Breakfast Special |
$8.00 |
3 egg (any style) with choice of bacon or sausage, homefries toast |
BLT |
$7.00 |
bacon, lettuce, tomato, served on homemade rustica bread. served with mesclun salad |
Eggs Marinara |
$8.00 |
2 poached eggs with a bacon rich marinara served with grilled polenta cake |
Frittata |
$8.00 |
green zucchini & mozzarella with mesclun salad |
Duck Confit Hash |
$10.00 |
sage and lemon roasted duck with poached eggs, potatoes and hollandaise sauce. served with mesclun salad |
Fruit, Yogurt, Granola |
$9.00 |
natural yogurt with fresh cut fruit |
Buttermilk Pancakes |
$8.00 |
served with 100% ny maple syrup |
Eggs Benedict |
$10.00 |
english muffins, fleur de lys ham, poached eggs and hollandaise sauce with mesclun salad |
Eggs Florentine |
$11.00 |
homemade rustica bread, prosciutto, spinach, poached eggs and hollandaise sauce with mesclun salad |
NY Breakfast Sandwich |
$7.00 |
toast with eggs, cheese and bacon - served with home fries |
Smoked Salmon Plate |
$10.00 |
bagel, cream cheese, tomato & caper berries, served with mesclun salad |
Stuffed French Toast |
$10.00 |
homemade challah bread stuffed with sweetened mascarpone & berry compote, served with 100% ny maple syrup |
French Toast |
$8.00 |
made with homemade challah bread, served with 100% ny maple syrup |
Full English Breakfast |
$10.00 |
bacon, homemade sausage, 2 eggs (any style) toast, grilled tomatoes & mushrooms |
Oatmeal |
$7.00 |
cinnamon, raisins & pine nuts |
Vegetable |
|
tomatoes, onions, scallions, mushrooms, spinach |
Cheese |
|
goat cheese, cheddar, mozzarella, parmesan |
Meats |
|
applewood smoked bacon, ham, sausage, salami, prosciutto |
Applewood Smoked Bacon |
$3.00 |
|
Homemade Sausage |
$3.00 |
|
Smoked Salmon |
$4.00 |
|
Home Fries |
$3.00 |
|
Egg |
$2.00 |
|
Fruit Salad |
$5.00 |
|
Yogurt |
$3.00 |
|
Granola |
$2.00 |
|
Croissant |
$2.50 |
|
Croissant |
$2.00 |
add nutella |
Bagel |
$2.50 |
|
Bagel |
$2.00 |
add cream cheese |
Toast |
$2.00 |
|
Toast |
$2.50 |
english muffin |
Garlic Bread |
$6.00 |
fresh bread baked on premises with garlic, parmesan, & parsley |
Pizza Margherita |
$9.00 |
marinara sauce, mozzarella & basil |
Pizza Prosciutto |
$10.00 |
marinara sauce, mozzarella & prosciutto |
Pizza Suprema |
$10.00 |
sausage, onions, peppers & black olives |
Fried Calamari |
$12.00 |
traditional preparation |
Fried Zucchini |
$9.00 |
traditional preparation |
Spiedini Alla Romana |
$11.00 |
fried mozzarella with a light anchovy & caper sauce |
Mozzarella Corrozza |
$11.00 |
fried mozzarella served with marinara sauce |
Hot Antipasti |
$22.00 - $14.00 |
baked clams, shrimp oreganata, stuffed mushrooms & spiedini alla romana |
Rice Ballls |
$10.00 |
prosciutto, rice, peas, saffron and mozzarella |
Focaccia Of The Day |
$6.00 |
made fresh daily, tomato & onion or onion & oregano. |
Eggplant Rollatini |
$10.00 |
stuffed with cheese, served with marinara sauce |
Stuffed Artichoke |
$10.00 |
bread & herb stuffing |
Stuffeed Mushrooms |
$10.00 |
italian spices & breadcrumbs served with marinara sauce |
Clams Oreganata |
$12.00 |
italian spices and breadcrumbs |
