Chicken Tenders |
$6.50 |
Breaded to order and served with a choice of bbq or honey mustard sauce. |
Chicken Wings |
$6.50 |
Served with celery sticks and your choice of bbq sauce or bleu cheese on the side. |
Mushrooms Or Onion Rings |
$6.00 |
Deep fried and served with cocktail sauce. |
Sliders |
$8.00 |
Four certified angus beef mini burgers. Cheese and onion optional. |
Spinach Con Queso |
$6.00 |
Served with tortilla chips and salsa. |
Tomato Bread |
$6.00 |
Four thick slices of french bread topped with tomatoes, spices and melted provolone cheese. |
Garlic Bread |
$3.50 |
Four thick slices. Add cheese $1.00. |
Hummus Plate |
$7.50 |
Served with veggies and pita bread. |
Gazpacho |
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Served in season. |
Soup Of The Day |
$3.50 - $4.50 |
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Baked French Onion Soup |
$4.00 - $5.00 |
Topped with croutons and provolone. |
Chili |
$3.75 - $4.75 |
Add cheese $0.75. |
New England Clam Chowder |
$4.00 - $5.00 |
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Garden Salad |
$3.50 |
Crisp chopped lettuce garnished with tomatoes, cucumbers, red onion, cheddar cheese and croutons. |
Mediterranean Salad |
$4.00 - $7.50 |
Crisp lettuce, beets, feta cheese, kalamata olives, tomatoes, cucumbers and red onion. Served with our homemade mediterranean dressing. Add chicken $3.50. |
Caesar Salad |
$4.50 - $8.00 |
Crisp romaine lettuce with parmesan cheese, croutons and caesar dressing. Add chicken $3.50. Add shrimp or salmon $5.00. |
Betty Salad |
$7.50 - $8.50 |
Spinach, bean sprouts, sliced egg, bacon and the original betty's salad dressing. |
Grilled Chicken Salad |
$8.00 - $9.00 |
Grilled, blackened or fried chicken breast with tomatoes, onions, cucumbers and cheese on a bed of crisp chopped lettuce. |
Chicken Fajita Salad |
$9.50 - $10.50 |
Crisp chopped lettuce, topped with seasoned and grilled chicken, onion and peppers and cheese. Served with sour cream and salsa. |
Mandarin Orange Chicken Salad |
$9.00 - $10.00 |
Lettuce, topped with mandarin orange slices, cut vegetables, toasted almonds and your choice of grilled or fried chicken. |
Cobb Salad |
$10.00 |
Crisp iceberg lettuce topped with egg, crumbled bleu cheese, chicken, bacon, tomato, and onion. |
Southwest BBQ Chicken Salad |
$10.00 - $11.00 |
Bbq chicken strips top this tangy salad of chopped lettuce, black beans, corn, tomatoes, cucumber, and red onion, garnished with an onion ring. |
Chef Salad |
$9.00 - $10.00 |
Ham, turkey, cheese, tomato, green pepper, and egg, on a bed of chopped lettuce. |
Blackened Beef Salad |
$15.00 |
Eight ounces of blackened beef tenderloin served atop mixed greens with tomatoes, red onion, and green peppers. |
The Main Burger |
$8.00 |
Ten ounce certified angus beef burger served on a grilled bun. Add cheddar, swiss, provolone, pepper jack or american cheese: $0.75. Add bacon, sauteed mushrooms or onions, or bleu cheese: $1.50. |
Reuben |
$9.50 |
Corned beef & swiss cheese, sauerkraut, and thousand island dressing served on grilled rye bread. |
Corned Beef |
$8.50 |
Extra-lean corned beef sliced thin, served deli style on rye bread. |
Patty Melt |
$10.00 |
Ten ounce certified angus beef burger served on grilled rye bread with your choice of cheddar, swiss, provolone, pepper jack, or american cheese and sauteed onions. |
House Club Sandwich |
$9.50 |
For the hearty eater, a toasted triple-decker, made with turkey, ham & bacon, cheese, mayonnaise, lettuce and tomato. |
Perch |
$10.00 |
Yellow lake erie perch, lightly breaded and deep-fried. Served on a grilled bun. |
