Cup Soft Drink |
$2.50 |
|
Cup Iced Tea |
$2.25 |
|
Can Coconut Milk |
$2.00 |
|
Bottled Water |
$2.50 |
|
1. Original Milk Tea |
$3.95 |
|
2. Honey Dew Milk Tea |
$3.95 |
|
3. Coconut Milk Tea |
$3.95 |
|
4. Coffee Milk Tea |
$3.95 |
|
5. Strawberry Milk Tea |
$3.95 |
|
6. Taro Milk Tea |
$3.95 |
|
7. Thai Tea |
$3.95 |
|
8. Vanilla Milk Tea |
$3.95 |
|
9. Jasmine Green Tea |
$3.95 |
|
10. Lylee Milk Tea |
$3.95 |
|
A001. 2 Egg Rolls |
$2.95 |
Finely minced pork, chicken, shredded cabbage, carrots and celery wrapped in a thin Chinese pasta and deep-fried. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A002. Vegetarian Egg Rolls |
$2.95 |
Two eggs. Shredded cabbage, carrots and celery wrapped in a thin Chinese pasta and deep-fried. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A003. Fried Shrimp. |
$9.95 |
Ten pieces. Whole shrimp dressed in a delicate, crisp batter. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A004. Barbecued Spareribs |
$8.95 |
Five pieces. Succulent choice pork ribs BBQ to perfection. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A005. House Special Combination Appetizer Deluxe |
$11.95 |
Two egg rolls, four fried shrimp, three crab puffs, three fried chicken wings and three BBQ spareribs. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A006. Fried Chicken Wings |
$7.95 |
Eight pieces. Spicy or not spicy. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A007. Kuo-The |
$7.95 |
Six pieces. Chinese dumpling made with pork, chicken and Chinese vegetables, gently steamed for 15 minutes and then pan-fried. Served with hot chill and vinegar sauce. Served with sweet and sour sauc |
A008. Chicken in Foil |
$5.75 |
Six pieces seasoned chicken wrapped in foil deep-fried. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A009. Crab Puffs |
$5.25 |
Eight pieces. Imitation crab meat with cream cheese and green onions in a crispy wrapping. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
A010. Mongolian Lettuce Wrap |
$9.25 |
Beef or chicken. Served with sweet and sour sauce and Chinese hot mustard unless otherwise specified. |
C008. Bean Thread in Spicy and Sour Sauce |
$8.95 |
Bean thread served in spicy and sour sauce. Hot and spicy. |
C009. Dan Dan Noodle |
$8.95 |
Soft noodle with vegetable and ground pork in chef's spicy sauce. Hot and spicy. |
C010. Rice Noodle in Spicy Sauce |
$8.95 |
Rice noodle in tongue-numbing spicy soup with bean sprouts and spinach. Hot and spicy. |
C011. Wonton in Sauce |
$8.95 |
Wontons served with white, spicy and sour or chili sauce, stuffed with ground pork. |
C012. Dumplings in Chili Oil |
$8.95 |
Steamed dumpling in spicy sauce, stuffed with ground pork. Hot and spicy. |
C013. Szechwan Cold Noodle |
$8.95 |
Soft noodle in spicy sauce with peanut butter and sesame paste. Hot and spicy. |
C014. 8 Steamed Bun |
$8.95 |
Steamed buns served in bamboo steamer, stuffed with ground pork. |
B001. House Special Appetizer |
$20.00 - $35.00 |
|
B002. Braised Crispy Squab |
$12.95 |
|
B003. Deep Fried Oysters |
$17.95 |
|
B004. Lettuce |
$12.95 |
|
B005. Jellyfish and Beef Shank |
$11.95 |
|
B006. Deep Fried Garlic Chicken Wings |
$11.95 |
|
B007. Deep Fried Wonton |
$7.95 |
|
C001. Fuqi Feipian |
$8.95 |
Sliced beef shank, beef heart and beef tripe in chef's tongue numbing spicy sauce with peanuts. |
C002. Beef Tendon in Spicy Sauce |
$8.95 |
Sliced beef tendon in chef's tongue numbing spicy sauce. |
C003. Beef Tripe in Spicy Sauce |
$8.95 |
Sliced beef tripe in chef's tongue numbing spicy sauce. |
C004. Pork Belly in Garlic Sauce |
$8.95 |
Sliced pork belly in chef's spicy garlic sauce. Hot and spicy. |
C005. Chicken in Spicy Sauce |
$8.95 |
Bone in. Chinese chicken served in chef's special spicy sauce with sesame and peanut butter. Hot and spicy. |
C006. Cucumber in Garlic Sauce |
$5.95 |
Cucumber served in chef's garlic sauce. Hot and spicy. |
C006. Cucumber in Spicy Sauce |
$5.95 |
Cucumber served in chef's garlic sauce. Hot and spicy. |
C007. Celery and Peanuts |
$5.95 |
Diced celery and peanuts in white sauce. Hot and spicy. |
A011. Warr Wonton Soup |
$9.25 |
Oriental ravioli, shrimp, beef, chicken, straw mushrooms, napa cabbage, mushrooms, snow peas, bamboo shoots, water cheatnuts and carrots. Thinly sliced BBQ pork in a delicious chicken broth. |
A012. Sizzling Rice Soup |
$9.25 |
