| Krispy Kanton Knish |
$9.00 |
Shrimp, chicken and vegetables in deep fried tofu wrappers. |
| New York Style Eggrolls |
$5.75 |
2 egg rolls stuffed with shrimp, BBQ pork and vegetables. |
| Shanghai Vegetarian Eggrolls |
$5.25 |
2 mixed carrot, cabbage and celery. |
| Shanghai Vegetarian Mini Eggrolls |
$5.25 |
6 mixed carrot, cabbage and celery. |
| Shrimp Toast |
$8.00 |
8 fried bread with shrimp spread. |
| Curry Chicken Wings |
$7.75 |
6 spicy fried chicken wings marinated in curry. |
| 4 Skewered Beef |
$8.25 |
|
| Paper Wrap Chicken |
$7.50 |
4 ground chicken and flash cooked in foil paper. |
| BBQ Spare Ribs |
$9.50 |
Traditional Chinese style. |
| 4 Fried Butterfly Shrimp |
$9.50 |
|
| Roast BBQ Pork Loin |
$7.50 |
|
| Crispy Fresh Noodles |
$3.50 |
|
| Cohen Slaw and Pickles |
$3.50 |
Napa cabbage and pickled cucumber marinated with Szechuan spices. Mild spicy. |
| Westlake Seafood Soup |
$10.50 |
Shrimp, scallop, crab, and sole with black mushroom, cilantro and egg white. Quart size, for 2-4 person. Chicken base. |
| Turkey Wor Wonton Soup |
$9.50 |
Shrimp, chicken, vegetables and turkey wonton. Quart size, for 2-4 person. Chicken base. |
| Simple Wonton Soup |
$9.00 |
Bok choy soup with turkey wonton. Quart size, for 2-4 person. Chicken base. |
| Hot and Sour Soup |
$9.00 |
Very spicy. Served with chicken. Quart size, for 2-4 person. Chicken base. |
| Eggdrop Chicken Corn Chowder |
$8.50 |
Quart size, for 2-4 person. Chicken base. |
| Sizzling Rice Soup |
$10.00 |
Shrimp, chicken and vegetables. Quart size, for 2-4 person. Chicken base. |
| Tofu Bok Choy Soup |
$8.00 |
Traditional Chinese vegetable soup. Quart size, for 2-4 person. Chicken base. |
| Thai Style Noodle Soup with Shrimp |
$10.00 |
Hot spicy. Quart size, for 2-4 person. Chicken base. |
| Thai Style Noodle Soup with Chicken |
$9.00 |
Hot spicy. Quart size, for 2-4 person. Chicken base. |
| 8 Pork Potstickers |
$9.50 |
Pan fried. |
| 4 Chicken Potstickers |
$5.50 |
Pan fried. |
| 4 Vegetarian Potstickers |
$5.25 |
Pan fried |
| 4 Shrimp Dumplings |
$5.50 |
Steamed. |
| 8 Pork Dumplings |
$9.50 |
Steamed. |
| 4 Chicken Dumplings |
$5.50 |
Steamed. |
| 4 Vegetarian Dumplings |
$5.25 |
Steamed. |
| 10 Turkey Minis |
$7.50 |
Steamed with special spicy soy sauce and cilantro. Mild spicy. |
| 8 Fried Turkey Minis |
$7.50 |
Served with sweet and sour sauce. |
| King Crab Legs with Asparagus |
$33.25 |
In spicy black bean sauce out of the shell. |
| Soft Shell Shrimp |
$20.25 |
Extra large shrimp, salted on the outside and wok-baked in the shell |
| Hunan Style Spicy Sole |
$16.95 |
Breaded sole filet and bok choy topped with spicy hunan sauce. |
| Luther's Catfish |
$16.50 |
Fried catfish filets served with zucchini and mushroom. |
| Steamed Sole Filet |
$15.75 |
Served with ginger and scallion in a house special soy sauce. |
| Walnut Shrimp |
$17.90 |
Lightly fried with candied walnuts in honey mayo sauce. |
| Crackerjack Shrimp |
$16.90 |
Genghis Cohen's original flavor. Lightly battered shrimp sweet, tangy and a little spicy. Hot spicy. |
