| Bomber Wings |
$8.00 |
crispy chicken wings tossed in a spicy buffalo sauce (also available 'Caribbean style') |
| Beef Skewers |
$8.00 |
grilled and glazed with a soy-ginger sauce |
| Beef Skewers |
$8.00 |
grilled and glazed with a soy-ginger sauce |
| Calamari |
$8.00 |
steak strips flash fries with red onions and bell peppers, served with a red pepper aioli |
| Panko Crusted Prawns |
$9.00 |
flash fried, then drizzled with a sweet and spicy chili sauce |
| Buttermilk Chicken Strips |
$8.00 |
house made chicken breast strips, served with dipping sauces |
| Lumpia |
$8.00 |
ground pork, carrots, celery and onions in a thin flour wrapper, deep fried and served with a sweet chili sauce and garlic vinegar |
| Tomato Basil Bisque |
$4.00 |
served with baked crostinis |
| Side Salad |
$5.00 |
iceberg lettuce and baby greens, tomato, cucumber, red onions and carrots served in a herb vinaigrette (choice of dressing also available) |
| Caesar Salad |
$5.00 - $8.00 |
served with garlic croutons and fresh grated parmesan add grilled chicken or shrimp $13.00 |
| Spinach Salad |
$5.00 - $8.00 |
red onions, mozzarella, mushrooms and tomato tossed in a honey mustard dressing add grilled chicken or shrimp$3.00 |
| Buffalo Chicken Salad |
$9.00 |
sliced chicken breast on Romaine lettuce, with diced green onions, and tomatoes, tossed in a spicy blue cheese dressing with blue cheese crumbles |
| Grilled Steak Salad |
$10.00 |
on a bed of Romaine lettuce with red onions, red bell peppers and blue cheese crumbles, topped with a herb vinaigrette |
| Salmon Salad |
$10.00 |
salmon steak, grilled and served on a bed of cabbage and iceberg lettuce with green and red peppers, tomatoes, red onions and scallions |
| Grilled Chicken Sandwich |
$8.00 |
served on foccacia bread with smoked gouda, red onions and roasted red bell peppers |
| Tuscan Chicken Sandwich |
$8.00 |
grilled chicken breast, Provolone cheese, fresh mozzarella, lettuce, tomato, and a basil aioli on toasted foccacia |
| Philly Cheese |
$8.00 |
thinly sliced house made prime rib, sauteed peppers and onions, and Provolone cheese |
| Italian Pocket Sandwich |
$8.00 |
stuffed with ham, salami, pepperoni, mozzarella and black olives, baked and served with lettuce, tomato, mustard and mayo |
| Steakhouse Filet Sandwich |
$9.00 |
grilled to order on a toasted with caramelized onions, sauteed mushrooms, Provolone cheese, green leaf lettuce, and house-made steak sauce |
| Portabella Sandwich |
$7.00 |
grilled marinated portabello mushroom topped with basil aioli, mixed greens, roasted red bell peppers, and Provolone cheese on focaccia |
| Hangar Burger |
$8.00 |
1/2 pound sirloin patty with sharp cheddar cheddar cheese, lettuce, tomato, and red onions add bacon, blue cheese, or grilled onions $2.00 each |
| Club |
$8.00 |
turkey, bacon, lettuce, tomato and cheddar cheese served on toasted sourdough add avocado $1.0 |
| Patty Melt |
$8.00 |
sirloin patty with sauteed onions and mushrooms, 2 cheeses, 1000 Island dressing on toasted rye |
| Pepperoni |
$9.00 |
with house made tomato sauce |
| Margherita |
$9.00 |
fresh tomatoes, basil, and roasted garlic with virgin olive oil and crushed red peppers |
| Chicken Pesto |
$10.00 |
grilled chicken breast, mushrooms, sun dried tomatoes with fresh pesto sauce |
| Grilled Sausage |
$10.00 |
Italian sausage, onions and peppers |
| BBQ Chicken |
$10.00 |
with BBQ sauce, tomatoes, green and red onions, cheddar and mozzarella cheese |
| Supreme |
$12.00 |
pepperoni, sausage, mushrooms, olives tomatoes and bell peppers |
| Salmon Pasta |
$10.00 |
fresh salmon, tomatoes and asparagus served with over penne pasta with a dill infused cream sauce |
| Spicy Capellini |
$9.00 |
sliced chicken breast, caramelized shallots and fresh tomatoes with a spicy tomato cream sauce |
| Rock'n Pasta |
$10.00 |
rock shrimp, olive oil, white wine, garlic, basil and crushed red pepper |
| Chicken Carbonara |
$10.00 |
smoked Italian bacon, shallots and garlic in a parmesan cream sauce and topped with fresh tomatoes and green onions |
| Chicken Pesto Penne |
$9.00 |
grilled chicken in a pesto cream sauce with fresh diced tomatoes and parmesan cheese |
| Chicken Marsala |
$16.00 |
twin chicken breast sauteed with marsala wine, mushrooms, garlic and shallots |
| Asian Skirt Steak |
$16.00 |
marinated in a sweet chili sauce, grilled and brushed with a plum BBQ glaze |
| Bone in Pork Chop |
$17.00 |
stuffed with bacon, smoked gouda and sage, topped with a mushrooms gravy |
| Pan Seared Halibut |
$17.00 |
halibut steak topped with a fresh tomatoes and a lemon pepper butter sauce |
| Rib-Eye |
$19.00 |
14 oz cut, char grilled to order and served with roasted garlic and topped with a balsamic glaze |