Shrimp, beef, chicken, napa cabbage, mushrooms, straw mushrooms, bamboo shoots, water chestnuts, carrots and peas over golden sizzling rice in a flavorful Chinese broth. |
A013. Chinese Vegetable Soup |
$6.50 |
Chinese cabbage, bamboo shoots, mushrooms, snow peas, carrots and bean curd in a chicken broth. |
A014. Peking Wonton Soup |
$2.75 - $6.95 |
Chinese cabbage, bamboo shoots, mushrooms, snow peas, carrots and bean curp in a chicken broth. |
A015. Egg Flower Soup |
$2.25 - $5.95 |
Egg, carrots and peas whipped through a full bodied chicken broth. |
016. Szechuan Hot and Sour Soup |
$2.25 - $5.95 |
Pork strip, bamboo shoots, bean curd, wood ears, mushrooms and eggs in a tangy, peppery broth. Spicy. |
A017. Seafood Soup |
$2.50 - $13.95 |
|
B008. Fish Maw with Crab Meat Thick Soup |
$12.95 |
|
B009. Seafood and Tofu Thick Soup |
$9.95 |
|
B010. Minced Chicken and Cream Corn Thick Soup |
$9.95 |
|
B011. Minced Beef Soup with Egg Swirl Corinder Leaves |
$9.95 |
|
B012. Seafood Hot and Sour Soup |
$9.95 |
|
B013. Seafood with Winter Melon Soup |
$9.95 |
|
B014. Chef Special Soup of the Day |
$9.95 |
Plese call the resturant for the more details. |
C015. West Lake Beef Chowder for 2 |
$8.95 |
Chowder made of ground beef, black mushrooms, peas and carrots. |
C016. Curry Beef Bean Noodles Soup |
$8.95 |
Hot and spicy. |
C017. Soup with Fish Fillet and Pickle for 2 |
$8.95 |
Soup made of fish fillet and pickled vegetable. |
C018. Bean Curd Chowder with Seafood for 2 |
$8.95 |
Chowder made of shrimp, squid, imitation crab, bean curd, peas and carrots. |
C019. Soup with Pork Rib and Winter Melon for 2 |
$8.95 |
Soup made of stewed pork rib and sliced winter melon. |
A042. House Special Fried Rice |
$8.75 |
With beef, chicken and shrimp. Rice fried with green peas, carrots, green onions. Eggs and deliciously seasoned meats. |
A043. Shrimp Fried Rice |
$8.75 |
Rice fried with green peas, carrots, green onions. Eggs and deliciously seasoned meats. |
A044. Beef Fried Rice |
$8.75 |
Rice fried with green peas, carrots, green onions. Eggs and deliciously seasoned meats. |
A045. Chicken Fried Rice |
$8.75 |
Rice fried with green peas, carrots, green onions. Eggs and deliciously seasoned meats. |
A046. Pork Fried Rice |
$7.75 |
Rice fried with green peas, carrots, green onions. Eggs and deliciously seasoned meats. |
A047. Vegetable Fried Rice |
$7.75 |
Rice fried with green peas, carrots, green onions. Eggs and deliciously seasoned meats. |
A048. Steam Rice |
$2.50 - $3.00 |
|
A049. House Special Chop Suey |
$11.25 |
Chinese cabbage, bamboo shoots, mushrooms, broccoli bean sprouts, sauteed with beef, chicken and shrimp. Served with steamed rice, |
A050. Shrimp Chop Suey |
$11.25 |
Chinese cabbage, bamboo shoots, mushrooms, broccoli bean sprouts, sauteed with shrimp. Served with steamed rice, |
A051. Chicken Chop Suey |
$8.95 |
Chinese cabbage, bamboo shoots, mushrooms, broccoli bean sprouts, sauteed with chicken. Served with steamed rice, |
A052. Beef Chop Suey |
$8.95 |
Chinese cabbage, bamboo shoots, mushrooms, broccoli bean sprouts, sauteed with beef. Served with steamed rice, |
A053. BBQ Pork Chop Suey |
$8.50 |
Chinese cabbage, bamboo shoots, mushrooms, broccoli bean sprouts, sauteed with BBQ pork. Served with steamed rice, |
A054. Vegetable Chop Suey |
$8.50 |
Chinese cabbage, bamboo shoots, mushrooms, broccoli bean sprouts, sauteed with vegetables. Served with steamed rice, |
A055. Sesame Chicken |
$10.95 |
Crispy chicken smothered with sesame seeds and green onions in a hot spicy sauce. Hot and spicy. |
A056. Cashew Chicken |
$9.50 |
Chicken, crunchy water chestnuts, carrots, celery and cashews in a richly flavored sauce. |
A057. Almond Chicken |
$9.50 |
Sliced chicken, water chestnuts, celery, carrots and almonds in a delicately flavored sauce. |
A058. General Tso's Chicken |
$9.50 |
Crisp chicken with green onions in our special tangy hot sauce. Hot and spicy. |
A059. Golden Dragon and Phoenix |
$13.95 |
Shrimp, beef, chicken, stir-fried with carrots, broccoli, Chinese cabbage, straw mushrooms, button mushrooms, bamboo shoots, water chestnuts and snow peas in a delicious sauce served in an edible gol |
A060. Lemon Chicken |
$11.25 |
Whole crispy chicken breasts topped with a tantalizing lemon sauce and garnished with lemon rings. |
A064. Braised String Beans with Chicken |
$11.25 |
|
A065. Sweet and Sour Chicken |
$11.25 |
