| Thai Ice Tea |
$2.95 |
|
| Regular Ice Tea |
$1.95 |
|
| Hot Tea |
$1.95 |
|
| Coffee |
$1.95 |
|
| Orange Juice |
$2.95 |
|
| Arnold Palmer |
$2.95 |
|
| Lemonade |
$2.95 |
|
| Soda |
$1.95 |
|
| Sparkling Water |
$3.50 |
|
| Whole Young Coconut Juice |
$5.50 |
|
| 1. 4 Piece Satay |
$7.95 |
Sliced chicken or beef marinated in coconut milk, curry powder and Thai herbs, barbecued on skewer, served with peanut sauce and cucumber salad. |
| 2. Vegetarian Spring Rolls |
$7.95 |
6 pieces. Mixed cabbage, carrot, cilantro, celery and glass noodle wrapped in an egg roll skin, deep fried and served with sweet and sour dipping sauce. |
| 2. Half Order Vegetarian Spring Rolls |
$4.25 |
3 pieces. Mixed cabbage, carrot, cilantro, celery and glass noodle wrapped in an egg roll skin, deep fried and served with sweet and sour dipping sauce. |
| 3. 6 Piece Fresh Spring Rolls |
$8.95 |
Rice paper wrapper wrapped with romaine lettuce, beansprout, cucumber, cilantro, carrot, mint leaf and Thai basil with choice of chicken, shrimp or tofu served with special house peanut dipping sauce |
| 4. 4 Piece R.C. Shrimp Get Dressed |
$8.95 |
Mixed cabbage, carrot, mushroom, cilantro, celery, glass noodle and shrimp wrapped in an egg roll skin, deep fried and served with sweet and sour dipping sauce. |
| 5. Sweet Potatoes |
$7.95 |
Crispy deep fried sweet potatoes with sesame seeds and coconut flakes batter, served with house dipping sauce and sprinkled with crushed peanut. |
| 6. Fried Tofu |
$6.95 |
Deep fried tofu served with house dipping sauce, topped with crushed peanut. |
| 7. Fried Cream Cheese Wonton |
$6.95 |
Deep fried wonton stuffed with cream cheese and chopped onion, served with sweet and sour sauce. |
| 8. Crispy Shrimp and Vegetable |
$8.95 |
Deep fried battered shrimp and seasonal vegetables, served with special house sauce. |
| 9. Crunchy Calamari and Vegetable |
$8.95 |
Deep fried battered calamari and vegetables, served with special house sauce. |
| 10. Bangkok Green Wrapped |
$9.95 |
Ground chicken sauteed with minced roasted coconut, cilantro and lemongrass, served with lettuce. Pan fried flat rice noodle with egg, garlic, pepper, broccoli and carrot, flavored with soy glaze. |
| 11. Green Mango's Sampler Plate |
$10.95 |
Combination plate with chicken satay, vegetarian spring rolls and sweet potatoes. |
| 12. Thai Panic Seafood Platter |
$13.95 |
Combination plate with crispy shrimp, crunchy calamari and R.C. shrimp get dressed. |
| 13. Tom Yum Goong Soup |
$6.95+ |
Shrimp. Hot and sour soup with shrimp, chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 14. Tom Yum Kai Soup |
$5.95+ |
Chicken. Hot and sour soup with chicken, chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 15. Tom Ka Kai Soup |
$6.95+ |
Chicken. Hot and sour coconut soup with chicken, chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 16. Tom Ka Goong Soup |
$7.95+ |
Shrimp. Hot and sour coconut soup with shrimp, chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 17. Tom Yum Ta Lay Soup |
$7.95+ |
Seafood. Hot and sour soup with mixed seafood shrimp, sole fillet, calamari and green mussel, chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 18. Tom Ka Ta Lay Soup |
$8.95+ |
Seafood. Hot and sour coconut soup with mixed seafood shrimp, sole fillet, calamari and green mussel, chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 70. Tom Yum Veggie Soup |
$8.95+ |
Mixed vegetables in hot and sour soup with chili, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 71. Tom Ka Veggie Soup |
$9.95+ |
Mixed vegetables set in a silky rich coconut lemony broth with chili, lemongrass, galangal, kaffir leaf and cilantro. Spicy. |
