| Coke |
$3.00 |
|
| Diet Coke |
$3.00 |
|
| Sprite |
$3.00 |
|
| Ginger Ale |
$3.00 |
|
| Manzana |
$3.00 |
|
| Colombiana |
$3.00 |
|
| Inca Cola |
$3.00 |
|
| Coke |
$2.00 |
|
| Diet Coke |
$2.00 |
|
| Sprite |
$2.00 |
|
| Ginger Ale |
$2.00 |
|
| Manzana |
$2.00 |
|
| Colombiana |
$2.00 |
|
| Inca Cola |
$2.00 |
|
| Mora |
$6.00 |
Andean blackberry. |
| Maracuya |
$6.00 |
Passion fruit. |
| Lulo |
$6.00 |
Columbian sweet and sour kiwi. |
| Mango |
$6.00 |
|
| Fresh Lemonade |
$6.00 |
|
| Orange Juice |
$6.00 |
|
| Cranberry Juice |
$6.00 |
|
| Apple Juice |
$6.00 |
|
| Garden Juice Cold Press Juice |
$9.00 |
|
| Mora |
$5.00 |
Andean blackberry. |
| Maracuya |
$5.00 |
Passion fruit. |
| Lulo |
$5.00 |
|
| Mango |
$5.00 |
|
| Fresh Lemonade |
$5.00 |
|
| Orange Juice |
$5.00 |
|
| Cranberry Juice |
$5.00 |
|
| Apple Juice |
$5.00 |
|
| Spring Garden Juice |
$8.00 |
Pineapple, carrot, and ginger. Cold pressed. |
| Sunrise Garden Juice |
$8.00 |
Beet, carrot, apple and orange juice. Cold pressed. |
| Sunset Garden Juice |
$8.00 |
Orange, pineapplem and carrot juices. Cold pressed. |
| Flowers Garden Juice |
$8.00 |
Carrot, apple and orange juices. Cold pressed. |
| Garden Juice |
$8.00 |
Spinach, mango, and pineapple juices. Cold pressed. |
| Summer Garden Juice |
$8.00 |
Mango, pineapple, and orange juices. Cold pressed. |
| Calentao |
$10.99 |
Grilled steak or eggs any style served with a hearty medley or red beans and rice, white arepa topped with artisan paisa cheese. |
| Omelette de Bolivar |
$10.99 |
|
| South Beach Sunrise |
$10.99 |
Eggs any style served with house specialty sauteed potatoes mixed with hogao sauteed tomatoes, onions and scallions and small corn arepa. |
| Trio Empanadas Dinner |
$9.00 |
3 golden corn crust pies filled with tender pulled beef or chicken or cheese. |
| Mazorca Dinner |
$7.00 |
Char grilled corn on the cob topped with cavenne pepper cream, sprinkled with artisen paisa cheese. |
| Arepa de Choclo Dulce Dinner |
$8.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
| Cachapa de Choclo Dulce Dinner |
$8.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
| Embutidos Llaneros Dinner |
$12.00 |
Colombian sausage and blood sausage in balsamic cilantro reduction served with griddle corn cake. |
| Cangrejo Galapago Dinner |
$13.00 |
Crispy crab cake topped with slightly spicy alioli Balsamic reduction served with griddle or grill tomato salad. |
| Tamal Valluno Dinner |
$12.00 |
Steamed cornmeal dough with minced and seasoned chicken and pork wrapped in a banana leaves. |
| Patacones Dinner |
$12.00 |
Crunchy patacones topped with pulled beef, pulled chicken or garlic shrimp tossed in a house made tomato and onion hogao. |
| Choritos de la Costa Dinner |
$13.00 |
Mussels steamed in an aromatic citrus garlic broth topped with tomato and onion slightly spicy sofrito. |
| Coctel ce Camarones Sincelejo Dinner |
$13.00 |
Shrimps mixed in house made pink cilantro sauce accompanied by imported crackers. Cold plate. |
| Trio Empanadas Lunch |
$6.00 |
3 golden corn crust pies filled with tender pulled beef or chicken or cheese. |
| Mazorca Lunch |
$5.00 |
Char grilled corn on the cob topped with cavenne pepper cream, sprinkled with artisen paisa cheese. |
| Arepa de Choclo Dulce Lunch |
$5.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
| Cachapa de Choclo Dulce Lunch |
$5.00 |
Sweet corn pancake topped with fresh white cheese and creamy suero sauce. |
| Embutidos Llaneros Lunch |
$8.00 |
Colombian sausage and blood sausage in balsamic cilantro reduction served with griddle corn cake. |
| Cangrejo Galapago Lunch |
$9.00 |
Crispy crab cake topped with slightly spicy alioli Balsamic reduction served over mix green salad and grilled tomato. |
