| Guacamole "Diego Y Frida" |
$7.00 |
made fresh to order. served with pico de gallo and chips |
| Flautas De Pollo " Mi Nana Y Yo" |
$8.00 |
fried corn tortillas, rolled and stuffed with chicken and topped with lettuce, crema mexicana, queso fresco, tomato, avocado slices and a chile toreado |
| Coctel "Matilde Calderon" |
$12.00 |
shrimp in a tomato sauce with onions, tomato and cilantro, topped with avocado chunks |
| Cocktel "1907" |
$10.00 |
mix of seafood in a tomato sauce with onions, tomato and cilantro, topped with avocado chunks |
| Queso Fundido "La Casa Azul" |
$7.00 |
melted cheese with chorizo (pork sausage). served with flour tortillas. |
| Queso Fundido "Partenezco A Mi Duero" |
$9.00 |
melted cheese with chorizo (pork sausage), mushrooms, corn, onions and cilantro. served with flour tortillas |
| Queso "Antonio Claderon" |
$10.00 |
queso fresco on the grill with a mix of vegtables on the side. |
| Nachos "Cayoacan" |
$11.00 |
fried corn tortilla chips, topped with steak, chorizo, black beans, cheese, pico de gallo, jalapenos, crema mexican and guacamole |
| Tacos "Doha Gonzales" |
$10.00 |
thre fried corn tortillas stuffed with papa con chorizo and topped with lettuce, carrots, potato in adobo sauce, queso fresco and pico de gallo with a chile toreado on the side |
| Sopas "Los Tres Amigos" |
$10.00 |
guacamole sope, refried black beans, with chorizo & cheese sope and carnitas sope. |
| Consome De Maiz "Guillarmo Kahlo" |
$8.00 - $4.00 |
corn soup in a vegetable base served with tortilla strips and cilantro |
| Tortilla Soup "San Miguel" |
$8.00 - $4.00 |
mexican soup made of tortilla, tomato and vegetable base served with chiles, avocado chunks, queso fresco, cilantro and torttilla strips on top |
| Caesar Salad "1929" |
$6.00 |
romaine lettuce with caesar dressing, cotija cheese and croutons. |
| Caesar Salad "1929" |
$3.00 |
add grilled chicken |
| Caesar Salad "1929" |
$5.00 |
add shrimp |
| Ensalada "El Maxique" |
$12.00 |
romaine lettuce, balsamic vinaigrette dressing, tomato, grilled queso fresco, cotija cheese, mix of fried seafood and avocado chunks. topped with tortilla chips. |
| Ensalada "Diego Rivera" |
$12.00 |
fresh spinach salad with angus beef steak, toasted pumpkin seeds, grilled queso fresco, avocado chunks, tomato and corn tortilla strips |
| Fish Tacos "Alberta Misrach" |
$8.00 |
two corn tortillas stuffed with buttered and fried fish, cabbage, romine and chipotle cream sauce. served with rice and refried black beans with chorizo |
| Camarones A La Plancha "Alajandro Gamez Arias" |
$12.00 |
sauteed shrimp on the grill, served with rice and vegetables |
| Camarones Empanizados "Eduarde Safu" |
$12.00 |
shrimp breaded in a special mix and fried, served with rice and french fries |
| Fileta A La Plancha "Alicia Galve" |
$12.00 |
fish fillet on the grill, served with rice and vegetables |
| Fileta Empanizado "Agustin Omedo" |
$12.00 |
fish fillet, breaded and fried, served with rice and french fries |
| Chicken Taqueria Plate |
$10.00 |
sizzling grilled chicken served on a hot skillet with cooked onions and corn torillas so you can make your own tacos. |
| Carnitas Taqueria Plate |
$11.00 |
sizzling grilled carnitas served on a hot skillet with cooked onions and corn tortillas so you can make your own tacos. |
| Bistec Tacos |
$10.00 |
three corn tacos with chopped steak, diced onions, cilantro and lime |
| Pastor Tacos (Trompo) |
$11.00 |
three corn tacos with marinated pork in adobo sauce, served with roasted pineapple, onions, cilantro and lime. |
| Orden De Gornachas |
$8.00 |