Whole crispy chicken breast, green peppers and onions, topped with pineapple chinks and our special sweet and sour. |
A066. Kung Pao Chicken |
$11.25 |
Peanuts, bamboo shoots, celery, green onions and tenders pieces of chicken in a hot and spicy sauce. Hot and spicy. |
A067. Moo Goo Gai Pan |
$11.25 |
Sliced chicken with mushrooms, carrots, water chestnuts, celery and bamboo shoots in a delicate mild sauce. |
A068. Mongolian Chicken |
$11.25 |
Spicy tender chicken, sauteed with green onions in our richly flavored soy sauce served over deep-fried vermicelli. Hot and spicy. |
A069. Chicken with Broccoli |
$11.25 |
Sliced chicken stir-fried with fresh broccoli. |
A070. Chicken with Mixed Mixed Vegetables |
$11.25 |
Sliced chicken with Chinese cabbage, bamboo shoots, mushrooms, carrots, celery, snow peas, water chestnuts, baby corn and broccoli stir-fried in a delicately flavored sauce. |
A071. Teriyaki Chicken |
$9.30 |
Deep-fried chicken smothered in a richly flavored teriyaki sauce and topped with sesame seeds. |
A072. Orange Chicken |
$9.95 |
Crispy chicken sauteed with orange peels in a slightly sweet hot pepper sauce. Hot and spicy. |
B032. House Chicken |
$14.95 - $24.95 |
|
B033. Deep Fried Chicken |
$9.95 - $18.95 |
|
B034. Deep Fried Chicken with House Special Spicy Sauce |
$24.95 |
|
B035. Ginger and Onion Sauce |
$14.95 - $24.95 |
|
B036. Diced Chicken with Peanut in Spicy Brown Bean Sauce |
$9.95 |
|
B037. Diced Chicken with Cashew Nuts |
$9.95 |
|
A077. Sizzling Rice Warr Ba |
$14.75 |
Shrimp, beef, chicken, stir fried with broccoli, baby corn, straw mushrooms, Chinese cabbage, carrots, water chestnuts, bamboo and snow peas. Served over golden sizzling rice on a hot iron plate. Ser |
A078. Sizzling Beef with Vegetables |
$11.25 |
Tenders slices of beef stir-fried with broccoli, carrots and water chestnuts. Served on a hot iron plate. Served with steamed rice. |
A079. Sesame Beef |
$9.30 |
Crispy sliced beef smothered with sesame seeds and green onions in a hot and spicy sauce. Served with steamed rice. Hot and spicy. |
A080. Hunan Beef with Scallops |
$9.95 |
Tender beef and scallops with a very thin batter in our delicious hot spicy Hunan sauce. Served with steamed rice. Hot and spicy. |
A081. Beef with Broccoli |
$11.25 |
Tender beef stir-fried with fresh broccoli. Served with steamed rice. |
A083. Green Peppers Beef |
$9.95 |
Beef sauteed with green peppers and onions in a richly flavored sauce. Served with steamed rice. |
A084. Orange Beef |
$9.95 |
Beef lightly fried and sauteed with orange peels in a slightly sweet hot pepper sauce. Served with steamed rice. Hot and spicy. |
A085. Mongolian Beef |
$11.25 |
Tender sliced beef sauteed with green onion in a richly spiced soy sauce. Served over crispy rice vermicelli. Served with steamed rice. Served with steamed rice. Served with steamed rice. |
A086. Hot Shredded Beef |
$9.30 |
Stir-fried green peppers, onions, bamboo shoots, carrots, green onions and beef strips in spicy hot sauce. Served with steamed rice. |
A087. Green Pepper Beef |
$9.95 |
Beef sauteed with green peppers and onions in a richly flavored sauce. Served with steamed rice. |
B058. Pan Fried Beef Tenderloin with Sweet and Sour Sauce |
$14.95 |
|
B059. Pan Fried Beef Tenderloin Japanese Style |
$14.95 |
|
B060. Sauteed Beef with Chinese Vegetable |
$10.95 |
|
B061. Sauteed Beef with Green Bean and Mushroom |
$12.95 |
|
B062. Beef Brisket Hot Pot in Chu Hou Paste |
$12.95 |
|
B063. Beef with Bitter Melon in Black Pepper Sauce |
$12.95 |
|
B064. Beef with Hot Peppers |
$12.95 |
|
A073. Peking Duck |
$39.95 |
A traditional favorite young duckling delicately prepared, served boneless with thin oriental crepes, scallions and plum sauce. |
A074. Flavored Crispy Duck |
$11.25 |
A finely flavored fowl, gently steamed then deep fried for crisp texture served with pasted colored shrimp chips. Served with steamed rice. |
A075. Oriental BBQ Duck |
$9.30 |
Served with steamed rice. |
A076. Szechuan Duck with Vegetables |
$9.95 |
Duck stir-fried in a spicy sauce with carrots, onions, broccoli, water chestnuts and mushrooms. Served with steamed rice. Hot and spicy. |
B039. Roast Crispy Duck |
$16.00 - $30.00 |
|
B040. Pan Fried Duck Head with Maggie Sauce |
$12.95 |
|
B041. Duck Wed with Pea Tip |
$14.95 |
|
B042. Peking Duck |
$38.00 - $40.00 |
Two courses. Crispy skin with crepes and lettuce wrap. |
A088. Sizzling Seafood Combination |
$15.95 |