Chicken Salad |
$9.00 - $8.00 |
Shirley's own white meat chicken salad, served on your choice of bread. Served open faced on english muffin with your choice of melted cheese for $1. |
Tuna Salad |
$8.00 - $9.00 |
White tuna made fresh daily, served on your choice of bread. Open faced on english muffin with your choice of cheese for $1. |
Chicken Club |
$9.50 |
Chicken breast prepared grilled, blackened or deep-fried with bacon and your choice of cheese. Served on a grilled bun or your choice of bread. |
Open Face Steak Sandwich |
$14.00 |
Eight ounce certified angus beef new york strip steak served open-face on toasted hoagie bun, topped with your choice of grilled onions or onion rings. |
Grilled Veggie Sandwich |
$7.50 |
Sauteed portabella mushrooms, zucchini, yellow squash, onion and tomato served on french bread. |
BLT |
$7.50 |
Traditional blt with crispy bacon stacked high with, lettuce, tomato and mayo served on your choice of toasted bread. |
All Beef Hot Dog |
$6.50 |
An oversize all beef kosher hot dog served on a grilled bun with our homemade spicy beef sauce. |
Grilled Cheese |
$6.50 |
A three cheese grilled cheese served on thick grilled sourdough bread. Add bacon: $1.50. |
Liver And Onions |
$9.00 |
A hamway's tradition, grilled and topped with sauteed onions, served with mashed potatoes and our vegetable of the day. |
Grilled Chicken Breast Over Rice |
$8.50 |
A tasty platter served with our daily vegetable. |
Diet Plate |
$9.50 |
Ten ounce certified angus beef burger or a grilled chicken breast served with a hard-boiled egg, cottage cheese and an assortment of freshly cut vegetables. |
Lake Erie Perch Platter |
$10.00 |
Yellow lake erie perch lightly breaded and deep-fried, served with tartar sauce and lemon wedge. Accompanied by french fries or homemade chips and our vegetable of the day or cole slaw. |
Atlantic Salmon Platter |
$9.50 |
Lightly seasoned and broiled, served with cucumber sauce, rice and vegetable of the day. |
Grouper |
$9.50 |
Broiled or lightly breaded and pan-fried. Served with french fries and choice of vegetable or cole slaw. |
Fettuccine Alfredo |
$8.00 |
fettuccine noodles tossed in a creamy alfredo sauce, served with our vegetable of the day and garlic toast. |
Walleye Platter |
$9.50 |
A favorite lake erie fish, broiled or battered and deep-fried, served with french fries and cole slaw. |
Chili Mac |
$8.00 |
A generous portion of our homemade chili over pasta, served with garlic toast. Add shredded cheddar cheese. $0.75. |
Chicken Or Scallop Fettuccine |
$9.50 |
Fettuccine tossed with chicken or scallops, mushrooms and alfredo sauce. Served with our vegetable of the day and garlic toast. |
Chicken Or Tuna Salad Platter |
$9.00 |
Served on a bed of lettuce and garnished with tomatoes, egg, carrot sticks, green peppers and olives. |
Veggies And Dip |
$6.00 |
Freshly cut carrots, cucumbers, celery, cauliflower, and broccoli served with ranch dressing. |
Fruit Plate |
$10.00 |
A large portion of bite-size chunks of freshly cut seasonal fruit, served with your choice of a large scoop of chicken salad, tuna salad, or cottage cheese. (Seasonal). |
French Fries |
$2.50 |
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Homemade Chips |
$2.50 |
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Hash Browns |
$3.00 |
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Rice |
$2.00 |
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Vegetable Of The Day |
$2.50 |
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Cole Slaw |
$2.50 |
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