| Soups |
$4.00 - $5.00 |
Haus brew pilsner beer cheese soup topped with caramel cayenne spiced popcorn. |
| Gravity House Salad |
$7.00 |
Mixed greens, granny smith apple, pine nuts, caramelized onion and gorgonzola tossed in candied lemon vinaigrette |
| Roasted Beets |
$8.00 |
Mixed beets, Chèvre and candied walnuts atop mixed greens tossed in Major Toms pomegranate vinaigrette. |
| Southwest Caesar |
$7.00 |
Add chicken $4, salmon $5 |
| Tenderloin Bruschetta |
$11.00 |
Seared beef tenderloin with fried shallots, Red Banshee mustard and smokey Chocolate Stout aioli |
| Popcorn Shrimp |
$7.00 |
Rocky Mountain IPA and cornmeal battered shrimp, house-made andouille, okra, jalapeño and a citrus cajun dipping sauce |
| Confit Poutine |
$9.00 |
Fresh-cut fries topped with duck confit, Chocolate Stout mushroom gravy, cheddar cheese curds and Major Toms cranberry chutney |
| Scotch Eggs |
$6.00 |
House-made sausage wrapped over hard poached eggs, served with horseradish aioli |
| Ancho Chicken Skewers |
$8.00 |
Grilled ancho spiced chicken, warm tortillas, red cabbage jalapeño slaw, bibb lettuce, cilantro, and Thai peanut sauce |
| Mini Brats |
$8.00 |
Three house-made brats with tomatillo relish, pickled onions, cilantro and bacon jalapeño crema |
| Warm Mushroom Polenta |
$6.00 |
Sauteed Hazel Dell mushrooms, shaved manchego, and a soft poached quail egg over grilled polenta triangles |
| Bacon Wrapped Pretzels |
$6.00 |
Soft pretzels, applewood smoked bacon with beer cheese soup and Red Banshee mustard |
| Hawaiian Sliders |
$8.00 |
Red Banshee braised pulled pork, fried shallots, arugula, and cherry mostarda on sweet Hawaiian buns. |
| Brussels Sprout Duo |
$5.00 |
Sprouts sautéed with parmesan and sprouts fried, served with a walnut lemon Red Banshee dipping sauce |
| Mac n Cheese Bites |
$9.00 |
Bites of reuben mac n cheese, fried and served with maple pork cracklings and Thousand Island sauce. |
| Dippers |
$5.00 |
Fresh-cut fries or Rocky Mountain IPA battered onion rings served with your choice of two dipping sauces |
| Grilled Cheese |
$8.00 |
Irish cheddar cheese on sourdough, served with your choice of a cup of soup or salad. Add vegetables, avocado, or bacon $2.00 |
| Speakeasy |
$11.00 |
House-roasted 1900 Amber turkey breast, applewood bacon, arugula, onion, dill havarti, and honey mustard on a toasted croissant. |
| Shrimp BLT |
$13.00 |
Rocky Mountain IPA fried shrimp, applewood bacon, avocado, lettuce, tomato, and roasted red pepper sauce on a toasted hoagie |
| Deep South |
$12.00 |
Fried chicken breast, 1900 Amber BBQ sauce, creamy coleslaw, and pink peppercorn honey on a brioche bun |
| Cubano |
$11.00 |
Shaved ham, Red Banshee braised pulled pork, salami, swiss cheese, pickles, and spicy mustard on a caramelized onion focaccia |
| East Coast Rep |
$13.00 |
Beef tenderloin, Major Toms caramelized onions, smoked cheddar, and horseradish aioli on a toasted hoagie |
| Banh Mi |
$12.00 |
Pickled carrots, sliced cucumber, jalapeño red cabbage, ginger-soy marinated seared tofu, and Thai remoulade on a baguette. |
| Tavern Burger |
$14.00 |
Colorado beef, maple pork cracklings, caramelized onions, stilton, and smokey Chocolate Stout aioli on a toasted pretzel bun |
| H.C. Burger |
$11.00 |
Colorado beef or black bean patty with lettuce, tomato, onion, and pickle on a brioche bun. Add cheese $1 or applewood bacon $2.00 |
| Blue Plate Special |
$13.00 |
Southern fried chicken, buttermilk mash, bacon braised greens, Chocolate Stout gravy, and pink peppercorn honey. |
| House Brat |
$14.00 |
House-made bratwurst, brown butter cabbage, thousand island dressing, and swiss on a pretzel bun, served with german potato salad |
| Ancho BBQ Meatloaf |
$15.00 |
Beef, bacon and andouille meatloaf, braised hazel dell mushrooms and brussels sprouts over a creamy polenta |
| Fish Tacos |
$12.00 |
Rocky Mountain IPA battered tilapia, creamy coleslaw, spicy cilantro-lime crema, and jalapeños in warm tortillas |
| Reuben Mac n Cheese |
$13.00 |
Baked pasta with pastrami, Swiss, brown butter cabbage and toasted rye breadcrumbs |
| Duck Pot Pie |
$16.00 |
Duck confit, peas, celery, carrots, Red Banshee cream sauce and a puff pastry top |
| Sweet Potato Fries |
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| Seasonal Vegetables |
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| Mac n Cheese |
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| Fresh Cut Fries |
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| German Potato Salad |
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