Chicken & Matcha Waffle |
$13.00 |
Sesame chicken, matcha waffle, micro greens, blackberry ginger syrup |
Egg-n-a hole |
$13.00 |
Orange Mount Baum Ring, two Eggs sunny side up, potatoes, house made gravy, micro greens |
Pork Belly Hash |
$12.00 |
Tenderbelly Pork, brussel sprouts, potatoes, cabbage, poached egg |
Pork Benne |
$13.00 |
Two poached eggs, thinly sliced Tenderbelly pork, sriracha hollandaise, fried rice patty, bok choy |
Creme Brûlée Brioche French Toast |
$11.00 |
Served with seasonal fruit |
Thai Chicken Salad |
$10.00 |
Marinated chicken, mixed greens, pickled carrots, toasted spice cashews |
Trenne Pasta |
$10.00 |
Boiled & Sauteed trenne pasta, kale, garlic, tomatoes, shallots, & parmesan |
Gravlox |
$13.00 |
House cured salmon, vine tomatoes, red onion, capers, micro greens, house made pumpernickel |
Japanese BLT |
$10.00 |
Panko crusted chicken, Tenderbelly bacon, katsu sauce, asian slaw, baguette |
Omelette Your Way |
$10.00 |
with house potatoes or mixed greens |
Chicken & Matcha Waffle |
$13.00 |
Sesame chicken, matcha waffle, micro greens, blackberry ginger syrup |
Lobster Roll |
$ |
Baumkuchen pretzel filled with fresh Maine lobster, green curry, aioli, pickled asian pears |
Japanese BLT |
$11.00 |
Panko crusted chicken, Tenderbelly bacon, katsu sauce, asian slaw, baguette |
Pork Udon Bowl |
$14.00 |
Tenderbelly Pork, shiitake mushrooms, green onions, miso, seaweed |
Trenne Pasta |
$10.00 |
Boiled & sauteed trenne pasta, kale, garlic, tomatoes, shallots, parmesan cheese |
Lobster Roll |
$ |
Baumkuchen pretzel filled with fresh Maine lobster, green curry, aioli, pickled asian pears |
Chicken & Matcha Waffle |
$13.00 |
Sesame chicken, matcha waffle, micro greens, blackberry ginger syrup |
Braised Short Ribs |
$24.00 |
24 Hour braised short ribs (grass fed & local) tri potatoes, purple cabbage, scallions, soy, sake |
Pork Udon Bowl |
$14.00 |
Tenderbelly Pork, shiitake mushrooms, green onions, miso, seaweed |
Trenne Pasta |
$11.00 |
Boiled & sauteed trenne pasta, kale, garlic, tomatoes, shallots, parmesan cheese |
Shiitake Mushroom Raviolis |
$14.00 |
House made raviolis, shiitake mushrooms |
Fresh Fish |
$16.00 |
Seasonal & Sustainable. Ask your server; changes weekly; served on Udon noodles and seasonal vegetables |
Vegetarian Pot Pie |
$11.00 |
Seasonal spring vegetables, cream, phillo crust |
Half Roasted Chicken |
$15.00 |
Farm fresh chicken, seasonal julienne vegetables |
Belgian Waffle |
$7.00 |
House made syrup, honey butter, seasonal fruit |
Sesame Chicken |
$7.00 |
Two sesame crusted chicken, polenta fries, veggies |
Macaroni & Cheese |
$7.00 |
Trenne pasta, gruyere & bechamel, bacon (or w/o bacon) |
Noodles |
$7.00 |
Udon noodles, garlic, parmesan |
Sesame Chicken |
$7.00 |
Two sesame crusted chicken, polenta fries, veggies |
Macaroni & Cheese |
$7.00 |
Trenne pasta, gruyere & bechamel, bacon (or w/o bacon) |
Noodles |
$7.00 |
Udon noodles, garlic, parmesan |
Sesame Chicken |
$7.00 |
Two sesame crusted chicken, polenta fries, veggies |