| 19. Classic Salad |
$8.95 |
Mixed green salad, tomato, cucumber, carrot and crispy noodle served with peanut dressing, garnished with fried wonton skin. |
| 20. Papaya Pok Pok Salad |
$9.95 |
Shredded green papaya with carrot, tomato and green bean, then tossed with chili pepper, crushed garlic and fresh lime juice, topped with roasted peanut, served with lettuce. Spicy. |
| 21. Larb Kai Salad |
$9.95 |
Ground chicken mixed with ground roasted rice, green onion, red onion, cilantro, flavored with lime juice and chili, served with lettuce. Spicy. |
| 22. Grilled Beef Salad |
$10.95 |
Grilled beef mixed with ground roasted rice, red onion, shredded carrot, cilantro, cucumber, tomato, flavored with lime juice and chili on mixed green salad. Spicy. |
| 23. Lemongrass Salad |
$10.95 |
Grilled chicken and shrimp with cilantro, red onion, shredded carrot and lemongrass, flavored with lime juice and chili on mixed green salad. Spicy. |
| 24. Green Mango Salad |
$10.95 |
Grilled chicken and shrimp with cilantro, red onion, shredded carrot and green mango, flavored with lime juice and chili on mixed green salad. Spicy. |
| 72. Drunken Eggplant |
$10.95 |
Sauteed eggplant with garlic, chili, onion, bell pepper, bamboo shoot and Thai sweet basil. Spicy. |
| 73. Tofu Long Soung |
$9.95 |
Deep fried tofu on a bed of spinach, topped with peanut sauce. |
| 74. Jungle Red Curry |
$10.95 |
Mixed vegetables prepared in red curry coconut milk with bamboo shoot, zucchini, bell pepper and Thai sweet basil. Spicy. |
| 75. Jade Green Curry Tofu |
$10.95 |
Tofu prepared in green curry coconut milk, with bamboo shoot, zucchini, bell pepper and Thai sweet basil. Spicy. |
| 76. Mixed Veggie Delight |
$9.95 |
Broccoli, cabbage, carrot, baby corn and bean sprout sauteed with oyster sauce. |
| 77. Pad Thai Veggie |
$10.95 |
Pan fried thin rice noodle with mixed vegetables, egg, shallot, green onion, bean sprout and carrot; flavored with sweet and sour tamarind sauce. |
| 78. Drunken Noodle Veggie |
$10.95 |
Pan fried flat rice noodle with garlic, chili, onion, bell pepper, mixed vegetables and Thai sweet basil. Spicy. |
| 79. Pad See Ew Veggie |
$10.95 |
Pan fried flat rice noodle with egg, garlic, pepper and mixed vegetables; flavored with soy glaze. |
| 80. Pineapple Fried Rice Veggie |
$11.95 |
Pan fried rice with egg, curry powder, garlic, onion, bell pepper, broccoli, cabbage, baby corn, carrot, pineapple chunk and raisin; garnished with green onion. |
| 25. Angry Chicken |
$10.95 |
Sauteed chicken with garlic, chili paste, mushroom, onion, bell pepper and Thai sweet basil. Spicy. |
| 26. Long Soung Chicken |
$9.95 |
Sauteed chicken on a bed of spinach, topped with house peanut sauce. |
| 27. Thai Style BBQ Chicken |
$11.95 |
Grilled tender, marinated half chicken with Thai herbs, served with house secret sauce. |
| 28. Screaming Kra Pow Chicken |
$9.95 |
Ground chicken sauteed with fresh garlic, chili, onion, bell pepper and Thai sweet basil. Spicy. |
| 29. Chicken Cashew Nut |
$10.95 |
Sauteed chicken with garlic, onion, bell pepper, carrot and roasted cashew nut. |
| 30. Prik King Chicken |
$10.95 |
Sauteed chicken with prik king chili paste, green bean, topped with shredded kaffir leaf. Spicy. |
| 31. Garlic Chicken |
$9.95 |
Sauteed chicken with fresh garlic and pepper on a bed of shredded cabbage, served with steamed broccoli and carrot, topped with cilantro. |
| 32. Duck Curry |
$17.95 |
Sliced boneless roasted duck prepared in red curry coconut milk, pineapple chunk, cherry tomato, bell pepper, zucchini and Thai sweet basil. Spicy. |
| 33. Dancing Duck |
$18.95 |
