| Crispy Tofu |
$3.75 |
8 small pieces of deep-fried tofu, served with nutty plum sauce. |
| Curry Puff |
$3.75 |
2 pieces of thai pastry stuffed with ground chicken, potato, onion and curry powder. |
| Veggie Dumpling |
$4.75 |
4 pieces of steamed veggie dumpling, with soy garlic dipping. |
| Satay |
$4.75 |
4 skewers of grilled marinated chicken, with peanut sauce. |
| Spring Roll |
$3.75 |
3 pieces of crispy veggie roll filled with glass noodles, carrot, shiitake mushroom and cabbage. served with plum sauce. |
| Jeep Dumpling |
$4.75 |
4 pieces of steamed chicken and shrimp dumpling, with soy garlic dipping. |
| Crispy Wonton |
$4.75 |
6 pieces of deep fried chicken wonton. served with plum sauce. |
| Moo Yang |
$4.75 |
4 skewers of grilled marinated pork with sweet chili sauce. |
| Tom Yum Soup* |
|
mushroom, lime leaf in spicy and sour lemongrass broth. |
| Tom Yum Soup |
|
tom yum protein choice: shrimp, chicken, veggie & tofu. |
| Seaweed Soup |
|
with glass noodle, seaweed and soft tofu in a veggie broth. |
| Wonton Soup |
|
chicken wonton soup with bean sprouts and chinese broccoli. |
| Thai Salad |
$4.75 |
green salad, tofu, carrot, tomatoes and cucumber. served with ginger red wine vinaigrette or peanut dressing. |
| Thai Salad |
|
ginger or peanut dressing: ginger red wine vinaigette, peanut dressing. |
| Spicy Chicken Salad* |
$6.75 |
"laab" - minced chicken salad with mint, scallion and shallot. tossed in spicy lime juice. |
| Papaya Salad* |
$5.75 |
"som tam" - spicy green papaya salad with string bean, tomatoes, and crushed peanut in a chili lime vinaigrette. |
| Spicy Beef Salad* |
$6.75 |
"nam tak" - grilled marinated beef salad with scallion, tomato, cucumber and mint. tossed in spicy lemongrass vinaigrette. |
| Thai Fried Rice |
|
served with chinese broccoli, green peas, onion, tomatoes and egg. |
| Basil Fried Rice* |
|
served with chili garlic basil sauce, onion, scallion and egg. |
| Pad Thai |
$8.50 |
sautéed rice noodles with brown tofu, bean sprouts, chopped peanuts and egg. |
| Pad Thai |
|
protein selection: chicken, beef, shrimp, veggie & tofu |
| Pad Thai |
$2.00 |
protein selection: veggie duck |
| Pad Kee Mao* |
$8.50 |
sautéed flat rice noodles with onions, bell peppers, tomatoes and chili basil paste. |
| Pad Kee Mao |
|
protein selection: chicken, beef, shrimp, veggie & tofu |
| Pad Kee Mao |
$2.00 |
protein selection: veggie duck |
| Mee Moo Yang |
$8.50 |
steamed egg noodle & broccoli with grilled marinated pork. |
| Five-Spice Noodle Soup |
$9.00 |
choice of protein. gently spiced noodle soup with chinese broccoli, bean sprouts and scallions. |
| Five-Spice Noodle Soup |
|
chicken / beef / shrimp choice: chicken, beef, shrimp. |
| Pad See Ew |
$8.50 |
sautéed flat rice noodles in black sweet soy sauce with chinese broccoli and egg. |
| Pad See Ew |
|
protein selection: chicken, beef, shrimp, veggie & tofu |
| Pad See Ew |
$2.00 |
protein selection: veggie duck |
| Gaw Gai Mee |
$8.50 |
steamed egg noodle & chinese broccoli with marinated chopped chicken. |
| Beef Gravy Noodle |
$9.00 |
our "lad-na" style - with flat noodle, onion and sun-dried tomato. |
| Yellow Curry Noodle* |
$9.00 |
choice of protein with flat egg noodle, in spicy coconut curry. |
| Yellow Curry Noodle |
|
chicken / beef / shrimp choice: chicken, beef, shrimp. |
| Pad Pak |
|
served with mixed veggies and tofu in soybean sauce. |
| Pad King |
|
served with fresh ginger, mushroom, bell pepper, celery, scallion and carrot. |
| Pad Cashew* |
|
served with cashew, onion, scallions, bell pepper, carrot, celery and dried chili. |
| Pad Rama |
|
served with steamed broccoli, carrot and string bean in rich peanut sauce. |
| Pad Gra Prow* |
|
served with bell peppers, basil & onion in chili basil sauce. |
| Pad Prik King* |
|
served with spicy herbal chili paste with string bean and chopped lime leaf. |
| Duo Broccoli On Fire* |
$8.50 |
broccoli & chinese broccoli, with chili garlic brown sauce. |
| Crispy Tilapia Fillet |
$9.50 |
served with your choice of sauce. |
| Crispy Tilapia Fillet |
|
tilapia sauce choice: pineapple sauce, panang curry sauce (spicy). |
| Veggie Duck Delight |
$9.50 |
served with eggplant, basil, garlic brown sauce. |
| Pan-Seared Salmon |
$9.50 |
choice of sauce. |
| Pan-Seared Salmon |
|
salmon sauce choice: ginger soy sauce, green curry sauce (spicy). |
| Green Curry |
|
served with eggplant, basil, bamboo shoot, string bean, carrot, bell pepper & coconut milk. |
| Panang Curry |
|
served with bell pepper, string bean, chopped lime leaf and coconut milk. |
| Pineapple Curry |
|
served with pineapple, string bean, bell pepper and coconut milk. |
| Red Curry |
|
served with bamboo shoot, basil, string bean, bell pepper and coconut milk. |
| Massaman Curry |
|
served with potato, peanut, carrot, onion and coconut milk. |
| Extra Peanut Sauce |
$1.00 |
|
| Extra Sticky Rice |
$2.00 |
|
| Extra Egg Noodle |
$3.00 |
|
| 4 Shrimp |
$2.00 |
|
| Extra Jasmine Rice |
$1.00 |
|
| Extra Beef |
$2.00 |
|
| Extra Rice Noodle |
$3.00 |
|
| Steamed Broccoli |
$4.00 |
|
| Can Soda |
$1.00 |
soda selection: coke, diet coke, coke zero, sprite, diet sprite, sprite zero, ginger ale, club soda. |
| Snapple |
$1.75 |
snapple flavor: lemon, diet lemon, peach, diet peach, raspberry pomegranate, raspberry, lemonade, kiwi strawberry, orangeade, mango madness. |
| Thai Iced Coffee |
$2.50 |
|
| Spring Water |
$1.00 |
|
| Thai Iced Tea |
$2.50 |
|
