| Ginseng Kalbitang |
$9.99 |
tender short ribs with sliced ginseng and jujube in homemade beef broth, spicy or mild |
| Dwenjangige |
$7.99 |
a bean paste based casserole with diced beef, clams, and assortment of vegetables |
| Dwebijitang |
$7.99 |
a bean-curd dregs casserole with pork and fermented cabbages laced with chilies in broth. |
| Saang Seon Goo |
$8.99 |
fresh fish lightly salted and cooked on an open fire. |
| Ojingeodeopbap |
$8.99 |
sliced squid and assortment of vegetables stir-fried in spicy sauce with steamed rice. |
| Dukbagi Boolgogi |
$9.99 |
thinly sliced boneless rib eye steak marinated with our special sauce, stir-fried with steamed rice. |
| Je Yookboolgogideopbap |
$9.99 |
thinly sliced pork and assortment of vegetables stir-fried with spicy sauce served with steamed rice. |
| Biblmbap |
$7.99 |
assortment of lightly sauteed vegetables, ground beef and fried egg served with spicy sauce to be mixed steamed rice. |
| Kimcheejige Pork |
$7.99 |
a spicy casserole with pork or tuna Korean pickled spicy cabbage in broth |
| Haemool or Beoseot Bhimbap |
$10.99 |
steamed rice topped with assortment of seafood, green and red peppers or mushrooms in touch of olive oil based stoneware pot served sizzling hot. |
| Daegoomeoritang |
$9.99 |
chunk of cod fish head with assorted vegetables in hot spicy soup. |
| Seolrongtang/Gomtang |
$6.99 |
long simmered beef and bone narrow broth with noodles and pieces of brisket |
| Kori Gomtang |
$9.99 |
bone narrow broth broth with noodles and pieces of beef intestine, triple and stomach |
| Haejanggook |
$7.99 |
traditional Korean morning soup consisting of beef, bean sprouts, Chinese cabbage, green onions in mildly spicy sauce. |
| Darokutbap |
$7.99 |
traditional Korean soup with beef strips and assorted vegetable in hot spicy stew. |
| Yookgyejang |
$7.99 |
finely shredded beef with scallions, mushrooms in very spicy beef broth. |
| Haemul or Kimchee Soondooboo |
$7.99 |
a casserole with soft bean curd, seafood or kimchi in mildly spicy broth. |
| Mandoogook |
$7.99 |
traditional Korean soup consisted of both handmade beef dumplings and rice cakes. |
| Donkats, Sangseonkats |
$9.99 |
pork-cutlet, fish-cutlet |
| Jimgalbi |
$15.99 |
meltingly tender marinated beef short ribs steamed with chestnuts, radish and carrots in spicy |
| Doisotbibimbap |
$10.99 |
steamed rice topped with assortment of lightly sauteed vegetables, ground beef and fried egg served with spicy sauce in touch of olive oil based stoneware pot served sizzling hot. |
| Samgyetang |
$14.99 |
whole chicken with ginseng, glutinous rice in homemade broth. |
| Nabe Udong |
$7.99 |
thick noodles with assorted seafood, vegetable and chicken in hot beef broth. |
| Gamjatang |
$9.99 |
pork and bone marrow and assortment of vegetables, potato in thick broth with light bean |
| Dolsottsukumi |
$10.99 |
a spicy pork with little octopus. |
| Chungkookjang |
$8.99 |
extra strong soybean paste stew with diced beef, clams and assortment of vegetables. |
| Daeejibulgogigaejanjungol |
$24.99 |
thinly sliced pork with our special spicy or mild sauce with marinated crab. |
| Special Ginseng Kalbi |
$25.99 |
special beef short ribs with ginseng and our special sauce. |
| Special Kalbi |
$20.99 |
beef short ribs marinated with our special sauce. |
| Chadolbargi |
$18.99 |
thinly sliced brisket of beef |
| Bulgogi |
$19.99 |
thinly sliced boneless rib eye steak marinated with our special sauce. |
| Hyemitgooi |
$19.99 |
thinly sliced beef tongue. |
| Saeng Samgyupsal |
$18.99 |
special fresh thick sliced pork belly. |
| Special Samgypsal |
$21.99 |
special fresh thick sliced pork belly from jeju Island |
| Chicken |
$16.99 |
chunks of chicken breast marinated in our special sauce |
| Jumbo Shrimps |
$21.99 |
jumbo shrimp marinated in our special sauce, |
| Soorasangneukgansal |
$19.99 |
thinly cross cut beef short ribs. |
| Beef Sirloin |
$22.99 |
thick slice of tender sirloin steak. |
| Jeyookkalbi |
$17.99 |