Tender shrimp, scallops, imitation crab meat and red snapper sauteed with Chinese cabbage, bamboo shoots, sliced mushrooms, carrots and green peas in a delicately flavored sauce, served on a hot iron |
A089. 100 Hummingbirds |
$15.75 |
Chinese, shrimp and scallops sauteed with broccoli, carrots and mushrooms. Served with steamed rice. |
A090. 2 Flavor Shrimp |
$16.75 |
Lightly fried shrimps with peppery spicy salt, sprinkled with black beans and cashews in a richly flavored soy sauce. Served with steamed rice. |
A091. Cashew Shrimp |
$9.95 |
Sauteed shrimp with diced celery, water chestnuts, mushroom, carrots and cashews in a richly flavored soy sauce. |
A092. Sweet and Sour Shrimp |
$12.95 |
Deep-fried shrimp, green peppers, onions and carrots. Topped with pineapple chunks and our special sweet and sour sauce. Served with steamed rice. |
A093. Szechuan Shrimp with Garlic Sauce |
$12.95 |
White onion strips, snow peas, shrimp and house special rangy hot sauce. Hot and spicy. Served with steamed rice. |
A094. Shrimp with Vegetables |
$12.95 |
Tender shrimp with Chinese cabbage, bamboo shoots, mushrooms, carrots, celery, snow peas, water chestnuts, baby corn and broccoli stir-fried in a delicately flavored sauce. Served with steamed rice. |
A095. Kung Pao Shrimp |
$12.75 |
Shrimp stir-fried with diced bamboo shoot, celery, mushroom, green onions and peanuts in a hot sauce. Served with steamed rice. Hot and spicy. |
A098. Shrimp in Lobster Sauce |
$12.75 |
Shrimp sauteed with celery, green peas and mushrooms with egg whipped though a creamy lobster sauce and topped with tangy green onions. Served with steamed rice. |
A099. Shrimp with Broccoli |
$12.95 |
Tender shrimp sauteed with fresh broccoli in a light sauce. Served with steamed rice. |
A100. Shrimp with Spicy Salt |
$14.95 |
Whole shrimp without shell, pan-fried with peppery spicy salt. Hot and spicy. Served with steamed rice. |
A101. Scallops and Shrimp with Vegetables |
$16.95 |
Tender shrimp and scallops sauteed with broccoli bamboo shoots, carrots, snow peas, mushrooms and baby corn in a light sauce. Served with steamed rice. |
A102. Braised String Beans with Shrimp |
$12.95 |
Served with steamed rice. |
A103. Hot Braised Fish ala Peking |
$12.95 |
Deep-fried fillet of red snapper, prepared with mushrooms, bamboo shoots, green onions in our golden hot sauce. Served with steamed rice. Hot and spicy. |
A104. Red Snapper with Scallions |
$16.95 |
Deep-fried fillet of red snapper, prepared with scallions in a tangy hot ginger sauce. Served with steamed rice. Hot and spicy. |
A105. Thai Shrimp |
$16.75 |
Served with steamed rice. Hot and spicy. |
A106. Walnut Shrimp |
$12.95 |
Deep-fried fillet of red snapper, prepared with mushrooms, bamboo shoots, green onions in our special golden hot sauce. Served with steamed rice. |
B021. Pan Fried Prawns with Maggie Sauce |
$12.95 |
|
B022. Deep Fried Prawns with Peppery Salt |
$12.95 |
|
B023. Prawns with Honey Glazed Walnut |
$12.95 |
|
B024. Pan Fried Black Cod in Supreme Soy Sauce |
$18.95 |
|
B025. Deep Fried Cod Fillet with Cream Corn Sauce |
$11.95 |
|
B026. Pan Fried Prawns with Maggie Sauce |
$18.95 |
|
B027. Sauteed Scallops and Prawn Balls |
$18.95 |
|
B028. Sauteed Shrimp with Scrambled Egg |
$12.95 |
|
B029. Deep Fried Squid with Peppery Salt |
$12.95 |
|
B030. Fresh Crab Meat and Egg White |
$14.95 |
|
B031. Deep Fried Cod Fillet with Sweep and Sour Sauce |
$11.95 |
|
C048. Water-Boiled Whole Fish |
$19.95 |
Bone in. Fresh tilapia water-boiled in chef's special tongue-numbing spicy sauce over bean sprouts. Hot and spicy. |
C049. Crab with Chili |
$17.95 |
Soft shell crab deep-fried and stir-fried with chili. Hot and spicy. |
C050. Braised Fish |
$19.95 |
|
C051. Steamed Tilapia (Bone In) |
$19.95 |
Live tilapia steamed and served in chef's special sauce. |
C052. Spicy Shrimp |
$14.95 |
Head-on shrimps deep-fried and sauteed with chili. Hot and spicy. |
C053. Fish with Pickle Vegetable |
$12.95 |
|
C054. Whole Tilapia in Black Bean Sauce |
$19.95 |
Fresh whole tilapia braised with black bean paste. |
C055. Spicy Fish Fillet |
$14.95 |
Fish fillet and soft bean curd braised in black bean sauce. Hot and spicy. |
C056. Fish Fillet in Black Bean Sauce |
$12.95 |
Fish fillet and soft bean curd braised in black bean sauce. Hot and spicy. |
C057. Sauteed Fish Fillet Egg White |
$13.95 |
