| The Breakfast Sandwich |
$7.50 |
scambled eggs, bacon, avocado and pepper jack cheese on toasted sourdough bread. |
| B.E.L.T. |
$12.00 |
bacon, over easy eggs, lettuce, tomato and herb mayonnaise on toasted sourdough bread. |
| Chicken Sausage Egg Wrap |
$7.50 |
whole wheat tortilla and 2 eggs with chicken sausage, avocado and cheddar and salsa. |
| Potato Cheddar Bacon Egg Wrap |
$7.00 |
whole wheat tortilla and 2 eggs with potato, cheddar cheese and bacon. |
| Feta & Spinach Egg Wrap |
$7.00 |
whole wheat tortilla and 2 eggs with feta cheese & spinach. |
| Turkey Swiss Egg Wrap |
$7.00 |
whole wheat tortilla and 2 eggs with turkey & swiss cheese. |
| Pastrami, Swiss, Carmelized Onion Wrap |
$7.50 |
|
| Apple Tarragon Chicken Salad |
$12.00 |
lettuce and tomato on whole wheat bread. |
| Grilled Cheese |
$13.00 |
gruyere and white cheddar with caramelized onions and bacon on ciabatta. |
| Grilled Pastrami Reuben |
$16.00 |
saurkraut, swiss cheese and russian dressing on rye bread. |
| Thanksgiving Turkey |
$12.00 |
stuffing, mixed greens, cranberry aioli, whole wheat square |
| B.L.A.T. |
$12.00 |
smoked bacon, lettuce, tomato and avocado with herbed aioli on toasted sourdough bread. |
| Buttermilk Fried Chicken |
$15.00 |
with kale slaw and honey tabasco |
| Garden Veggie |
$12.00 |
hummus, sprouts, shredded carrots, lettuce, tomato, cucumber and avocado on a grilled sourdough bread. |
| Turkey & Pastrami |
$15.00 |
slaw, potato chips and russian dressing on rye bread. |
| House Roasted Beef |
$15.00 |
house roasted beef, ny state cheddar, baby arugula, tomato, horseradish mayo, orwasher's onion roll |
| Smoked Salmon Platter |
$14.00 |
toasted bagel served with smoked salmon, mixed greens, tomato, sliced red onion, capers and cream cheese. |
| Housemade Granola |
$10.00 |
with greek yogurt, berries and honey. |
| Small Fruit Bowl |
$3.75 |
seasonal fruit |
| Large Fruit Bowl |
$7.00 |
seasonal fruit |
| Steel Cut Oatmeal |
$8.00 |
served with brown sugar, cinnamon and golden raisins. |
| Pancake Of The Day |
$13.00 |
chef's daily preparation of pancakes. call for description. |
| Pancakes |
$13.00 |
with vermont maple syrup. |
| French Toast |
$13.00 |
french toast served with berry compote and vermont maple syrup. |
| Double Cut Bacon |
$5.00 |
|
| Potato Hash |
$4.00 |
|
| Chicken Sausage |
$5.00 |
|
| Toast |
$2.00 |
|
| Eggs With Style |
$12.00 |
choice of bacon, chicken sausage or ham. |
| Egg White Scramble |
$13.00 |
scrambled egg whites with seasonal vegetables and avocado. |
| Friedman's Omelette |
$13.00 |
egg omelette with pastrami, caramelized onions and mustard. |
| Lox, Eggs And Onions |
$12.00 |
|
| Pastrami Hash |
$15.00 |
served with sunny side up eggs and seven grain toast. |
| Avocado Toast |
$11.00 |
avocado mash served on whole wheat toast with 2 eggs any style and mixed greens |
| Two Bean Turkey Chili |
|
|
| Chicken Matzoh Ball Soup |
|
|
| Tomato Soup |
|
|
| Soup Day |
|
|
| Grilled Salmon |
$16.00 |
atlantic salmon, romaine hearts, gigantes beans, kalamata olive shaved red onion, cucumber, carrots and feta cheese with a creamy dill dressing. |
| Adobo Chicken |
$14.00 |