marinated pork ribs. |
| Joomoolluk |
$20.99 |
cubie shaped beef short ribs marinated with our special sauce. |
| Daepae Samgypsal |
$14.99 |
thinly sliced pork belly. |
| Dweji Bulgogi |
$16.99 |
thinly sliced pork with our special spicy or mild sauce |
| Squid B.B.Q. |
$16.99 |
barbecued squid with hot or mild special sauce. |
| Mul Naeng Myeon |
$9.99 |
buckwheat vermicelli noodle in homemade beef broth served cold. |
| Bibim Naeng Myeon |
$10.99 |
buck wheat vermicelli noodles topped with spicy sauce served cold. |
| Hwe Naeng Myeon |
$12.99 |
buck wheat vermicelli noodles topped with marinated raw skate fish in spicy sauce. |
| Yook Hwe |
$21.99 |
thinly sliced fresh raw beef in a rich sesame oil based sauce with fresh sliced pears, cucumber served with hot spicy sauce. |
| Samgyeop Goolbosam |
$23.99 |
broiled thick sliced pork belly with fresh oyster, fermented cabbage laced. |
| Haemool Modeumjim |
$39.99 |
assortment of fresh seafood with bean sprouts steamed in thick spicy sauce. |
| Aggoojim |
$28.99 |
large chunks of monk fish with bean sprouts steamed in thick spicy sauce. |
| Nakjiddeokboki |
$20.99 |
sliced octopus with assortment of vegetables stir-fried in spicy sauce served with noodles or rice cake. |
| Nakjiddeokboki |
$19.99 |
sliced cotopus with assortment of vegetables stir-fried in spicy sauce |
| Ojingeo Bokeum |
$19.99 |
sliced octopus with assortment of vegetables stir-fried in spicy sauce. |
| Haemooljapchae - Seafood or Beef |
$18.99 |
a mixed dish of vegetables and seafood or beef. |
| Dooboo Kimchee Jeyook |
$19.99 |
stir-fried pork loins and kimchee with spicy sauce, served with steamed bean curd on the side |
| Jeyookbokeum |
$19.99 |
stir-fried pork loin and assortment of vegetables with spicy sauce |
| Pajeon - Seafood or Kimchee |
$14.99 |
Korean style crispy rice four pancake made with finely chopped assortment of seafood and scallions, or kimchee and scallions. |
| Jimkalbi |
$18.99 |
meltingly tender marinated beef short ribs steamed with chestnuts, radish and carrots in spicy soup with red pepper. |
| Cheolpan Tsukumi |
$19.99 |
a spicy pork with little octopus cooked on hot iron plate. |
| Kimcheejim |
$18.99 |
a casserole with pork and kimchee and variety of vegetable. |
| Haemooljeongol |
$43.99 |
variety of seafood including shrimps, octopus and clams with assortment of vegetables in spicy beef broth, boiled on the table in hot pot. |
| Beoseotjeongol |
$39.99 |
many different types of mushrooms and assortment of vegetables and noodles, cooked in beef broth boiled on the table in hot pot. |
| Boodejeongol |
$34.99 |
a spicy casserole with ham, sausage, bacon, kimchee and bean curd and thick noodles. |
| Boolnak Jeongol |
$41.99 |
marinated sliced boneless beef with octopus in spicy beef broth. |
| Boyang Jeongol |
$39.99 |
lamb meat, vegetables and light bean paste in thick broth, boiled on the table in hot pot. |
| Gamjajeongol |
$34.99 |
pork, bone marrow, vegetables and potato with light bean paste in thick broth, boiled on the table in hot pot. |
| Kimchimandoojeongol |
$34.99 |
a spicy casserole with dumpling and kimchee with chilies in spicy broth, boiled on the table in hot pot. |
| Gopchangjeungol |
$34.99 |
spicy beef intestine casserole with noodles and vegetables in spicy broth, boiled on the table in hot pot. |
| Dolsot Kalbitang |
$13.99 |
meltingly tender short ribs with sliced ginseng and jujube in homemade beef broth hot spicy. |
| Bibimbap |
$10.99 |
assortment of lightly sauteed vegetables, fried egg served with spicy sauce to be mixed with steamed rice. |
| Yookhwebibimbap |
$17.99 |
assortment of lightly sauteed vegetables, sliced raw beef with spicy sauce to be mixed with steamed rice. |
| Haemool, Boeseot Doisot Bibimbap |
$14.99 |
steamed rice topped with assortment of seafood, green and red pepper in touch of olive oil based stoneware pot served sizzling hot. |
| Dolpan Bibimbap |
$14.99 |
