Oriental Chicken Salad |
$5.95 |
Tender white meat chicken with shredded lettuce and carrot, in a tangy sauce |
Crispy Chicken Salad |
$6.50 |
Tender crispy chicken with chopped veggie, carrot and crispy noodle in spices |
Minced Chicken In Lettuce Cup (4 Cups) |
$8.50 |
Minced chicken stir-fried in spices served in lettuce cup |
Egg Roll Vegetarian (4 pcs) |
$4.25 |
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Fried Wonton (10 pcs) |
$4.50 |
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Cream Cheese Wonton (8 pcs) |
$5.15 |
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Paper Wrapped Chicken (6 pcs) |
$4.95 |
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BBQ Pork |
$6.95 |
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Vegetarian Dumplings (8 pcs) |
$5.95 |
|
Steamed or Pan Fried Potstickers (8 pcs) |
$5.95 |
Choice of chicken of pork |
Barbecue Spare Ribs (4 pcs) |
$7.75 |
|
Butterfly Shrimp (8 pcs) |
$6.95 |
Deep fried |
Salt & Pepper Calamari |
$8.50 |
|
Appetizers Platter |
$9.50 |
Egg rolls, fried wonton, spare ribs, paper wrapped chicken, fried shrimp. 2 pieces of each |
Egg Flower Soup |
$3.95 - $5.15 |
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Hot & Sour Soup |
$3.95 - $5.15 |
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Wonton Soup |
$5.75 |
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Wor Wonton Soup |
$6.75 |
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Shrimp Sizzling Rice Soup |
$6.75 |
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Three Flavor Sizzling Rice Soup |
$6.75 |
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Seafood |
$7.75 |
With bean curd soup |
Vegetable Bean Curd Soup |
$5.75 |
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Kung Pao Vegetarian Chicken |
$6.95 - $10.25 |
Soy meat chicken, dry chili pepper, peanuts, diced green onion sauteed in kung pao sauce |
Cashew Vegetarian Chicken |
$6.95 - $10.25 |
Diced soy meat chicken, water chestnuts, bell peppers and cashew sauteed in brown sauce |
Orange Peel Vegetarian Chicken |
$6.95 - $10.25 |
Vegetarian soy chicken, sauteed in orange szechwan spicy sauce |
Kung Pao Vegetarian Beef |
$6.95 - $10.25 |
Vegetarian soy beef, dry chili pepper, peanuts, diced green onions sauteed in kung pao sauce |
Steamed Mixed Vegetable |
$7.50 |
|
Steamed Bean Curd |
$7.75 |
With mixed vegetable |
Steamed Chicken |
$8.95 |
With mixed vegetable |
Steamed Chicken |
$8.95 |
With broccoli |
Steamed Shrimp |
$10.50 |
With mixed vegetable |
Vegetarian Moo Shu |
$8.25 |
|
Moo Shu Chicken |
$8.95 |
|
Moo Shu Pork |
$8.95 |
|
Moo Shu Beef |
$8.95 |
|
Moo Shu Shrimp |
$9.50 |
|
Kung Pao Chicken |
$6.35 - $8.95 |
|
Moo Goo Gai Pan |
$6.35 - $8.95 |
Sliced white meat chicken, snow peas, and fresh mushrooms in special white sauce |
Sha Cha Chicken |
$6.35 - $8.95 |
Tender white meat chicken, fresh mushrooms, spinach, in special sha cha sauce |
Cashew Chicken |
$6.35 - $8.95 |
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Chicken with Mixed Vegetable |
$6.35 - $8.95 |
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Chicken with Broccoli |
$6.35 - $8.95 |
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Chicken with Garlic Sauce |
$6.35 - $8.95 |
Sliced chicken, water chestnuts, snow peas, bamboo, and mushroom in special spicy garlic sauce |
Chicken with Asparagus |
$6.75 - $9.50 |
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Sweet & Sour Chicken |
$6.35 - $8.95 |
|
Golden Pungent Chicken |
$6.75 - $9.50 |