grilled chicken, black beans, pepperjack, tomatoes, bacon, crispy tortillas |
| Grilled Chicken |
$14.00 |
mixed greens, dried cranberries, candied walnuts, carrots, tomatoes, gorgonzola, balsamic vinaigrette |
| Asian Chop |
$15.00 |
napa cabbage, romaine, red peppers, carrots, scallions, cilantro, snow peas, shredded chicken and wonton crisps with a hoisin peanut sauce. |
| Cobb |
$14.00 |
mixed greens, turkey, tomatoes, asparagus, bleu cheese, hard boiled egg, bacon and avocado with lemon dijon vinaigrette. |
| Grilled Salmon |
$16.00 |
atlantic salmon, romaine hearts, gigantes beans, kalamata olive shaved red onion, cucumber, carrots and feta cheese with a creamy dill dressing. |
| Adobo Chicken |
$15.00 |
mixed greens, grilled chicken, bacon, tortilla crisps, tomatoes, black beans, pepper jack, chipotle ranch dressing |
| Grilled Chicken |
$15.00 |
mixed greens, dried cranberries, candied walnuts, carrots, tomatoes, gorgonzola, balsamic vinaigrette |
| Asian Chop |
$15.00 |
napa cabbage, romaine, red peppers, carrots, scallions, cilantro, snow peas, shredded chicken and wonton crisps with a hoisin peanut sauce. |
| Cobb |
$14.00 |
mixed greens, turkey, tomatoes, asparagus, bleu cheese, hard boiled egg, bacon and avocado with lemon dijon vinaigrette. |
| Fish Tacos |
$14.00 |
three soft corn tortillas with pan seared fish, citrus fennel slaw, tomatillo salsa, sriracha aioli and fresh cilantro. |
| Market Plate |
$13.00 |
choice of 3 sides |
| Brown Rice Bowl |
$12.00 |
edamame studded brown rice with japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Chicken Brown Rice Bowl |
$18.00 |
grilled chicken with edamame studded brown rice, japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Tofu Brown Rice Bowl |
$15.00 |
tofu with edamame stuffed brown rice, japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Salmon Brown Rice Bowl |
$19.00 |
salmon with edamame studded brown rice, japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Quinoa Bowl |
$12.00 |
sauteed japanese eggplant, baby bok choy, carrots, bean sprouts, edamame, sesame lime dressing. choice of a protein is additional. |
| Friedmans |
$14.00 |
creekstone farms 100% ground beef brisket with herbed french fries. |
| Southwestern Turkey |
$14.00 |
with avocado aioli and herbed french fries. |
| Housemade Veggie |
$13.00 |
spicy tomato fennel jam, alfafa sprouts, herbed fries. |
| Lamb |
$16.00 |
locally raised lamb, mixed with roasted garlic, feta, spices & caramelized onions, w/ sundried tomato-garlic aioli, baby spinach, red onions, herbed fries |
| Friedmans |
$14.00 |
creekstone farms 100% ground beef brisket with herbed french fries. |
| Southwestern Turkey |
$14.00 |
with avocado aioli and herbed french fries. |
| Housemade Veggie |
$13.00 |
spicy tomato fennel jam, alfafa sprouts, herbed fries. |
| Lamb |
$16.00 |
locally raised lamb, mixed with roasted garlic, feta, spices & caramelized onions, w/ sundried tomato-garlic aioli, baby spinach, red onions, herbed fries |
| Herbed French Fries |
$5.00 |
|
| Sweet Potato Fries |
$5.00 |
with bleu cheese aioli |
| Mac And Cheese |
$6.00 |
|
| Broccoli |
$5.00 |
roasted garlic and red chili flakes. |
| Shaved Brussel Sprouts |
$5.00 |