Macaroni & Cheese |
$7.00 |
Trenne pasta, gruyere & bechamel, bacon (or w/o bacon) |
Citrus Mount Baum |
$8.00 |
Citrus Mount Baum Cake, rosemary & honey mousse, vanilla anglaise, candied orange zest |
Mount Baum Bread Pudding |
$9.00 |
Mount Baum Cake, butterscotch sauce, candied pecans, vanilla bean ice cream |
All Things Matcha |
$10.00 |
Matchs Baum Cake, white chocolate sauce, mochi |
Apple Baum Cake |
$9.00 |
Cinnamon Baum Cake, poached apple, maple mousse, salted caramel, thyme, brittle |
Chocolate Yuze Pave |
$8.00 |
Chocolate ganache, sesame caramel, applewood smoked salt |
"Snickers" |
$7.00 |
Glaze twist |
A Little Something for Everyone |
$10.00 |
Chefs pick- an assortment of sweet and savory bites made fresh daily |
Citrus Mount Baum |
$8.00 |
Citrus Mount Baum Cake, rosemary & honey mousse, vanilla anglaise, candied orange zest |
Mount Baum Bread Pudding |
$9.00 |
Mount Baum Cake, butterscotch sauce, candied pecans, vanilla bean ice cream |
All Things Matcha |
$10.00 |
Matchs Baum Cake, white chocolate sauce, mochi |
Apple Baum Cake |
$9.00 |
Cinnamon Baum Cake, poached apple, maple mousse, salted caramel, thyme, brittle |
Chocolate Yuze Pave |
$8.00 |
Chocolate ganache, sesame caramel, applewood smoked salt |
"Snickers" |
$7.00 |
Glaze twist |
A Little Something for Everyone |
$10.00 |
Chefs pick- an assortment of sweet and savory bites made fresh daily |
Citrus Mount Baum |
$8.00 |
Citrus Mount Baum Cake, rosemary & honey mousse, vanilla anglaise, candied orange zest |
Mount Baum Bread Pudding |
$9.00 |
Mount Baum Cake, butterscotch sauce, candied pecans, vanilla bean ice cream |
All Things Matcha |
$10.00 |
Matchs Baum Cake, white chocolate sauce, mochi |
Apple Baum Cake |
$9.00 |
Cinnamon Baum Cake, poached apple, maple mousse, salted caramel, thyme, brittle |
Chocolate Yuze Pave |
$8.00 |
Chocolate ganache, sesame caramel, applewood smoked salt |
"Snickers" |
$7.00 |
Glaze twist |
A Little Something for Everyone |
$10.00 |
Chefs pick- an assortment of sweet and savory bites made fresh daily |
Amalaya Malbec Rose |
$7.50 - $26.00 |
hints of strawberry & orange |
Tariquet Savignon Blanc |
$9.00 - $33.00 |
dry mango & savory spice |
Hess "Shirtail" Chardonnay |
$8.00 - $30.00 |
citrus zest & honeysuckle |
Chapoutier " La Ciboise" Grenache Blend Rhone |
$9.00 - $33.00 |
white blossom, lemons, exotic fruits |
Sonoma Cutrer Chardonnay |
$36.00 |
bosch pear, white peach, oak |
Esk Valley Sauvignon Blanc |
$36.00 |
tropical fruits, citrus, lemongrass |
Macmurray Pinot Noir |
$10.00 - $38.00 |
red cherry, oak |
Mazzoni Sangiovese |
$9.00 - $33.00 |
blackberry, sweet spices |
Andre Brunel Cotes Du Rhone |
$8.00 - $30.00 |
blackberries, spice, and herbs |
Artazuri Garnacha |
$7.00 - $26.00 |
forest berries, lavender & violet |
Coppola's Director's Cut Cabernet Sauvignon |
$48.00 |
sturdy tannins, layered fruit |
Amalaya Malbec Rose |
$7.50 - $26.00 |
hints of strawberry & orange |
Tariquet Savignon Blanc |
$9.00 - $33.00 |
dry mango & savory spice |
Hess "Shirtail" Chardonnay |