Boneless roasted duck sauteed with special sauce, chili, garlic, onion, bell pepper, pineapple chunk, carrot and Thai sweet basil. |
| 34. Emperor Duck Delight |
$18.95 |
Crispy boneless roasted duck on sauteed spinach, served with house pineapple sauce and special duck sauce. |
| 35. Long Soung Pork |
$9.95 |
Sauteed pork on a bed of spinach, topped with house peanut sauce. |
| 36. Screaming Pork Kra Pow |
$9.95 |
Sauteed pork with garlic, chili, onion, bell pepper and Thai sweet basil. Spicy. |
| 37. Garlic Pork |
$9.95 |
Sauteed pork with fresh garlic and pepper, on a bed of shredded cabbage, with steamed broccoli and carrot, topped with cilantro. |
| 38. Prik King Pork |
$10.95 |
Sauteed pork with prik king chili paste, green bean, topped with shredded kaffir leaf. Spicy. |
| 39. Sweet and Sour Pork |
$10.95 |
Deep fried pork, stir fried with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato and sweet and sour sauce, topped with green onion. |
| 40. Angry Beef |
$11.95 |
Sauteed beef with garlic, chili paste, mushroom, onion, bell pepper and Thai sweet basil. Spicy. |
| 41. Siam Beef |
$11.95 |
Sauteed beef with garlic, onion, bell pepper, pineapple chunk, carrot, cashew nut and special sauce. |
| 42. Screaming Beef Kra Pow |
$10.95 |
Sauteed beef with garlic, chili, onion, bell pepper and Thai sweet basil. Spicy. |
| 43. Long Soung Beef |
$10.95 |
Sauteed beef on a bed of spinach; topped with peanut sauce. |
| 44. Crying Tiger |
$14.95 |
Thai style marinated 12 oz. top sirloin beef, grilled and thin sliced, served with spicy tiger sauce, garnished with tomato and cucumber. |
| 45. Green Mango Steak Supreme |
$19.95 |
Grilled tender rib eye steak served with mixed spring salad and shredded green mango in exquisite sauce. |
| 46. Boat Wrecked |
$17.95 |
Mixed seafood shrimp, sole fillet, calamari and green mussel, sauteed with garlic and pad cha chili paste, onion, bell pepper and Thai sweet basil. Spicy. |
| 47. Panang Seafood |
$17.75 |
Mixed seafood shrimp, sole fillet, calamari and green mussel, prepared in red panang curry coconut milk, garnished with bell pepper and shredded kaffir leaf. Spicy. |
| 48. Long Soung Shrimp |
$13.95 |
Sauteed shrimp on a bed of spinach, topped with house peanut sauce. Spicy. |
| 49. Choo Chee Style |
$13.95+ |
Prepared in Choo Chee curry coconut milk, garnished with bell pepper and shredded kaffir leaf. Spicy. |
| 50. Garlic Calamari |
$13.95 |
Sauteed with garlic and pepper on a bed of shredded cabbage with steamed broccoli and carrot on the side garnished with cilantro. |
| 50. Garlic Shrimp |
$13.95 |
Sauteed with garlic and pepper on a bed of shredded cabbage with steamed broccoli and carrot on the side garnished with cilantro. |
| 51. Pla Rad Prik Style |
$13.95+ |
Prepared in Choo Chee curry coconut milk, garnished with bell pepper and shredded kaffir leaf. Spicy. |
| 52. Kra Pow Ta Lay Seafood |
$17.95 |
Mixed seafood shrimp, sole fillet, calamari and green mussel, sauteed with fresh garlic and chili, onion, bell pepper and Thai sweet basil. Spicy. |
| 53. Green Mango Salmon Supreme |
$16.95 |
Grilled fresh salmon served with mixed spring salad and shredded green mango in exquisite sauce. |
| 54. Siamese Ruby Red Curry |
$10.95 |
Prepared in red curry coconut milk with bamboo shoot, zucchini, bell pepper and Thai sweet basil. Spicy. |
| 55. Jade Green Curry Beef |
$10.95 |
Prepared in green curry coconut milk, with bamboo shoot, zucchini, bell pepper and Thai sweet basil. Spicy. |
| 56. Golden Yellow Curry Chicken |
$10.95 |
Sliced chicken prepared in yellow karee curry coconut milk, with onion, potato and carrot. Spicy. |