Grilled Baby Octopus |
$12.00 |
with fiery macerated tomatoes |
Zuppa Di Mussels & Clams |
$10.00 |
choice of red or white with white beans |
Grilled Zucchini |
$9.00 |
(v). sliced, seasoned and grilled |
Chicken Fingers |
$10.00 |
served with french fries |
Potato Croquettes |
$9.00 |
mozzarella and italian spices |
Asparagus Gratinato |
$12.00 |
grilled and topped with parmesan cheese with butter sauce |
Bruschetta |
$6.00 |
italian bread, diced tomato, red onion & basil |
Cold Antipasti |
$19.00 |
prosciutto, copa, roasted peppers, olives, and imported cheese |
Jumbo Shrimp Cocktail |
$16.00 |
with our traditional cocktail sauce |
Prosciutto E Melone |
$12.00 |
italian cured prosciutto & seasonal melon |
Mozzarella Caprese |
$12.00 |
home made mozzarella, tomato, basil & balsamic |
Beef Carpaccio |
$14.00 |
sliced beef, arugula, shaved parmesan cheese & lemon vinaigrette |
Raw Clams On The Half Shell |
$12.00 |
with our traditional cocktail sauce |
Romaine Salad |
$10.00 |
lettuce, tomatoes, onion & lemon vinaigrette |
Insalata Tre Colori |
$10.00 |
arugula, endive & raddicihio with toasted walnuts, balsamic & parmesan |
Insalata Mista |
$10.00 |
mesculin salad, diced tomato, red onion & balsamic vinaigrette |
Insalata Caesar |
$10.00 |
anchovy, croutons & parmesan cheese. |
Seafood Salad |
$14.00 |
(v). calamari, shrimp and octopus |
Salmon Nicoise Salad |
$16.00 |
(v). olives, tomatoes, red onions, green beans & hard boiled eggs |
Minestrone Soup |
|
(v). traditional italian vegetable soup |
Straciatella |
|
italian egg drop |
Zuppa Di Fagioli |
|
beans & pasta |
Filet Mignon |
$29.00 |
14 oz. sautéed with brandy sauce, served with potato croquette and string beans |
Delmonico Steak (Bone In) |
$29.00 |
18 oz grilled aged u.s.d.a. prime rib, served with potato croquette and string beans |
Aged Rib-Eye |
$29.00 |
16 oz. grilled aged u.s.d.a. prime rib eye served either plain or pizzaiola style, served with potato croquette and string beans |
Pork Chops Vinaigrette |
$22.00 |
sauteed in a balsamic vinegar and spices, with potato croquette and string beans |
Baby Lamb Chops |
$28.00 |
served with a balsamic reduction, served with potato croquette and string beans |
Veal Chop Genovese |
$32.00 |
breaded, topped with prosciutto & fontina cheese in barolo sauce. served with potato croquette and string beans |
Veal Chop Grilled |
$32.00 |
grilled and served with potato croquette and string beans |
Frutta Di Mare |
$23.00 |
clams, mussels, shrimp, clams, over spaghetti |
Shrimp Francaise |
$21.00 |
(v). lemon butter white wine sauce, served with potato croquette and spinach |
Shrimp Oreganata |
$21.00 |
prepared with bread crumbs, served with roasted potato and broccoli |
Tilapia |
$18.00 |
white wine, basil & fresh tomatoes, served with potato croquette and spinach |
Filet Of Sole Francaise |
$19.00 |
white fish prepared with lemon butter white wine sauce, served with potato croquette and spinach |
Fresh Norwegian Salmon |
$19.00 |
(v). grilled & served with roasted potato and string beans |
Basa |
$16.00 |