$8.00 - $30.00 |
citrus zest & honeysuckle |
Chapoutier " La Ciboise" Grenache Blend Rhone |
$9.00 - $33.00 |
white blossom, lemons, exotic fruits |
Sonoma Cutrer Chardonnay |
$36.00 |
bosch pear, white peach, oak |
Esk Valley Sauvignon Blanc |
$36.00 |
tropical fruits, citrus, lemongrass |
Macmurray Pinot Noir |
$10.00 - $38.00 |
red cherry, oak |
Mazzoni Sangiovese |
$9.00 - $33.00 |
blackberry, sweet spices |
Andre Brunel Cotes Du Rhone |
$8.00 - $30.00 |
blackberries, spice, and herbs |
Artazuri Garnacha |
$7.00 - $26.00 |
forest berries, lavender & violet |
Coppola's Director's Cut Cabernet Sauvignon |
$48.00 |
sturdy tannins, layered fruit |
Bloody Marys |
$6.00 - $10.00 |
|
Prickly Pear Champagne |
$7.00 |
|
Bottomless Mimosa |
$13.00 |
w/purchase of entree |
Sapporro |
$8.50 |
|
Asahi |
$15.00 |
|
Harp Lager |
$7.00 |
|
White Rascal Wheat |
$6.00 |
|
90 Shilling Pale Ale |
$6.00 |
|
Sapporro |
$8.50 |
|
Asahi |
$15.00 |
|
Harp |
|
|
White Rascal - Avery |
$6.00 |
|
90 Shillings - Odell |
$6.00 |
|
Titan IPA |
$6.00 |
|
Sapporro |
$8.50 |
|
Asahi |
$15.00 |
|
HARP |
$6.00 |
|
White Rascal Wheat |
$6.00 |
|
90 Shilling Pale Ale |
$6.00 |
|
Black Teas |
$3.00 |
Darjeeling, English Breakfast |
Herbals |
$3.00 |
Evening Solace, Forbidden Fruits |
Illy Coffee |
$1.75 - $2.00 |
|
Cafe Au Lait |
$2.50 |
|
Americano |
$1.75 - $2.50 |
|
Cappucino/Latte |
$2.75 - $3.25 |
|
Single Double Espresso |
$1.50 - $2.00 |
|
AOI Matcha LAtte |
$3.25 |
|
Chai Latte |
|
|
Iced Coffee |
$1.75 |
|
Iced Tea |
$2.50 |
Ask for our flavor-they change daily |
Izze Sparkling Soda |
$2.00 |
tangerine, grapefruit, blackberry |
Milk |
$1.50 |
|
Pellegrino |
$2.00 |
|
Black Teas |
$3.00 |
Darjeeling, English Breakfast |
Herbals |
$3.00 |
Evening Solace, Forbidden Fruits |
Green Teas |
|
Sencha, Sunny Green, Jasmine Pearls |
Illy Coffee |
$1.75 - $2.00 |
|
Cafe Au Lait |
$2.50 |
|
Americano |
$1.75 - $2.50 |
|
Cappucino/Latte |
$2.75 - $3.25 |
|
Single Double Espresso |
$1.50 - $2.00 |
|
AOI Matcha LAtte |
$3.25 |
|
Chai Latte |
|
|
Iced Coffee |
$1.75 |
|
Iced Tea |
$2.50 |
Ask for our flavor-they change daily |
Izze Sparkling Soda |
$2.00 |
tangerine, grapefruit, blackberry |
Milk |
$1.50 |
|
Pellegrino |
$2.00 |
|
Black Teas |
$3.00 |
Darjeeling, English Breakfast |
Herbals |
$3.00 |
Evening Solace, Forbidden Fruits |
Illy Coffee |
$1.75 - $2.00 |
|
Cafe Au Lait |
$2.50 |
|
Americano |
$1.75 - $2.50 |
|
Cappucino/Latte |
$2.75 - $3.25 |
|
Single Double Espresso |
$1.50 - $2.00 |
|
AOI Matcha LAtte |
$3.25 |
|
Chai Latte |
|
|
Iced Coffee |
$1.75 |
|
Iced Tea |
$2.50 |
Ask for our flavor-they change daily |
Izze Sparkling Soda |
$2.00 |
tangerine, grapefruit, blackberry |
Milk |
$1.50 |
|
Pellegrino |
$2.00 |
|
French Onion |
$8.00 |
Vegetarian broth, fresh onions, house made croutons, gruyere |
Soup of the Day |
$ |
Ask your server |
Thai Chicken Salad |
$10.00 |
Marinated chicken, mixed greens, pickled carrots, toasted spice cashews |
The glaze wedge |
$7.00 |
Baby romaine, blue cheese, pickled onions, house made croutons |
