| Ceasar Salad |
$9.25 |
Crisp romaine leaves, shaved Parmesan and croutons tossed in Caesar dressing |
| Caprese Salad |
$13.50 |
Homemade fresh mozzarella, locally-grown tomatoes and basil seasoned with salt, black pepper and drizzled with extra virgin olive oil and a balsamic reduction |
| Seafood Salad |
$14.50 - $18.95 |
Your choice of fried or sautéed seafood. Shrimp, calamari, scallop, red peppers, onions, capers, tomatoes and olives served on a bed of mixed greens tossed with our balsamic vinaigrette dressing |
| Francesca's House Salad |
$9.50 |
Crisp mixed greens lightly tossed with locally grown tomatoes, gourmet olives, fresh red onions, and Italian pepperoncinis tossed in house vinaigrette |
| That's Amore! |
$10.25 |
Mixed spring greens tossed with cranberries, walnuts and goat cheese. Served with a side of balsamic vinaigrette |
| Cold Antipasto Salad |
$14.95 |
Ham, salami, prosciutto, capicola, chickpea salad, eggs, anchovies, roasted peppers, and provolone cheese. Served on a bed of mixed spring greens with a side of balsamic vinaigrette |
| Lunch Chef Salad |
$11.95 |
Bacon, Ham, Salami, Provolone, carrots, onions, olives, tomatoes and boiled egg |
| Soup & Salad |
$9.50 |
Choice of Pasta e fagioli or Minestrone |
| Soup & Caprese Salad |
$11.95 |
Choice of Pasta e fagioli or Minestrone |
| 10" Cheese Pizza & Salad |
$11.50 |
Add a gourmet topping for just $1.95 each |
| Eggplant Parmesan |
$10.25 |
Hand-breaded eggplant baked in tomato sauce, with fresh basil, mozzarella and Parmesan |
| Goat Cheese & Roasted Red Pepper |
$10.25 |
Mild goat cheese with fresh roasted red peppers, basil and extra virgin olive oil |
| Panini Di Verdura Ala Griglia |
$10.25 |
Grilled zucchini, eggplant, onions, roasted red peppers and yellow squash with a garlic and black olive tapenade |
| Panini Caprese |
$10.25 |
Melted buffalo mozzarella with local vine-ripened tomatoes and fresh basil leaves |
| Sausage Parmesan |
$10.50 |
Francesca's homemade sausage baked with tomato sauce and fresh mozzarella. Add grilled onions and peppers for $2.00 |
| Meatball Parmesan |
$10.50 |
Homemade meatballs baked in tomato sauce and melted mozzarella cheese |
| Chicken Parmesan |
$10.50 |
Tender chicken hand-breaded with Parmesan, fried and baked with tomato sauce and mozzarella |
| Italian Sub |
$10.50 |
Ham, salami, capicola, provolone cheese, lettuce, tomatoes and onions in our house vinaigrette with Parmesan and fresh oregano |
| Grilled Chicken & Mozzarella |
$10.75 |
Grilled chicken breast with fresh mozzarella cheese, fresh basil and sliced tomatoes |
| Chicken Milanese |
$10.50 |
Thinly pounded chicken, lightly breaded and fried with lettuce, tomatoes, and onions topped with a Francesca's special lemon butter sauce, balsamic and Parmesan |
| Chicken Jam |
$10.95 |
Fried chicken breast with a honey, bacon and brandy jam and provolone |
| Salmon Cake |
$11.95 |
Homemade salmon cake with provolone, bacon and a sweet peppadew aioli |
| Francesca's Spaghetti |
$7.95 |
Spaghetti with your choice of tomato or marinara sauce |
| Fettuccini Alfredo |
$10.95 |
Our classic creamy and rich Parmesan sauce served over freshly made fettuccine pasta |
| Baked Ziti Classico |
$9.95 |
Ziti pasta with marinara sauce, baked with mozzarella cheese |
