Fruti Di Mare |
$14.95 |
tasteful sauce made with seafood, fresh tomatoes. white wine, herbs and spices |
Fruti Di Mare |
$14.95 |
tasteful sauce made with seafood, fresh tomatoes. white wine, herbs and spices |
Al Vongole |
$10.95 |
red or white clam sauce |
Alla Bolognesa |
$9.95 |
rich tomato sauce with ground beef |
Alla Puttanesca |
$9.95 |
robust Italian tomato sauce with crushed red pepper |
Al Pesto Alla Puttanesca Al Tuco Alla Bolognesa |
$8.96 |
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Alla Caruso |
$11.95 |
tasty cream sauce reduction with ham and mushrooms |
Alla Bolognesa |
$10.95 |
ground beef and tomato sauce |
En Crema De Champignon |
$10.95 |
rich bechamel, wine sauce with mushrooms |
Al Tuco |
$10.95 |
fresh tomato sauce with garden vegetables |
Al Pesto |
$10.95 |
fresh basil - garlic - walnuts and olive oil |
Con Estofado De Pollo |
$11.95 |
stewed with chicken and tomato sauce |
Con Estofado De Carne |
$10.95 |
stewed beef and tomato sauce |
Provoleta Rioplatense |
$5.95 |
grilled provolone cheese topped with olive, herbs and spices |
Tortilla Espanola |
$7.95 |
Spanish style frittata spinach or potato, onion |
Palmitos Con Salsa Golf |
$5.95 |
hearts of palm with a chilled to mato, mustard, mayonnaise sauce |
Prosciutto Y Queso |
$7.95 |
Italian prosciutto ham and cheese combination |
Mollejas a La Parilla |
$5.95 |
grilled beef sweet breads served with fresh lemon |
Empanadas (3) Carne - Pollo - Jamony Queso |
$5.95 |
tasteful, Argentinean turnovers, done to order - choice of beef, chicken, ham and cheese |
Calamari Gauchos's Grill |
$7.95 |
calamari rings hand - breaded, deep fried and seasoned with herbs and spices |
Matambre Con Ensalada Rusa |
$8.95 |
traditional Argentinean - Uruguayan dish - served cold |
Lengua a La Vinagreta |
$7.95 |
beef tongue chilled and marinated in vinaigrette; side of Russian potato salad |
Caprese |
$6.95 |
tomato, buffalo mozzarella, basil |
Mixta - Mixed Greens |
$3.95 |
lechuga, tomate y cebolla lettuce, tomato and onion, tossed to order |
Rusa |
$3.95 |
papas, zanahorias y arvejas en mayonesa, Russian style potato salad with peas and carrots |
Chicken Vegetable Soup - Fresh Daily |
$3.50 |
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Chivito Uruguayo Comun Con Fritas |
$9.95 |
steak sandwich: mayo - lettuce - tomato and slices of hard boiled egg |
Milanesa De Carne |
$7.95 |
breaded steak |
Chivito Canadinese Sandwich |
$13.95 |
ham and melted Swiss cheese, bacon, hearts of palm, olives, mushrooms topped with fried egg over steak |
Chorizo Y Morcilla Sandwich |
$5.95 |
Argentinean, Uruguayan sausage and blood sausage |
Mozarella |
$8.95 - $10.95 |
tomato and mozzarella |
Anchoas |
$9.95 - $11.95 |
tomato, mozzarella and anchovies |
Champignon |
$9.95 - $11.95 |
tomato mushrooms and mozzarella |
Pepperoni |
$9.95 - $11.95 |
tomato, pepperoni and mozzarella |
Jamon |
$9.95 - $11.95 |
tomato, ham and mozzarella |
Aceitunas |
$9.95 - $11.95 |
tomato, olives and mozzarella |
Anana |
$9.95 - $11.95 |
tomato, pineapple and mozzarella |
Roquefort |
$9.95 - $11.95 |
tomato, Roquefort and mozzarella |
3 Gustos Por Elegir |
$12.95 - $15.95 |
3 toppings of your choice |
Fugaza |
$7.95 - $9.95 |
onion and drizzled with olive oil |
Fugazetta |
$9.95 - $11.95 |
onion and mozzarella |
Carne, Espinaca Y Jamon O Choclo |
$9.95 |
meat, spinach and ham or creamed com |
Fettuccini Alfredo |
$9.95 |
traditional and tasty cream, butter and parmesan cheese sauce |
Con Pollo O Camarones |
$11.95 |
fettuccini Alfredo with chicken or shrimp |
A La Grille |
$9.95 |
grilled Fillet |
A La Romanaa La Vasca |
$10.95 |
special Batter Fried Fillet, Roman Style |
La Vasca |
$10.95 |
sauce with herbs and spices; basque style |
A La Marbella |
$13.95 |
seafood in a creamy wine sauce (shrimps, scallops, muscles, calamari) |
Brochetta De Camarones |
$12.95 |
12 Large shrimp and vegetable kabob |
Langostinos Al Ajillo |
$12.95 |
prawns cooked and served in a garlic, herbs and white wine sauce |
Mariscos a La Pescatore |
$13.95 |
seafood combination cooked and served in a tomato, pepper, olive oil, garlic, herb and wine sauce |
Suprema De Pollo |
$9.95 |
sauteed, breaded chicken breast |
Suprema Napolitana |
$10.95 |
Neapolitan style chicken - finished in oven with ham, and mozzarella cheese with a hint of tomato sauce |
Gaucho's Grill |
$12.95 |
Neapolitan style chicken - with French fries, Russian potato salad, topped with a fried egg and garnished with hearts of palm and green olives |
Pechuga De Pollo Parilla |
$9.95 |
grilled chicken breast |
Pollo Al Ajillo |
$9.95 |
breast of chicken sauteed in garlic, herbs and white wine |
