| Utica Greens (A Francescas Specialty) |
$6.99 |
Sauteed with prosciutto, hot cherry peppers, garlic & onions, finished toasted breadcrumbs & Romano cheese. |
| Seafood Greens |
$8.99 |
Utica Greens with pan seared sea scallops and shrimp. |
| Italian Wedding Soup |
$3.99 |
The perfect marriage of mini meatballs and a medley of vegetables in home-style chicken broth |
| Onion Rings |
$6.25 |
Breaded & seasoned to perfection. |
| Mozzarella Sticks |
$6.25 |
(6) Breaded mozzarella fried to a golden brown. |
| Hot Stuffed Cherry Peppers |
$6.50 |
Stuffed with our signature ground beef & Parmesan filling, baked with marinara sauce & finished grated Romano cheese. |
| Hey Meatball |
$5.99 |
(3) of Francescas meatballs made daily, covered with sautéed-roasted red peppers, caramelized onions and finished with homemade marinara sauce & grated cheese. |
| French Fries |
$3.50 |
Crispy coated and cooked to perfection. |
| Garlic Knots |
$0.65 - $2.25 |
Fresh dough coated in a garlic butter sauce. |
| House Salad |
$3.50 - $5.99 |
Artisan blend, romaine, tomatoes, cucumbers, red onions, & roasted red peppers. Choice of dressings. |
| Caesar Salad |
$4.50 - $7.25 |
Crispy romaine lettuce, tossed with house made Caesar dressing, roasted peppers, olives, & homemade seasoned croutons. |
| Antipasto |
$4.99 - $8.99 |
Artisan blend, romaine, Parma prosciutto, capicola, genoa salami, marinated artichoke hearts, roasted reds, red onions, provolone cheese, & olives. |
| Apple Gorgonzola Salad |
$8.50 |
Artisan blend, iceberg lettuce, tossed with crispy granny smith apples, Gorgonzola cheese, homemade candied walnuts, and tri-colored raisons, finished with raspberry vinaigrette. |
| Grilled Marinated Flank Steak Salad |
$10.99 |
Artisan blend, iceberg lettuce, fresh tomatoes, red onions, crumbly blue cheese, homemade balsamic vinaigrette, topped with thinly sliced marinated grilled flank steak. |
| Classic BLT Salad |
$6.99 |
Crispy romaine, bacon, lettuce, diced tomatoes, red onions, cucumbers, and your choice of homemade dressing. Add crumbly blue cheese $0.99. |
| Vine-Ripened Tomatoes and Fresh Mozzarella |
$7.99 |
Served with baby greens, fresh basil, extra-virgin olive oil and balsamic syrup. |
| Grilled Chicken Citrus Salad |
$10.99 |
Marinated & grilled chicken served over an artisan blend of mixed greens with mandarin oranges, candied walnuts, tomatoes and cucumbers finished with a house made citrus vinaigrette. Substitute flank |
| Salmon Mango Salsa Salad |
$12.99 |
Pan seared salmon served over an artisan blend of mixed greens with tropical mango salsa. |
| Chicken Riggies Wings (12) |
$9.99 |
Crispy jumbo wings in Francesca's signature Vodka Riggies sauce with peppers and onions. Choose mild, medium, or hot. |
| Wings Fra Diavolo (12) |
$9.99 |
Jumbo wings in our house made spicy red tomato sauce. |
| Cheese |
$11.50 - $12.50 |
|
| Garlic |
$11.50 - $12.50 |
|
| One Topping |
$13.00 - $14.25 |
|
| Deluxe (6 toppings) |
$18.50 - $19.99 |
|
| Sicilian Pizza (thick crust) - Cheese |
$14.50 |
Option: Make it your way by choosing your favorite toppings. $1.75 each |
| Sheet Pizza (32 slices) - Cheese 17" X 25" |
$23.50 |
Extra Toppings $2.75 each |
| Fran's Grandma's Pizza |
$14.50 |
12x16 (1/2 sheet) thick crust pizza done in a garlic butter sauce with a drizzle of Francesca's signature red sauce and finished with fresh basil. Make it your way. Choose your favorite toppings: 1.7 |
| Gluten Free 12" |
$14.50 |
|
| Traditional Margherita Pizza |
$17.99 - $19.99 |
Francesca's Signature Pizza Sauce, vine ripened tomatoes, Buffalo mozzarella and fresh basil. |
| Utica Greens Pizza |
$17.99 - $19.99 |
A classic white garlic pizza topped with Francesca's signature Utica Greens and mozzarella cheese and baked to perfection. |
| Peter Luger Steak and Cheese Pizza |
$17.99 - $19.99 |
A classic white pizza topped with mushrooms, peppers, onions, shaved rib eye steak, topped with a combination of mozzarella and American cheeses and baked to perfection. Finished with a drizzle of th |
