Fresh Baked Corn Bread |
$7.00 |
Bourbon maple glaze, served with sweet butter and roasted corn jam |
Maker's Mark Glazed Wings |
$11.00 |
Crispy bourbon glazed wings, served with g+m's maytag bleu cheese dressing |
Tuna Tower |
$13.00 |
Avocado, cucumber, seared tuna, pickled onion arugula salad, hoisin ponzu sauce |
Crispy Crab Croquettes |
$13.00 |
Jumbo lump crab with lemon aioli and roasted corn relish |
All-American "Meatballs" |
$10.00 |
Meatloaf style meatballs served with a mushroom demi-glace and charred bread |
Crispy Calamari |
$11.00 |
Your choice of traditional or buffalo style, served with either marinara or bleu cheese dressing |
Black Friday Sliders |
$12.00 |
Fresh turkey sliders with apple stuffing, housemade cranberry sauce, brie and green bean slaw |
Bleu Cheese Spinach Fondue |
$12.00 |
Spinach, bleu cheese and béchamel fondue, served with fresh cut yukon gold potato chips |
Fresh Baked Corn Bread |
$7.00 |
Bourbon maple glaze, served with sweet butter and roasted corn jam |
Maker's Mark Glazed Wings |
$11.00 |
Crispy bourbon glazed wings, served with g+m's maytag bleu cheese dressing |
Tuna Tower |
$13.00 |
Avocado, cucumber, seared tuna, pickled onion arugula salad, hoisin ponzu sauce |
Crispy Crab Croquettes |
$13.00 |
Jumbo lump crab with lemon aioli and roasted corn relish |
All-American "Meatballs" |
$10.00 |
Meatloaf style meatballs served with a mushroom demi-glace and charred bread |
Crispy Calamari |
$11.00 |
Your choice of traditional or buffalo style, served with either marinara or bleu cheese dressing |
Black Friday Sliders |
$12.00 |
Fresh turkey sliders with apple stuffing, housemade cranberry sauce, brie and green bean slaw |
Bleu Cheese Spinach Fondue |
$12.00 |
Spinach, bleu cheese and béchamel fondue, served with fresh cut yukon gold potato chips |
Crisp Salad |
$11.00 |
Dried cranberries, almonds, granny smith apple, blue cheese, arugula, port wine dressing |
Roasted Beets |
$10.00 |
Organic greens, toasted pecans and goat cheese with a port wine dressing |
George's Salad |
$10.00 |
Asian pear, bibb lettuce, pickled red onion and shaved manchego cheese with an ice wine vinaigrette |
Park Avenue Cobb |
$10.00 |
Avocado, egg, applewood bacon, tomato, bleu cheese with a champagne vinaigrette |
The Garden |
$9.00 |
Organic mixed greens, cucumber, tomato, bell pepper with basil orange dressing |
Traditional Caesar |
$9.00 |
Romaine, parmesan and housemade caesar dressing with brioche croutons |
Crisp Salad |
$11.00 |
Dried cranberries, almonds, granny smith apple, blue cheese, arugula, port wine dressing |
Roasted Beets |
$10.00 |
Organic greens, toasted pecans and goat cheese with a port wine dressing |
George's Salad |
$10.00 |
Asian pear, bibb lettuce, pickled red onion and shaved manchego cheese with an ice wine vinaigrette |
Park Avenue Cobb |
$10.00 |
Avocado, egg, applewood bacon, tomato, bleu cheese with a champagne vinaigrette |
The Garden |
$9.00 |
Organic mixed greens, cucumber, tomato, bell pepper with basil orange dressing |
Traditional Caesar |
$9.00 |
Romaine, parmesan and housemade caesar dressing with brioche croutons |
Roasted Turkey Noodle Soup |
$6.00 |
Egg noodles, country vegetables and fresh herbs |
Soup of the Day |
$6.00 |
|
Roasted Turkey Noodle Soup |
$6.00 |
Egg noodles, country vegetables and fresh herbs |
Soup of the Day |
$6.00 |
|
Thick Cut Grilled Cheese |
$10.00 |
Brie, gruyere, thick cut tomato and applewood bacon on buttery brioche |
Grilled Salmon Wrap |
$12.00 |
Wild caught atlantic salmon, lemon aioli, bibb lettuce, avocado in a whole wheat wrap |
Martha's Turkey Burger |
$12.00 |
Fresh ground turkey burger, basil aioli, grilled tomato, baby arugula on an onion roll |
The American Burger |
$12.00 |
100% ground chuck, boursin cheddar cheese, applewood bacon and blackened tomato aioli |
Burger of The Day! |
$12.00 |
Ask your server about today's burger creation! |
Birdie Wrap |
$12.00 |
Grilled chicken, chipotle aioli, lettuce, tomato, avocado, bacon, sundried tomato wrap |
Turkey French Dip |
$12.00 |
Slow roasted turkey, melted provolone cheese on a toasted Portuguese roll, served with turkey au jus |