| Baked Ziti Sicilian |
$10.95 |
Oven-baked ziti pasta made with fresh eggplant, mozzarella and marinara |
| Baked Ziti Romano |
$10.95 |
Ziti pasta with marinara sauce and savory ricotta oven-baked to perfection with fresh mozzarella |
| Homemade Lasagna |
$11.95 |
Generous layers of homemade pasta filled with ground beef mozzarella, ricotta and Parmesan |
| Eggplant Parmesan |
$10.95 |
Hearty layers of eggplant baked in a tomato sauce seasoned with fresh basil, mozzarella and Parmesan. Served with choice of pasta |
| Eggplant Rollatini |
$12.95 |
Stuffed eggplant with three cheeses baked in marinara sauce with fresh basil, mozzarella, and Parmesan. Served with choice of pasta |
| Chicken Milanese |
$12.50 |
Thinly pounded chicken, lightly breaded and fried golden to perfection. Served with lemon butter sauce and choice of pasta |
| Chicken Parmesan |
$12.50 |
Lightly breaded breast of chicken fried and baked with tomato sauce and mozzarella. Served with choice of pasta |
| Ravioli Marinara |
$10.50 |
Homemade ravioli stuffed with mozzarella, Parmesan and ricotta |
| Spinach Ravioli |
$15.95 |
Raviolis with spinach, pine nuts, sundried tomatoes and ricotta with our Francesca tomato cream sauce and fresh basil |
| Pesto Grilled Chicken |
$13.95 |
Grilled chicken breast drizzled with our basil, pine nut, Parmesan and extra virgin olive oil pesto. Served with a side of sautéed seasonal vegetables or sautéed spinach |
| Pesto Grilled Shrimp |
$15.95 |
Grilled shrimp drizzled with our basil, pine nut, Parmesan and extra virgin olive oil pesto. Served with a side of sautéed seasonal vegetables or sautéed spinach |
| Grilled Salmon |
$15.95 |
Grilled salmon filet finished with a light herb citrus glaze. Served with sautéed seasonal vegetables or sautéed spinach |
| Baked Shrimp Macaroni |
$16.95 |
Decadent Gruyere, cheddar, mozzarella and Parmesan cheeses with cream |
| Cioppino |
$18.95 |
Fresh clams, mussels, calamari, shrimp and fish simmered in a light tomato broth |
| Glass of Chardonnay, Cabernet or Chianti |
$5.00 |
|
| Arancini Di Riso |
$8.95 |
Deep fried arborio rice balls stuffed with fresh mozzarella and served with spicy marinara |
| Eggplant Rollatini |
$9.95 |
Baked eggplant stuffed with a blend of Italian cheeses, baked with marinara and mozzarella |
| Zuppa Di Clams |
$10.50 |
Choice of white or red sauce |
| Mussels Marinara |
$11.95 |
Mussels simmered in a light marinara sauce |
| Bruschetta Ala Napoli |
$10.50 |
Fresh tomatoes and fresh homemade mozzarella served on oven-toasted artisan bread |
| Shrimp Scampi Bruschetta |
$14.50 |
Shrimp sautéed in garlic butter and lemon, served on oven-toasted artisan bread |
| Fried Mozzarella |
$10.50 |
Breaded mozzarella cheese fried golden served with a side of marinara |
| Fried Calamari |
$13.95 |
Calamari lightly dusted with semolina and fried to perfection. Served with a side of marinara |
| Crab and Spinach Dip |
$8.95 |
Baked crab, spinach and artichoke hearts, Parmesan and Boursin cheeses and served with ciabatta toast points |
| Toasted Cheese Mezzalunas |
$8.95 |
Three cheese filled moon shaped raviolis, lightly fried and served with a side of peppadew aioli |
| Goat Cheese and Roasted Red Pepper Crostini |
$10.25 |
Mild goat cheese with roasted red peppers, basil and extra virgin olive oil |