Fish fillet stir-fried with egg white, snow pea, mushroom and red pepper. |
C058. Fish Fillet with Bean Curd |
$14.95 |
Fish fillet cooked with bean curd in tongue numbing spicy mayo. Hot and spicy. |
C059. Fish Fillet Pickled Chili |
$11.95 |
Fish fillet cooked with pickled chili celery and onion in spicy sauce. Hot and spicy. |
C060. Hot and Spicy Crayfish |
$17.95 |
Hot and spicy. |
C061. Shrimp with Salty Pepper |
$13.95 |
Head-on shrimp deep-fried and sauteed with salty pepper. |
C062. Squid with Pickled Chili |
$12.95 |
Squid cooked with pickled chili, celery and onion in spicy sauce. Hot and spicy. |
C063. Squid on Sizzling Platter |
$12.95 |
Squid, bell pepper and yellow onion, sauteed and served on hot platter. |
A107. Pork with Satay Sauce |
$9.25 |
BBQ pork with fresh broccoli, white onions and snow peas. Hot and spicy. |
A108. Sweet and Sour Pork |
$9.25 |
Crispy deep-fried pork with green peppers, carrots, onions and pineapple chunks topped with our specially prepared sweet and sour sauce. |
A109. Twice Cooked Pork |
$9.25 |
Thinly sliced barbequed pork, green peppers, onions and cabbage sauteed in a spicy sauce. |
A110. Cheng-Du Pork |
$9.95 |
Barbequed pork with fresh broccoli baby corn, water chestnuts, onions, celery and mushrooms sauteed in a hot spicy sauce. |
A111. Roast Pork with String Beans |
$8.95 |
|
B043. Dry Shrimp Fried with Pork Stomach |
$10.95 |
|
B044. Deep Fried Pig Intestine |
$10.95 |
|
B045. Deep Fried Wonton and Pork Chops in Jindu Sauce |
$10.95 |
|
B046. Steamed Pork with Salted Fish |
$10.95 |
|
B047. Pork Belly with Taro |
$10.95 |
|
B048. Sweet and Sour Pork with Pineapple |
$10.95 |
|
B049. Pan Fried Spicy Green Bean |
$10.95 |
|
B050. Streamed Ground Pork with Eggplant |
$10.95 |
|
B051. Balsam Pear with Pig Head |
$10.95 |
|
B052. Sauteed Scallops and Prawn Balls |
$10.95 |
|
B053. Braised Pork Stomach with Sea Salt |
$10.95 |
|
B054. Pork Chops in Jindu Sauce |
$10.95 |
|
B055. Honey Garlic Spareribs |
$10.95 |
|
B056. Deep Fried Pork Chop with Peppery Salt |
$10.95 |
|
B057. Pan Fried Pork Intestine in Soy Sauce |
$10.95 |
|
A112. Sizzling Vegetables with Crispy Rice |
$9.25 |
Stir-fried bean curd with fresh crunchy snow peas mushrooms, black mushrooms, celery, carrots and baby corn served with golden sizzling rice on a hot iron plate. Served with steamed rice. Chef's reco |
A113. Vegetarian Delight with Cashews |
$11.95 |
Served with steamed rice. |
A114. Kung Pao Tofu |
$7.95 |
Served with steamed rice. Hot and spicy. |
A115. Satay Tofu |
$7.95 |
Served with steamed rice. Hot and spicy. |
A116. Yu Shiang Eggplant |
$9.75 |
Served with steamed rice. Hot and spicy. |
A117. Broccoli with Black Mushrooms |
$9.25 |
Served with steamed rice. |
A118. Northern Style Vegetables |
$9.25 |
A delightful mixture of Chinese vegetables in a delicately flavored sauce. Served with steamed rice. |
A119. Bean Curd Family Style |
$9.95 |
Deep-fried bean curd sauteed with broccoli, baby corn mushrooms, Chinese cabbage, carrots, bamboo shoots and crunchy water chestnuts in a flavored brown sauce. Served with steamed rice. |
A120. String Beans with Garlic Sauce |
$9.95 |
Served with steamed rice. Hot and spicy. |
A121. Curry Vegetables |
$9.95 |
Served with steamed rice. Hot and spicy. |
B087. Braised Buddhist Vegetables |
$10.95 |
|
B088. Chinese Broccoli with Mushroom in Abalone Sauce |
$10.95 |
|
B089. Sauteed Chinese Broccoli with Ginger Juice |
$8.95 |
|
B090. Fresh Bean Curd with Mix Mushroom |
$10.95 |
|
B091. Mustard Greens with Chinese Mushroom |
$12.95 |
|
B092. Pea Tip with Needle Mushroom |
$14.95 |
|
B093. Baby Bak Choy with Fresh Bean Curd in Broth |
$14.95 |
|
B094. Bean Leaves with Mushroom in Abalone Sauce |
$14.95 |
|
B095. Choy Sum in Preserved Veggie Soup |
$10.95 |
|
A122. Shrimp Foo Yong |
$9.25 |
Served with steamed rice. Three deep-fried patties of bean sprouts, onions and eggs topped with delicious sauces of selected meats and green onions. |
A123. Beef Foo Yong |
$9.25 |
Served with steamed rice. Three deep-fried patties of bean sprouts, onions and eggs topped with delicious sauces of selected meats and green onions. |
A124. Chicken Foo Yong |
$8.95 |
Served with steamed rice. Three deep-fried patties of bean sprouts, onions and eggs topped with delicious sauces of selected meats and green onions. |
A125. Pork Foo Yong |
$8.95 |