Grilled Chicken Sandwich |
$12.00 |
Basil aioli, roasted red pepper spread and manchego cheese on an onion roll |
Grilled Steak Sandwich |
$14.00 |
Open face chimichurri hanger steak sandwich, topped with a tomato salad, served over garlic toast |
Turkey French Dip |
$12.00 |
Slow roasted turkey on a toasted portuguese roll, served with turkey au jus |
The American Burger |
$12.00 |
100% ground chuck, boursin cheddar cheese, applewood bacon, blackened tomato aioli |
Martha's Turkey Burger |
$12.00 |
Fresh ground turkey burger, basil aioli , grilled tomato, baby arugula on an onion roll |
Grilled Chicken Sandwich |
$12.00 |
Basil aoili, roasted red pepper spread and manchego cheese on an onion roll |
Grilled Steak Sandwich |
$14.00 |
Open face chimichurri hanger steak sandwich, topped with a tomato salad and served over garlic toast |
Lobster Bahn Mi |
$16.00 |
Lobster Salad, Cilantro Pickled Vegetables,Adobo Aioli, House Baked Baguette |
Grilled Jumbo Shrimp |
$28.00 |
Drizzled with lemon herb vinaigrette, served with roasted beets, asparagus and toasted farro |
Sesame Seared Tuna |
$27.00 |
Rare seared and served with buckwheat noodles and sautéed julienne spring vegetables |
Roasted Turkey Feast |
$21.00 |
Stuffed turkey breast, whipped potatoes, green beans and a cranberry chutney |
Sliced Hanger Steak |
$23.00 |
Sweet potato purée, wild mushroom demi-glace and pan roasted asparagus |
Brick Dough Wrapped Atlantic Salmon |
$23.00 |
Wild caught salmon wrapped in crispy paper thin dough, pan seared and served with potato and corn hash and spinach pesto |
All-American Meatloaf |
$19.00 |
Bleu cheese infused whipped potatoes, charred brussels sprouts and mushrooms with a red wine demi-glace |
Sesame Seared Tuna |
$27.00 |
Rare seared and served with sweet sriracha buckwheat noodles and sautéed julienne spring vegetables |
Brick Dough Wrapped Atlantic Salmon |
$23.00 |
Wild caught salmon wrapped in crispy paper thin dough pan seared, served with potato and corn hash and spinach pesto |
Southern Chicken Fried... Short Ribs! |
$22.00 |
Slow cooked short ribs chicken fried, served with a chorizo gravy and creamy grits |
Pork Milanese |
$28.00 |
14 oz. bone in pork chop, butterflied, breaded and pan fried golden brown with lemon caper vinaigrette and pesto arugula salad |
Chicken Pot Pie |
$21.00 |
Roasted chicken with country vegetables, served in a flaky pastry crust |
Grilled Jumbo Shrimp |
$28.00 |
Drizzled with lemon herb vinaigrette, served with roasted beets, asparagus and toasted farro |
8oz Dry Aged Black Angus Fillet |
$33.00 |
Grilled filet, crispy yukon gorgonzola bacon hash, garlic wilted kale, red wine demi glaze |
Sliced Hanger Steak |
$23.00 |
Sweet potato purée, wild mushroom demi-glace and pan roasted asparagus |
All-American Meatloaf |
$19.00 |
Bleu cheese infused whipped potatoes, charred brussels sprouts and mushrooms with a red wine demi-glace |
Chicken Under the Brick |
$22.00 |
Chicken, garlic sautéed green beans, chicken gravy, mashed potatoes |
Roasted Turkey Feast |
$21.00 |
Stuffed turkey breast, whipped potatoes, green beans and a cranberry chutney |
Farfalle Scampi |
$14.00 |
Farfalle pasta, confit garlic, roasted tomatoes and sautéed spinach Add: Grilled Chicken 6 / Grilled Shrimp 8 |
Johnny Cakes |
$11.00 |
Whipped butter, infused local honey and sweet corn relish |
Almond Crusted Waffles |
$11.00 |
Served with a mixed berry compote and whipped butter |
Bourbon Glazed French Toast |
$11.00 |
Thick cut brioche bread with a blueberry and orange compote |
Garden Egg White Griddle Wrap |
$10.00 |
Egg whites, spinach, tomato and mozzarella in a whole wheat wrap, served with fresh fruit |
Roasted Turkey Hash |
$12.00 |
Yukon gold potatoes, pulled turkey, peppers and onions, topped with two eggs any style, served with charred bread |
Settlers Breakfast |
$12.00 |
Three eggs any style, hash browns, choice of breakfast side and toast |
Steak and Eggs |
$12.00 |
Sliced hanger steak and three eggs cooked any style with hash browns and choice of toast |
Applewood Bacon |