| The Northsider |
$17.99 - $19.99 |
Pepperoni, Italian Sausage, Ham, Bacon, Meatballs, & extra cheese. |
| Vegetarian |
$17.99 - $19.99 |
Broccoli, eggplant, tomatoes, black olives, mushrooms, peppers, onions, & extra cheese. |
| Margherita |
$17.99 - $19.99 |
Fresh garlic, basil, vine-ripened tomatoes, Romano cheese, & mozzarella. |
| Buffalo Chicken Wing |
$17.99 - $19.99 |
Boneless, breaded, Buffalo chicken, topped with wing sauce, creamy bleu cheese, & mozzarella cheese. |
| Cheese Lovers |
$17.99 - $19.99 |
Provolone, Ricotta, Mozzarella, & grated Romano cheese. |
| Vodka Sauce Pizza |
$17.99 - $19.99 |
Francescas famous pink vodka sauce topped with mozzarella cheese and your choice of toppings. (Up to 3 toppings) |
| Chicken Riggies Pizza |
$17.99 - $19.99 |
Francescas famous, spicy pink chicken, riggies sauce, peppers, onions, fresh basil, diced chicken, mini rigatoni pasta. Topped with mozzarella cheese. |
| Chicken, Bacon, Ranch Pizza |
$17.99 - $19.99 |
Diced chicken, crispy apple smoked bacon, ranch dressing, and mozzarella on a white crust. |
| Hawaiian pizza |
$17.99 - $19.99 |
Fresh pineapple chunks, topped with sliced Virginia baked ham and mozzarella cheese. |
| Tomato Pie (Utica Style) |
$14.50 |
Thick Sicilian crust with Francesca's signature marinara sauce and grated parmesan cheese. |
| State Fair Gyro Pizza |
$17.99 - $19.99 |
A classic hand tossed white garlic pizza topped with lettuce, tomato, onion, tzatziki sauce and your choice of lamb gyro meat, steak or chicken. |
| Cheese Calzone |
$6.50 |
Premium Grande mozzarella & ricotta cheese seasoned with a blend of Italian herbs, basil, and oregano. |
| Make it your own (Calzone) |
$6.50 |
Premium Grande mozzarella & ricotta cheese, add as many of Frans fresh toppings as you like: Sausage, Pepperoni, Broccoli, Ham & Cheese, Italian Trio (Italian ham, sausage and meatballs). Toppings $ |
| Stromboli |
$6.99 |
Premium Grande mozzarella - customize with fresh toppings of your choice (toppings .75 each). |
| Francesca's Grilled Chicken Classic |
$7.50 |
Grilled marinated free range chicken breast with prosciutto and melted aged provolone, served on a toasted ciabatta bread with lettuce, sliced tomatoes and homemade pesto mayo. |
| Chicken Parmesan (Sub) |
$6.99 |
Breaded sauteed chicken cutlet with Francescas Marinara sauce topped with fresh mozzarella on an Italian sub roll. |
| Classic Steak and Cheese |
$6.99 |
Sauteed caramelized onions, mushrooms, and peppers with your choice of mozzarella, aged provolone or American cheese on a toasted fresh sub roll |
| Peter Luger Steak (Sub) |
$7.50 |
A classic steak sandwich with thinly sliced Black Angus rib eye & aged provolone finished with the original Peter Luger steak sauce. |
| The Brooklyn |
$8.50 |
Shaved rib eye steak tossed with Frans Utica Greens, sliced capicola and melted aged provolone and marinara sauce on a toasted sub roll. |
| Meatball Parm (Sub) |
$6.99 |
Francescas homemade meatballs, layered with house made marinara sauce, mozzarella finished with fresh grated parmesan. |
| Grilled Cedar Plank Salmon Entree |
$14.99 |
Add to any entree grilled chicken $2.99, grilled shrimp (x5) $4.50 |
| Chicken Francesca |
$11.99 |
A classic dish of breaded and lightly pan fried chicken breasts, topped with sautéed wild mushrooms, garlic, roasted red peppers and fresh herbs, finished with baked mozzarella & provolone cheese and |
| Chicken Vesuvio |
$11.99 |
Pan fried breaded chicken breasts topped with mushrooms, artichokes, pancetta, diced tomatoes and finished with a Parmesan cream sauce. Served over rigatoni pasta. |
| Pasta Francesca |
$10.50 |
Imported fresh pappardelle pasta, tossed with sautéed escarole, garlic & Italian sausage, finished with Frans marinara sauce. |
| Vodka Riggies |
$8.99 |
Imported rigatoni pasta, sauced with what Francescas does best, pink vodka sauce and finished with grated Parmesan. |
