Pina Colada (Virgin) |
$2.95 |
|
Sweet and Salt Lassi |
$2.95 |
|
Soda |
$1.25 |
|
Mango Milkshakes |
$2.95 |
|
Ice Tea |
$1.25 |
|
Rose Milk |
$2.50 |
|
Fruit Punch |
$2.50 |
|
Mango Lassi |
$2.95 |
|
Nimbu Pani |
$2.00 |
|
2 Piece Vegetable Samosa |
$3.50 |
Crispy turnovers stuffed with spiced potatoes and peas. |
Meat Samosa |
$4.95 |
Crisp turnover stuffed with minced lamb. |
Aloo Tikki Chaat |
$7.95 |
Small patties made with potatoes, corriander and ginger. Served with chickpeas. |
Vegetable Pakora |
$3.95 |
Vegetables in lightly seasoned lentil flour batter and deep fried. |
Mix Vegetable Platter |
$5.95 |
A combination of samosa, bhujia and aloo tikki. |
Mix Non Veg Platter |
$8.95 |
Tandoori chicken, chicken tikka and lamb seekh kabab. |
Chicken Pakora |
$6.95 |
Tender strips of mild spiced chicken dipped in lentil flour batter and deep fried. |
Paneer Pakora |
$5.95 |
Homemade Indian cheese square dipped in batter and fried to golden perfection. |
Dahi Wada |
$2.95 |
Lentil donut served in yogurt. |
Mulligatawny Soup |
$2.50 |
|
Murg Badami Sorba |
$3.50 |
|
Tomato Soup |
$2.50 |
|
Sambhar |
$2.50 |
|
Coconut Soup |
$2.50 |
|
Plain Dosa |
$6.95 |
|
Masala Dosa |
$7.95 |
Filled with potatoes, peas and cashew nuts. |
Tomato and Onion Uttapam |
$8.95 |
Rice pancakes topped with chopped onions, tomatoes and cilantro or vegetables and cheese or a Del. |
Vegetable and Cheese Uttapam |
$7.95 |
|
Masala Uttapam |
$8.95 |
|
3 Piece Idly |
$6.95 |
Puffy steamed rice cake. |
3 Piece Madhu Wada |
$6.95 |
Ground lentil, deep fried to a crispy perfection. |
Non Veg Thali |
$18.95 |
|
Tandoori Mixed Grill |
$16.95 |
|
Vegetarian Thali |
$16.95 |
|
Gagan Palace Special |
$31.95 |
|
Chicken Tikka |
$12.95 |
Boneless, succulent breast of white meat chicken marinated in our special recipe and cooked in a clay oven. |
Chicken Haryali Tikka |
$12.95 |
Boneless grill chicken marinated in mints, coriander and cooked to perfection. |
Chicken Kabab |
$12.95 |
Finely minced white chicken marinated in a galaxy of spices, molded on skewers and char broiled. |
Lamb Seekh Kabab |
$13.95 |
Minced lamb marinated in spices and herbs, broiled to perfection. |
Chicken Cheese Kabab |
$12.95 |
Finely minced white chicken marinated in a galaxy of spices molded on skewers and char broiled. |
Fish Tikka |
$15.95 |
Cubes of fish marinated in yogurt and aromatic Indian spices. |
Chicken Vindaloo |
$12.95 |
Boneless chicken cooked in cashews and Indian spices. |
Tandoori Shrimp |
$15.95 |
Jumbo shrimp marinated in herb mixture and delicately broiled in clay oven. |
Paneer Tikka |
$11.95 |
Homemade cheese marinated in yogurt and aromatic Indian spices created in a clay oven. |
Chicken Curry |
$12.95 |
Boneless chicken cooked in a mild curry sauce. |
Chicken Shahi Korma |
$12.95 |
Boneless chicken cooked in a mild yogurt sauce with fresh coriander. |
Butter Chicken |
$12.95 |