$3.00 |
|
Country Sausage |
$3.00 |
|
Hash Browns |
$4.00 |
|
Fresh Fruit |
$4.00 |
|
Greek Yogurt and Local Honey |
$6.00 |
|
Side of Turkey Hash |
$6.00 |
|
Martha's Seasonal Vegetables |
$6.00 |
Sautéed selection of our farm fresh seasonal vegetables |
Braised Kale and Shallots |
$6.00 |
Braised baby kale and sautéed shallots |
Sweet Potato Fries |
$4.00 |
|
Smothered Fries |
$7.00 |
Finished with applewood bacon, scallions and bleu cheese |
Regular or Sweet Mash |
$6.00 |
Creamy whipped yukon gold potatoes or sweet mashed potatoes |
George's Mac and Cheese |
$6.00 |
Béchamel sauce, white cheddar and manchego cheese finished with herbed bread crumbs |
Martha's Seasonal Vegetables |
$6.00 |
Sautéed selection of our farm fresh seasonal vegetables |
Sweet Potato Fries |
$4.00 |
|
George's Mac and Cheese |
$6.00 |
Béchamel sauce, white cheddar and manchego cheese finished with herbed bread crumbs |
Braised Kale and Shallots |
$6.00 |
Braised baby kale and sautéed shallots |
Regular or Sweet Mash |
$6.00 |
Creamy whipped yukon gold potatoes or sweet mashed potatoes |
Smothered Fries |
$7.00 |
Finished with applewood bacon, scallions and bleu cheese |
Chocolate Mousse |
$6.00 |
milk chocolate, toasted hazelnut, fresh whipped cream, seasonal berries |
Seasonal Cheesecake |
$7.00 |
|
Seasonal Cookie Skillet |
$6.00 |
Please ask your server for today's selection! |
Boston Cream Pie |
$7.00 |
chocolate ganache and fresh whipped cream |
George's Seasonal Pie |
$6.00 |
Please ask your server for today's selection |
Warm Bread Pudding |
$6.00 |
salted caramel sauce and vanilla ice cream |
Fennel Smash |
$10.00 |
knob creek rye, elderflower, fennel, fresh lemon and lime juice, simple syrup, bitters and egg white |
Confused Mule |
$10.00 |
botanist gin, ginger beer, elderflower, fresh lime juice, cucumber, mint and rosemary simple syrup |
George's Tonic |
$9.00 |
choice of warwick gin or reyka vodka with our signature homemade tonic |
Martha's Margarita |
$10.00 |
hornitos plata tequila, fresh lime and lemon juice, triple sec, simple syrup and grand marnier floater |
The Citrus Pear |
$11.00 |
ketel one citron, cucumber, basil, pear, simple syrup and grapefruit juice |
Apple Pie Martini |
$9.00 |
stoli vanilla, jim beam fire, apple cider, served with a graham cracker rim |
Seasonal Mojito |
$9.00 |
ask about our daily special |
Housemade Red Sangria |
$8.00 |
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Housemade White Sangria |
$8.00 |
|
Fried Pickles |
$5.00 |
Southern chicken fried dill pickles, served with a maytag blue cheese worcestershire aioli |
White Bean Hummus Dip |
$5.00 |
White bean puree finished with lemon infused extra virgin olive oil, served with charred bread and crudités |
Fried Cheese Platter |
$9.00 |
Brick dough wrapped fried brie, pistachio stuffed fried goat cheese and blue cornmeal fried mozzarella, served with homemade jams and toasted bread |
Colonial Nachos |
$7.00 |
3 corn tortillas topped with smoked pulled pork, roasted corn, manchego béchamel, pickled white beans, candies jalapeños, cherry tomato pico de gallo and fresh cilantro |
Fried Mac N' Cheese |
$5.00 |
Made with a manchego béchamel, breaded and fried! Served with a blush sauce and crispy basil |
Southern Sliders |
$7.00 |
Spicy bbq pulled pork sliders, finished with aged cheddar cheese and crispy onions |
Cheesesteak Empanadas |
$9.00 |
Shaved rib eye, sautéed with onions, mushrooms, peppers, cheddar cheese and herbs, served with chipotle aioli |
Lemon Peppered Chicken Skewers |
$18.00 |
Coconut Curry Rice, Roasted Summer Squash |
Shrimp & Crab Ravioli |
$19.00 |
Roasted Tomatoes, Spinach, Parmesan Cream Sauce, Crispy Kale |
Ceviche Gazpacho |
$8.00 |
Pico de Gallo, Crab Meat, Sliced Shrimp, Tomato Broth |
Fried Zucchini |
$10.00 |
Parmesan Toasted Fried Zucchini, Tomato and Jalapeno Jam |
Heirloom Burrata Caprese |
$13.00 |
Sliced and Wedged Heirloom Tomatoes, Burrata Cheese, Pomegranate Balsamic Reduction, Basil Sea Salt |
Strawberry Shortcake |
$7.00 |
Sugar Crusted Sweet Biscuit, Thyme and Citrus Macerated Strawberries, Fresh Whipped Cream |