| Tamal Valluno Lunch |
$10.00 |
Served with steamed cornmeal dough with minced and seasoned chicken and pork wrapped in a banana leave. |
| Patacones Lunch |
$11.00 |
Crunchy patacones topped with pulled beef, pulled chicken or garlic shrimp tossed in a house made tomato and onion hogao. |
| Choritos de la Costa Lunch |
$11.00 |
Mussels steamed in an aromatic citrus garlic broth topped with tomato and onion slightly spicy sofrito. |
| Coctel ce Camarones Sincelejo Lunch |
$11.00 |
Shrimps mixed in house made pink cilantro sauce accompanied with imported crackers. Cold plate. |
| Ceviche Bolivar Dinner |
$16.00 |
Shrimps mix tossed in an exotic citrus lulo juice served with yucca fries. |
| Parce Viche Dinner |
$16.00 |
Seafood mix tossed in a citrus mango juice served with a grilled mini corn cake. |
| Eche Ceviche Dinner |
$15.00 |
Diced fresh fish marinated in a citrus passion fruit juice served with a crispy green plantain. |
| 6 Ceviche Shots Dinner |
$18.00 |
3 classic Peruvian ceviche samples and 3 bolivar's signature sauces ceviche samples. |
| Tiraditos 5 Nacianoes Dinner |
$17.00 |
Thinly sliced fresh fish marinated in lime juice topped with five assorted signature spicy sauces. |
| Ceviche Bolivar Lunch |
$13.99 |
Shrimps mix tossed in an exotic citrus lulo juice served with yucca fries. |
| Parce Viche Lunch |
$13.99 |
Seafood mix tossed in a citrus mango juice served with a grilled mini corn cake. |
| Eche Ceviche Lunch |
$13.99 |
Diced fresh fish marinated in a citrus passion fruit juice served with a crispy green plantain. |
| 6 Ceviche Shots Lunch |
$14.99 |
3 classic Peruvian ceviche samples and 3 bolivar's signature sauces ceviche samples. |
| Tiraditos 5 Nacianoes Lunch |
$14.99 |
Thinly sliced fresh fish marinated in lime juice topped with five assorted signature spicy sauces. |
| Sopa de Pollo y Fideos Dinner |
$7.00 |
Served with homemade soup of chicken, pasta and vegetables. |
| Crema de Camarones Dinner |
$10.00 |
Creamy shrimp and corn chowder. |
| Chupe de Camarones Dinner |
$14.00 |
Hearty homemade creamy soup with shrimp, potatoes, white cheese, rice, egg and peas. |
| Sopa de Pollo y Fideos Lunch |
$6.00 |
Served with homemade soup of chicken, pasta and vegetables. |
| Crema de Camarones Lunch |
$8.00 |
Creamy shrimp and corn chowder. |
| Chupe de Camarones Lunch |
$12.99 |
Served with hearty homemade creamy soup with shrimp, potatoes, white cheese, rice, egg and peas. |
| Andina Verde Dinner |
$12.00 |
Baby arugula, avocado, shaved Parmesan cheese, strawberry, crispy corn, lulo vinaigrette dressing. |
| Yerbatero Dinner |
$12.00 |
Mixed greens,Crusty Archiras,Cotija Cheese, Cherry tomatoes, cilantro, artichoke hearts, balsamic mango dressing. |
| Andina Verde Lunch |
$10.99 |
|
| Yerbatero Lunch |
$10.99 |
|
| Bandeja Paisa Dinner |
$19.00 |
Traditional Colombian platter of griddle steak, crispy pork belly, caramelized plantains, red beans, fried egg, white rice and corn cake. |
| Pabellon Sifrino Dinner |
$19.00 |
Sauteed pulled tender beef with house made sofrtio served with rice, black beans and caramelized plantains. |
| Lomo Saltado Dinner |
$19.00 |
Marinated strips of beef stir with onion, tomato, parsley, smoke aji panca, fried potatoes served with rice. |
| Pollo Saltado Dinner |
$18.00 |
Marinated strips chicken stir with onions, tomato, parsley, smokey aji pancha, fried potatoes served with rice. |
| Pollo Andino Dinner |
$19.00 |
Grilled tender chicken breast topped with quinoa or mushrooms or guasca sauce and mashed potatoes. |
| Cazuela Pacifico Dinner |
$22.00 |
Seafood medley casserole served with rice and patacon. |
| Chanchito Dinner |
$19.00 |
Grilled pork chop topped with mango peppers chutney sauce served with tropical mashed puree and arugula. |