| Chicken Riggies (a Syracuse Tradition) |
$10.50 |
Imported rigatoni pasta, sautéed hot cherry peppers, onions and bell peppers, with sautéed chicken, finished in a spicy pink sauce (mild, medium, hot). |
| Seafood Riggies |
$13.50 |
Imported rigatoni pasta, sautéed bay scallops, shrimp, and hot cherry peppers, tossed with bell peppers & onions, finished in a traditional spicy pink sauce (mild, medium, hot). |
| Frans famous Utica Greens (Entree Size) |
$8.99 |
Sauteed prosciutto, hot cherry peppers, garlic & onions finished with tossed breadcrumbs and Romano cheese. Add italian sausage $0.99 |
| Seafood Greens |
$10.99 |
Francescas Utica Greens, tossed with bay scallops and sautéed shrimp and finished with grated Romano cheese. |
| Shrimp Fra Diavolo (Italian for Brother Devil) |
$10.99 |
Imported fresh papardelle pasta, sautéed shrimp finished in a house made spicy red tomato sauce. |
| Homemade Gnocchi - Marinara |
$9.99 |
Potato based pasta with your choice of sauce |
| Homemade Gnocchi - Vodka Sauce or Pesto Cream Sauce |
$10.99 |
|
| Chicken Parm |
$9.50 |
A classic dish of seasoned breaded chicken breasts sautéed and served with Francescas signature marinara sauce, topped with melted whole milk Buffalo mozzarella over rigatoni pasta. |
| Grilled Chicken Parmesan (A Healthier Choice) |
$9.50 |
Grilled chicken breasts with Frans marinara sauce and topped with melted Buffalo mozzarella served over rigatoni pasta. |
| Lobster Ravioli (A True Francescas Favorite) |
$12.99 |
6 large raviolis stuffed with Maine lobster, seasoned to perfection, and served with our signature pink vodka sauce. |
| Jumbo Mushroom filled Ravioli |
$12.99 |
3 jumbo raviolis filled with roasted portabella and porcini mushrooms, finished in a parmesan cream sauce. |
| Cheese Ravioli - Marinara |
$9.99 |
6 large raviolis stuffed with ricotta cheese. (Your choice of sauce) |
| Cheese Ravioli - Pink vodka sauce |
$10.50 |
|
| Ravioli Parmesan (Melted Mozzarella & Provolone Over Top) |
$10.99 |
6 raviolis filled with seasoned ricotta cheese topped with marinara sauce and finished parm style. |
| Stuffed Rigatonis - Marinara sauce |
$9.50 |
Filled with freshly seasoned ricotta cheese and sautéed crispy pancetta finished in your choice of Marinara sauce or Vodka sauce. |
| Stuffed Rigatonis - Vodka Sauce |
$9.99 |
Filled with freshly seasoned ricotta cheese and sautéed crispy pancetta finished in your choice of Marinara sauce or Vodka sauce. |
| Rigatoni Marinara Sauce |
$7.99 |
Imported rigatoni pasta, sauced with Francescas signature marinara sauce and finished with grated Parmesan. Add meatball $1.25 each |
| Lasagna Classico |
$8.99 |
Layers and layers of fresh pasta sheets, seasoned ricotta and meat topped with marinara and mozzarella, baked to perfection. |
| Eggplant Rolatini |
$8.99 |
Thinly sliced seasoned and breaded eggplant rolled and filled with imported ricotta cheese and topped with marinara sauce and melted aged provolone cheese. |
| Tri Colored Tortellini (Stuffed With Ricotta Cheese) |
$10.50 |
A combination of roasted red pepper, spinach and traditional tortellini tossed in a pesto Parmesan cream sauce. |
| Chicken & Broccoli Rigatoni |
$12.50 |
Imported rigatoni pasta, sautéed chicken, steamed broccoli finished in a creamy alfredo sauce. |
| Reese's Peanut Butter Pie |
$4.00 |
A silky peanut butter pie made with chopped Reese's peanut butter cups and a rich caramel drizzle. |
| Chocolate Fudge Cake |
$4.00 |
Decadent, layered chocolate cake with a chocolate fudge icing topped with shaved chocolate and chocolate drizzle. |
| Lolis Homemade Cannoli |
$4.00 |
Sweet ricotta, piped into a fresh shell, finished with chocolate chips, & powdered sugar. |
| New York Style Cheese Cake |
$4.00 |
Graham cracker real cream cheese filling. |
| Homemade style Tiramisu |
$4.00 |
Coffee favored Italian classic. |
| Can |
$0.99 |
|
| 20oz |
$1.99 |
|
| 2 Liter |
$2.69 |
|
| Bottled Water |
$1.59 |
|
| Others |
$1.99 |
|
