Soup & Chef's Market Specials |
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let our staff tell you about them |
Hand Cut Steak Tartare |
$12.00 |
capers, cornichon, dijonnaise, sourdough crostini |
Cast Iron Black Mussels |
$14.00 |
buttery wine broth, salsa catalan, garlic focaccia |
Roasted Bone Marrow |
$8.00 |
horseradish gremolata, green apple salad, toast |
Simple Green |
$8.00 |
butter & mesclun lettuces, tomato, onion, house vinaigrette |
Tomato & Bread |
$10.00 |
heirloom tomatoes, onion, white balsamic, pistachio pesto, focaccia |
Fried Chicken |
$13.00 |
house cured bacon, hardboiled egg, tomato, corn, tarragon ranch |
Classic Caesar |
$10.00 |
red romaine, garlicky sourdough, crispy grana padana |
Classic Caesar |
$13.00 |
chicken |
Chopped Antipasti |
$12.00 |
crisp greens, salami, chickpeas, mozzarella, lemon chive vinaigrette |
Margherita |
$11.00 |
vine ripe tomato, basil, housemade mozzarella |
Wild Mushroom |
$12.00 |
goat cheese, onion, bacon lardon, arugula |
BBQ Chicken |
$14.00 |
mozzarella, tomato, avocado, fresno chile |
B&B Muffaletta |
$12.00 |
mortadella, salami, prosciutto, provolone, olive salad |
Chicken Schnitzel Sandwich |
$12.00 |
house pickles, adolescent greens, fresno aioli |
Crispy Pork Belly Banh Mi |
$11.00 |
house made sriracha, pickled sprouting vegetables |
Guild Burger |
$12.00 |
dry aged beef, onion jam, marrow spread, lettuce, tomato |
Brick Roasted Chicken |
$16.00 |
charred brown rice, glazed root vegetables, thyme jus |
Petit Steak Frites |
$18.00 |
6oz. flat iron steak, parmesan & herb fries, side aioli |
Simple Market Fish |
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baby artichoke salad, cous cous, adolescent greens |
Charred Baby Carrots |
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cumin, feta, mint, carrot top pesto |
Romanesque Cauliflower |
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anchovy, caper, chilies, toasted breadcrumbs |
Slow Cooked Collards |
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smoked molasses, spring onion, slab bacon |
Bistro Fries |
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sea salt, coarse black pepper, rosemary |
No-Jito |
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prosecco, mint, lime, bitters |
Socal Sangria |
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pinot noir, muddled orange, ginger beer, apple juice |
Mimostly |
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prosecco, grapefruit juice, red wine float |
Shandy PM |
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pilsner, housemade lemonade, blackberry |
Soda |
$3.00 |
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Iced Tea |
$3.00 |
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Mint Lemonade |
$4.00 |
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Ginger Beer |
$5.00 |
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Coffee |
$4.00 |
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Espresso |
$5.00 |
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Scrimshaw Pilsner, Ft. Bragg CA |
$6.00 |
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Stone Pale Ale, Escondido CA |
$8.00 |
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Paulaner Hefeweizen, Germany |
$8.00 |
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Red Seal Ale, Ft. Bragg CA |
$8.00 |
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Lagunitas Pils, Petaluma CA |
$6.00 |
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Racer 5 IPA, Healdsburg CA |
$7.00 |
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Fat Tire Amber Ale, Ft Collins CO |
$7.00 |
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Tangerine Wheat, Lost Coast Brewery, Eureka CA |
$7.00 |
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Arrogant Bastard Ale 22oz, Escondido CA |
$10.00 |
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La Fin Du Monde Unibroue, Canada |
$8.00 |
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Old Rasputin Imperial Stout, Ft. Bragg CA |
$8.00 |
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Pinot Noir, Talbott, Santa Lucia CA, 2010 |
$12.00 |
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Grenache Blend, Red Dirt Red, Paso Robles CA |
$11.00 |
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Syrah, Cusumano, Sicily 2009 |
$10.00 |
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Zinfandel, Carol Shelton Wild Thing, Mendocino CA, 2007 |
$11.00 |
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Cabernet Sauvignon, Adelaida Estate, Paso Robles CA, 2008 |
$15.00 |
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La Fenetre, A Cote, Santa Barbara, 2010 |
$10.00 |
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Sauvignon Blanc, Jules Taylor, Marlborough NZ, 2010 |
$10.00 |
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Rhone Blend, Carol Shelton, Paso Robles, 2008 |
$13.00 |
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Riesling, Dr. Klapper, Santa Ynez, 2010 |
$13.00 |
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Chardonnay, La Fenêtre, Sta Maria Valley 2009 |
$15.00 |
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Scharffenberger, Brut, Anderson Valley CA, NV |
$10.00 |
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Rosé, Mas Fi Cava, Penedes Spain, NV |
$12.00 |
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