Coctel De Camarones |
$8.00 |
Fresh cubed shrimp with diced avocado, onions, cilantro, lime and tomato juice. |
Ceviche Veracruz |
$10.00 |
Red snapper marinated in lime juice, tomato, onions, cilantro and chiles. |
Ceviche Mixto |
$11.00 |
Red snapper marinated with fresh shrimp in lime juice, scallops, onions, cilantro, tomatoes and chiles. |
Quesito Fundido Azteca |
$13.00 |
A casserole of cheese fondue with shrimp, poblano pepper and Munster cheese. Served with flour tortillas. |
Quesito Fundido |
$13.00 |
A casserole of cheese fondue with Mexican sausage. Served with flour tortillas. |
Botanita Hacienda |
$14.00 |
A great combination of nachos, cheese quesado, beef taco, chicken tostada, guacamole and chorizo. Served with lettuce, pico de gallo and sour cream. |
Fajita Taco Caesar Salad |
$13.00 |
Romaine lettuce with grilled chicken or steak, sliced avocado and tomatoes and Caesar salad dressing. Served in a taco shell bowl. |
Mexican House Salad |
$6.00 |
Served with romaine and iceberg lettuce, red and green cabbage, cucumbers, sliced avocado and tomatoes and house dressing. |
Grilled Steak Quesados |
$14.00 |
Sliced flour tortillas filled with cheese, grilled steak strips, garnished with tomato sauce. Served with guacamole, lettuce, pico de gallo and sour cream. |
Grilled Chicken Quesados |
$13.00 |
Sliced flour tortillas filled with cheese, grilled chicken, garnished with tomato sauce. Served with guacamole, lettuce, pico de gallo and sour cream. |
Quesadilla De Camarones |
$15.00 |
Corn tortillas stuffed with cheese and shrimp cooked in tomato sauce. Served with guacamole, lettuce, sour cream and pico de Gallo. |
Mushroom Quesadilla |
$13.00 |
Corn tortillas with cheese and mushroom. Served with guacamole, pico de gallo and sour cream. |
Lomo Estilo Sonora |
$18.00 |
Grilled pork loin served in green tomatillo sauce, cactus leaves, mushrooms and slices of onion. Served with rice and beans. |
Tamales |
$15.00 |
Pork or chicken in mild spices in a rolled shell of corn served with rice. |
Taco Azteca |
$23.00 |
Four tacos filled with a specially seasoned shell steak, pico de Gallo, avocado and lime on corn tortillas. Served with rice and beans. |
Taquitos Al Pastor |
$17.00 |
Grilled thin pork and pico de gallo in a soft flour tortilla garnished with grilled scallions. Served with rice, beans and guacamole. |
Taquitos Al Carbon De Pollo |
$17.00 |
Grilled chicken and pico de gallo in soft flour tortillas garnished with grilled scallions. Served with guacamole rice and beans. |
Taquitos Al Carbon |
$18.00 |
Grilled steak and pico de gallo in soft flour tortillas garnished with grilled scallions. Served with guacamole rice and beans. |
Chimichangas |
$15.00 |
Flour tortillas filled with beef or chicken deep fried, topped with mild sauce, sour cream and guacamole. Served with rice and beans. |
Burritos Cholula |
$16.00 |
Rolled flour tortilla stuffed with chicken or beef, beans, lettuce and cheese. Topped with mild tomato sauce and rice and beans. |
Tacos |
$14.00 |
Corn tortillas filled with ground beef or chicken, lettuce, cheese, sour cream and chopped tomatoes. Served with rice and beans and pico de Gallo. |
Salmon Burrito |
$20.00 |
Flour tortillas, lettuce, cheese, beans and salmon. Served with pico de Gallo, lettuce, guacamole and rice, beans. |
Salmon Mazatlan |
$22.00 |
Grilled salmon with slices of onions. Served with a green mixed salad, avocado and rice. |
