Edamame |
$3.50 |
japanese soy beans salt |
Gyoza |
$5.50 |
choice of pan fried or steamed chicken dumpling shoyu |
Crab Rangoon |
$5.00 |
crab meat cream cheese, celery, carrot, curry powder, sweet & sour sauce |
Fried Arts |
$6.50 |
salmon, spinach, wonton wrap, sweet & sour sauce |
Seaweed Poppers |
$7.50 |
deep fried spicy tuna maki (no rice), cream cheese, avocado, scallions shoyu |
Goma-E |
$4.00 |
boiled spinach, sesame peanut dressing |
Bangkok Wings |
$7.00 |
fried chicken wing, scallion, cilantro, sweet chili sauce |
Seaweed Salad |
$4.00 |
seaweed, cucumber crab stick, sesame dressing |
Asian House Salad |
$4.50 |
romaine, cucumber, red onion, tofu crouton, carrot, tomato, ginger dressing |
Hands On Salad |
$7.80 |
seared marinated tuna, mixed green cashew, red onion, avocado, wasabi dressing |
Tom Yum |
$4.00 |
shrimp, thai chili paste, lemongrass, mushroom, lime juice, tomato |
Tom Kha |
$4.00 |
chicken, coconut milk, kaffir mushroom, peas, carrot, lime juice, galangal |
Spinach Wonton |
$4.50 |
ground chicken wonton, clear broth, carrot, tofu, scallion |
Miso |
$2.00 |
tofu, seaweed, scallion, |
Miso |
$0.25 |
spicy add |
Hands On "Salmon Curry Mousse" |
$14.00 |
red curry paste, coconut milk, basil, bell pepper, egg, salmon |
"Ducky Becky" |
$14.00 |
marinated duck breast, sauteed ginger with carrot shitake onion, bell pepper |
Lovely "Filet Mignon" |
$15.00 |
grilled 6oz of filet mignon in mussaman curry, mixed veggie |
"No Mercy" Seafood |
$13.00 |
mixed seafood stir-fried in sweet chili paste, basil, bell pepper, egg giant, peppercorn |
Unforgettable Teriyaki |
|
grilled meat served with miso soup steamed vegetable |
Unforgettable Teriyaki |
$12.00 |
chicken |
Unforgettable Teriyaki |
$9.00 |
tofu |
Unforgettable Teriyaki |
$15.00 |
filet mignon |
Unforgettable Teriyaki |
$14.00 |
salmon |
Classic Fried Rice |
$7.00 |
egg, peas, carrot, onion, scallion garlic |
Basil Fried Rice |
$7.50 |
basil, egg, onion, chili, pepper, jalapeno bell pepper, green bean |
Pad Thai |
$7.00 |
thin rice noodle, egg, scallion, bean sprout, peanut with tamarind sauce |
Pad See Ew |
$7.00 |
flat rice noodle, egg, broccoli carrot |
Drunken |
$7.50 |
flat rice noodle, onion, chili pepper, bell pepper, carrot, broccoli, bamboo shoot |
Basil |
$7.50 |
basil, eggplant, onion, chili pepper, bell pepper, green bean |
Cashew |
$7.50 |
cashew nut, onion, bell pepper, pineapple, scallion, carrot, baby corn |
Ginger |
$7.50 |
fresh ginger, onion, bell pepper, scallion, carrot, mushroom |
Mixed Veggie |
$7.00 |
cabbage, broccoli, carrot baby corn, mushroom |
Garlic |
$7.00 |
fresh garlic, broccoli, carrot |
Red |
$7.50 |
egg plant, bell pepper, carrot, bamboo shoot, basil, coconut milk |
Green |
$7.50 |
green bean bell pepper, carrot, bamboo shoot, basil, coconut milk |
Panang |
$7.50 |
peas, carrot, broccoli, kaffir, coconut milk |
Mussaman |
$8.00 |
potato, carrot, broccoli, cashew nut, coconut milk |
Maguro |
$5.50 |
tuna |
Hotate Gai |
$4.00 |
scallop |
Masago |
$5.00 |
smelt roe |
Tobiko |
$5.00 |
flying fish roe |
Tuna Truffle |
$7.00 |
topped avocado |
Suzuki |
$5.00 |
striped bass |
Tamago |
$3.50 |
sweet omelet |
Seared Albacore |
$5.30 |
white tuna |
Kanikama |
$3.50 |
crabstick |
Sake |
$4.80 |
salmon |
Unagi |
$4.00 |
fresh water eel |
Ikura |
$5.30 |
salmon roe |
Ebi |
$4.50 |
cooked shrimp |
Smoked Salmon |
$5.00 |
|
Hamachi |
$5.00 |
yellowtail |
Escolar |
$5.50 |
super white tuna |
Ika |
$4.00 |
squid |
Tako |
$5.00 |
octopus |
California |
$5.00 |
crab stick avocado, masago, cucumber |
Spicy Tuna Or Sake |
$6.00 |
spicy mayo, scallion, masago, cucumber |
Futo |
$6.00 |
crab stick avocado, cucumber, kanpyo, tamago |
Philly |
$7.00 |
smoked salmon, avocado, cream cheese |
Spider |
$8.00 |
soft shell crab, masago, avocado, mayo, cucumber, eel sauce |
Shrimp Temp |
$7.00 |
shrimp tempura masago, avocado, mayo, cucumber eel sauce |
Rainbow |
$12.00 |
california maki, assorted fish, avocado |
Dragon |
$12.00 |
shrimp tempura cream cheese, avocado, eel mayo, eel sauce |
Caterpillar |
$12.50 |
eel, white fish, crumbs, avocado tobiko eel sauce |
Fish |
$5.00 |
tekka sake, smoked salmon, negihamachi, unagi, tamago |
Veggie |
$4.00 |
kappa kanpyo, oshinko, avocado, spinach |
Tempura Veggie |
$6.00 |
sweet potato, asparagus broccoli with eel sauce |
Grand Canyon |
$15.00 |
slightly temp tuna, superwhite tuna, scallion, tobiko, basil leaf, sweet chili sauce |
Pyramid Of Giza |
$14.00 |
shrimp temp masago, mayo, scallion, tobiko, crumbs cashew avo wasabi mayo, eel sauce |
Great Wall Of China |
$15.00 |
salmon temp avocado, cucumber, mayo, spicy smoked salmon skin cilantro |
Taj Mahal |
$13.00 |
cucumber wrap, crab stick, tuna hamachi, tobiko cilantro, avocado ponzu sauce |
Roman Colosseum |
$13.00 |
seared spicy albacore, avocado, cucumber cilantro, white fish, lime juice |
Mount Everest |
$14.00 |
spinach, avocado, crumbs eel, cucumber cream cheese, eel sauce |
Leaning Tower Of Pisa |
$16.00 |
soft shell crab, smoked salmon masago, avocado, fried ginger black pepper sauce |
Donburi |
$15.00 |
tekka or unagi served with miso soup |
Donburi |
$2.00 |
chef's selection. served with miso soup add for "chirashi" style |
Sashimi A |
$18.00 |
10 pcs of assorted fresh fish |
Sashimi B |
$25.00 |
15 pcs of assorted fresh fish |
Sushi A |
$15.00 |
1 maki mono & 5 pcs, of nigiri |
Sushi B |
$21.00 |
1 maki mono & 9 pcs of nigiri |