| 57. Pineapple Red Curry Chicken |
$10.95 |
Sliced chicken prepared in red curry coconut milk with pineapple chunk, topped with sliced tomato and Thai sweet basil. Spicy. |
| 58. Panang Curry |
$11.95 |
Prepared in red panang curry coconut milk, topped with sliced red and green bell pepper and shredded kaffir leaf. Spicy. |
| 59. Mus Sa Mun Beef |
$16.95 |
Cubed beef stew prepared in mus sa mun curry coconut milk with onion, potato and carrot, topped with roasted peanut. Spicy. |
| 60. Pad Thai Noodle |
$10.95 |
Pan fried thin rice noodle with choice of chicken or pork, egg, shallot, green onion, bean sprout and carrot, flavored with sweet and sour tamarind sauce. |
| 61. Drunken Noodle |
$10.95 |
Pan fried flat rice noodle with choice of chicken or pork, garlic, chili, onion, bell pepper, broccoli and Thai sweet basil. Spicy. |
| 62. Pad See Ew Noodle |
$10.95 |
Pan fried flat rice noodle with egg, garlic, pepper, broccoli and carrot, flavored with soy glaze. |
| 63. Kai Kua Noodle |
$10.95 |
Stir fried flat rice noodle with choice of chicken or pork, garlic, bean sprout, dried radish on a bed of chopped green leaves, garnished with sliced green onion. |
| 64. Drunken Noodle in Rome |
$10.95 |
Stir fried spaghetti with choice of chicken or pork, garlic, chili, onion, bell pepper, tomato, broccoli and Thai sweet basil. Spicy. |
| 65. Panang Spaghetti |
$10.95 |
Choice of chicken or pork, prepared in panang curry on a bed of spaghetti, topped with bell pepper and shredded kaffir leaf. Spicy. |
| 66. Pineapple Fried Rice |
$12.95 |
Pan fried rice with chicken and shrimp, egg, curry powder, garlic, onion, bell pepper, carrot, pineapple chunk, raisin, garnished with green onion. |
| 67. House Fried Rice |
$10.95 |
Pan fried rice with choice of chicken or pork, egg, garlic, onion, pea and carrot; garnished with chopped green onion; served with tomato and cucumber. |
| 68. Chef's Spicy Fried Rice |
$10.95 |
Pan fried rice with choice of chicken or pork, fresh garlic, chili, onion, bell pepper and Thai sweet basil. Spicy. |
| 69. Combination House Fried Rice |
$14.95 |
Pan fried rice with chicken, beef, pork, shrimp, egg, garlic, onion, pea and carrot, garnished with chopped green onion, served with tomato and cucumber. |
| Steamed Rice |
$1.50 |
|
| Brown Rice |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| L1. Yellow Curry Chicken Lunch |
$8.95 |
Chicken prepared with yellow karee curry in coconut milk, onion, potato and carrot with peanut sauce and cucumber salad. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L2. Pad Thai Noodles Chicken Lunch |
$8.95 |
Pan fried thin rice noodle with egg, tofu, shallot, green onion, bean sprout and carrot, flavored with sweet and sour tamarind sauce. Served with soup and cream cheese wonton. |
| L3. Angry Lunch |
$8.95 |
Chicken or beef sauteed with garlic, chili, onion, bell pepper, mushroom and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L4. Garlic Lunch |
$8.95 |
Pan fried thin rice noodle with egg, tofu, shallot, green onion, bean sprout and carrot, flavored with sweet and sour tamarind sauce. Served with soup and cream cheese wonton. |
| L5. Chicken and Shrimp Eggplant Lunch |
$9.95 |
Chicken and shrimp sauteed with garlic, onion, bell pepper, eggplant and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. |
| L6. Red Curry Chicken Lunch |
$8.95 |
Chicken prepared with red curry in coconut milk, bamboo shoot, squash, bell pepper and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L7. Drunken Noodle Lunch |
$8.95 |
Pan fried flat rice noodle with garlic, chili, onion, bell pepper, broccoli and Thai basil. Served with soup and cream cheese wonton. Spicy. |
