| Local 1/2 Dungeness Crab |
|
cracked with aioli, beet and butter lettuce salad |
| Fish (Alaskan True Cod) And Chips |
|
with tartar sauce, cole slaw, french fries |
| Grilled Quinault (WA) Coho Salmon Salad |
$20.00 |
with shell beans, roasted vegetables and red pepper relish |
| Green Salad |
$8.00 |
with sherry-shallot vinaigrette |
| Warm Goat Cheese Salad |
$14.00 |
with toasted pecans |
| Caesar Salad |
$17.00 - $10.00 |
|
| Baby Spinach |
$9.00 - $16.00 |
black bean and feta salad |
| Spicy Chinese Chicken Salad |
$18.00 |
|
| Hoffman Smoked Chicken Salad |
$18.00 |
|
| Turkish Red Lentil Soup |
$9.00 |
with mint-marash sizzle |
| Quinault (WA) Coho Salmon |
$26.00 |
|
| Local Swordfish |
$27.00 |
|
| San Diego Mahi Mahi |
$27.00 |
|
| Hawaiian Ono |
$28.00 |
meaty white flesh |
| Herb-Shallot Butter |
|
extra virgin olive oil, tartar, sichuan peanut |
| Beurre Blanc |
|
spicy mexican green sauce, lemon caper butter |
| Pan Fried Willapa (WA) Yearling Oysters |
$25.00 |
with tartar sauce, cole slaw, french fries |
| Astoria Petrale Sole |
$27.00 |
with local hedgehog mushrooms, yukon gold potatoes, thyme |
| Santa Cruz Rex Sole (On The Bone) Meuniere |
$26.00 |
watercress, french fries |
| House Made Italian Sausages |
$24.00 |
with arugula-frisee salad, french fries |
| Niman Hamburger |
$16.00 |
with french fries |
| Niman Hamburger |
$17.00 |
with grafton cheddar |
| Sliced Niman Bavette Steak |
$29.00 |
with salsa verde, arugula, french fries |
| House-Made Italian Sausages |
$26.00 |
arugula and frisee salad, french fries |
| Grilled Niman Pork Chop |
$28.00 |
with mashed potatoes, mcginnis carrots, pear-cherry chutney |
| Grilled Sliced Niman Bavette Steak |
$30.00 |
with arugula, salsa verde, french fries |
| Half Moon Bay Brussels Sprouts |
$7.00 |
with fresh ginger and mustard seed |
| Vegetable May Be Substituted For French Fries |
$3.00 |
|
| Half Moon Bay Brussels Sprouts |
$8.00 |
with fresh ginger and mustard seed |
| Creme Brulee |
|
|
| Meyer Lemon Chiffon Mousse |
|
with candied buddha's hand |
| Chocolate Silk Tort |
|
with wine poached cherries and creme anglaise |
| Straus Yogurt-Bearss Lime Ice And Satsuma Mandarin Ice |
|
with a pecan cookie |
| Hot Fudge Sundae |
|
with toasted almonds |
| Creme Brulee |
|
|
| Chocolate Silk Torte |
|
with wine-poached cherries, creme anglaise |
| Pink Lady Apple Crisp |
|
with whipped cream |
| Meyer Lemon Chiffon Mousse |
|
with candied buddha's hand |
| Straus Yogurt-Bearss Lime Ice And Satsuma Mandarin Ice |
|
with a pecan cookie |
| Hot Fudge Sundae |
|
with toasted almonds |
| Six Hog Island Sweet Water Oysters On The Half Shell |
$17.00 |
|
| 1/2 Local Dungeness Crab |
$22.00 |
cracked, with aioli, roasted cauliflower salad |
| Grilled Wild Shrimp (GA) |
$15.00 |
butter bean and arugula salad |
| Crispy Fried Monterey Bay Sardines |
$14.00 |
with red pepper relish and frisee salad |
| Persimmon |
$13.00 |
crimson grape and pomegranate salad with smoked trout |
| Prince Edward Island Mussels Ravigote |
$13.00 |
with braised celery |
| Tomales Bay Blue |
$12.00 |
beet, fennel and walnut salad |
| Green Salad |
$9.00 |
with sherry-shallot vinaigrette |
| Warm Goat Cheese Salad |
$12.00 |
with toasted pecans |
| Caesar Salad |
$11.00 |
|
| Turkish Red Lentil Soup |
$10.00 |
with mint-marash pepper sizzle |
| Quinault (WA) |
$28.00 |
coho salmon |
| Local Swordfish |
$28.00 |
|
| San Diego Yellow Tail Jack |
$26.00 |
wild hamachi |
| Hawaiian Ono |
$28.00 |
meaty white flesh |
| Local Mahi Mahi |
$27.00 |
|
| Sichuan Peanut Sauce |
|
extra-virgin olive oil, mexican salsa verde, beurre blanc tartar sauce, herb shallot butter, lemon and caper butter |
| Nahcotta (WA) |
$27.00 |
clam and local cod chowder with fall vegetables |
| Grilled Maine Scallops |
$29.00 |
with celery root puree, shungiku (chrysanthemum greens), chive beurre blanc |
| Astoria (OR) |
$29.00 |
petrale sole with california hedgehog mushrooms, yukon gold potatoes, thyme |
| Santa Cruz Rex Sole (On The Bone) |
$26.00 |
meuniere, watercress, french fries |
| Pan Fried Willapa Bay (WA) |
$27.00 |
yearling oysters with cole slaw, tartar sauce, french fries |
| Caesar Salad |
$8.00 |
|
| Niman Hamburger |
$13.00 |
with french fries |
| Niman Hamburger |
$14.00 |
with grafton cheddar |
| Daily Soup |
$6.00 |
|
| French Fries |
$2.00 |
|
| Bread And Butter |
$2.00 |
|