| Pasta e Fagioli |
$4.75 - $5.95 |
A mix of white beans, tomatoes, bacon and pasta in a rich broth |
| Minestrone |
$4.75 - $5.95 |
Fresh vegetables, pasta and beans in a light broth |
| Caprese Salad |
$13.50 |
Homemade fresh mozzarella, locally-grown tomatoes and basil seasoned with salt, black pepper and drizzled with extra virgin olive oil and a balsamic reduction |
| Seafood Salad |
$14.50 - $18.95 |
(A Francesca Fan Favorite) Your choice of fried or sautéed seafood. Shrimp, calamari, scallop, red peppers, onions, capers, tomatoes and olives served on a bed of mixed greens tossed with our balsami |
| Caesar Salad |
$9.25 |
Crisp romaine leaves, shaved Parmesan and croutons tossed in Caesar dressing |
| Francesca's House Salad |
$9.50 |
Crisp mixed greens lightly tossed with locally grown tomatoes, gourmet olives, fresh red onions, and Italian pepperoncinis tossed in house vinaigrette |
| That's Amore! |
$10.25 |
Mixed spring greens tossed with cranberries, walnuts and goat cheese. Served with a side of balsamic vinaigrette |
| Cold Antipasto Salad |
$14.95 |
Ham, salami, prosciutto, capicola, chickpea salad, eggs, anchovies, roasted peppers, and provolone cheese. Served on a bed of mixed spring greens with a side of balsamic vinaigrette dressing |
| Extra Amore |
$2.25 - $6.95 |
|
| Margarita |
$10.50 - $11.50 |
A true Italian classic! A savory tomato sauce baked with fresh mozzarella and basil |
| Italian All the Way |
$13.95 - $14.95 |
Mozzarella cheese, homemade Italian sausage, pepperoni, mushrooms and onions baked to perfection in our brick oven |
| White Pizza |
$10.50 - $11.50 |
Mozzarella, ricotta and Parmesan cheeses on our hand tossed pizza crust |
| The Quattro |
$13.95 - $14.95 |
Four classic toppings of your choosing baked to perfection in our brick oven |
| Shrimp Fra Diablo |
$19.95 - $29.95 |
Sautéed shrimp with clams and mussels in a spicy marinara |
| Shrimp Francaise |
$18.95 - $28.95 |
Shrimp sautéed with mushrooms in white wine, lemon and butter |
| Bucatini Ala Shrimp & Goat Cheese |
$19.95 - $29.95 |
Bucatini pasta with shrimp in a goat cheese cream sauce with tomatoes and basil |
| Penne, Shrimp, & Broccoli |
$18.95 - $28.95 |
Sautéed shrimp with garlic and broccoli tossed with fresh penne pasta in a white wine and tomato basil sauce |
| Shrimp Scampi |
$17.95 - $27.95 |
Sautéed shrimp in a garlic-butter sauce |
| Grilled Shrimp |
$26.95 |
Grilled shrimp with sautéed vegetables or spinach |
| Fettuccine Ala Francesca |
$ |
Sautéed lobster, shrimp, clams, mussels and scallops on a bed of fettuccine in our Francesca tomato cream sauce |
| Lobster Fra Diablo |
$ |
Sautéed lobster and shrimp with clams and mussels cooked to perfection in a spicy marinara sauce |
| Fish Ala Francesca |
$29.95 |
Fresh fish pan seared with shrimp in our Francesca tomato-cream sauce |
| Fish Francaise |
$28.95 |
Fresh fish sautéed with mushrooms in white wine, lemon and butter |
| Grilled Catch |
$24.50 |
Grilled fish of the day with sautéed vegetables or spinach |
| Pescatore |
$29.95 |
Fresh clams, mussels, calamari, shrimp, and fish simmered in a light marinara broth |
| Linguine with Clams |
$21.95 |
Fresh clams simmered in your choice of red or white sauce |
| Baked Macaroni with Shrimp |