Shiitake Mushroom Salad |
$10.00 |
Raw kale, shiitake mushrooms, purple cabbage, pears sesame ginger vinaigarette |
Nicoise Salad |
$10.00 |
Mixed greens, fresh tuna, kalamata olives, purple potatoes, baby tomatoes |
Spicy Salmon Tartare |
$11.00 |
House cured salmon, sesame seeds, wasabi mousse, cream fraiche, won ton chips |
Tuna Tataki |
$12.00 |
Seared tuna, scallion, citrus, ginger, ponzu |
Beet Salad |
$13.00 |
Roasted red & gold beets, pickled red & black radish, goat cheese, seasonal citrus |
Spring Rolls |
$8.00 |
Scallops, cilantro, glass noodles, peanut sauce |
Soup of the Day |
$ |
Ask your server |
Beet salad |
$12.00 |
Roasted red & gold beets, pickled red & black radish, goat cheese, seasonal citrus |
The glaze wedge |
$7.00 |
Baby romaine, blue cheese, pickled onions, house made croutons |
Spicy Salmon Tartare |
$11.00 |
House cured salmon, sesame seeds, wasabi mousse, cream fraiche, won ton chips |
Macaroni & Cheese |
$7.00 - $9.00 |
trenne noodle, gruyere & bechamel |
Crispy Brussel Sprouts |
$7.00 |
|
Fried Tofu |
$10.00 |
Avocado mango salsa, miso honey, micro cilantroo, pickled fresno |
Scallops |
$14.00 |
Seared scallops. beat puree, baby boo choy |
Mussels |
$12.00 |
White wine, garlic, sake & house made chorizo |
Tuna Tataki |
$12.00 |
Seared tuna, scallions, seasonal citrus, ginger, ponzu |
Spring Rolls |
$8.00 |
Scallops, cilantro, glass noodles, peanut sauce |
Chili garlic edamame |
$5.00 |
|
Crispy Brussels |
$7.00 |
|
Baumkuchen pretzel w/Japanese mustard |
$6.00 |
|
Tenderbelly Pork Bun |
$9.50 |
Two pork buns, asian slaw, hoisin sauce |
Vegetarian Bun |
$8.00 |
Two buns, asian slaw, hoisin sauce |
Pork Belly Buns |
$9.00 |
Two Tenderbelly Pork buns, asian slaw, hoisin sauce |
Vegetarian Buns |
$7.00 |
Two vegetarian buns, asian slaw, hoisin sauce |
House made cinnamon buns |
$4.00 |
brioche, cinnamon, cream cheese |
Apple Crisp Tart |
$4.00 |
Fresh apples, cinnamon, pastry |
Three points pastry |
$5.00 |
Cream cheese, pastry, mixed berry compote |
Financier |
$3.00 |
Almond pastry w/strawberries |
Tariquet Savignon Blanc |
$9.00 - $33.00 |
dry mango & savory spice |
Hess "Shirtail" Chardonnay |
$8.00 - $30.00 |
citrus zest & honeysuckle |
Chapoutier " La Ciboise" Grenache Blend Rhone |
$9.00 - $33.00 |
white blossom, lemons, exotic fruits |
Sonoma Cutrer Chardonnay |
$36.00 |
bosch pear, white peach, oak |
Esk Valley Sauvignon Blanc |
$36.00 |
tropical fruits, citrus, lemongrass |
La Marca Prosecco |
$7.00 |
apple, white peach & honeysuckle |
Amalaya Malbec Rose |
$7.50 - $26.00 |
hints of strawberry & orange |
Mazzoni Sangiovese |
$9.00 - $33.00 |
blackberry, sweet spices |
Artazuri Garnacha |
$7.00 - $26.00 |
forest berries, lavender & violet |
Andre Brunel Cotes Du Rhone |
$8.00 - $30.00 |
blackberries, spice, and herbs |
Macmurray Pinot Noir |
$10.00 - $38.00 |
red cherry, oak |
Amalaya Malbec Blend |
$26.00 |
raspberry & spice |
Coppola's Director's Cut Cabernet Sauvignon |
$48.00 |
sturdy tannins, layered fruit |