Served with steamed rice. Three deep-fried patties of bean sprouts, onions and eggs topped with delicious sauces of selected meats and green onions. |
A126. Vegetables Foo Yong |
$8.25 |
Served with steamed rice. Three deep-fried patties of bean sprouts, onions and eggs topped with delicious sauces of green onions. |
A018. Mo Shu Shrimp |
$10.95 |
Deliciously flavored meats with finely shredded cabbage, green onions, bamboo shoot strips, wood ears and scrambled eggs. Served with four pancakes and hoisin sauce. |
A019. Mo Shu Chicken |
$9.95 |
Deliciously flavored meats with finely shredded cabbage, green onions, bamboo shoot strips, wood ears and scrambled eggs. Served with four pancakes and hoisin sauce. |
A020. Mo Shu Pork |
$9.95 |
Deliciously flavored meats with finely shredded cabbage, green onions, bamboo shoot strips, wood ears and scrambled eggs. Served with four pancakes and hoisin sauce. |
A021. Mo Shu Beef |
$9.95 |
Deliciously flavored meats with finely shredded cabbage, green onions, bamboo shoot strips, wood ears and scrambled eggs. Served with four pancakes and hoisin sauce. |
A022. Mo Shu Vegetables |
$8.95 |
Deliciously flavored meats with finely shredded cabbage, green onions, bamboo shoot strips, wood ears and scrambled eggs. Served with four pancakes and hoisin sauce. |
A023. House Special Chow Mein |
$8.75 |
With beef, chicken and shrimp. Fresh celery mushrooms, onions, bamboo shoots and bean sprouts in a light sauce. Served with crispy noodles. |
A024. Shrimp Chow Mein |
$8.75 |
Fresh celery mushrooms, onions, bamboo shoots and bean sprouts in a light sauce. Served with crispy noodles. |
A025. Beef Chow Mein |
$7.75 |
Fresh celery mushrooms, onions, bamboo shoots and bean sprouts in a light sauce. Served with crispy noodles. |
A026. Chicken Chow Mein |
$7.75 |
Fresh celery mushrooms, onions, bamboo shoots and bean sprouts in a light sauce. Served with crispy noodles. |
A027. Pork Chow Mein |
$7.75 |
Fresh celery mushrooms, onions, bamboo shoots and bean sprouts in a light sauce. Served with crispy noodles. |
A028. Vegetable Chow Mein |
$7.75 |
Fresh celery mushrooms, onions, bamboo shoots and bean sprouts in a light sauce. Served with crispy noodles. |
A029. House Special Lo Mein |
$8.75 |
With beef, chicken and shrimp. Pan fried soft noodles with green onions, bean sprouts and napa cabbage. |
A030. Shrimp Lo Mein |
$8.75 |
Pan fried soft noodles with green onions, bean sprouts and napa cabbage. |
A031. Beef Lo Mein |
$7.75 |
Pan fried soft noodles with green onions, bean sprouts and napa cabbage. |
A032. Chicken Lo Mein |
$7.75 |
Pan fried soft noodles with green onions, bean sprouts and napa cabbage. |
A033. Pork Lo Mein |
$7.75 |
Pan fried soft noodles with green onions, bean sprouts and napa cabbage. |
A034. Vegetable Lo Mein |
$7.25 |
Pan fried soft noodles with green onions, bean sprouts and napa cabbage. |
A035. House Special Ho Fun |
$9.25 |
With beef, chicken and shrimp. Stir fried flat rice noodles with bean spouts and green onions. |
A036. Shrimp Ho Fun |
$9.25 |
Stir fried flat rice noodles with bean spouts and green onions. |
A037. Beef Ho Fun |
$8.25 |
Stir fried flat rice noodles with bean spouts and green onions. |
A038. Chicken Ho Fun |
$8.25 |
Stir fried flat rice noodles with bean spouts and green onions. |
A039. Pork Ho Fun |
$8.25 |
Stir fried flat rice noodles with bean spouts and green onions. |
A040. Cantonese Chow Mein |
$14.95 |
Sliced chicken BBQ pork. Beef and shrimp with mixed vegetables, stir fried in a rich gravy and served over crispy egg noodles. |
A041. Singapore Mei Fun |
$14.95 |
Stir fried Chinese vermicelli with BBQ pork, shrimp, bean sprouts and green onions. |
B065. Beef Strips Sizzling Plate |
$14.95 |
|
B066. Sizzling Eggplant in Hot Plate |
$12.95 |
|
B067. Oyster with Ginger and Green Onion Hot Pot |
$15.95 |
|
B068. Ox Tail with House Special Sauce Hot Pot |
$15.95 |
|
B069. Lamb with House Special Sauce Hot Pot |
$14.95 |
|
B070. Braised Scallop Eggplant with Spicy Hot Pot |
$12.95 |
|
B071. Pumpkin with Vermicelli and Assorted Veggie Hot Pot |
$12.95 |
|
B072. Dried Scallop and Cucumber with Mixed Veggie Hot Pot |
$12.95 |
|
B073. Chicken with Green Pepper, Red Pepper and Onion in Black Bean Sauce Hot Pot |
$12.95 |
|
B074. Eggplant with Spicy Garlic Sauce Hot Pot |
$12.95 |
|
B075. Pork and Taro with Preserved Bean Curd Sauce Hot Pot |
$12.95 |
|
B076. Bean Curd Stick with Lamb in Hot Pot |
$14.95 |
|
