| 1. Home Made Roti Canai |
$3.50 |
* indian pancake. it's malaysian all time favorite, crispy style pancake & curry dipping sauce |
| 2. Roti Telur |
$5.50 |
* a traditional indian pancake filled with egg, onion, served with curry dipping sauce |
| 3. Satay Chicken/Beef |
$7.50 |
* marinated chicken or beef on skewers, charcoal grilled to perfection, served seed, peanut |
| 4. Satay Tofu |
$6.50 |
* crispy fried tofu stuffed with cucumber & bean sprouts, served with shrimp paste & peanut sauce |
| 5. Ipoh Bean Sprouts |
$4.25 |
scald bean sprouts dried onions with chef's special sauce |
| 6. Crispy Pork Intestines |
$6.95 |
please ask served for advice before you order |
| 7. Young Tofu |
$7.95 |
* eggplant, bitter melon, green pepper and tofu stuffed with minced fish, served in a clear fish broth or curry soup |
| 8. Poh Plah |
$5.50 |
steamed malaysian spring roll stuffed with white turnips, egg, bean sprouts, minced shrimp & dried onions |
| 9. Vegetable Spring Roll |
$7.95 |
deep fried spring roll with white turnip |
| 10. Baby Oyster Omelette |
$9.95 |
malaysian favorite pan fried baby oyster, chive with egg |
| 11. Achat |
$5.75 |
* vegetable pickled in turmeric power and spicy herbs with sesame seeds & peanut |
| 12. Chicken Wings |
$7.95 |
deep fried marinated chicken wing's |
| 13. Fried Dumplings |
$5.95 |
choice of chicken or veg. |
| 14. Thai Style Fish Cake |
$8.95 |
* |
| 15. Salted Cabbage, Bean Curd Soup |
$7.95 |
with pork, chicken, squid & shrimp |
| 16. Seaweed |
$7.95 |
with seafood soup (with egg) |
| 17. Seafood |
$7.95 |
with bean curd soup |
| 18. Salted Cabbage Fish Head Soup |
$7.95 |
|
| 19. Seafood Tomyam Soup |
$12.95 |
* |
| 20. Bah Kut Teh |
$11.50 - $16.50 |
chinese herb |
| 21. Chow Kueh Teow |
$7.25 |
* malaysian famous stir fried flat rice noodles with shrimp, chinese sausage, chive, bean sprouts, eggs, soy sauce and chili paste |
| 22. Hokkien Char Mee |
$7.25 |
thick yellow noodles cooked in heavily flavored soy sauce with shrimp, squid, pork, chicken & vegetable |
| 23. Indian Mee Goreng |
$7.25 |
* indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, onion, bean sprouts & peanut |
| 24. Singapore Rice Noodles |
$7.25 |
singapore style stir-fried rice noodles in special mild sauce with shrimp, green pepper, onion, bean sprouts, egg and chinese sausage |
| 25. Beef Chow Funs |
$7.25 |
stir-fried flat noodles in a special sauce with beef, onion, scallion and bean sprouts |
| 26. Cantonese Chow Fun |
$7.25 |
stir-fried flat noodles in brown gravy sauce with pork shrimp, squid & vegetables |
| 27. Seafood Scramble Egg Chow Fun |
$8.95 |
stir-fried flat noodles on light brown egg gravy sauce topped shrimp, squid, scallop & vegetables |
| 28. Scrambled Egg Style Chow Hor Fun |
$7.95 |
stir-fried flat noodles on light brown egg gravy sauce with pork, chicken, shrimp, squid & vegs |
| 29. Fried Pearl Noodle |
$7.25 |
stir-fried noodles in a special sauce with shrimp, squid, pork, egg, scallion, onion & bean sprouts |