Lightly battered crisp white meat chicken, sauteed to special sweet & pungent sauce garnished with steamed broccoli |
Curry Chicken |
$6.35 - $8.95 |
White meat chicken, onion, and carrot in chef's special curry sauce |
Sweet & Sour Pork |
$6.35 - $8.95 |
|
BBQ Pork with Spinach |
$6.35 - $8.95 |
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Shredded BBQ Pork with Garlic Sauce |
$6.35 - $8.95 |
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Mongolian Beef |
$6.35 - $9.25 |
Sliced beef green, onion, and bamboo shoots sauteed in special brown sauce |
Kung Pao Beef |
$6.35 - $9.25 |
|
Beef with Garlic Sauce |
$6.35 - $9.25 |
Sliced beef, snow peas, bamboo, water chestnut, and mushroom in special spicy garlic sauce |
Beef with Mushrooms |
$6.35 - $9.25 |
Sliced beef, black mushrooms, fresh white mushroom, and snow pea in chef's special brown sauce |
Beef with Snow Peas |
$6.35 - $9.25 |
|
Szechwan Beef |
$6.35 - $9.25 |
Sliced beef, carrot, celery, green onion sauteed in chef's spicy szechwan brown sauce |
Beef with Broccoli |
$6.35 - $9.25 |
|
Shrimp with Mixed Vegetables |
$6.95 - $10.50 |
Shrimp, sauteed with fresh mushrooms, water chestnut, snow peas, baby corn broccoli, and carrot in white sauce |
Shrimp with Asparagus |
$6.95 - $10.50 |
Shrimp, sauteed with asparagus in special white sauce |
Shrimp with Snow Peas |
$6.95 - $10.50 |
|
Shrimp with Lobster Sauce |
$6.95 - $10.50 |
Shrimp, sauteed with water chestnuts, bamboo, fresh mushrooms, and carrot in egg white sauce |
Shrimp with Broccoli |
$6.95 - $10.50 |
|
Braised Shrimp |
$6.95 - $10.50 |
Shrimp, with onion sauteed in a special spicy tomato sauce |
Kung Pao Shrimp |
$6.95 - $10.50 |
|
Sweet & Sour Shrimp |
$6.95 - $10.50 |
|
Shrimp with Garlic Sauce |
$6.95 - $10.50 |
Shrimp, fresh white mushrooms, water chestnuts, snow peas, and bamboo shoot in special garlic sauce |
Salt & Pepper Crispy Shrimp |
$6.95 - $10.50 |
|
Scallop with Garlic Sauce |
$7.95 - $11.95 |
Scallop, snow peas, mushrooms, water chestnuts, and bamboo shoots, in special garlic sauce |
Scallop with Snow Peas |
$7.95 - $11.95 |
|
Scallops with Mushrooms |
$7.95 - $11.95 |
Scallop, black mushroom, fresh white mushroom and snow pea in chef's special brown sauce |
Kung Pao Scallop |
$7.95 - $11.95 |
Scallop, dry chili pepper, peanuts, and diced green onion sauteed in spicy kung pao sauce |
Sauteed Fish Filet with Vegetable |
$6.75 - $9.75 |
Fish filet, sauteed with fresh mushrooms, water chestnut, snow peas, bamboo, broccoli, baby corn, and carrot in white sauce |
Sauteed Fish Filet with Black Bean Sauce |
$6.75 - $9.75 |
Fish filet, sauteed with white onion and bell pepper in traditional black bean sauce |
Fish Filet with Garlic Sauce |
$6.75 - $9.75 |
Fish filet, water chestnuts, mushroom, bamboo, and snow peas in special hot spicy garlic sauce |
Squid with Black Bean Sauce |
$8.50 |
|
Sha-Cha Squid |
$8.50 |
Squid, sauteed with white mushroom, broccoli, baby corn, and snow peas in special sha cha sauce |
Buddha's Feast |
$7.50 |
Assorted vegetables, broccoli, mushrooms, water chestnuts, snow peas, baby corn, and carrot in white sauce |
Sauteed Spinach |
$7.75 |
|
Sauteed Asparagus |
$7.95 |
|
Braised String Beans |
$7.75 |
|
Bean Curd with Brown Sauce |
$7.75 |
Soft tofu, sauteed with black mushroom, snow peas and bamboo in special brown sauce |
Assorted Mushrooms |
$7.95 |
Black mushrooms and fresh white mushroom, and snow peas sauteed in special brown sauce |
Ma Po Tofu (Pork) |
$7.75 |
|
Golden Spicy Bean Curd |
$7.75 |