B077. Braised Lotus and Pork Hot Pot |
$12.95 |
|
B078. Pig Intestine in White Pepper Sauce Hot Pot |
$12.95 |
|
B079. Braised Fillet of Cod, Tofu and Garlic Hot Pot |
$12.95 |
|
B080. 8 Jewels with Tofu Hot Pot |
$12.95 |
|
B081. Tofu with Shrimp Paste in Soup Hot Pot |
$12.95 |
|
B082. Diced Chicken Salted Fish and Tofu Hot Pot |
$12.95 |
|
B083. Spare Rib Claypot |
$11.95 |
|
B084. Chinese Sausage Claypot |
$11.95 |
|
B085. Chicken with Black Mushroom Claypot |
$11.95 |
|
B086. Beef with Egg Claypot |
$11.95 |
|
B096. Steamed Tofu with Seafood |
$12.95 |
|
B097. Steamed Tofu with Soy Sauce |
$10.95 |
|
B098. Steamed Tofu with Scallops in Black Bean Sauce |
$15.95 |
|
B099. Steamed Tofu with Scallops in Garlic and Hot Pepper |
$15.95 |
|
B100. Steamed Tofu with Minced Pork and Salted Fish |
$12.95 |
|
B101. Egg Tofu with Abalone Sauce |
$12.95 |
|
B111. Steamed Tofu with Squash and Dry Fish |
$12.95 |
|
B112. Steamed Tofu with Crab Meat |
$12.95 |
|
B113. Pork with Green Pea Fried Noodle |
$11.95 |
|
B114. Fried Flat Rice Noodle with Beef in Soy Sauce |
$10.95 |
|
B114. Fried Flat Rice Noodle with Beef and Vegetable |
$10.95 |
|
B115. Singapore Style Fried Vermicelli with Curry |
$10.95 |
|
B116. Foo Chaw Style Seafood Fried Rice |
$10.95 |
|
B116. Yang Chaw Style Fried Rice |
$10.95 |
|
B117. Seafood Chow Mein |
$13.95 |
|
B118. Dry Scallops with Egg White Fried Rice |
$12.95 |
|
B119. Shrimp and Chicken with Cream and Tomato Sauce on Fried Rice |
$13.95 |
|
B120. Beef Fried Rice |
$10.95 |
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B121. Glutinous Fried Rice with Chinese Sausage |
$10.95 |
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B122. Braised Yee Mein with 3 Kinds of Mushroom |
$10.95 |
|
B123. Deep Fried Fillet of Cod with Fried Vermicelli |
$13.95 |
|
B124. Diced Chicken with Salted Fish Fried Rice |
$10.95 |
|
B125. Shredded Pork Chow Mein |
$10.95 |
|
B126. Shredded Chicken Chow Mein |
$10.95 |
|
B127. House Special Chow Mein |
$12.95 |
|
C020. Mao Xue Wang |
$17.95 |
Pork blood, intestine, luncheon meat, beef tripe, fish, vegetable in tongue numbing spicy sauce. Hot and spicy. |
C21. Pork Intestine with Pickled Chili |
$14.95 |
Pork intestine cooked with pickled chili, celery and onion in spicy sauce. |
C022. Stir-Fried Pork Intestine |
$14.95 |
Pork intestine deep fried and stir fried with chili and jalapeno. Hot and spicy. |
C023. Mao's Style Braised Pork |
$14.95 |
Hot and spicy. |
C024. Grandma's Braised Pork |
$14.95 |
|
C025. Yu Xiang Pork |
$9.95 |
Sliced pork stir fried with wood ears, celery and bamboo shoots in yu xiang flavor. Hot and spicy. |
C026. Pork with Bamboo Shoots |
$11.95 |
Sliced pork stir fried with baby bamboo shoots and celery in spicy sauce. Hot and spicy. |
C027. Pork with Dry Bean Curd |
$9.95 |
Sliced pork stir-fried with dry bean curd and celery. |
C028. Stir-Fried Pork Kidney |
$10.95 |
|
C029. Pork Kidney with Pickled Chili |
$10.95 |
Hot and spicy. |
C030. Twice-Cooked Pork |
$10.95 |
Sliced pork belly stir-fried with and bell peppers in chef's special sauce. Hot and spicy. |
C031. Home Style Pork |
$11.95 |
Hot and spicy. |
C032. Home Style Lamb |
$14.95 |
Hot and spicy. |
C033. Sweet and Sour Pork Rib |
$12.95 |
Pork ribs deep fried and sauteed in sweet and sour sauce. |
C034. Beef with Pickled Chili |
$12.95 |
Beef cooked with pickled chili, celery and onion in spicy sauce. Hot and spicy. |
C035. Beef with Jalapeno |
$11.95 |
Sliced beef stir-fried with jalapeno, celery and bamboo shoots. Hot and spicy. |
C036. Beef with Onions |
$11.95 |
Sliced beef stir-fried with yellow onion and scallion. |
C037. Cumin-Flavored Beef |
$13.95 |
Beef stir-fried with chili and cumin. Hot and spicy. |
C038. Beef on Sizzling Platter |
$13.95 |
Beef sauteed with yellow onion and bell pepper, served on hot platter. |
C039. Spicy Lamb Rib |
$14.95 |
Lamb rib deep fried and stir-fried with chilies with tongue numbing taste. Hot and spicy. |
C040. Cumin-Flavored Lamb |
$13.95 |
Lamb stir-fried with chili and cumin. Hot and spicy. |
C041. Spicy Frog |
$14.95 |
Frog leg deep fried and stir-fried with chilies with tongue numbing taste. Hot and spicy. |
C042. Frog with Salty Pepper |
$14.95 |
Frog leg deep fried and stir-fried with salty pepper. |
C043. Chongqing Spicy Chicken |
$11.95 |
Boneless. Diced chicken leg meat deep fried and sauteed with chili. Hot and spicy. |
