Gagan Palace menu with price

item price description
Pina Colada (Virgin) $2.95
Sweet and Salt Lassi $2.95
Soda $1.25
Mango Milkshakes $2.95
Ice Tea $1.25
Rose Milk $2.50
Fruit Punch $2.50
Mango Lassi $2.95
Nimbu Pani $2.00
2 Piece Vegetable Samosa $3.50 Crispy turnovers stuffed with spiced potatoes and peas.
Meat Samosa $4.95 Crisp turnover stuffed with minced lamb.
Aloo Tikki Chaat $7.95 Small patties made with potatoes, corriander and ginger. Served with chickpeas.
Vegetable Pakora $3.95 Vegetables in lightly seasoned lentil flour batter and deep fried.
Mix Vegetable Platter $5.95 A combination of samosa, bhujia and aloo tikki.
Mix Non Veg Platter $8.95 Tandoori chicken, chicken tikka and lamb seekh kabab.
Chicken Pakora $6.95 Tender strips of mild spiced chicken dipped in lentil flour batter and deep fried.
Paneer Pakora $5.95 Homemade Indian cheese square dipped in batter and fried to golden perfection.
Dahi Wada $2.95 Lentil donut served in yogurt.
Mulligatawny Soup $2.50
Murg Badami Sorba $3.50
Tomato Soup $2.50
Sambhar $2.50
Coconut Soup $2.50
Plain Dosa $6.95
Masala Dosa $7.95 Filled with potatoes, peas and cashew nuts.
Tomato and Onion Uttapam $8.95 Rice pancakes topped with chopped onions, tomatoes and cilantro or vegetables and cheese or a Del.
Vegetable and Cheese Uttapam $7.95
Masala Uttapam $8.95
3 Piece Idly $6.95 Puffy steamed rice cake.
3 Piece Madhu Wada $6.95 Ground lentil, deep fried to a crispy perfection.
Non Veg Thali $18.95
Tandoori Mixed Grill $16.95
Vegetarian Thali $16.95
Gagan Palace Special $31.95
Chicken Tikka $12.95 Boneless, succulent breast of white meat chicken marinated in our special recipe and cooked in a clay oven.
Chicken Haryali Tikka $12.95 Boneless grill chicken marinated in mints, coriander and cooked to perfection.
Chicken Kabab $12.95 Finely minced white chicken marinated in a galaxy of spices, molded on skewers and char broiled.
Lamb Seekh Kabab $13.95 Minced lamb marinated in spices and herbs, broiled to perfection.
Chicken Cheese Kabab $12.95 Finely minced white chicken marinated in a galaxy of spices molded on skewers and char broiled.
Fish Tikka $15.95 Cubes of fish marinated in yogurt and aromatic Indian spices.
Chicken Vindaloo $12.95 Boneless chicken cooked in cashews and Indian spices.
Tandoori Shrimp $15.95 Jumbo shrimp marinated in herb mixture and delicately broiled in clay oven.
Paneer Tikka $11.95 Homemade cheese marinated in yogurt and aromatic Indian spices created in a clay oven.
Chicken Curry $12.95 Boneless chicken cooked in a mild curry sauce.
Chicken Shahi Korma $12.95 Boneless chicken cooked in a mild yogurt sauce with fresh coriander.
Butter Chicken $12.95 Chicken pieces roasted in clay oven tossed in mildly spiced creamy tomato sauce.
Kadhai Chicken $12.95 Chicken tenders cooked with fresh herbs, spices with green pepper and onion.
Shrimp Curry $14.95
Shrimp Nargasi $14.95
Shrimp Vindaloo $14.95
Shrimp Goan Curry $14.95
South Indian Delicacies $14.95
Soup and Salad and Shrimp $14.95
Fish Curry $14.95
Fish Nargasi $14.95
Fish Vindaloo $14.95
Fish Goan Curry $14.95
Soup and Salad and Fish $14.95
Naan $1.95 Traditional white bread baked in a clay oven.
Roti $1.95 Whole wheat flour bread.
Gobhi Kulcha $2.95
Gobhi $2.95
Methi $2.95
Pratha $2.95
Fried Puri $1.95
Lachha Paratha $2.95 Multi layered whole wheat bread.
Gagan Tikka Paratha $2.95 Whole wheat flour bread stuffed with shredded chicken cooked in a clay oven.
Keema Naan $2.95 White bread stuffed with spiced minced lamb.
Vegetable Biryani $11.95 Baked casserole of basmati rice and fresh vegetables flavored with saffron, nuts and raisins.
Lamb Biryani $13.95 Succulent pieces of lamb cooked in basmati rice over a low fire with Indian herbs and served with rice.
Goat Biryani $13.95 Succulent pieces of goat (with bone) cooked in basmati rice over a low fire with Indian herbs and served with rice.
Shahi Chicken Biryani $13.95 Long grained basmati rice cooked with succulent pieces of chicken and blended with exotic Indian herbs and served with rice.
Lamb Saag $13.95 Boneless lamb cooked in a mild yogurt sauce with spinach.
Goat Saag $13.95 Goat cooked in a mild yogurt sauce with spinach.
Shrimp Biryani $15.95 Fresh water shrimp cooked with rice on a low fire with Indian herbs and served with raita.
Hyderavadi Biryani $13.95 Rice cooked with vegetable or chicken along with spices, yogurt and nuts.
Gagan Special Biryani $15.95 Long grain basmati rice cooked with succulent pieces of chicken, lamb and shrimp and blended with exotic Indian herbs and served with rice.
Channa Masala $10.95 Delicious combination of chick peas, onions and tomatoes cooked in a rich sauce.
Malai Kofta $10.95 Homemade cheese dumplings stuffed with vegetables, dried fruits and cooked in a mild creamy sauce.
N Navrattan Korma $10.95 The finest blend of nine select vegetables and cooked with nuts in a creamy sauce.
Paneer Tikka Masala $11.95 Cubes of homemade cheese cooked and marinated in a tomato sauce blended with cream and spices.
Paneer Bhurji $11.95 Homemade shredded cheese cooked with onions, bell pepper and mild spices.
Palak Paneer $11.95 Homemade Indian cheese cubes cooked in spices and herbs.
Papadum $1.50
Garden Salad $2.95
Mango Chutney $1.50
Yogurt $1.50
Mixed Pickle $1.50
Gulab Jamun $2.95
Rasmalai $2.95
Kheer Rice Pudding $2.95
Ice Cream $2.95
Kulfi $2.95

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