| Shrimp and Asparagus |
$16.90 |
In garlic black bean sauce. |
| Gold Shrimp |
$16.90 |
Glazed sauce with a pinch of ginger, scallion and chili. Hot spicy. |
| Spicy Cilantro Shrimp |
$16.90 |
Sauteed with fresh cilantro, garlic, scallion and jalapeno pepper. Mild spicy. |
| Shrimp in Lobster Sauce |
$16.50 |
With minced chicken in a mild black bean sauce. |
| Kung Pao Shrimp |
$16.90 |
Traditional Chinese flavor with dry chili, green onion and peanuts. Mild spicy. |
| Szechuan Shrimp |
$16.90 |
With mild peppers, bamboo shoot, water chestnut and wood ear mushroom. Hot spicy. |
| Shrimp and Leeks |
$16.50 |
Stir-fried in a garlic wine sauce. |
| Sauteed Garlic Shrimp |
$16.50 |
Stir-fried with green onion, carrot and white mushroom. |
| Sweet and Sour Shrimp |
$16.50 |
Deep fried shrimp, bell pepper, white onion and pineapple chunk. |
| Queen Chicken |
$13.50 |
Fried white meat with sweet glazed sauce, a pinch of ginger, scallion and chili. Mild spicy. |
| Orange Peel Chicken |
$12.00 |
Crispy dark meat with a spicy citrus flavored sauce. Mild spicy. |
| Szechuan Chicken |
$13.00 |
Shredded white meat chicken with mild peppers, bamboo shoots, water chestnut and wood ear mushroom. Mild spicy. |
| Moo Goo Gai Pan |
$13.00 |
White meat, white mushroom, snow peas and carrot in a garlic wine sauce. |
| Tom Tom Chicken |
$14.00 |
White meat, asparagus, snow peas and peanuts in a black bean sauce. |
| Kung Pao Chicken |
$12.00 |
Dark meat with green onion, dry chili and peanuts. Hot spicy. |
| Ginger Chicken |
$13.00 |
Shredded white meat stir-fried with fresh ginger. |
| Lemon Chicken |
$13.00 |
Deep fried white meat chicken with zesty lemon sauce made from fresh lemon juice. |
| Stir-Fried Chicken and Vegetables |
$13.00 |
Dark meat chicken with garlic brown sauce. |
| Cashew Chicken |
$13.00 |
Different from other Chinese restaurants' recipes. Dark meat and corn served with sweet and smoky BBQ sauce. |
| Minced Chicken in Lettuce Cup |
$12.75 |
|
| Chipotle Chicken |
$13.00 |
Very spicy. Shredded white meat with zucchini and scallion. |
| Sauteed Garlic Chicken |
$12.00 |
Garlic stir-fried with green onion, white mushroom, carrot and dark meat. |
| Sweet and Sour Chicken |
$13.00 |
Deep fried white meat, bell pepper, white onion and pineapple mixed with our orange and lemon sweet sauce. |
| Orange Peel Beef |
$15.00 |
Crispy beef pieces with a spicy citrus flavored sauce. Mild spicy. |
| Mongolian Beef |
$14.50 |
With lots of garlic and scallion. |
| Beef and Broccolim |
$14.50 |
Original Chinese flavor. |
| Mabu Beef in a Basket |
$16.50 |
Chewy, crunchy beef in a basket. |
| Nothing Special Beef Sizzler |
$16.50 |
Beef steak sizzler served with fresh onion in a very special tangy and pungent flavor sauce. |
| Szechuan Shredded Beef |
$14.50 |
With mild peppers, bamboo shoot, water-chestnut and wood ear mushroom. Mild spicy. |
| Black Pepper Beef |
$14.50 |
Extra tender beef stir-fried with bell pepper and onion in a black pepper sauce. |