$20.95 - $29.95 |
Decadent Gruyere, cheddar, mozzarella and Parmesan cheeses with cream |
| Salmon Picatta |
$25.95 |
Salmon sautéed with capers in white wine, lemon and butter |
| Fish Ala Napoli |
$30.95 |
Fresh fish with 2 clams, 2 mussels and 2 shrimp sautéed in a lemon cream sauce with basil and fresh tomatoes |
| Extra Amore |
|
|
| Pasta Massimo |
$21.95 |
Grilled chicken in a gorgonzola cream sauce with tomatoes and fresh basil tossed with penne pasta |
| Vegetable Primavera |
$19.95 |
Seasonal vegetables in olive oil and garlic with fresh tomatoes tossed with spaghetti (Vegan Friendly Dish) |
| Penne Ala Vodka |
$19.95 |
Penne pasta and proscuitto in a vodka tomato cream sauce |
| Fettuccine Alfredo |
$17.95 |
A classic Parmesan cream sauce, freshly prepared |
| Bucatini All' Amatriciana |
$19.95 |
Bucatini pasta tossed with bacon, tomatoes, and sausage in an Italian pepper sauce. A spicy delight! |
| Tortellini |
$20.95 |
Cheese-stuffed tortellini baked in a wild mushroom sauce with herb chicken |
| Pasta Puttanesca |
$19.95 |
Olives, capers, onions and tomatoes sautéed with a spicy marinara and tossed with spaghetti (Vegan Friendly Dish) |
| Pesto Cream Chicken |
$22.95 |
Sautéed chicken breast tossed with pesto cream, cherry tomatoes and linguine |
| Extra Amore |
|
These add-ons can be applied to any of the Specialty Pasta entrees you see above. |
| Ravioli Marinara |
$15.95 |
Our three cheese filled raviolis with our marinara sauce and fresh basil |
| Three Cheese Ravioli |
$16.95 |
Mozzarella, ricotta and Parmesan filled raviolis baked with our homemade tomato sauce and fresh mozzarella |
| Spinach and Pine Nut Ravioli |
$24.95 |
Raviolis with spinach, pine nuts, sundried tomatoes and ricotta baked with our Francesca tomato cream sauce and homemade fresh mozzarella |
| Ravioli Bolognese |
$24.95 |
Ravioli filled with slow simmered ground beef, tomatoes and mozzarella. Baked with a rich Parmesan cream sauce and homemade mozzarella |
| Shrimp and Crab Ravioli |
$28.95 |
Lump crab, shrimp, red peppers, Boursin, mozzarella and Parmesan cheese filled ravioli baked in a sweet peppadew cream sauce with homemade mozzarella |
| Lasagna |
$15.75 |
Generous layers of pasta, ground beef, mozzarella, ricotta and Parmesan slowly baked |
| Spaghetti |
$12.95 |
Our classic spaghetti with your choice of tomato or marinara sauce |
| Baked Ziti Classico |
$14.95 |
Ziti pasta with homemade marinara baked with mozzarella |
| Baked Ziti Sicilian |
$15.25 |
Ziti pasta and eggplant with mozzarella, baked with marinara |
| Baked Ziti Romano |
$15.50 |
Ziti pasta with marinara and ricotta, baked with mozzarella |
| Eggplant Rollatini |
$16.50 |
Eggplant with a blend of Italian cheeses, baked with marinara and mozzarella |
| Eggplant Parmesan |
$14.95 |
Hearty layers of golden brown eggplant baked with tomato sauce, mozzarella and Parmesan, served with choice of pasta |
| Extra Amore |
|
|
| Chicken Milanese |
$17.50 |
Breast of chicken, lightly fried and served with a lemon butter sauce |
| Chicken Marsala |
$19.95 |
Sautéed chicken breast in a rich marsala wine and mushroom sauce |
| Chicken Francaise |
$19.75 |
Breast of chicken sautéed with mushrooms in white wine, lemon and butter |
| Chicken Parmesan |
$17.95 |
