Himalayan Masala Tea |
$2.99 |
|
Black Tea |
$2.99 |
|
Herbal Tea |
$2.99 |
|
Coffee |
$2.99 |
|
Iced Tea |
$2.99 |
Himalayan tea with fresh mint leaves and sweet milk on the side. |
Lemonade |
$2.49 |
Himalayan style with homemade lime juice and fresh ginger. |
Mango Lassi |
$3.99 |
|
Sweet Lassi |
$2.99 |
Sweet drink made from homemade yogurt and rose water. |
Coke |
$1.99 |
|
Fanta |
$1.99 |
|
Sprite |
$1.99 |
|
Sparkling Water |
$1.99 |
|
Singada |
$4.99 |
Vegetable stuffed with potatoes, peas, spices and herbs. Served with tamarind chutney. |
Vegetable Pakauda |
$5.99 |
Onion, spinach, cauliflower and potato fritters served with homemade pickle. |
Chicken Pakauda |
$7.99 |
Marinated white chicken fritters served with homemade pickle. |
Shrimp Pakauda |
$8.99 |
Black tiger shrimp marinated with ginger, garlic, green chili and cilantro served with homemade pickle. |
Cheese Pakauda |
$6.99 |
Homemade cheese battered with chickpea flour served with homemade pickle. |
Green Salad |
$4.99 |
Fresh lettuce, carrot, cucumber and tomato with Himalayan spiced dressing. |
Papadum |
$1.99 |
Crispy lentil wafer bread flavored with spices and served with homemade pickle. |
Bhel Puri |
$4.99 |
A medley of puffed rice, potatoes, onion and chickpea crisp garnished with cilantro, homemade chutneys and lime juice. |
Vegetable Mo-Mo |
$9.99 |
Steamed dumpling stuffed with vegetables and served with homemade pickle dipping sauce. |
Chicken Mo-Mo |
$10.99 |
Steamed dumpling stuffed with ground chicken and served with homemade pickle dipping sauce. |
Daal Soup |
$4.99 |
Lentil soup prepared with Himalayan herbs and spices. |
Kukhura Soup |
$5.99 |
Chopped chicken pieces made with spinach leaves, tomato, onion, ginger and cilantro. |
Sakahari Soup |
$4.99 |
Chopped mixed vegetable pieces made with Himalayan herbs and spices. |
Hariyo Salad |
$5.99 |
Fresh lettuce with cucumber, tomato and carrot toasted in homemade dressing. |
Kukhura Salad |
$6.99 |
Tandoori roasted chicken served with mixed green salad in homemade dressing. |
Chicken How Mine |
$8.99 |
Homemade noodle fried with chicken and Himalayan spices. |
Vegetable How Mine |
$8.99 |
Homemade noodle fried with vegetables and Himalayan spices. |
Chicken Thukpa |
$7.99 |
Homemade noodle prepared with chicken in Himalayan spices. |
Vegetable Thukpa |
$7.99 |
Homemade noodle prepared with vegetables in Himalayan spices. |
Lamb Sekuwa |
$14.99 |
Mildly marinated tandoor boneless lamb served with mint sauce and fresh lemon. |
Garlic Chicken Sekuwa |
$12.99 |
Boneless white chicken marinated in Himalayan sauces with garlic and ginger, served with mint sauces and fresh lemon. |
Tandoori Chicken |
$11.99 |
With bone chicken marinated overnight in Himalayan sauces and served with mint sauces and fresh lemon. |
Fish Tikka |
$15.99 |
Mildly marinated fresh fish made with tomato, onion, capsicum and served with mint sauces and fresh lemon. |
Himalayan Shrimp Sekuwa |
$15.99 |
Mildly marinated black tiger shrimp made with tomato, onion, capsicum, and served with mint sauces and fresh lemon. |
Himalayan Mixed Grill |
$16.99 |
Assortment of lamb sekuwa, chicken sekuwa, tandoori chicken and shrimp sekuwa with mint sauces and fresh lemon. |
Tarkari Thali |
$14.99 |
Your choice of any two vegetables with lentil, rice, naan and salad or raita. |
Kukhura Masu Thali |
$15.99 |
Chicken curry with one vegetable, lentil, rice, naan and salad or raita. |
Bheda Masu Thali |
$15.99 |
Lamb curry with one vegetable, lentil, rice, naan and salad or raita. |
Tandoori Kukhura Thali |
$15.99 |
Tandoori chicken with one vegetable, lentil, rice, naan and salad or raita. |
Garlic Kukhura Thali |
$15.99 |
Garlic chicken sekuwa with one vegetable, lentil, rice, naan and salad or raita. |
Bheda Sekuwa Thali |
$15.99 |
Lamb sekuwa with one vegetable, lentil, rice, naan and salad or raita. |
Aaloo Kerau |
$8.99 |
Potato and green peas prepared with tomato, onion, garlic, ginger, green chili and Himalayan spices. |
Bhindi Tareko |
$8.99 |
Ladyfinger sauteed with onion, tomato, ginger, garlic, green chili and Himalayan spices. |
Bandagopi Tareko |
$8.99 |
Cabbage sauteed with mustard seed, onion, garlic, tomato and Himalayan spices. |
Chana Bhuteko |
$8.99 |
Garbanzo beans cooked in a special blend of Himalayan spices. |
