| Panne Cotto |
$10.00 |
Mixture of bread, beans, and veggies |
| Fried Calamari |
$12.00 |
Zucchini or onion rings |
| Shrimp Cocktail |
$13.00 |
|
| Chicken Meatballs |
$10.00 |
With 3 cheeses in a chicken broth |
| Angus Meatballs |
$10.00 |
With sauce & cheese |
| Jumbo Mussels |
$12.00 |
Red, white, spicy sauce |
| Fresh Mozzarella & Tomato |
$12.00 |
|
| Crab Cakes |
$13.00 |
Mayo & chipotle sauce |
| Oysters |
$13.00 |
Rockefeller or casino |
| Bacon |
$11.00 |
Butchers cut, barbeque sauce |
| Broccoli Rabe & Sausage |
$10.00 |
|
| Escarole & Beans |
$7.00 |
|
| Onion |
$6.00 |
|
| New England Clam Chowder |
$7.00 |
|
| Chicken Tortellini |
$6.00 |
|
| Pasta Fagioli |
$6.00 |
|
| Beefsteak Tomato And Onion |
$8.00 |
|
| Iceberg Wedge |
$8.00 |
With blue cheese |
| Caesar Salad |
$8.00 |
|
| Gaetanos Salad |
$9.00 |
Boston Bibb lettuce, tomato, fresh mozzarella, & bacon, salads can be topped with: chicken, salmon, shrimp, or steak all 6 oz. add $8.00 |
| Arugula Salad |
$8.00 |
Parmigianino, toasted almonds, and balsamic, salads can be topped with: chicken, salmon, shrimp, or steak all 6 oz. add $8.00 |
| Eggplant Parmigiano with Over Penne |
$17.00 |
|
| Penne Kimberly |
$17.00 |
Peas, bacon, vodka cream sauce |
| Angel Hair Pasta |
$16.00 |
Pesto sauce or meatballs |
| Lasagna Marra |
$16.00 |
Meat, egg, and ricotta based |
| Rigatoni Alvignano |
$17.00 |
Sauteed eggplant, pomodoro sauce, ricotta cheese |
| Gnocchi Cipriano |
$16.00 |
House-made gnocchi with a traditional meat sauce |
| Mac & Cheese |
$15.00 |
Multiple cheeses, onion & bacon |
| Sliced Steak Sandwich |
$10.00 |
Cheese, lettuce, tomato, onion |
| Angus Burger |
$10.00 |
Cheese, lettuce, tomato, onion |
| Eggplant |
$10.00 |
Sauce & cheese |
| Veggie |
$10.00 |
Grilled with roasted red peppers |
| Parma Prociutto |
$10.00 |
Mozzarella, tomato, roasted peppers, arugula |
| Veal Porter House |
$28.00 |
|
| French Cut Pork Chop |
$22.00 |
|
| Porterhouse Steak |
$28.00 |
|
| Center Cut Filet Mignon |
$28.00 |
|
| Bone In Ribeye |
$28.00 |
|
| Ny Strip |
$26.00 |
|
| Roasted Bone-In Half Chicken |
$18.00 |
|
| Grilled Boneless Chicken Breast |
$18.00 |
|
| Chicken Francese |
$18.00 |
|
| Spanish |
|
Onions, jalapeno peppers, touch of lemon |
| Italian |
|
Olive oil, garlic, and parsley |
| American |
|
Green peppercorn brandy cream sauce |
| Rustica |
|
Potatoes, red peppers, onions in a light red sauce |
| Valdostana |
|
Prosciutto, smoked mozzarella, cognac sauce |
| House BBQ |
|
House made vinegar based barbecue |
| Bearnaise |
|
|
| Calamari |
$18.00 |
Can also be served fried with tartar or cocktail sauce |
| Salmon |
$22.00 |
|
| Clams |
$19.00 |
|
| Shrimp |
$23.00 |
Can also be served fried with tartar or cocktail sauce |
| Sea Scallops |
$23.00 |
Can also be served fried with tartar or cocktail sauce |
| Scrod |
$20.00 |
Can also be served fried with tartar or cocktail sauce |
| Mussels |
$16.00 |
|
| Gaetanos Seafood Trio |
$25.00 |
Pick any 3 from above |
| Osso Buco Sangiovanni |
$28.00 |
Cross-cut veal shank braised with vegetables, and red wine over paparadelle |
| Prime Rib |
$25.00 |
Reserved for Saturday Nights |
| Handmade Artisan Pizza |
$10.00 |
Choice of toppings: sausage, meatball, pepperoni, mushroom, veggie, mashed potato, & bacon $2.00 each |
| Asparagus |
$6.00 |
Sauteed with garlic and olive oil or butter |
| House Made French Fries |
$5.00 |
|
| Cream Of Spinach |
$6.00 |
|
| Mac & Cheese |
$5.00 |
With onion & bacon |
| Sauteed Mushrooms |
$5.00 |
|
| Baked Potato |
$4.00 |
With sour cream & chives |
| Mashed Potatos |
$4.00 |
|
| Broccoli Rabe |
$5.00 |
|