(v). white filet of fish prepared oreganata style served w/ roasted potato and broccoli |
Fra Diavolo |
|
signature dish since 1908!!! whole lobster, served over linguine with clams, mussels & spicy red sauce |
Broccoli Rabe |
$9.00 |
|
Sautéed Spinach |
$8.00 |
|
Sauteed Mushrooms |
$9.00 |
|
French Fries |
$5.00 |
|
Sautéed String Beans |
$8.00 |
|
Sautéed Broccoli |
$8.00 |
|
Spaghetti Carbonara |
|
* smoked pancetta & parmesan cream sauce |
Spaghetti Meatballs |
|
* with pomodoro sauce |
Spaghetti Bolognese |
|
* spaghetti with tomato & meat sauce |
Penne Sorrentina |
|
* tomato with fresh mozzarella, basil & eggplant |
Bucatini Amatriciana |
|
* pancetta, onions & tomatos |
Rigatoni Alla Vodka |
|
* tomatoes, cream, & vodka |
Linguine & Clams |
$17.00 |
* classic preparation, choice red or white |
Penne Pomodoro |
|
tomato sauce with basil |
Penne Con Broccoli |
|
* broccoli, sun dried tomatoes & olives |
Penne Arabiata |
|
spicy red sauce |
Perciatelli Puttanesca |
|
with olives, anchovies & capers in a red sauce |
Old Fashion Baked Ziti |
|
* tomato sauce, ricotta & mozzarella |
Fettuccini Alfredo |
$16.00 |
* heavy cream & cheese sauce |
Fettuccini Alla Oscar |
$16.00 |
* (v). spinach pasta, heavy cream & mushrooms |
Fettuccini Gamberi |
$23.00 |
* (v). homemade, with shrimp, zucchini in alfredo sauce |
Four Cheese Ravioli |
$16.00 |
* homemade, with shrimp, zucchini in alfredo sauce |
Ravioli Of The Day |
|
chefs choice of ravioli. prepared daily |
Lasagna Classico |
$16.00 |
* family recipe meat lasagna, sicilian style |
Filetto Di Pomodori |
$16.00 |
* homemade parpadelle in a tomato, pancetta and onion sauce |
Cannelloni |
$16.00 |
* pre-rolled tubular shaped pasta, stuffed with ground meat, spinach and onions |
Gnocchi Al Pesto Rosso |
$18.00 |
* pesto & tomato sauce |
Gnocchi Al Telefono |
$18.00 |
* fresh mozzarella & tomato sauce |
Gnocchi With Any Sauce |
$18.00 |
* bolognese, vodka or pomodoro style |
Manicotti |
$16.00 |
* pre-rolled tubular shaped pasta filled with four cheese on pomodoro sauce |
Risotto Mushroom |
$17.00 |
* parmesan cheese & truffle oil |
Risotto Special |
$18.00 |
* asparagus & gorgonzola |
Chicken Parmigiana |
$16.00 |
tomato sauce & mozzarella |
Chicken Francaise |
$16.00 |
lemon butter sauce |
Chicken Marsala |
$16.00 |
wild mushroom & marsala wine |
Chicken Cacciatori/Scarpariello |
$16.00 |
|
Chicken Cacciatori/Scarpariello |
$2.00 |
boneless available |
Beef Braciole |
$16.00 |
sliced beef, stuffed with bread crumb, garlic, parsley, parmesan, & sopresata, braised in fresh tomato sauce |
Pork Braciole |
$16.00 |
braised. stuffed with pancetta, garlic, raisins, parmesan & italian herbs |
Braciole, Sausage & Meatball Special |
$20.00 |
served with spaghetti on a ragu sauce |
Eggplant Parmigiana |
$15.00 |
(v). traditional preparation |
Veal Parmigiana |
$19.00 |
tomato sauce & mozzarella |
Veal Marsala |
$19.00 |
wild mushroom & marsala wine |
Veal Sorrentina |
$19.00 |
prosciutto & eggplant, topped with mozzarella |
Tiramisu (Our Own Version) |
|
ladyfinger cookies soaked in espresso & layered with mascarpone cream |
New York Style Cheesecake |
|