C044. Kung Pao Chicken |
$9.95 |
Diced chicken leg meat and blanched peanuts stir-fried with kung pao flavor. Hot and spicy. |
C045. Chongqing Spicy Chicken |
$11.95 |
Bone in. Deep-fried chicken wing sauteed with chili. Hot and spicy. |
C046. Tea-Smoked Duck |
$16.95 |
Duck tea-smoked and deep fried before serving. |
C064. Water-Boiled Beef |
$12.95 |
Sliced beef, napa, celery cooked in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C065. Water-Boiled Pork Intestine |
$12.95 |
Pork intestine, napa, celery cooked in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C066. Water-Boiled Pork |
$11.95 |
Sliced pork, napa, celery cooked in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C066. Water-Boiled Chicken |
$11.95 |
Sliced chicken, napa, celery cooked in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C067. Water-Boiled Fish |
$12.95 |
Fish fillet napa, celery boiled in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C068. Water-Boiled 2 Piece |
$14.95 |
Napa, celery cooked in chef's tongue-numbing spicy sauce. Hot and spicy. |
C069. Water-Boiled Frog |
$14.95 |
Cut frog leg, napa, celery cooked in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C070. Water-Boiled Lamb |
$14.95 |
Sliced lamb, napa, celery cooked in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C071. Special Lamb Bean Noodle Casserole |
$19.95 |
Hot and spicy. |
C072. Chongqing Style Small Hot Pot |
$19.95 |
Hot pot with fish fillet, pork, chicken, pork intestine, bean sprouts, celery and bamboo shoots. Hot and spicy. |
C073. Chicken in Hot Pot |
$19.95 |
Chinese chicken braised with bean sprouts, celery and bamboo shoots in hot pot. Hot and spicy. |
C074. Tilapia in Hot Pot |
$19.95 |
Fresh tilapia braised with bean sprouts, celery and bamboo shoots in hot pot. Hot and spicy. |
C075. Pork Intestine in Dry Pot |
$12.95 |
Pork intestine deep-fried and braised with bean sprouts and celery in dry pot. Hot and spicy. |
C076. Chicken Wing in Dry Pot |
$11.95 |
Chicken wing deep-fried and braised with bean sprouts and celery in dry pot. Hot and spicy. |
C077. Shrimp in Dry Pot |
$14.95 |
Head-on shrimps deep fried and braised bean sprouts and celery in dry pot. Hot and spicy. |
C078. Tea Tree Mushroom in Dry Pot |
$12.95 |
Tea tree mushroom bruised with bean sprouts and celery in dry pot. Hot and spicy. |
C079. Frog in Dry Pot |
$14.95 |
Bean thread served in hot ceramic pot with ground pork and napa. |
C080. Beef in Ceramic Pot |
$12.95 |
Beef flank braised and served in ceramic pot with napa. Hot and spicy. |
C081. Wu Geng Chang Wang |
$13.95 |
Spicy stew with pork intestine, pork blood, pickle and tofu in small hot pot. Hot and spicy. |
C082. Tofu and Mushroom in Ceramic Pot |
$9.95 |
Soft tofu braised with chicken breast and mountain mushrooms and served in ceramic pot. |
C083. Spicy Cabbage |
$8.95 |
Cabbage quickly stir-fried with chili. Hot and spicy. |
C084. Mushrooms with Jalapeno |
$9.95 |
Mountain mushrooms sauteed with jalapeno and sliced pork. Hot and spicy. |
C085. Mushrooms with Jalapeno |
$8.95 |
Napa stir-fried with dried baby shrimps. |
C086. Winter-Melon with Dried Baby Shrimp |
$8.95 |
Sliced winter-melon (a Chinese vegetable) stir-fried with dried baby shrimps. |
C087. Spinach in Garlic Sauce |
$8.95 |
Spinach stir-fried garlic sauce. |
C088. Baby Bok-Choy with Dried Mushroom |
$8.95 |
Bok-choy stir-fried with black mushroom. |
C089. Sauteed Green Bean |
$9.95 |
Green beans sauteed with ground pork and Szechwan pickle. |
C090. Potato with Jalapeno |
$8.95 |
Sliced potato sauteed with jalapeno. Hot and spicy. |
C091. Spicy and Sour Potato |
$8.95 |
Sliced potato sauteed in spicy and sour sauce. Hot and spicy. |
C092. Yu Xiang Eggplant |
$9.95 |
Deep-fried Chinese eggplant stir-fried with ground pork in Yu Xiang sauce. Hot and spicy. |
C093. Eggplant in Sweet Bean Sauce |
$9.95 |
Deep-fried Chinese eggplant stir-fried in sweet bean sauce. |
C094. Celery and Dry Bean Curd |
$8.95 |
Chinese celery sauteed with sliced dried bean curd. |
C095. Seasonal Vegetable |
$9.95 |
Stir-fried fresh vegetable. |
C096. Mapotofu |
$8.95 |
Diced soft bean curd braised in chef's special tongue-numbing spicy sauce. Hot and spicy. |
C097. Chengdu Home Style Tofu |
$9.95 |
Hot and spicy. |
C098. Jalapeno with White Tofu |
$9.95 |
Hot and spicy. |
C099. Shanghai Rice Cake |
$9.95 |
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