Mismas Tarkari |
$8.99 |
Potato, cauliflower, carrot and green beans sauteed with onion ginger paste. |
Taja Saag |
$8.99 |
Fresh spinach sauteed with garlic and butter. |
Aaloo Kauli |
$8.99 |
Potato and cauliflower sauteed with tomato, ginger, green chili and cumin seed. |
Saag Aaloo |
$8.99 |
Fresh spinach and potato pieces sauteed with garlic, onion, ginger, green chili and Himalayan spices. |
Saag Paneer |
$9.99 |
Fresh spinach and paneer homemade cheese cubes, sauteed with onion, ginger, garlic and green chili. |
Kerau Ra Cheese |
$9.99 |
Green peas and paneer homemade cheese cubes, sauteed with onion, ginger, garlic and green chili. |
Bhenta Ra Aaloo |
$8.99 |
Fresh eggplant and potato with tomato, onion, garlic and Himalayan herbs. |
Daal of the Day |
$8.99 |
Mixed lentil with Himalayan sauce. Please contact restaurant for today's selection. |
Vegetable of the Day |
$8.99 |
Chef's special recipes. Please contact restaurant for today's selection. |
Chicken Tikka Masala |
$12.99 |
Tandoor-baked chicken breast served in a cream sauce made with Himalayan spices. |
Fish Masala |
$15.99 |
Tandoor-baked fish served in a cream sauce made with Himalayan spices. |
Shrimp Masala |
$16.99 |
Tandoor-baked fresh black tiger shrimp served in a cream sauce with Himalayan spices. |
Lamb Masala |
$14.99 |
Tandoor-baked lamb served in a cream sauce made with Himalayan spices. |
Chicken Chili |
$12.99 |
Boneless chicken pieces prepared in a Himalayan sauce made from tomato, onion, ginger, garlic and lime juice. |
Chicken Curry |
$11.99 |
Boneless chicken cooked with onion, garlic, tomato-based sauce and Himalayan spices. |
Lamb Curry |
$13.99 |
Boneless lamb pieces prepared with a traditional sauce made with onion, tomato and ginger. |
Fish Curry |
$15.99 |
Salmon prepared with a traditional sauce made with onion, tomato and ginger. |
Chicken Saag |
$11.99 |
Boneless chicken and garden fresh spinach with Himalayan spices. |
Lamb Vindaloo |
$12.99 |
Boneless lamb pieces and potatoes prepared with a traditional sauce made with onion, ginger, garlic, tomato and lime juice. |
Chicken Vindaloo |
$12.99 |
Boneless chicken and potatoes prepared with a traditional sauce made with onion, ginger, garlic, tomato and lime juice. |
Shrimp Curry Vindaloo |
$15.99 |
Black tiger shrimp and potatoes prepared with traditional Himalayan spices made with onion, ginger, garlic, tomato and lime juice. |
Chicken Makhani |
$12.99 |
Tandoori chicken in a butter sauce with Himalayan spices. |
Lamb Roll |
$12.99 |
Lamb cooked with Himalayan herbs and spices stuffed in homemade egg-washed bread served with mint chutney. |
Chicken Roll |
$11.99 |
Chicken breast cooked with Himalayan herbs and spices stuffed in homemade egg-washed bread served with mint chutney. |
Vegetable Roll |
$10.99 |
Cauliflower, potato and carrot cooked with Himalayan herbs and spices, then stuffed in homemade egg-washed bread served with mint chutney. |
Basmati Bhat |
$2.99 |
Plain basmati steamed rice. |
Bhuteko Bhat |
$6.99 |
Rice fried with vegetables in Himalayan spices. Served with your choice of chicken, egg or vegetable. |
Tibetan Rooti |
$2.99 |
Deep-fried whole wheat flour bread served with fruit chutney. |
Naan |
$1.99 |
Classic leavened bread made with wheat flour and baked in our clay oven tandoor. |
Garlic Naan |
$2.99 |
Naan topped with cilantro leaves. |
Onion Naan |
$2.99 |
Naan stuffed with finely chopped onions. |
Lamb Naan |
$4.99 |
Naan stuffed with minced lamb and served with fruit chutney. |
Chicken Naan |
$3.99 |
Naan stuffed with tandoor-cooked chicken. Served with fruit chutney. |
Cheese Naan |
$3.99 |
Naan stuffed with homemade cheese and cilantro. Served with fruit chutney. |
Aaloo Paratha |
$4.99 |
Whole wheat unleavened bread filled with special mashed potato. Served with fruit chutney. |
Paratha |
$3.99 |
Multi-layered whole wheat bread baked in the tandoor. |
Tandoori Roti |
$2.50 |
Whole wheat unleavened bread cooked in the tandoor. Served with chutney. |
Chapati |
$2.50 |
Whole wheat unleavened bread cooked on an iron griddle and finished on an open flame. Served with chutney. |
Kheer |
$4.99 |
Nepali style rice pudding with cardamom and nuts. |
Gulab Jamun |
$4.99 |
Deep-fried dumpling made with creamed milk and dipped in a saffron-flavored syrup. |