| 30. Fried Rice Noodles With Salted Fish |
$7.95 |
stir-fried rice noodles with salted fish, shrimp, squid, egg, chicken, vegetables, bean sprouts & scallion |
| 31. Mee Siam |
$7.25 |
* stir-fried rice noodles with tofu egg, chive, shrimp & bean sprout in spicy thai chili sauce, sprinkle with grounded peanut |
| 32. Seafood Egg Noodles |
$7.95 |
with brown sauce |
| 33. Pad Thai |
$7.25 |
* stir-fried rice sticks with tofu, shrimp, egg, bean sprouts onion & string beans in spicy thai chili sauce, sprinkle with grounded peanut |
| 34. Seafood Crispy Noodles |
$7.95 |
crispy egg noodles on light brown egg gravy sauce topped with seafood & vegetables |
| 35. Malaysian Stir Fried |
$7.25 |
* flat rice noodles with shrimp, pork, squid, bean sprout & eggs in a soy sauce & chili paste |
| 36. Capitan Noodles |
$7.25 |
malaysian style pan fried flat rice noodles in brown sauce with pork, shrimp, squid & vegetables |
| 37. Loh Mee |
$7.25 |
special egg noodles served with homemade eggbrown sauce with pork, shrimp, squid, fish cake & vegetables |
| 38. Gold River Rice Noodles |
$7.25 |
* stir-fried rice noodles served in spicy & sour lemongrass sauce with seafood, onion & bean sprout |
| 39. Ginger Duck Fried Noodles |
$7.95 |
braised duck with ginger & special sauce |
| 40. Prawn Mee |
$7.25 |
* gold river favorite! egg noodles, shredded pork, shrimp, veg., fish cake, bean sprout, dried onion in a spicy shrimp broth |
| 41. Asam Laksa |
$7.25 |
spicy & sour thick rice noodles served in chef's special lemon grass broth with fish flakes & vegetables. please ask server for advice before you order |
| 42. Ipoh Chicken Noodle Soup |
$7.25 |
|
| 43. Curry Mee With Young Tau Foo |
$7.25 |
* egg noodles served in a spicy lemon grass coconut curry, tofu & vegetables, stuffed with minced fish |
| 44. Curry Mee |
$7.25 |
* with shredded chicken |
| 45. Banmee Noodles |
$6.50 |
home style noodles with minced pork, mushroom anchovy |
| 46. Ginger Duck Noodles |
$6.75 |
special egg noodles served in home made sauce or broth with ginger, duck meat, vegetable & scallion |
| 47. Wonton Mee |
$6.75 |
special egg noodles served with minced pork & shrimp wrap with wonton skin in home made sauce or chicken broth |
| 48. Fish Head Soup With Rice Noodles |
$7.95 |
deep fried fish head served with salted cabbage, tomato, ginger, scallion & carnation milk broth |
| 49. Seafood Tomyam Rice Noodles |
$7.95 |
* rice noodles served in spicy & sour lemon grass broth with seafood, straw mushrooms, onion, corn & tomato |
| 50. Clay Pot Pearl Noodles Soup |
$7.25 |
peari noodles with minced shrimp, pork, squid, bean sprouts & egg in a clay pot |
| 51. Clay Pot Seafood Noodles |
$7.25 |
home style noodles with vegetables, shrimp, squid & eggs, mushroom, corn, carrot, snow peas served in a clay pot |
| 52. Clay Pot Mushrooms Shredded Pork Noodles |
$7.25 |
|
| 53. Clay Pot Mushrooms Shredded Chicken Noodles |
$7.25 |
|
| 54. Nasi Lemak |
$6.95 |