Pechuga a La Francesa |
$9.95 |
chicken breast served with a lemon garlic butter sauce; known as chicken francoise |
1/2 Pollo a La Parilla |
$8.95 |
1/2 chicken, basted with lemon and slowly grilled |
Pamplona De Pollo |
$10.95 |
authentic Uruguayan grilled breast fillet of chicken, stuffed with ham, mozzarella cheese, sweet red pimiento, olives and herbs, wrapped in bacon and grilled |
Falling Star - Cabernet Sauvignon |
$13.95 |
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Trapiche 'Oak Cask' Cabernet Sauvignon |
$21.50 |
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Navarro Correa - Cabernet Sauvignon |
$21.50 |
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Cavas De Santos - Cabernet Sauvignon |
$18.95 |
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Trapiche - Merlot |
$16.95 |
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Falling Star - Merlot - Malbec |
$13.95 |
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Trapiche - Pinot Noir |
$18.95 |
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Finca Del Valle - Trinomium |
$16.95 |
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Santa Carolina - Merlot |
$16.95 |
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Santa Carolina - Cabernet Sauvignon |
$16.95 |
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Yelcho Cabernat |
$13.95 |
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Faustino Vii |
$18.95 |
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Condesa De Leganza - Crianza |
$19.50 |
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Forrest Glen - Cabernet Sauvignon |
$17.50 |
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Blackstone - Merlot |
$19.95 |
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Santa Carolina White - Chardonnay - Sauvignon Blanc |
$4.95 |
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Santa Carolina Red - Cabernet Sauvignon - Merlot |
$4.95 |
|
By the Pitcher |
$16.95 |
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Falling Star - Chardonnay |
$13.95 |
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Trapiche Estate - Chardonnay |
$15.50 |
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Navarro Correa - Chardonnay |
$24.95 |
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Finca De Domingo - Torrontes |
$17.50 |
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Yelcho - Sauvigon Blanc |
$19.75 |
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Rothschild - Chardonnay |
$18.95 |
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Santa Carolina - Chardonnay |
$16.95 |
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Faustino White |
$15.95 |
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Marques De Riscal - White |
$16.95 |
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Clos Du Bois - Chardonnay |
$24.95 |
|
Buena Vista - Sauvignon Blanc |
$15.75 |
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Barefoot Cellars - White Zinfandel |
$13.50 |
|
Filet De Lomo a La Parilla |
$15.95 |
8 oz grilled tenderloin of beef |
Chivito Canadiense Para Dos Al Plato |
$23.95 |
Canadian steak for two platter |
Filet Mignon - Beef Tenderloin 8 Oz |
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A La Pimienta |
$16.95 |
black Pepper Sauce |
Al Champignon |
$16.95 |
creamy mushroom sauce with Madeira wine |
Gaucho's Grill |
$16.95 |
topped with ham, glazed mozzarella and fried egg |
Bife De Chorizo a La Parilla |
$12.95 |
10 oz, grilled N.Y. strip steak |
Churrasco Argentino |
$11.95 |
top sirloin steak, Argentinean style |
Entrana |
$12.95 |
skirt steak, highly recommended for those that love very juicy meat |
Pulpa De Vacio |
$12.95 |
grilled flank steak |
As Ado De Tira |
$9.95 |
grilled, flanked short ribs; great with our homemade chimichurri sauce |
Milanesa Napolitana |
$10.95 |
breaded steak, topped with glazed mozzarella and a touch of tomato sauce |
Brochetta Mixta |
$11.95 |
grilled beef, chicken, pork and vegetables in large skewer, kabob |
Parrillada De Carne |
$18.95 - $34.95 |
tiras de as ado diferentes cortes de came short ribs, flank steak, skirt steak mixed: beef, chicken, and pork |
Parrillada Mixta Authentic Gauchos' Meal |
$14.95 - $29.95 |
carnes, chorizos, morcillas y achuras flank steak, short ribs, Uruguayan sausage, blood sausage, sweet, breads, kidneys and entrails |
Pamplona De Cerdo |
$10.95 |
loin of pork pamplona style authentic Uruguayan grilled breast of chicken, stuffed with ham, mozzarella cheese, sweet red pimiento, olives and herbs, wrapped in bacon |
Chivito Canadiense Para Uno Al Plato |
$11.90 |
Canadian steak for one platter |