| Organic Steamed Milk |
$2.50 |
|
| Chia Tea |
$3.50 |
|
| Iced Tea |
$3.00 |
|
| Pear Ginger Soda |
$4.00 |
|
| Lemonade |
$3.00 |
|
| Drip Coffee |
$2.75 |
|
| Espresso |
$2.75 |
|
| Cafe Latte |
$4.00 |
|
| Cafe au Lait |
$3.75 |
|
| Cappuccino |
$3.50 |
|
| Mocha |
$4.50 |
|
| Macchiato |
$3.00 |
|
| Americano |
$3.00 |
|
| Gibraltar |
$3.00 |
|
| Hot Chocolate |
$3.75 |
|
| Individual Market Salad |
$4.95 |
|
| Garden Lettuce Salad |
$8.95 |
Cherry tomatoes, cucumbers, pickles onions, goat cheese crostini and red wine mustard vinaigrette. |
| Little Gem Lettuce Salad |
$9.95 |
Cherry tomatoes, cucumbers, radishes, garlic rusks and green goddess dressing. |
| Heirloom Tomatoes Salad |
$11.95 |
Hand pulled mozzarella, pesto and basil. |
| Trio of Market Salads |
$13.95 |
|
| Kale Salad |
$9.95 |
Apricots, carrots, radishes, mint, cilantro and citrus vinaigrette. |
| Spinach and Chicken Salad |
$11.95 |
Pine nuts, currants, Pt Reyes blue cheese and balsamic vinaigrette. |
| Charcuterie Board Salad |
$15.95 |
Pickled vegetables, marcona almonds, mustard and garlic rusks. |
| Grilled Eggplant and Gypsy Peppers Sandwich |
$10.95 |
Fennel, almond ricotta, arugula on rosemary focaccia. |
| Chicken Salad Sandwich |
$10.95 |
Garden lettuces, cucumbers on focaccia. |
| BLT Sandwich |
$12.95 |
House cured bacon, heirloom tomatoes, arugula and basil aioli on grilled levain. |
| Roast Beef Sandwich |
$11.95 |
Heirloom tomato, lettuce, horseradish cheddar cream on ciabatta. |
| 2 Mini Smoked Smoked Salmon Rolls Sandwich |
$13.95 |
Cucumber, capers, pickled onions, black pepper and cream cheese |
| Brie and Fig Jam Sandwich |
$10.95 |
Market lettuces on baguette. |
| Avocado Toast Sandwich |
$9.95 |
Sesame seeds, pomegranate syrup, maldon sea salt on levain. |
| Grilled Levain Bread Sandwich |
$3.95 |
Salted butter. |
| Soup of the Season Plate |
$5.95+ |
|
| Creamy Cauliflower Mac and Cheese Plate |
$7.95 |
Buttered breadcrumbs. |
| Stuffed Portobello with Fontina Risotto Plate |
$13.95 |
Braised spinach. |
| Eggplant Pamesan Plate |
$11.95 |
Basil pesto. |
| Kids Favorite Rigatoni Plate |
$6.95 |
|
| Roasted Curried Caulflower and Carrots Plate |
$11.95 |
Salsa verde, currants and pine nuts. |
| Polpettone Plate |
$15.95 |
Meatloaf braised in savory tomato sauce and mashed potatoes. |
| Ricotta and Parmesan Ravioli Plate |
$15.95 |
Tomato basil sauce. |
| 1/2 Lemon and Herbs Rotisserie Chicken Plate |
$14.94 |
Roasted pan dripping potatoes. |
| Barised Porchetta Plate |
$17.95 |
Spiced pork shoulder with fig and apricot compote and Parmesan polenta. |
| Salmon Corn Cakes Plate |
$18.95 |
With herb salad and basil aioli. |
| Grilled Balsamic Glazed Pork Ribs Plate |
$18.95 |
Grilled nectarines. |
| Cream Currant Scone |
$3.50 |
|
| Dried Fig and Walnut Scone |
$3.50 |
|
| Blueberry Muffin |
$3.50 |
|
| Lemon Poppyseed Loaf Slice |
$2.95 |
|
| Zucchini Bread Loaf Slice |
$2.95 |
|
| Apple Oat Muffin |
$3.50 |
Vegan. |
| Apricot Muffin |
$3.50 |
Gluten free. |
| Peach Tart Slice |
$3.50 |
|
| Apple Tart Slice |
$3.50 |
|
| Morning Bun |
$3.50 |
|
| Bread Pudding |
$6.95 |
|
| Citrus and Rosemary Marinated Olives |
$4.95 |
|
| Chicken Liver Toast |
$5.95 |
Stone fruit mostarda. |
| Ried Padrone Peppers |
$6.95 |
Sea salt and lime. |
| Hummus with Ciabatta Bread and Vegetable Crudite |
$7.95 |
|
| Oatmeal Raisin |
$1.95 |
|
| Chocolate Chip |
$1.95 |
|
| Belgian Nut Cookie |
$0.75 |
|
| Biscotti |
$0.95 |
|
| Macaroons |
$1.50 |
|
| Snickerdoodle |
$1.95 |
|
| Snickerdoodle Nutella Sandwich |
$2.50 |
|
| Macaroons Dipped |
$1.95 |
|
| Chocolate Dipped |
$1.95 |
|
| Dark Chocolate Brownies |
$2.95 |
|
| Dark Chocolate Brownies |
$2.95 |
|
| Mashed Potatoes |
$5.95 |
Served with chives. |
| Raised Spinach |
$5.95 |
Lemon crispy shallots. |
| Parmesan Polenta |
$5.95 |
|
| Grilled Corn on the Cob |
$5.95 |
Basil shallot butter. |
| Roasted Pan Dripped Potatoes |
$5.95 |
|
| Market Vegetables of the Day |
$5.95 |
Call restaurant for daily selection. |
| Snickerdoodles with Nutella |
$3.95 |
|
| Brownie Sundae |
$5.95 |
With lci vanilla ice cream, toasted pecans, whipped cream and chocolate sauce. |
| Caramel Pot de Creme |
$5.95 |
Toasted marshallows, Spanish peanuts and maldon sea salt. |
| Caramelized Apple and Currant Bread Pudding. |
$6.95 |
With creme anglaise. |