Parmesan breaded breast of chicken lightly fried and baked with tomato sauce and mozzarella |
| Chicken Picatta |
$19.75 |
Breast of chicken sautéed with capers in white wine, lemon and butter |
| Pesto Grilled Chicken |
$20.95 |
Grilled chicken breast drizzled with our basil, pine nut, Parmesan and extra virgin olive oil pesto. Served with a side of sautéed seasonal vegetables or sautéed spinach |
| Extra Amore |
|
|
| Veal Milanese |
$25.95 |
Lightly breaded and fried until golden, served with lemon-butter sauce |
| Veal Marsala |
$25.95 |
Sautéed veal scaloppini in a rich marsala wine sauce with fresh mushrooms |
| Veal Scaloppini Ala Francesca |
$26.95 |
Sautéed veal scaloppini with mushrooms and prosciutto in a rich brandy sauce |
| Veal Parmesan |
$25.95 |
Parmesan breaded veal lightly fried and baked with tomato sauce and mozzarella |
| Veal Francaise |
$25.95 |
Veal scaloppini sautéed with mushrooms in white wine, lemon and butter |
| Veal Picatta |
$26.95 |
Veal scaloppini sautéed with capers in white wine, lemon and butter |
| Extra Amore |
|
|
| Cheese Pizza |
$8.95 |
|
| Fettuccine Alfredo |
$8.95 |
|
| Spaghetti & Meatball |
$7.95 |
|
| Cheese Ravioli |
$8.95 |
|
| Mac and Cheese |
$8.95 |
|
| Tiramisu |
|
|
| Cannoli |
|
|
| Chocolate Kahlua Cheesecake |
|
|
| Special of the Day |
|
|
| Oatmeal |
$6.95 |
A bowl of Slow Cooked Oats served with honey butter, brown sugar and milk. |
| Yogurt with Berries |
$7.95 |
A layered parfait glass of Granola, Vanilla Yogurt and fresh berries. |
| Gravlox and Bagel |
$9.95 |
Brown Sugar and Dill cured Salmon with Cream Cheese, Capers, Onion and Tomato. |
| Stuffed French Toast |
$11.95 |
Challah French Toast stuffed with a Chambord Mascarpone Cream with fresh berries. Served with Maple or Blueberry Butterscotch Syrup. |
| Two Eggs |
$7.95 |
Served with choice of side and toast. |
| Two Eggs with Bacon or Sausage |
$10.95 |
Two Eggs, any style, with Bacon or Sausage, choice of side item and toast. |
| Two Eggs with Spinach and Goat Cheese |
$12.95 |
Two eggs, any style, served with Sauteed Spinach, Goat cheese and Sundried Tomato. |
| Salmon Cakes Benedict |
$13.95 |
Handmade Salmon Cakes topped with Soft Poached Eggs and Pistachio Hollandaise. |
| Steak and Eggs |
$18.95 |
6.oz Steak grilled to preference, finished with Herb Butter, and Two Eggs, any style. |
| Brunch Salad |
$8.25 |
Mixed Spring greens tossed with Cranberries, Walnuts and Goat Cheese. Served with a side of Balsamic vinagrette |
| Francesca Omelet |
$13.95 |
3 Egg Omelet with Steak, Onions, Mushrooms and Gorgonzola Cheese. |
| El Jefe |
$14.95 |
The Boss! 3 Egg Omelet with Cappicola, Bacon, Sausage, Onions, Mushrooms, Provolone AND Mozzarella. |
| Spinach and Goat Cheese Omelet |
$12.95 |
Spinach folded with Goat Cheese and Sundried Tomato into our fluffy omelet. |
| Veggie Omelet |
$12.95 |
Spinach, Tomatoes, Onions, Mushrooms, Roasted Red Peppers and Choice of Provolone or Mozzarella. |
| Pick Two Omelet |
$10.95 |
Choice of any two items: Ham, Bacon, Sausage, Spinach, Mushrooms, Roasted Red Peppers, Tomatoes, Onions, Olives, Provolone or Mozzarella. |
| The Morning After |
$10.95 |
Brunch Sandwich on grilled Ciabatta. Two Eggs Fried Hard, FOUR Strips of Bacon, Provolone Cheese and Sweet Onion Jam. |
| Italian Beef |
$11.95 |