| L8. Panang Salmon Lunch |
$10.95 |
Salmon with panang curry in a thick coconut milk and kaffir leaf. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L9. Chicken Cashew Nut Lunch |
$8.95 |
Chicken sauteed with garlic, onion, bell pepper, carrot and roasted cashew nut. Served with soup, cream cheese wonton and steamed or fried rice. |
| L10. Pad See Ew Lunch |
$8.95 |
Pan fried flat rice noodle with egg, garlic, pepper, broccoli and carrot, flavored with soy glaze. Served with soup and cream cheese wonton. |
| L11. Angry Fisherman Lunch |
$11.95 |
Mixed seafood sauteed with garlic, chili, onion, bell pepper, mushroom and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L12. Thai Style BBQ Chicken Lunch |
$8.95 |
Grilled chicken marinated with Thai herbs, served with garlic sweet and sour sauce. Served with soup, cream cheese wonton and steamed or fried rice. |
| L13. Green Curry Lunch |
$9.95 |
Chicken prepared with green curry in coconut milk with bamboo shoot, squash, bell pepper and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L14. Kai Kua Noodle Lunch |
$8.95 |
Stir fried flat rice noodle, garlic, bean sprout, dried radish on a bed of chopped green leaves, garnished with sliced green onion. Served with soup and cream cheese wonton. |
| L15. Kra Pow Chicken Lunch |
$8.95 |
Sauteed ground chicken with garlic, chili, onion, bell pepper and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L16. Crying Tiger Lunch |
$9.95 |
Thai style marinated beef, charbroiled, served with spicy sauce. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L17. Pra Ram Long Soung Lunch |
$8.95 |
Sauteed chicken on a bed of steamed spinach, topped with peanut sauce. Served with soup, cream cheese wonton and steamed or fried rice. |
| L18. Broccoli Lunch |
$8.95 |
Stir fried chicken with broccoli, carrot and oyster sauce. Served with soup, cream cheese wonton and steamed or fried rice. |
| L19. Panang Lunch |
$8.95 |
Panang curry in a thick coconut milk and kafir leaf. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L20. Drunken in Rome Lunch |
$9.25 |
Stir fried spaghetti with garlic, chili, onion, tomato, bell pepper, broccoli and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L21. Mus Sa Man Beef Lunch |
$9.95 |
Curry. Slow cooked beef prepared with mus sa mun curry with thick coconut milk, onion, potato, carrot and roasted peanut. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L22. Pineapple Curry Chicken Lunch |
$8.95 |
Chicken prepared in red curry coconut milk with pineapple chunk, garnished with sliced tomato and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L23. Green Curry Mixed Seafood Lunch |
$11.95 |
Mixed Seafood with green curry in coconut milk with bamboo shoot, squash, bell pepper and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L24. Pad Woon Sen Chicken Lunch |
$8.95 |
Pan fried glass noodle with chicken, egg, cabbage, broccoli, carrot, baby corn and green onion. Served with soup and cream cheese wonton. |
| L25. Prik King Lunch |
$8.95 |
Sauteed with prik king chili paste, green bean and kafir leaf. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L26. Sweet and Sour Lunch |
$8.95 |
Sauteed with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato and sweet and amp, sour sauce, topped with green onion. Served with soup, cream cheese wonton and steamed or fried rice. |
| L27. Calamari Kra Pow Lunch |
$9.95 |
Calamari sauteed with garlic, chili, onion, bell pepper and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L28. Ginger Chicken Lunch |
$8.95 |