two fried crispy tortilla with papa corn chorizo, topped with carrot and potato, queso fresco, tomato and chile tomato. |
| Burrito "Leo Eloessar" |
$8.00 |
a large flour tortilla filled with chicken, rice, refried black beans with chorizo, cheese, pico de gallo and sour cream. |
| Burrito "Leo Eloessar" |
$2.00 |
add guacamole |
| Burrito "Leo Eloessar" |
$2.00 |
substitute with steak |
| Piratas |
$10.00 |
three flour tortillas filled with steak, cheese and avocado, served with onions and cilantro. |
| Orden De Quesadillas |
$7.00 |
three flour tortillas filled with cheese and served with onions and cilantro |
| Gringas |
$10.00 |
three flour tortillas filled with pastor pork and cheese. served with onions, cilantro and lime. |
| Campachanas |
$10.00 |
three flour cheese quesadillas with a mix of steak and pastor pork. served with onions and cilantro. |
| Huarache |
$12.00 |
corn tick tortilla with refried black beans with chorizo, chicken, lettuce, pico de gallo, cheese, avocado slices and cream mexicana |
| Guacamole |
$3.00 |
|
| Refried Black Beans |
$3.00 |
with chorizo |
| Mexican Rice |
$3.00 |
|
| Tortilla |
$1.50 |
|
| Mexican Cream |
$0.95 |
|
| Jalapenos |
$0.95 |
|
| Pico De Gallo |
$0.95 |
|
| Potato & Carrot |
$3.00 |
|
| Chiles Toreados |
$2.00 |
|
| Taco & Soup Combo |
$7.95 |
small soup of chef's selection and two tacos of chef's selection, served with rice, lettuce and pico de gallo |
| "The Whole Enchilada" |
$9.95 |
two enchiladas of chef's selection, served with rice, lettuce and pico de gallo. plus, on churro and espresso coffee included |
| Wednesday-Sunday |
$2.00 |
beers. after 6pm. |
| Tuesday - All You Can Eat Tacos |
$9.95 |
choose from bistec or pastor tacos. limited availability |
| Wednesday |
$10.95 |
all you can eat nachos |
| Thursday |
$2.00 |
margaritas.after 6pm. |
| Friday |
|
free small guacamole limit i per table |
| Saturday - Kids Eat Free! |
|
with purchase of adult entree. excludes drinks and dessert |
| Chilaguiles "Lupe Marin" |
$12.00 |
fried corn tortilla with green sauce, pollo guisado, crema mexicana, cheese, cilantro and onions. served with refried black beans with chorizo |
| Chilapuiles "Frida Kahlo" |
$12.00 |
fried corn tortilla with mole sauce, pollo guisado, crema mexicana, cheese, cilantro and onions. served with refried black beans with chorizo |
| Alambres "El Tiampo Vuela" |
$12.00 |
chopped steak marinated and cooked with bell peppers and onions topped with cheese. served with rice, refried black with chorizo, guacamole and tortillas |
| Enchiladas Verdes " Congreso De Los Pueblos" |
$12.00 |
corn tortilla stuffed with pollo guisado topped with a green sauce, onions, crema, mexican and sprinkled with cheese. served with rice and refried black beans with chorizo |
| Enchiladas Potosinas "Mi Nana Y Yo" |
$12.00 |
corn tortillas filled with cheese, topped with carrots and potato, cheese, pico de gallo and a chile toreado. served with refried black beans with chorizo |
| Enchiladas De Mole "La Columma Rota" |
$13.00 |
corn tortillas filled with pollo guisado, topped with mole sauce, onions and sesame seeds. served with refried black beans with chorizo |
| Emfrijoladas "Una Mujar India" |
$13.00 |
corn tortilla filled with pollo chicken, topped, with black bean sauce, cheese, cilantro and onions. served with rice |
| Fajitas De Pollo "Dos Dasnudos An Un Bosque" |
$14.00 |
sizzling chicken fajita sauce with onions, bell peppers, guacamole and pico de gallo. served with rice, refried black beans with chorizo and tortillas |
| Fajitas De Pollo "Dos Dasnudos An Un Bosque" |
$2.00 |
substitute with steak |
| Fajitas De Pollo "Dos Dasnudos An Un Bosque" |