Chicken pieces roasted in clay oven tossed in mildly spiced creamy tomato sauce. |
Kadhai Chicken |
$12.95 |
Chicken tenders cooked with fresh herbs, spices with green pepper and onion. |
Shrimp Curry |
$14.95 |
|
Shrimp Nargasi |
$14.95 |
|
Shrimp Vindaloo |
$14.95 |
|
Shrimp Goan Curry |
$14.95 |
|
South Indian Delicacies |
$14.95 |
|
Soup and Salad and Shrimp |
$14.95 |
|
Fish Curry |
$14.95 |
|
Fish Nargasi |
$14.95 |
|
Fish Vindaloo |
$14.95 |
|
Fish Goan Curry |
$14.95 |
|
Soup and Salad and Fish |
$14.95 |
|
Naan |
$1.95 |
Traditional white bread baked in a clay oven. |
Roti |
$1.95 |
Whole wheat flour bread. |
Gobhi Kulcha |
$2.95 |
|
Gobhi |
$2.95 |
|
Methi |
$2.95 |
|
Pratha |
$2.95 |
|
Fried Puri |
$1.95 |
|
Lachha Paratha |
$2.95 |
Multi layered whole wheat bread. |
Gagan Tikka Paratha |
$2.95 |
Whole wheat flour bread stuffed with shredded chicken cooked in a clay oven. |
Keema Naan |
$2.95 |
White bread stuffed with spiced minced lamb. |
Vegetable Biryani |
$11.95 |
Baked casserole of basmati rice and fresh vegetables flavored with saffron, nuts and raisins. |
Lamb Biryani |
$13.95 |
Succulent pieces of lamb cooked in basmati rice over a low fire with Indian herbs and served with rice. |
Goat Biryani |
$13.95 |
Succulent pieces of goat (with bone) cooked in basmati rice over a low fire with Indian herbs and served with rice. |
Shahi Chicken Biryani |
$13.95 |
Long grained basmati rice cooked with succulent pieces of chicken and blended with exotic Indian herbs and served with rice. |
Lamb Saag |
$13.95 |
Boneless lamb cooked in a mild yogurt sauce with spinach. |
Goat Saag |
$13.95 |
Goat cooked in a mild yogurt sauce with spinach. |
Shrimp Biryani |
$15.95 |
Fresh water shrimp cooked with rice on a low fire with Indian herbs and served with raita. |
Hyderavadi Biryani |
$13.95 |
Rice cooked with vegetable or chicken along with spices, yogurt and nuts. |
Gagan Special Biryani |
$15.95 |
Long grain basmati rice cooked with succulent pieces of chicken, lamb and shrimp and blended with exotic Indian herbs and served with rice. |
Channa Masala |
$10.95 |
Delicious combination of chick peas, onions and tomatoes cooked in a rich sauce. |
Malai Kofta |
$10.95 |
Homemade cheese dumplings stuffed with vegetables, dried fruits and cooked in a mild creamy sauce. |
N Navrattan Korma |
$10.95 |
The finest blend of nine select vegetables and cooked with nuts in a creamy sauce. |
Paneer Tikka Masala |
$11.95 |
Cubes of homemade cheese cooked and marinated in a tomato sauce blended with cream and spices. |
Paneer Bhurji |
$11.95 |
Homemade shredded cheese cooked with onions, bell pepper and mild spices. |
Palak Paneer |
$11.95 |
Homemade Indian cheese cubes cooked in spices and herbs. |
Papadum |
$1.50 |
|
Garden Salad |
$2.95 |
|
Mango Chutney |
$1.50 |
|
Yogurt |
$1.50 |
|
Mixed Pickle |
$1.50 |
|
Gulab Jamun |
$2.95 |
|
Rasmalai |
$2.95 |
|
Kheer Rice Pudding |
$2.95 |
|
Ice Cream |
$2.95 |
|
Kulfi |
$2.95 |
|