with honey and pecorino. |
| Edamame Studded Brown Rice |
$4.00 |
with sesame lime dressing. |
| Housemade Potato Chips |
$3.00 |
|
| Rosemary Herbed Fries |
$6.00 |
|
| Sweet Potato Fries |
$6.00 |
w/ blue cheese dipping aioli |
| Kale, Apple, Fennel Slaw |
$6.00 |
buttermilk dressing |
| Shaved Brussels Sprouts |
$6.00 |
honey, pecorino cheese, aged sherry |
| Mac And Cheese |
$6.00 |
|
| Sauteed Broccoli |
$6.00 |
w/ roasted garlic |
| Market Plate |
$15.00 |
choice of 3 sides |
| Warm Lentil Salad |
$12.00 |
baby butter lettuce, artichokes, melted leeks, sherry vinaigrette, creme fraiche, cumin salt |
| Mediterranean Trio |
$13.00 |
house made hummus, baba ganoush, eggplant caponata, warm pita |
| Tandoori Wings |
$12.00 |
celery, cucumber, and carrot salad, yogurt ranch |
| Spinach Artichoke Dip |
$12.00 |
with fresh corn tortillas |
| Lamb Sliders |
$12.00 |
all natural, grass fed, free range ny state lamb sliders with celery root slaw, feta cheese, and pistachio pesto |
| Steak Of The Day |
$29.00 |
chef's preparation for sides and sauce |
| Fish Of The Day |
$27.00 |
|
| Free Range Brick Chicken |
$22.00 |
fazio farms all natural free range half chicken with potato puree, buttered fava beans, and pan sauce |
| Hudson Valley Duck |
$23.00 |
confit leg, duck fat potatoes, warm frisee salad, haricot vert, date butter |
| Fried Chicken |
$22.00 |
free range chicken w/ choice of one side |
| Beef Short Rib |
$25.00 |
braised beef short rib with parsnip puree, wilted spinach, pickled rainbow carrots, and red wine reduction |
| Stuffed Acorn Squash |
$18.00 |
quinoa, pumpkin seeds, swiss chard, pine nuts |
| Fish Tacos |
$14.00 |
blackened pollock, corn tortillas, citrus fennel slaw, tomatillo salsa, sriracha aioli, cilantro |
| Grilled Pastrami Reuban |
$16.00 |
|
| Quinoa Bowl |
$12.00 |
sauteed japanese eggplant, baby bok choy, carrots, bean sprouts, edamame, sesame lime dressing. choice of a protein is additional. |
| Brown Rice Bowl |
$12.00 |
edamame studded brown rice with japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Tofu Brown Rice Bowl |
$15.00 |
tofu with edamame stuffed brown rice, japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Chicken Brown Rice Bowl |
$18.00 |
grilled chicken with edamame studded brown rice, japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Salmon Brown Rice Bowl |
$19.00 |
salmon with edamame studded brown rice, japanese eggplant, bok choy, carrots, bean sprouts and a sesame lime dressing. |
| Market Plate |
$15.00 |
choice of 3 sides |
| Grilled Pastrami Reuben |
$16.00 |
saurkraut, swiss cheese and russian dressing on rye bread. |
| Boyland Seltzer |
$2.50 |
|
| Boylan Root Beer |
$2.50 |
|
| Boylan Gingerale |
$2.50 |
|
| Ice Tea |
$3.50 |
|
| Boylan Black Cherry |
$2.50 |
|
| Boylan Diet Black Cherry |
$2.50 |
|
| Diet Coca Cola |
$1.50 |
|
| Coca Cola |
$1.50 |
|
| Smart Bottle Large Bottle |
$3.00 |
|
| Poland Spring |
$1.25 |
|
| Fresh Squeezed Orange Juice |
$4.00 |
|
| Fresh Squeezed Grapefruit Juice |
$4.00 |
|
| Iced Latte |
$4.00 |
|
| Iced Americano |
$4.00 |
|
| Iced Coffee |
$4.00 |
|
| Coffee |
$2.00 - $2.50 |
|
| Espresso |
$3.00 |
|
| Americano |
$3.00 |
|