* coconut rice flavored with cloves & pandan leaves, served with chili anchovy, pickle, curry chicken with bone and hard boiled egg |
| 55. Hainanese Chicken With Rice |
$6.25 |
chicken rice subtly flavored with steamed chicken with bone (room temperature) served with chef's special soy sauce |
| 55. Hainanese Chicken With Rice |
$0.25 |
add request white meat |
| 56. Curried Chicken |
$6.25 |
* with rice (w. bone) |
| 57. Beef Rendang |
$7.25 |
* with rice |
| 58. Young Chow Fried Rice |
$6.95 |
fried rice with pork, shrimp, chicken onion & egg |
| 59. Fried Rice With Salted Fish |
$7.95 |
salted fish fried rice with egg, chicken, shrimp & onion |
| 60. Pineapple Fried Rice |
$7.95 |
fried rice with chicken, shrimp, egg & basil leaves, carrot, snow peas, muhshroom, pineapple, dried shrimp |
| 61. Chicken |
$6.25 |
with ginger & scallion over rice |
| 62. Indonesia Fried Rice |
$7.95 |
* chicken, shrimp with spicy sauce |
| 63. King Pork Buff |
$11.50 |
deep fried pork chop in an authentic b.b.q sauce |
| 64. House Special Pork With Yam |
$11.95 |
double cooked pork with yam in special brown sauce |
| 65. House Special Pork With Dried Veg |
$11.95 |
double cooked pork with dried veg. in special brown sauce |
| 66. Malaysia Sweet & Sour |
$10.50 |
choice of chicken, or pork lightly battered and stir fried in a sweet & sour sauce with tomatoes, cucumber, onions, pineapple, red & green peppers, tomato |
| 67. Beef Rendang |
$13.95 |
* tender pieces of beef simmered with exotic spices (cinnamon, cloves) lemon grass in coconut milk |
| 68. Beef |
$12.95 |
with american broccoli |
| 69. Hainanese Chicken |
$6.75 - $9.50 |
steamed chicken with bone (room temperature) with chef's soy sauce |
| 70. Kari Ayam |
$11.95 |
* chicken with bone cooked over low heat with lemon grass & chili paste and simmered in thick rich coconut curry |
| 71. Sarang Burong |
$13.50 |
shaped fried taro stuffed with shrimp, chicken, corn, onion, green pepper, snow peas & black mushroom topped with cashew nuts |
| 72. Golden Sesame Chicken |
$12.95 |
deep fried minced shrimp & minced chicken served in square pieces topped with sesame seeds |
| 73. Garlic Chicken |
$20.50 - $11.50 |
deep fried chicken with garlic & chef's soy sauce |
| 74. Mango Chicken |
$13.95 |
* shredded mango cooked with spicy sweet & sour sauce served with red, green pepper & onion |
| 75. Pattaya Fried Chicken |
$13.95 |
* fried chicken served with shredded mango, pineapple, onion in spicy sweet & sour sauce |
| 76. Pataya Fried Chicken Filet |
$13.95 |
* fried chicken filet served with shredded mango, pineapple, onion in spicy sweet & sour sauce |
| 77. Golden Crispy Chicken |
$13.95 |
|
| 78. Steamed Chicken |
$10.95 |
with wine special sauce |
| 79. Ginger Duck |
$11.95 |
|
| 80. String Bean, Eggplant, Okra, Petai |
$8.95 |
* with spicy shrimp paste |
| 81. Salted Fish |
$8.95 |
with bean sprouts |
| 82. Salted Fish |
$10.50 |
with chinese broccoli |
| 83. Spinach |
$8.95 |
with preserved bean curd sauce |
| 84. Chinese Watercress |
$8.95 |
with preserved bean curd sauce |
