| Steak Bites |
$8.00 |
cajun or teriyaki |
| Artichoke Spinach Dip |
$7.00 |
|
| Fresh Calamari |
$8.00 |
plain or spicy |
| Mozzarella Cheese Sticks |
$6.00 |
|
| Sweet Potato Sticks |
$5.00 |
|
| Coconut Shrimp |
$8.00 |
|
| Stuffed Portabella |
$7.00 |
|
| Shrimp Cocktail |
$8.00 |
|
| Baked French Onion |
$5.00 |
|
| Soup of the Day |
$3.00 - $4.00 |
|
| Mudd Pie |
$6.00 |
layered vanilla, chocolate, strawberry ice cream smothered in hot fudge, walnuts and topped with whipped cream |
| Spaghetti with Meat Sauce |
$4.00 |
angel hair, meat sauce and garlic toast |
| Cheeseburger |
$4.00 |
mini angus beef patty |
| Cheeseburger |
$4.00 |
mini angus beef patty |
| Chicken Tenders |
$4.00 |
3 tenders |
| House Salad |
$3.00 |
fresh crisp greens, cucumber, tomato, carrot and croutons |
| Michigan Harvest Salad |
$8.00 |
fresh apples, sun dried cherries, walnuts and blue cheese with respberry vinaigrette over mixed green |
| Michigan Harvest Salad with Chicken |
$10.00 |
fresh apples, sun dried cherries, walnuts and blue cheese with respberry vinaigrette over mixed green |
| Classic Caesar |
$8.00 |
crispy romaine, homemade croutons and parmesan tossed to order |
| Classic Caesar with Chicken |
$10.00 |
crispy romaine, homemade croutons and parmesan tossed to order |
| Classic Caesar with Shrimp |
$12.00 |
crispy romaine, homemade croutons and parmesan tossed to order |
| Classic Caesar with Steak |
$11.00 |
crispy romaine, homemade croutons and parmesan tossed to order |
| Classic Caesar with Salmon |
$12.00 |
crispy romaine, homemade croutons and parmesan tossed to order |
| Chicken Club Salad |
$8.00 |
crisp greens topped with marinated chicken, bacon, cheddar cheese and tomatoes |
| Traditional Cobb Salad |
$7.00 |
smoked Turkey, black olives, shredded cheddar cheese, tomatoes, cucumber, bacon and hard boiled egg on mixed greens |
| Blackened Salmon Salad |
$12.00 |
fresh blackened salmon, cucumbers, tomatoes, red onion, crumbled blue cheese |
| Ruben |
$7.00 |
house roasted corned beef, Swiss cheese, sauerkraut, on grilled rye |
| Philly Steak Sandwich |
$9.00 |
philly steak, sauteed onions and green pepper, topped with Swiss cheese on a hoagie bun |
| Club Sandwich |
$8.00 |
fresh roasted ham and Turkey |
| Turkey Bomb |
$7.00 |
Turkey, bacon, coleslaw, American cheese and russian dressing on a onion roll |
| Chicken Cordon Blue |
$8.00 |
chicken ham, Swiss cheese, lettuce, tomatoes on a New York onion roll |
| Chicken Pita |
$7.00 |
marinated chicken, lettuce and tomato on a grilled pita |
| Wild Cherry Turkey |
$7.00 |
roasted Turkey breast, cheddar cheese, spinach and tomato cherry ranch sauce |
| Black and Blue |
$7.00 |
blackened chicken breast, bacon, blue cheese, Swiss cheese lettuce and tomato, pepper mayo sauce |
| Italian |
$7.00 |
ham, salami, Swiss, lettuce, red onion, tomato, pepper rings and creamy Italian dressing |
| Garden |
$7.00 |
zucchini, roasted red peppers, onions, lettuce, tomato and shredded carrots with a cucumber dill sauce |
| Our Bistro Burger |
$8.00 |
1/3 lb angus beef burger with sauteed peppers, onions, mushrooms and Swiss cheese served with curry mayo on a kaiser roll |
| Your Bistro Burger |
$5.00 |
plain |
| Your Bristro Burger with Cheese |
$6.00 |
American, cheddar, Swiss or blue cheese. Additional toppings include sauteed mushrooms, onions or peppers, bacon add $ 1.00 served on a kaiser roll |
| Pub Burger |
$2.00 |
mini angus beef patty, sauteed onion and Swiss cheese on a grilled bun |
| Deluxe Any Sandwich |
$2.00 |
|
| Chicken - N - Berries |
$13.00 |
sauteed and glazed wtih a fresh berry chambord sauce |
| Chicken Monte Carlo |
$14.00 |
chicken breast stuffed iwth artichoke spinach mix and topped with mozzarella and a creamy garlic sauce |
| Chicken Marsala Tuscany |
$13.00 |
sauteed chicken breast with fresh mushrooms, garlic and deglazed with a sweet marsala sauce |
| Lemon Chicken Piccata |
$12.00 |
sauteed with artichoke hearts, capers in a fresh lemon white sauce |
| Fajitas with Chicken |
$10.00 |
your choice of chicken, beef, or shrimp with onions and peppers served sizzling hot with all of the fixing |
| Fajitas with Beef |
$11.00 |
your choice of chicken, beef, or shrimp with onions and peppers served sizzling hot with all of the fixing |
| Fajitas with Shrimp |
$12.00 |
your choice of chicken, beef, or shrimp with onions and peppers served sizzling hot with all of the fixing |
| House Carribean Ribeye |
$12.00 |
blackened and pan seared with bermuda onions glazed with red wine |
| Choice Prime Rib |
$12.00 - $16.00 |
slow roasted, choice beef with aujus |
| Jail Island Salmon |
$16.00 |
fresh farm raised salmon sauteed with tomato, onion, capers and vermouth sauce |
| Beer Battered Icelandic Cod |
$12.00 |
mild north atlantic fish, hand battered |
| Cherry Chicken Pasta |
$10.00 - $14.00 |
sauteed chicken breast, sun dried cherries, spinach, mushrooms in a white wine cream sauce over linguine |
| Fettuccine Alfredo |
$7.00 - $10.00 |
creamy alfredo with a fresh garlic and parmesan over fettuccine pasta, add chicken $ 3.00 and add shrimp $ 5.00 |
| Seafood Alfredo |
$12.00 - $16.00 |
shrimp, scallops, salmon sauteed in garlic, white wine tossed in alfredo sauce served over linguine |
| Bistro Applewood Penne |
$12.00 - $16.00 |
applewood bacon, sauteed chicken, mushrooms, chopped tomatoes, in a pesto cream sauce |
| Chicken and Shrimp Scampi |
$11.00 - $14.00 |
sauteed chicken breast with gulf shrimp, garlic lemon in a white wine sauce over angel hair |
| Blackened Salmon Cappelini |
$11.00 - $15.00 |
fresh salmon pan seared in a seasoned skillet and tossed in a cajun tomato cream sauce |