| Pescado Margarita Dinner |
$22.00 |
Sauteed snapper topped with seafood 3 aji sauce, red quinoa or rice medley and yellow potatoes. |
| Salmon Manuelita Dinner |
$22.00 |
Pan seared sauteed topped with cheese and sauce cilantro rice and grilled vegetables. |
| Mariscos al Ajillo Dinner |
$19.00 |
Mixed seafood sauteedd in hogao garlic creole broth served with white rice and crispy patacon. |
| Mojarra Catagenera Dinner |
$27.00 |
Served with whole crispy deep fried tender mojara fish center bone served with coconut rice and patacon. |
| Churrasco Dinner |
$26.00 |
Char grilled skirt steak chimichurri sauce. Sesaoned fried and mixed green salad. |
| Picanha Dinner |
$22.00 |
Char grilled top sirloin cap steak, yuca fries. Mixed greens salad chimichurri and creamy suero. |
| Bandeja Paisa Lunch |
$15.99 |
Traditional Colombian platter of griddle steak, crispy pork belly, caramelized plantains, red beans, fried egg, white rice and corn cake. |
| Pabellon Sifrino Lunch |
$14.99 |
Sauteed pulled tender beef with house made sofrtio served with rice, black beans and caramelized plantains. |
| Lomo Saltado Lunch |
$15.99 |
Marinated strips of beef stir with onion, tomato, parsley, smoke aji panca, fried potatoes served with rice. |
| Pollo Saltado Lunch |
$14.99 |
Marinated strips chicken stir with onions, tomato, parsley, smokey aji pancha, fried potatoes served with rice. |
| Pollo Andino Lunch |
$14.99 |
Grilled tender chicken breast topped with quinoa or mushrooms or guasca sauce and mashed potatoes. |
| Churrasco Lunch |
$18.99 |
Char grilled skirt steak chimichurri sauce. Seasoned fried and mixed green salad. |
| Picanha Lunch |
$18.99 |
Char grilled top sirloin cap steak, yuca fries. Mixed greens salad chimichurri and creamy suero. |
| Cazuela Pacifico Lunch |
$15.99 |
Seafood medley casserole served with rice and patacon. |
| Chanchito Lunch |
$15.99 |
Grilled pork chop topped with mango peppers chutney sauce served with tropical mashed puree and arugula. |
| Pescado Margarita Lunch |
$18.99 |
Sauteed snapper topped with seafood 3 aji sauce, red quinoa or rice medley and yellow potatoes. |
| Salmon Manuelita Lunch |
$17.99 |
Pan seared, topped with cheese and sauce cilantro rice and grilled vegetables. |
| Mariscos al Ajillo Lunch |
$16.99 |
Mixed seafood sauteedd in hogao garlic creole broth served with white rice and crispy patacon. |
| Mojarra Catagenera Lunch |
$22.99 |
Served with whole crispy deep fried tender mojara fish center bone served with coconut rice and patacon. |
| Table de Quesos Dinner |
$19.00 |
Served with assorted cheese Parmesan, Gorgonzola and white cheese, guava arequipe paste, imported crackers and achiras. |
| Table de Quesos Lunch |
$15.00 |
Served with assorted cheese Parmesan, Gorgonzola and white cheese, guava arequipe paste, imported crackers and achiras. |
| Choose Two Tapas de Bolivar Dinner |
$9.99 |
|
| Tapas de "Bolivar" Platter Dinner |
$31.99 |
|
| Choose 2 Tapas de Bolivar |
$12.00 |
|
| Tapas de Bolivar Platter |
$38.00 |
|
| Caribeno |
$8.00 |
Traditional cuatro leches cake and slather a rich layer of golden caramel. |
| Rolo |
$8.00 |
Traditional Colombian natas milk custard with raisins, crusty oblea and dulce de leche spread. |
| Palenquero |
$8.00 |
Moist and rich chocolate cake layered with dulce de leche and covered with chocolate fudge. |
| Nanito |
$8.00 |
Rich custard quinoa creme brulee topped with a layer of hard caramel. |
| El Pata |
$8.00 |
The Peruvian version of caramel flan. |
| Morocha |
$8.00 |
2 layers 1 smooth and moist selva negra topped with lucuma mousse. |
| Chamo |
$8.00 |
Graham crumbs crust, cream and rich cheese and passion fruit custard topped with passion fruit gelly. |