classic preparation made with cream cheese |
Classic Cannoli |
|
stuffed with ricotta & mascarpone mixture |
Orange Ripieno Sorbet |
|
orange stuffed with orange sorbet |
Tartufo Of The Day |
|
ice cream covered in a shell made of chocolate. |
Gelato |
|
vanilla, chocolate or pistacchio |
Lemon Tart |
|
chefs fresh lemon tart |
Warm Flourless Chocolate Cake |
|
valrhona chocolate served with mixed berry fruit |
Crème Brulee |
|
classic french vanilla custard |
The Blue Grotta Martini |
|
malibu, blue curacao, peach liquor & pineapple juice |
Peach Mango Martini |
|
mango vodka, peach nectar & a splash of cranberry juice |
Limoncello Martini |
|
lemoncello, vodka & lemon juice |
Espresso Martini |
|
vanilla vodka, cream de cacao, kahlua, liquor 43 & a shot of espresso |
St. Germain Martini |
|
st.germain elderflower liquor, pear vodka & champagne float |
Coconut Martini |
|
bacardi coconut, licor 43, coconut milk, chocolate & coconut |
Raspberry Martini |
|
raspberry vodka, pear juice & splash of cranberry juice |
Tiramisu Martini |
|
vodka, kahlua, crème de cacao & cream |
Silver Sangria |
|
silver tequila, peach liquor, pinot grigio & pineapple juice |
Appletini |
|
apple vodka, apple schapps, midori & pineapple juice |
Mojito |
|
bacardi, limes, mint leaves & sugar |
Pommberry Martini |
|
veev acaiberry liquor, triple sec & pomegranate juice |
Frozen Cosmo & Frozen Peach Margarita |
|
|
Irish Coffee |
|
jameson & kahlua |
Italian Coffee |
|
sambuca |
Jamaican Coffee |
|
myers rum |
Keoke |
|
kahlua |
Chocolate Coffee |
|
godiva chocolate liquor |
Nutty Irishman |
|
jameson, frangelico & baileys |
French Coffee |
|
grand marnier |
Spanish Coffee |
|
tia maria |
Russian Coffee |
|
vodka & kahlua |
Manhattan Special Espresso Soda |
$3.00 |
|
Lunch |
$9.95 |
mon-friday until 4pm |
Lunch |
$12.95 |
sat-sunday until 4pm |
Dinner |
$19.95 |
from 4pm |
Spaghetti Bolognese |
|
* spaghetti with tomato & meat sauce |
Penne Arabiata |
|
* spicy red tomato sauce |
Mixed Green Salad |
$4.00 |
mesculin, tomatoes, onions with balsamic vinaigrette. add |
Penne Sorrentina |
|
* tomato with fresh mozzarella, basil & eggplant |
Linguine Marinara |
|
classic tomato sauce |
Penne Pomodoro |
|
tomato sauce with basil |
Penne - Garlic Oil |
|
delicately seasoned |
Rigatoni Alla Vodka |
|
* tomatoes, cream & vodka |
Chicken Parmigiana |
|
tomato sauce & mozzarella |
Chicken Marsala |
|
wild mushroom & marsala wine |
Chicken Francaise |
|
lemon butter sauce |
Pork Scallopini |
|
sautéed with butter & white wine |
Basa |
|
white filet of fish prepared oreganata style |
Beef Braciole |
|
sliced beef, stuffed with bread crumb, garlic, parsley, parmesan, & sopresata, braised in fresh tomato sauce |
Pork Braciole |
|
braised. stuffed with pancetta, garlic, raisins, parmesan & italian herbs |
Steak |
|
chefs selection, grilled & served with vegetables |
Chicken Cacciatori |
|
on the bone, wild mushrooms & onions in a tomato sauce (dinner only) |
Chicken Scarpariello |
|
on the bone, sautéed with garlic & parsley (dinner only) |
Homemade Sausage |
|
served with peppers & onions |