Thinly sliced, marinated Steak with grilled Onions and Mushroom and Melted Provolone on Ciabatta. Served with Au Jus. |
| The Chicken Jam |
$10.95 |
Deep Fried Chicken Breast with a Bacon, Honey and Brandy Jam and Provolone on grilled Ciabatta. |
| Grilled Cheese and Tomato Bisque |
$12.95 |
Our version of an old favorite. Provolone, Mozzarella and Cream Cheese grilled on Buttered Challah slices. Served with a cup of Rosemary Goat Cheese and Tomato Bisque. |
| Lasagna |
$10.95 |
Layers of Pasta, Ground Beef and Cheese baked in our Tomato Sauce with Mozzarella. |
| Chicken Parmesan |
$11.95 |
Lightly breaded breast of Chicken fried and topped with Tomato Sauce and melted Mozzarella. Served with choice of pasta. |
| Stuffed Eggplant |
$12.95 |
Eggplant halved and stuffed with Mushroom, Spinach and Gorgonzola, Served with Polenta Cakes. |
| Chicken Milanese |
$11.95 |
Thinly pounded Chicken Breast lightly fried and topped with a Lemon Butter sauce. Served with choice of pasta. |
| Polenta Platter |
$9.95 |
2 pan fried Polenta Cakes served with a side of Sauteed Spinach and Brunch Fries. Vegan Friendly Dish. |
| Eggplant Rollatini |
$11.95 |
Stuffed Eggplant filled with three Italian cheeses and baked with our Marinara, fresh Basil and Mozzarella. Served with choice of pasta. |
| Vegetarian Puttanesca |
$17.95 |
Olives, Capers, Onions and Tomatoes sauteed with a Spicy Marinara and tossed with Spaghetti. Vegan Friendly Dish. |
| Salmon Picatta |
$15.95 |
Served with a White Wine Lemon Butter Sauce with Capers and a side of Sauteed mixed Vegetables. |
| Cioppino |
$20.95 |
Clams, Mussels, Shrimp, Fresh Fish and Calamari with Wine and Garlic in a Savory Tomato Broth. Served over your choice of pasta and served with Ciabatta Toast Points. |
| Bacon |
$3.95 |
|
| Sausage |
$3.95 |
|
| 2 Eggs |
$2.95 |
|
| Brunch Potatoes |
$2.95 |
|
| Polenta Cakes |
$3.95 |
|
| Side of Toast |
$2.95 |
|
| Bagel |
$2.95 |
|
| Sliced Tomatoes |
$1.75 |
|
| XL Antipasto Bloody Mary |
$12.95 |
2 Ounces of Vodka, Francesca's Bloody Mary Mix, Antipasto Skewer, Pickled Vegetable Skewer, Celery Salt Rim and Restorative Properties |
| Apricot Bellini |
$7.50 |
Apricot Brandy, Nectar and Prosecco |
| French Kiss |
$7.50 |
Mudded Raspberry, Vodka, Champagne and Lemon with a sugar rim |
| Basil Mojito |
$8.00 |
White Rum, Crushed Basil, Lime and Sugar. |
| Tequila Sunrise |
$8.50 |
1800 Reposado, Orange Juice and Grenadine. |
| Il Verona |
$18.00 |
Homemade Garlic Rolls. Francesca's House Salad with Balsamic and Creamy Italian Dressings, Pasta e Fieno (pasta with grilled vegetables), Baked Ziti, Chicken Parmesan, Spaghetti Marinara |
| Il Milan |
$20.00 |
Homemade Garlic Rolls, Francesca's House Salad with Balsamic and Creamy Italian Dressings, Choice of Grilled Chicken Breast or Chicken Francaise, Eggplant Rollatini, Penne with Marinara, Homemade Mea |
| Il Roma |
$22.00 |
Homemade Garlic Rolls, Francesca's Mixed House Salad or Caesar, Chicken Parmesan or Chicken Milanese, Pasta e Fieno, Baked Ziti Romano, Broccoli, Chef Assorted Dessert Platter |
| Freshly Baked Garlic & Parmesan Rolls |
$3.95 - $6.95 |
|
| Zuppa (1/2 Gallon) |
$18.00 |
|
| Francesca's House Salad |
$25.00 |
Mixed Greens with Tomatoes, Mediterranean Olives, Red Onion and Pepperoncini served with our House Balsamic Vinaigrette |