$4.00 |
substitute with shrimp |
| Chila Relleno "Roices" |
$12.50 |
limited availability. fireroasted poblano pepper stuffed with cheese, dipped in batter and fried, topped with a green sauce. served with rice and refried black beans with chorizo |
| Carna Tampiguena "El Sol Y La Vida" |
$15.50 |
beef skirt outer cut, served with rice, refried black beans with chorizo, enchilada in a special mild sauce and gucamole |
| Chicken Taco |
$5.75 |
flour tortilla with chicken, topped with cheese served with rice |
| Cheese Quesadilla |
$5.75 |
flour tortilla stuffed with cheese, served with french fries |
| Chicken Enchilada |
$5.75 |
rolled corn tortilla stuffed with chicken, covered with tortillao sauce and cheese, served with rice |
| Chicken Tenders |
$5.75 |
crispy chicken tenders, served with french fries |
| Ice Cream "La Mesa Heride" |
$8.00 |
scoopes of vanilla ice cream covered with dulce de leche, chocolate, toasted pecans and whipped cream. served with cookies |
| Helado Frito "Lo Qua El Agua Me Dio" |
$7.00 |
stuffed with vanilla ice cream and fried, topped with chocolate, dulce de lache and whipped cream |
| Crepas "Magnoliias" |
$7.00 |
warm crepes served with dulce de leche, toasted pecans and vanilla ice cream |
| Flan "Los Hornos De Ladrillo" |
$6.00 |
rich vanilla custared over a caramel sauce, topped with whipped cream and toasted pecans |
| Churros "Lupita Morilla" |
$7.00 |
triditional mexican churros sprinkled with cinnamon sugar and served with dulce de leche |
| Brownie "Las Dos Fridas" |
$7.00 |
chocolate browine with vanilla ice cream, chocolate, dulce de leche and pecans |
| Espresso |
$2.75 |
|
| Latte |
$2.50 |
|
| Cappuccino |
$4.50 |
|
| Fountain Drinks (Free Refills) |
$2.80 |
coca cola, diet coke, coke zero, sprite, fanta, lemonade, iced tea (sweetened or unsweetened) |
| Bottled Drinks From Mexico |
$3.00 |
coca-cola glass bottle, mandarin jarritos, tomarind jarritos, pineapple jarritos, sidral jarritos, fruit punch jarritos. |
| Aguas Frescas |
$3.00 |
horchata, tamarind |
| Corona |
|
|
| Corona Light |
|
|
| Modelo Especial |
|
|
| Negra Modelo |
|
|
| Tecate |
|
|
| XX Lager |
|
|
| XX Amber |
|
|
| Pacifico |
|
|
| Heineken |
|
|
| Dubwieser |
|
|
| Bud Light |
|
|
| Bud Lime |
|
|
| Chelada |
$7.00 |
choice of beer with lime juice, rimmed with salt |
| Michelada |
$8.00 |
choice of beer with lime juice, mix of spicy sauces, rimmed with salt and a tarugo |
| Chamochela |
$9.00 |
choice of beer with lime juice, chamay sauce, tomato sauce, rimmed with tajin and tarugo |
| Chamochela Rusa |
$10.00 |
choice of beer with lime juice, pineapple, fruits, cucumber, chamoy, tajin, valentina sauce and grapefruit soda, rimmed with salt |
| Vuelve A La Vida, "El Difuntito Dimas" |
$12.00 |
choice of beer with lime juice, tomato juice, mix of sauces, shrimp and cucumber, rimmed with tajin and a tarugo |
| Frozen Margarita |
$8.00 |
frozen lime house margarita, rimmed with salt |
| Frozen Sangria |
$10.00 |
frozen sangria served in a glass topped with fruit |
| Margarita "El Sol Y La Luna" |
$11.00 |
frozen lime margarita mixed with frozen sangria, rimmed with salt. spectacular! |
| Corona-Rita "El Venado Herido" |
$12.00 |
frozen lime margarita with a coronita on top, rimmed with salt |
| Stawberry Margarita |
$8.00 |
rimmed with salt |
| Lime Margarita |
$8.00 |
rimmed with salt |
| Margarita "Unos Cuantos Piouetitos" |
$12.00 |
lime margarita on the rocks with a coronita on top, rimmed with salt |
| Sauvignon Blanc |
$5.00 |
|
| Cabernet Sauvignon |
$5.00 |
|
| Rose Wine |
$4.50 |
|
| Sangria Con |
$25.00 - $5.00 |
"fruitos de la tierra" |