| Shalom Pork |
$12.75 |
Sliced pork with cabbage, bell pepper stir-fried with homemade BBQ sauce. |
| Sweet and Sour Pork |
$12.75 |
Our sauce mixed with fresh orange and lemon juice. |
| BBQ Pork and Snow Peas |
$12.75 |
|
| Szechuan Pork |
$12.75 |
With mild peppers, bamboo shoot, water-chestnut and wood ear mushroom. |
| Cohen Mu Shu Pork |
$13.00 |
Stir-fried shredded pork on a bed of scallion with house special hoi-sin sauce. Served with 4 pancakes and hoi-sin sauce. |
| 3 Flavor Mu Shu |
$14.50 |
Chicken, shrimp and pork. Served with 4 pancakes and hoi-sin sauce. |
| Mu Shu Vegetables |
$11.00 |
Served with 4 pancakes and hoi-sin sauce. |
| Mu Shu Chicken |
$13.00 |
Served with 4 pancakes and hoi-sin sauce. |
| Mu Shu Pork |
$13.25 |
Served with 4 pancakes and hoi-sin sauce. |
| Mu Shu Shrimp |
$14.00 |
Served with 4 pancakes and hoi-sin sauce. |
| Szechuan Green Beans |
$11.50 |
Our most popular vegetable dish. Mild spicy. |
| Asparagus in Black Bean Sauce |
$12.00 |
|
| Sauteed Garlic Spinach |
$10.50 |
|
| Chinese Broccoli in Oyster Sauce |
$10.50 |
|
| Stir-Fried Garlic Bok Choy |
$10.50 |
|
| Szechuan Eggplant |
$11.50 |
Mild spicy. |
| Pot Roast Eggplant |
$11.50 |
Japanese eggplant slowly cooked with garlic, green onion and sweet soy sauce. |
| Fresh Vegetables |
$10.50 |
Broccoli, mushrooms, snow peas, carrots, cabbage, asparagus and zucchini, steamed or stir-fried with garlic and ginger. |
| Kung Pao American Vegetables |
$11.00 |
Spicy with green cabbage, celery, carrot, snow pea, broccoli and onion. Hot spicy. |
| Broccoli and Black Mushrooms |
$12.00 |
Stir-fried in oyster sauce |
| Buddha's Delight |
$11.00 |
Bamboo shoot, broccoli, carrot, mushroom, snow pea and shiitake mushroom steamed or stir-fried with garlic brown sauce. |
| Queen Fried Tofu with Broccoli |
$13.50 |
Fried tofu stir-fried with a sweet glazed sauce, ginger and chili. Mild spicy. |
| Orange Peel Tofu with Broccoli |
$13.50 |
Crispy fried tofu with a spicy citrus flavored sauce. Mild spicy. |
| Spicy and Salty Tofu |
$10.50 |
Crispy fried soft tofu with salt, garlic, chili and scallion. Mild spicy. |
| Tofu with Black Mushroom |
$11.50 |
|
| Braised Tofu with Vegetables |
$10.00 |
Slow cooked in garlic brown sauce. |
| Shaoxing Garlic Tofu |
$10.00 |
Steamed tofu cooked with shaoxing wine, enoki mushroom and fresh garlic brown sauce. |
| Chipotle Tofu |
$11.50 |
Very spicy. Fried tofu with zucchini and scallion. Very spicy. |
| Home Style Tofu |
$10.50 |
Fried soft tofu with home style spicy sauce. Hot spicy. |
| Ma Po Tofu |
$10.50 |
Minced pork and tofu. Mild spicy. |
| Cohen Seafood Fried Rice |
$16.95 |
Shrimp, scallops, crab meat and mixed vegetable. Served with wok cooked egg. |
| 3 Flavor Fried Rice |
$10.50 |
Shrimp, chicken and BBQ pork. Served with wok cooked egg. |
| King Crab Fried Rice |
$15.50 |
Served with wok cooked egg. |
| Shrimp Fried Rice |
$9.90 |
Served with wok cooked egg. |
| BBQ Pork Fried Rice |
$8.50 |