steamed rice topped with assortment of mushrooms, green and red peppers in touch of olive oil based stoneware pot served sizzling hot. |
| Yookgyejang |
$9.99 |
finely shredded beef with scallions, mushrooms, in very spicy beef broth. |
| Kori Gomtang |
$14.99 |
bone marrow broth with noodles and pieces of beef intestine, triple and stomach. |
| Daro Gookbap |
$9.99 |
traditional Korean soup consisting of beef, bean sprouts, Chinese cabbage, green onions, beef intestine in mildly spicy sauce. |
| Booke Kongnamoolgook |
$9.99 |
traditional Korean soup Pollack, bean sprouts, bean curd in light broth. |
| Seoleongtang/Gomtang |
$9.99 |
long simmered beef and marrow broth with noodles and pieces of brisket / , bone marrow broth broth with noodles and pieces of beef intestine, triple and stomach. |
| Haejanggook |
$9.99 |
traditional Korean morning soon consisting of beef, bean sprouts, Chinese cabbage, green onions in mildly spicy sauce. |
| Boyangtang |
$14.99 |
lamb meat and assortment of vegetables and sesame leaves in spicy beef broth. |
| Dwebijitang |
$9.99 |
a bean-curd dregs casserole with pork and fermented cabbage laced with chillise in broth. |
| Dduk Mandoogook |
$9.99 |
traditional Korean soup consisting of both handmade beef dumplings and rice cakes. |
| Kimchijige |
$9.99 |
a spicy casserole with pork and fermented cabbages laced with chilies in broth. |
| Boodaejige |
$10.99 |
a spicy casserole with ham, sausage, bacon, spinach, mushrooms, kimchee and bean curd with thick noodles. |
| Dwenjangjige |
$9.99 |
a bean paste based casserole with diced beef, clams and assortment of vegetables, light bean soup with fresh whole clams. |
| Jogaesigeumchigook |
$9.99 |
light bean soup with fresh whole clams spinach and mushrooms. |
| Soondooboo - Haemool, Kimchee |
$9.99 |
a casserole with soft bean curd, seafood or kimchee in mildly spicy broth. |
| Daegoomaewoontang |
$14.99 |
large chunks of cod fish casserole with assortment of vegetables and bean curd in spicy broth. |
| Samgyetang |
$14.99 |
whole chicken with ginseng and glutinous rice in homemade broth. |
| Daegoojiri |
$14.99 |
large chunks of cod fish casserole with assortment of vegetables and bean curd in light broth. |
| Agoomaewoontang |
$14.99 |
large chunks of cod fish casserole with assortment of vegetables and bean curd in spicy broth. |
| Seokeojige |
$15.99 |
large chunks of monk fish casserole with assortment of vegetables and bean curd in spicy broth. |
| Saengtaejige |
$14.99 |
assortment of seafood, fish casserole with assortment of vegetables and bean curd in spicy broth. |
| Jogaetang |
$13.99 |
clams with assortment vegetables in light broth. |
| Dooboojige |
$11.99 |
a casserole with bean curd, pork in spicy broth. |
| Aijige |
$15.99 |
fish egg casserole with assortment of vegetables and bean curd in spicy broth. |
| Gamjatang |
$13.99 |
pork and bone marrow and assorted of vegetables, potato with light bean paste in thick broth. |
| Ya Chae Jook |
$10.99 |
rice prmidge with assortment of vegetables with a touch of sesame oil. |
| Jeonbokjook |
$11.99 |
rice pomidge with assorted seafood. |
| Nabe Udong |
$10.99 |
thick noodles with assorted seafood, vegetables and chicken in hot beef broth. |
| Chicken Teriyaki |
$13.99 |
boneless chicken breast with assorted vegetables in teriyaki sauce served on hot platter. |
| Salmon Teriyaki |
$16.99 |
large portion of boneless salmon with assorted vegetables in teriyaki sauce served on hot platter. |
| Donkatsu, Saeongsunkatsu |
$13.99 |
pork cutlet, fish cutlet |
| Chungkoojang |
$13.99 |
extra strong soybean paste stew with diced beef, clams and assortment of vegetables. |
| Grilled Salmon |
$16.99 |
fresh salmon lightly salted and cooked on an open fire. |
| Grilled Yellow Croaker |
$18.99 |
fresh yellow croaker lightly salted and cooked on an open fire. |
| Grilled Spanish Mackerel |
$16.99 |
fresh Spanish mackerel cooked on a sizzling platter. |
| Grilled Eel |
$20.99 |
eel in our special sauce cooked on a sizzling platter. |