| 85. Kang Kung Belacan |
$10.95 |
* sauteed water spinach with spicy malaysian shrimp paste sauce |
| 86. Shrimps With Ladies Fingers Malaysian Style |
$10.95 |
* sauteed okra with spicy malaysian shrimp paste sauce |
| 87. Shrimp |
$10.95 |
* with eggplant malaysian style |
| 88. Shrimp |
$10.95 |
* with string beans malaysia style |
| 89. Malaysian Buddhist |
$10.95 |
* mixed vegetable with bean curd skin, green pepper, corn, snow peas & chinese mushroom in chef's special suace |
| 90. Silk Road Bean Curd |
$14.95 |
stir fried tofu cooked with seafood, snow peas, mushroom in brown sauce |
| 91. Mixed Veg In Clay Pot |
$10.50 |
|
| 92. Curry Mixed Veg. In Clay Pot |
$12.95 |
* |
| 93. Seafood Combination Casserole |
$15.95 |
with bean curd |
| 94. Curry String Ray Fish |
$15.95 |
* |
| 95. Curry Fish Head |
$18.95 |
* |
| 96. Drunker Chicken In Clay Pot |
$12.95 |
|
| 97. Fried Fish Head Head In Casserole |
$18.95 |
|
| 98. Sizzling Beef |
$14.95 |
|
| 99. Sizzling Beef |
$14.95 |
with black pepper |
| 100. Sizzling Tofu |
$12.95 |
bean curd egg with minced pork, minced shrimp, chinese mushroom, carrot, green pepper, in chef's special sauce |
| 101. Satay Sauce |
$13.95 |
* with seafood |
| 102. Indian Mama Curry Seafood |
$13.95 |
* |
| 103. Crispy Golden Fried Squids |
$11.95 |
|
| 104. Dried Curry Squids |
$11.95 |
* |
| 105. Pattaya Special Jumbo Prawns |
$24.95 |
* |
| 106. Steamed Fresh Jumbo Prawns |
$23.95 |
|
| 107. Mango Shrimp |
$13.95 |
* shredded mango cooked with shrimp, green pepper, onion, spicy sweet and sour sauce |
| 108. Sambal Shrimps |
$13.95 |
* sauteed shrimp with green & red peppers, onions, carrots, mushroom, dried shrimp, dried red chili & ginger in a spicy aromatic chili gravy |
| 109. Sambal Petai |
$14.50 |
* sauteed malaysian green peas, onion & shrimp with spicy malaysian shrimp paste, please ask server for advice before you order |
| 110. Stingray |
$13.95 |
* wrapped with banana leaf in shrimp paste sauce |
| 111. Steamed Sea Bass |
|
with ginger & scallion sauce |
| 112. Deep Fried Sea Bass |
|
with special sauce |
| 113. Steamed Stingray In Thai Style |
$15.95 |
* |
| 114. Fried Pomfret Fish Style |
|
|
| 115. Deep Fried Pomfret Fish Paste Style |
|
* |
| 116. Fried Beg Pomtret Fish Style |
|
|
| 117. Steamed Tilapia Fish |
|
|
| 118. Steamed Tilapia Fish In Hot Bean Sauce |
|
|
| 119. Steamed Tilapia Fish Teow Chow Style |
|
|
| 120. Deep Fried Tilapia Fish |
|
with sweet & sour sauce |
| 121. Steamed Tilapia Fish |
|
* with thai style |
| 122. Fried Tilapia Fish |
|
* with belachan sauce |
| 123. Steame Carb Fish |
$14.95 |
|
| 124. Steamed Carp Fish Teow Chew |
$16.95 |
|
| 125. Steamed Carp Fish Black Bean Sauce |
$14.95 |
|
| 126. Hot & Spicy Sauce Crab |
$16.95 |
* |
| 127. Homemade Special Sauce |
$16.95 |
* with shrimp paste lemongrass curry leaves dried chilis crab |
| 128. Authentic Lemongrass Sauce Crab |
$16.95 |
* |
| 129. Spicy |
$16.95 |
with salt pepper crab |
| 130. Special Shrimp Paste Sauce Crab |