Served with wok cooked egg. |
| Chicken Fried Rice |
$8.50 |
Served with wok cooked egg. |
| Vegetable Fried Rice |
$7.50 |
With zucchini, carrot, peas, snow pea and corn. Served with wok cooked egg. |
| Genghis Fried Rice |
$15.50 |
Chicken, shrimp and vegetables with spicy brown sauce. Served with wok cooked egg. |
| Curry Shrimp Fried Rice |
$10.50 |
Served with wok cooked egg. |
| Minced Beef Fried Rice |
$10.25 |
Ground beef with cilantro and shredded lettuce. Served with wok cooked egg. |
| Spicy Pineapple Fried Rice Vegetable |
$8.25 |
Served with wok cooked egg. Mild spicy. |
| Spicy Pineapple Fried Rice Chicken |
$9.25 |
Served with wok cooked egg. Mild spicy. |
| Spicy Pineapple Fried Rice BBQ Pork |
$9.25 |
Served with wok cooked egg. Mild spicy. |
| Spicy Pineapple Fried Rice Shrimp |
$10.50 |
Served with wok cooked egg. Mild spicy. |
| Steamed Brown Rice |
$2.00 |
|
| Steamed White Rice |
$1.25 |
|
| Malaysian Style |
$13.50 |
With BBQ pork, shrimp, onion, bean sprout and bell peppers. |
| Cantonese Style Chicken |
$13.50 |
Stir-fried with dark soy sauce, onion and bean sprout. |
| Cantonese Style Beef |
$13.50 |
Stir-fried with dark soy sauce, onion and bean sprout. |
| Spicy Chow Fun Vegetable |
$13.00 |
Mild spicy. |
| Spicy Chow Fun Chicken |
$14.50 |
Mild spicy. |
| Spicy Chow Fun Beef |
$14.50 |
Mild spicy. |
| Spicy Chow Fun Shrimp |
$15.00 |
Mild spicy. |
| Sole and Bok Choy Noodle |
$13.95 |
With garlic wine sauce. |
| 3 Flavor Noodle |
$15.90 |
Shrimp, chicken and beef. |
| Pan Fried Noodles Vegetable |
$13.00 |
|
| Pan Fried Noodles Chicken |
$15.00 |
|
| Pan Fried Noodles Beef |
$15.00 |
|
| Pan Fried Noodles Shrimp |
$15.00 |
|
| Vegetable Chow Mein |
$10.50 |
Stir-fried noodle with cabbage, snow pea, bean sprout and white onion. |
| Chicken Chow Mein |
$12.50 |
Stir-fried noodle with cabbage, snow pea, bean sprout and white onion. |
| Shrimp Chow Mein |
$14.00 |
Stir-fried noodle with cabbage, snow pea, bean sprout and white onion. |
| Vegetable Lo Mein |
$10.50 |
|
| Pork Lo Mein |
$11.50 |
|
| Beef Lo Mein |
$11.50 |
|
| Chicken Lo Mein |
$11.50 |
|
| Shrimp Lo Mein |
$13.50 |
|
| 3 Flavor Lo Mein |
$13.50 |
Shrimp, chicken and pork. |
| Plain Lo Mein |
$6.00 |
|
| New York Cold Sesame Noodle |
$9.50 |
|
| Taiwanese Style Rice Noodle |
$11.75 |
Stir-fried rice vermicelli with vegetables, onion and egg. |
| Singapore Rice Noodle |
$14.00 |
Spicy Chinese vermicelli with shrimp, BBQ pork, curry, bean sprout, onion and egg. Mild spicy. |
| No Name Duck |
$20.50 - $40.00 |
Genghis Cohen's signature entree and crispy duck without bones. |
| Happy Family |
$17.75 |
Chicken, shrimp, BBQ pork, cabbage, carrot, onion, bean sprout and crunchy noodle stir-fried. |
| Triple Kung Pao |
$18.95 |
Beef, chicken, and shrimp with dry chili, green onion, candied walnut and cashew and peanuts. |
| Spicy Garlic Lamb |
$14.95 |
Stir-fried with fresh garlic and scallion. |
| Perfect Harmony |
$17.75 |
Beef, chicken, shrimp and vegetables stir-fried in brown sauce. |