Salmon Puerto Vallarta |
$22.00 |
Grilled salmon with mixed vegetables (carrots, zuchinni, cauliflower, broccoli and asparagus) in tampiquena sauce. Served with rice. |
Fish Taco |
$18.00 |
Hard shells filled with lime-marinated tilapia, sour cream, tomatoes, lettuce, queso blanco. Includes rice and beans, pico de gallo and lettuce. |
Comal Azteca |
$26.00 |
Grilled chicken, steak and shrimp with cactus leaves, scallions, slices of onions and tomatoes, flour tortillas, pico de gallo and guacamole, served with rice. |
Bistek Presidente |
$22.00 |
Grilled shell steak with presidente brandy sauce served with grilled corn, cactus leaves, asparagus, scallions and a side of rice and beans. |
Carne Asada Poblano |
$22.00 |
Grilled skirt steak marinated in spices. Served with rice, guacamole, pico de gallo and chicken enchilada de mole. |
Carne Asada Con Rajas |
$22.00 |
Grilled tender shell steak with sauteed onions and poblano peppers. Served with rice and beans. |
Carne a La Tampiquena |
$22.00 |
Grilled shell steak served with chicken enchilada de mole, guacamole, rice and beans. |
Sinaloa |
$16.00 |
One cheese chille relleno and one pork or chicken tamale. Served with rice and beans, guacamole, sour cream and pico de Gallo. Topped with cheese. |
Puebla |
$16.00 |
One beef taco and one chicken chimichanga. Served with rice beans, guacamole, sour cream and pico de Gallo. Topped with cheese. |
Monterrey |
$16.00 |
One cheese enchilada and one chicken burrito. Served with rice and beans, guacamole, sour cream and pico de Gallo. Topped with cheese. |
Alambre De Pollo |
$17.00 |
Pieces of chicken breast with a salad and slices of avocado. Served on a bed of rice and beans. |
Mazatlan |
$16.00 |
Three tostadas, grilled chicken or skirt steak and a vegetarian tostada on a flat fried tortilla with avocado, onions, tomato, lettuce, sour cream and green tomatillo sauce on the side. Served with r |
Steak Fajitas |
$19.00 |
Tortillas, pico de gallo, and sour cream. |
Guacamole |
$2.00 |
|
Beans |
$2.00 |
|
Pico De Gallo |
$2.00 |
|
Jalapenos |
$2.00 |
|
4 Piece Tortillas |
$2.00 |
|
Rice |
$3.00 |
|
Kid's Quesado |
$6.00 |
Grilled chicken or beef, stuffed with cheese. |
Kid's Enchiladas |
$7.00 |
Ground beef or chicken, topped with melted cheese. |
Kid's Tacos |
$7.00 |
Ground beef or chicken, lettuce, tomato and cheese. |
Kid's Hamburgers |
$7.00 |
With cheese, lettuce and tomato. |
Kid's Chicken Nuggets |
$6.00 |
|
Lunch Puntas En Pollo Chipotle |
$13.00 |
Diced grilled chicken in homemade chipotle sauce includes guacamole, pico de Gallo, rice and beans. |
Lunch Alambre De Camarones |
$15.00 |
Pieces of shrimp with a salad and avocados, pico de gallo and tomato with tomatillo sauce. Served on a bed of rice with a plate of beans. |
Lunch Burritos De Camarones |
$15.00 |
Rolled flour tortillas stuffed with cheese and shrimp cooked with mild tomato sauce. Served with rice. |
Lunch Camarones Al Ajillo |
$16.00 |
Shrimp with gourmet ajillo sauce and light garlic sauce. Served with mixed vegetables and rice. |
Lunch Camarones Cancun |
$16.00 |
Shrimp cooked in a light tomato sauce with fresh vegetables (carrots, zucchini, cauliflower, broccoli and corn). Served with rice and beans. |
Lunch Fajita |
$16.00 |
Marinated sizzling strips of steak, chicken, shrimp or vegetables in a bed of sauteed onions and green peppers. Served with guacamole, pico de Gallo, sour cream, lettuce and warm tortillas. |