$16.95 |
* |
| 131. Steamed |
$16.95 |
with ginger & scallion crab |
| 132. Ginger Sauce Crab |
$16.95 |
|
| 133. Black Bean Sauce Crab |
$16.95 |
|
| 134. Clam |
$13.50 |
* with spicy malaysian shrimp paste sauce |
| 135. Clam Authentic Lemongrass Sauce |
$13.50 |
* |
| 136. Clam Ground Bean Paste |
$13.50 |
* |
| 137. Clam Black Bean Sauce |
$13.50 |
|
| 138. Clam |
$13.50 |
* with tomyam broth |
| 1. White Rice |
$1.25 |
|
| 2. Coconut Rice |
$1.50 |
|
| 3. Chicken Broth Rice |
$1.50 |
meatless |
| 4. Brown Rice |
$1.50 |
|
| 1. Pulut Hitam |
$6.25 - $3.50 |
creamy black glutinous rice with coconut milk |
| 2. Buboh Chacha |
$6.25 - $3.50 |
sweet potato & yam with coconut milk |
| 3. Abc |
$3.50 |
shaved ice with red bean, corn, palm seeds, jelly & rose syrup |
| 4. Chendol |
$3.50 |
green pea flour stripes and sweet red beans topped with shaved ice and coconut milk |
| 1. Fresh Watermelon Juice |
$3.75 |
seasonal |
| 2. Pineapple Juice |
$3.75 |
|
| 3. Red Bean |
$3.75 |
with coconut milk. blended |
| 4. Soya Bean |
$3.00 |
with grass jelly |
| 5. Soya Bean Milk |
$2.50 |
|
| 6. Lychee Drink |
$3.00 |
|
| 7. Rambutan Drink |
$3.00 |
|
| 8. Longan Iced Drink |
$3.00 |
|
| 9. Coconut Drink |
$3.00 |
|
| 10. Malasian Iced Coffee |
$3.00 |
|
| 11. Malaysian Iced Tea |
$3.00 |
|
| 12. Lemon Iced Tea |
$3.00 |
|
| 13. Soda |
$1.50 |
|
| L1. Beef Rendang Over Rice |
|
* beef, chilies & spices, coconut milk, malaysian dry curry sauce |
| L2. Shrimp |
|
* with string beans malaysian style over rice |
| L3. Shrimp |
|
* with eggplants malaysian style over rice |
| L4. Thai Style Tofu & Shrimp Beans Over Rice |
|
* |
| L5. General Tso's Chicken Over Rice |
|
* |
| L6. Sesame Chicken Over Rice |
|
|
| L7. Sweet & Sour Chicken Over Rice |
|
|
| L8. Sweet & Sour Pork Over Rice |
|
pork coated with sweet & sour sauce |
| L9. Shrimp |
|
with lobster sauce over rice |
| L10. Shrimp |
|
with egg foo young over rice |
| L11. Preserved Veg. Omelette Over Rice |
|
|
| L12. Diced String Beans Omelette Over Rice |
|
|
| L13. Egg Foo Young (Pork Or Shrimp) Over Rice |
|
|
| L14. Shrimp |
|
fish cake, pork over rice |
| L15. Beef |
|
with broccoli over rice |
| L16. Chicken |
|
with broccoli over rice |
| L17. Chicken |
|
with ginger & scallion over rice |
| L18. Beef |
|
with ginger & scallion over rice |
| L19. Beef |
|
with bitter melon over rice |
| L20. Chicken |
|
with bitter melon over rice |
| L21. Beef |
|
with chinese broccoli over rice |
| L22. Chicken |
|
with chinese broccoli over rice |
| L23. Shredded Pork |
|
with pickled cabbage over rice |
| L24. Sauteed Cabbage |
|
with squid over rice |
| L25. King Pork Buff In BBQ Sauce Over Rice |
|
|
| L26. Pork Chop |
|
with salt & pepper over rice |
| L27. Pork Chop |
|
with onion over rice |
| L28. Pork |
|
with dried veg. over rice |
| L29. Pork |
|
with yam over rice |
| L30. Mixed Veg. |
|
with tofu over rice |
| L31. Mixed Veg. Over Rice |
|
|
| L32. Duck |
|
with ginger & scallion over rice |