| Caesar |
$25.00 |
Crisp Romaine, Shaved Parmesan and Croutons with our Creamy Caesar Dressing |
| Caprese Salad |
$38.00 |
Sliced Fresh Mozzarella, Fresh Local Tomatoes and Basil seasoned with Salt, Black Pepper, and drizzled with Olive Oil |
| Cold Antipasto |
$19.95 |
An Assortment of Ham, Salami, Proscuitto, Capicolla, Chickpea Salad, Eggs, Anchovies, Roasted Peppers and Provolone |
| Hot Antipasto |
$26.95 |
A Hearty Combination of Crab-Stuffed Mushrooms, stuffed Eggplant, Clams Oreganato and Shrimp Parmesan |
| Bruschetta Ala Napoli |
$18.00 |
Tomatoes and Fresh Mozzarella on Oven-Toasted Artisan Bread |
| Manicotti |
$48.00 |
|
| Ravioli Marinara |
$48.00 |
|
| Lasagna |
$52.00 |
|
| Eggplant Rollatini |
$55.00 |
|
| Handmade Pasta |
$25.00 - $35.00 |
|
| Baked Ziti Sicilian |
$38.00 |
|
| Eggplant Parmesan |
$38.00 |
|
| Chicken Milanese |
$45.00 |
|
| Pasta Enhancements |
$14.00 |
|
| Dolce |
$26.00 |
|
| Antipasto Platter |
$150.00 |
|
| Bruschetta A la Napoli |
$90.00 |
|
| Mozzarella Caprese |
$115.00 |
|
| Signature Panini Platter (assorted) |
$125.00 |
Homemade Sausage & Peppers, Grilled Chicken with Mozzarella, Eggplant Parmesan, Vegetarian |
| Sausage & Meatball Parmesan Panini Platter |
$115.00 |
|
| Signature House Salad for 10 |
$50.00 |
with 2 Dozen Garlic Parmesan Rolls |
| Chicken Caesar Salad for 10 |
$70.00 |
with 2 Dozen Garlic Parmesan Rolls |
| Homemade Pasta Fagioli or Minestrone Gallon |
$45.00 |
with 2 Dozen Garlic Parmesan Rolls (16-8oz portions) |
| 1/2 Gallon |
$25.00 |
with 1 Dozen Garlic Parmesan Rolls |
| Lasagna |
$90.00 |
|
| Eggplant Parmesan |
$85.00 |
|
| Chicken Parmesan |
$100.00 |
|
| Spaghetti with Meatballs or Sausage |
$85.00 |
|
| Eggplant Rollatini |
$90.00 |
|
| Baked Ziti Sicilian or Romano |
$70.00 |
|
| Tortellini |
$120.00 |
|
| Chicken Milanese |
$115.00 |
|
| Penne Ala Vodka |
$90.00 |
|
| Pasta Massimo |
$115.00 |
|
| Pasta with Marinara or Tomato |
$50.00 |
|
| Tiramisu |
$48.00 |
|
| Cannoli |
$48.00 |
|
| Chef Assortment of Mini Desserts |
$48.00 |
Cannoli, Tiramisu, Cheesecake |
| #1. Full House |
$80.00 |
Lasagna: Generous layers of ground beef, tomato, cheese and pasta baked in tomato sauce with mozzarella and Parmesan. Manicotti: Stuffed pasta rolls with ricotta, mozzarella and Parmesan baked in tom |
| #2. Pizza Party |
$75.00 |
Two Twelve Inch 2 Topping Thick Crust Pizzas: Pizza topping choices: Italian Sausage, Pepperoni, Mushrooms, Onions, Roasted Red Peppers, Mediterranean Olives, Spinach, Grilled Eggplant, Anchovies. Ba |
| #3. All in the Family |
$70.00 |
Chicken Parmesan: Breaded chicken breast baked with tomato sauce, mozzarella and Parmesan. Eggplant Parmesan: Baked with tomato sauce and mozzarella. Baked Ziti Romano: Ziti pasta baked with tomato s |
| #4. From the Garden |
$70.00 |
Vegetarian Puttanesca: Penne pasta tossed with capers, onions, olives, and shallots in a spicy marinara. Eggplant Parmesan: Baked with tomato sauce and mozzarella. Vegetable Primavera: Seasonal veget |
| #5. Company's Coming |
$85.00 |
Penne ala Vodka: Penne tossed with a vodka tomato cream sauce with prosciutto. Chicken Marsala: Chicken breast sauteéd in a rich Marsala wine sauce with mushrooms. Pasta Massimo: Chicken and penne pa |