Deep fried tofu, sauteed in traditional spicy black bean sauce |
Bean Curd with Spinach |
$7.75 |
Bean curd and fresh spinach sauteed in special brown sauce |
Vegetable Fried Rice |
$6.25 |
|
Chicken or BBQ Pork Fried Rice |
$6.25 |
|
Beef Fried Rice |
$6.25 |
|
Shrimp Fried Rice |
$7.25 |
|
House Special Fried Rice |
$7.25 |
|
Chicken Chop Suey |
$8.25 |
|
Beef Chop Suey |
$8.25 |
|
Beef Chop Suey |
$9.25 |
|
House Special Chop Suey |
$9.25 |
|
Chicken, Beef, BBQ Pork |
$6.75 - $7.50 |
|
Shrimp |
$7.75 - $8.25 |
|
House Special |
$7.75 - $8.25 |
|
Vegetable |
$6.75 - $7.50 |
|
Singapore Rice Noodle |
$7.75 |
Chicken, shrimp. rice noodle, bean sprout, carrot, and green onion, sauteed in special curry sauce. Lo mein only |
Taiwanese Rice Noodle |
$7.75 |
Shrimp, pork and rice noodle, stir-fried in chef's special brown sauce. Lo mein only |
Vegetable Pan Fried Crispy Noodle |
$8.25 |
|
Chicken or BBQ Pork Pan Fried Crispy Noodle |
$8.50 |
|
Beef Pan Fried Crispy Noodle |
$8.50 |
|
Shrimp Pan Fried Crispy Noodle |
$8.95 |
|
House Special Pan Fried Noodle |
$8.95 |
|
Golden Pungent Shrimp |
$11.50 |
Lightly battered shrimp sauteed in special sweet & pungent sauce garnished with steamed broccoli |
Honey Glazed Walnut Shrimp |
$11.50 |
Lightly battered shrimp with mayonnaise sauce topped with crispy honey glazed walnut |
Shanghai Crispy Fish Filet |
$11.50 |
Fish filet fried to golden crisp sauteed with green onions in spicy shanghai style sauce |
Steam Fish Filet |
$11.50 |
Steamed fish filet garnished with ginger, green onion in light soy sauce |
House Special Crispy Beef |
$10.50 |
Deep-fried crispy shredded beef with green onion and cilantro in special spicy sauce |
House Special Beef Steak |
$11.50 |
Tender filet mignon sauteed with fresh mushroom, green pepper, and onion in black pepper sauce |
Filet Mignon French Style |
$11.95 |
Tender beef sauteed in black pepper sauce garnished with white onion |
Roast or Crispy Duck |
$10.95 |
|
Lemon Chicken |
$6.75 - $9.50 |
White meat chicken breast lightly battered fried to a golden crisp sauteed in tangy lemon sauce garnished with lettuce |
Orange Chicken |
$6.75 - $9.50 |
Lightly battered white meat chicken, sauteed in orange szechwan on spicy sauce |
Kung Pao San Yan |
$6.95 - $10.25 |
Shrimp, chicken & beef with green onion, dry chili pepper & peanut stir-fried in kung pao sauce |
Triple Delight |
$6.95 - $10.25 |
Shrimp, chicken, and beef with broccoli, snow peas, body corn, and bell pepper in special brown sauce |
Orange Beef |
$6.95 - $10.25 |
Lightly battered sliced beef, sauteed in orange szechwan spicy sauce |
Sesame Beef |
$6.95 - $10.25 |
Lightly battered beef, fried to a golden crisp, stir fried in sesame sauce, garnished with steamed broccoli |
Seafood Fantasy |
$7.95 - $11.95 |
Fish filet, scallop, shrimp, stir-fried with snow peas, baby corn, water chestnuts and bell pepper in special white sauce |
Sauteed mixed Vegetables |
$7.25 |
|
Braised String Beans |
$7.25 |
|
Bean Curd with Brown Sauce |
$7.25 |
|
Teriyaki Chicken with Mixed Veggie |
$7.50 |
Crispy white meat chicken served in teriyaki sauce |
Chicken with Mixed Vegetables |
$7.50 |
|
Kung Pao Chicken |
$7.50 |
|
Sweet & Sour Chicken |
$7.50 |
|
Orange Chicken |
$7.50 |
|
Chicken Chop Suey |
$7.50 |
|
Beef with Broccoli |
$7.50 |
|
Mongolian Beef |
$7.50 |
|
Fish Filet with Black Bean Sauce |
$8.50 |
|
Shrimp with Mixed Vegetables |
$8.50 |
|
Shrimp with Lobster Sauce |
$8.50 |
|
Honey Glazed Walnut Shrimp |
$8.95 |
|
Golden Pungent Shrimp |
$8.95 |
|