Chicken sauteed with ginger, onion, bell pepper, garnished with sliced green onion. Served with soup, cream cheese wonton and steamed or fried rice. |
| L29. Full House Noodle Soup Lunch |
$9.25 |
Thin rice noodle with BBQ pork, ground chicken ball, chicken and shrimp in clear soup broth with bean sprout, diced green bean, green onion, cilantro and roasted garlic. Served with soup and cream ch |
| L30. Inland Noodle Lunch |
$9.25 |
Thin rice noodle marinated in sweet soy sauce with BBQ pork, ground chicken ball, chicken, shrimp, and roasted garlic, comes with bean sprout, diced green bean, green onion and cilantro. Served with |
| L31. Pad Thai Veggie Lunch |
$8.95 |
Pan fried thin rice noodle with mixed vegetable, egg, tofu, shallot, green onion, bean sprout and carrot, flavored with sweet and sour tamarind sauce. Served with soup, cream cheese wonton and steame |
| L32. Drunken Noodle Veggie Lunch |
$8.95 |
Pan fried flat rice noodle with garlic, chili, onion, bell pepper, mixed vegetables and Thai basil. Served with soup and cream cheese wonton. Spicy. |
| L33. Spicy Eggplant Lunch |
$8.95 |
Sauteed eggplant with garlic, onion, bell pepper, bamboo shoot and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L34. Angry Tofu Lunch |
$8.95 |
Tofu sauteed with garlic, chili, onion, bell pepper, mushroom and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L35. Sweet and Sour Tofu Lunch |
$8.95 |
Sauteed with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato and sweet and sour sauce, topped with green onion. Served with soup, cream cheese wonton and steamed or fried rice. |
| L35. Sweet and Sour Mixed Vegetables Lunch |
$8.95 |
Sauteed with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato and sweet and sour sauce, topped with green onion. Served with soup, cream cheese wonton and steamed or fried rice. |
| L36. Pra Ram Long Soung Tofu Lunch |
$8.95 |
Deep fried tofu on a bed of steamed spinach, topped with peanut sauce. Served with soup, cream cheese wonton and steamed or fried rice. |
| L37. The Green House Lunch |
$8.55 |
Stir fried mixed vegetables with garlic and oyster sauce. Served with soup, cream cheese wonton and steamed or fried rice. |
| L38. Jungle Curry Lunch |
$8.95 |
Mixed vegetables prepared with red curry in coconut milk, bamboo shoot, squash, bell pepper and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L39. Green Curry Tofu Lunch |
$8.95 |
Tofu prepared with green curry in coconut milk, with bamboo shoot, squash, bell pepper and Thai basil. Served with soup, cream cheese wonton and steamed or fried rice. Spicy. |
| L40. Fresh and Green Noodle Soup Lunch |
$8.95 |
Thin rice noodle with mixed vegetables and tofu in clear soup broth with green onion, cilantro and roasted garlic. Served with soup and cream cheese wonton. |
| L41. Fresh Spring Rolls Lunch |
$9.55 |
Rice paper wrapper, romaine lettuce, bean sprouts, cucumber, carrot, cilantro, basil and mint leaves. Served with special house peanut sauce. Served with soup, cream cheese wonton and rice. |
| L42. Northeastern Thai Platter Lunch |
$10.55 |
Green papaya salad, grilled marinated chicken sticks, sticky rice and special sauce. Served with soup, cream cheese wonton and rice. |
| Cup of Soup of the Day Lunch |
$1.95 |
Please call the restaurant for today's selection. |
| Side of Peanut Sauce Lunch |
$1.00 |
|
| Side of Sweet and Sour Sauce Lunch |
$1.00 |
|
| Side of Jasmine Steam Rice Lunch |
$1.50 |
|
| Side of Brown Rice Lunch |
$2.00 |
|
| Side of Fried Rice Lunch |
$2.00 |
|
| Side of Sticky Rice Lunch |
$2.00 |
|
| Vanilla Ice Cream |
$3.50 |
|
| Fried Banana with Ice Cream |
$7.50 |
|
| Sweet Coconut Sticky Rice with Mango |
$7.50 |
|
