprinkled with nuts. |
| Kulfi |
$2.95 |
Pistachio or Mango. Traditional Indian ice cream. |
| Rasmalai |
$3.95 |
Homemade cheese patties in sweetened cream sauce. |
| Falooda |
$4.95 |
A royal drink with milk, jelly, takmaria seeds, ice cream and rose syrup. |