Grandmas Meatballs |
|
homemade meatballs with tomato sauce |
Eggplant Parmigiana |
|
traditional preparation |
Eggs Benedict |
|
with mixed greens & home fries |
Quiche |
|
with tomatoes, salami, basil and parmesan |
Salmon Nicoise Salad |
|
with olives, tomatoes, red onion, asparagus & hard boiled eggs |
Stuffed French Toast |
|
withmascarpone and berry compote |
Duck Confit Hash |
|
with poached eggs and sauce hollandaise |
10oz. Patois Burger |
|
with pommes fries |
10oz. Patois Burger |
$2.00 |
add cheese |
Frittata |
|
with artichoke hearts, potatoes, mozzarella and parmesan |
Potato Pancake |
|
with chive scrambled eggs and smoked salmon |
Wild Mushroom And Herbed Goat Cheese Omelette |
|
|
Croque Monsieur Or Madame |
|
|
Croque Monsieur Or Madame |
$1.00 |
add with two eggs |
Grilled Hanger Steak Sandwich |
|
with house made onion rings & patois steak sauce |
Full English Breakfast |
|
with 2 eggs any style, bacon, sausage, tomatoes, mushroom and toast |
Bacon |
$3.00 |
|
Sausage |
$3.00 |
|
Pomme Frites |
$4.00 |
|
Small Side Salad |
$3.00 |
|
Toast |
$2.00 |
|
Garlic Bread |
|
garlic, parmesan & parsley |
Pizza Margherita |
|
marinara, mozzarella & basil |
Fried Calamari |
|
traditional preparation |
Bruschetta |
|
italian bread, diced tomato, red onion & basil |
Spiedini Alla Romana |
|
fried mozzarella with a light anchovy & caper sauce |
Insalata Caprese |
|
home made mozzarella tomato, basil & balsamic |
Focaccia |
|
tomatoes and onion |
Mac & Cheese |
|
|
Insalata Tre Colori |
|
|
Mussels |
|
tomatoes, white beans, garlic & white wine |
French Fries |
|
|
Insalata Mista |
|
mesculin salad, diced tomato, red onion & balsamic vinaigrette |
Chicken Fingers |
|
|
Romaine Salad |
|
lettuce, tomatoes, onion & lemon vinaigrette |
Prosciutto E Melone |
|
italian cured prosciutto & seasonal melon |
Clams Oreganata |
|
italian spices and breadcrumbs |
Rice Balls |
|
prosciutto, rice, peas, saffron and mozzarella |
Eggplant Rollatini |
|
stuffed with cheese, served with marinara sauce |
Zuppa Di Mussels |
|
choice of red or white sauce with white beans |
Steak Night Special |
|
available only on wednesday nights! please ask your server about our special and the price |
Delmonico Steak |
|
18oz grilled aged u.s.d.a prime rib, served with potato croquette and string beans |
Veal Paillard |
|
pounded flat and grilled, served with capricciosa salad |
Filet Mignon |
|
14oz grilled, served with potato croquette and sauteed mushrooms |
Aged Rib-Eye |
|
16oz. grilled aged u.s.d.a. prime, served with potato croquette and sauteed mushrooms |
Center Cut Pork Chop |
|
grilled, served with polenta and spinach |
Baby Lamb Chops |
|
grilled and served with a balsamic reductions, polenta and string beans |
Filet Mignon Au Poivre |
|
14oz sauteed with brandy peppercorn sauce, served with croquette and spinach |
Grilled "Cowboy" Veal Chop |
|
served over grilled polenta and string beans |
Baby Lamb Chop Oreganata |
|
sauteed and served with potato croquette and sauteed spinach |
Pork Chop |
|
sauteed with hot cherry peppers, served with string beans and potato croquet ts |