Oyster, Clam |
$12.00 - $7.00 |
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House Oyster, Clam |
$9.00 - $16.00 |
minced lemon, cocktail sauce, topped with ikura & scallion |
Baked Oyster, Clam |
$18.00 - $10.00 |
japanese mayo topped with masago & scallion |
Agedofu |
$4.00 |
deep fried bean curd served with ginger sauce and bonito flake: option |
Oshinko |
$4.00 |
japanese pickles topped with sesame seed |
Tatsuta Age |
$4.00 |
fried chicken nuggets |
Yakitori |
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broiled with scallion on skewer in teriyaki sauce, 2 skewers |
Yakitori |
$5.00 |
beef |
Yakitori |
$4.00 |
chicken |
Gyoza |
$4.00 |
pan fried pork and vegetable dumplings |
Shumai |
$4.00 |
steamed or fried shrimp and vegetable dumplings |
Wasabi Shumai |
$5.00 |
steamed pork and vegetable dumplings, wasabi flavor |
Edamame |
$5.00 |
broiled soy bean with salt |
Fried Calamari |
$5.00 |
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Iitako |
$6.00 |
marinated baby octopus, served cold |
Kaki Fry |
$6.00 |
deep fried oyster, served with tonkatsu sauce |
Dynamite |
$6.00 |
baked scallop and mushroom with japanese mayo & masago |
Fried Soft Shell Crab |
$6.00 |
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Chicken Or Beef Negima |
$7.00 |
scallion rolled in this sliced chicken or beef in teriyaki sauce |
Calamari Sugata Yaki |
$7.00 |
broiled whole squid, served with teriyaki sauce |
Steamed Snow Crab Leg |
$12.00 |
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Assorted |
$6.00 |
2 pcs shrimp & 4 pcs vegetable |
Vegetable |
$5.00 |
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Shrimp Or Chicken |
$6.00 |
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Uni |
$9.00 |
deep fried sea urchin with mint leaf |
Jumbo Shrimp |
$10.00 |
deep fried jumbo shrimp with head |
Assorted |
$11.00 |
4 pcs shrimp & 6 pcs vegetable |
Vegetable |
$11.00 |
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Chicken |
$13.00 |
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Shrimp |
$14.00 |
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Shrimp & Chicken |
$14.00 |
4 pcs shrimp & 4 pcs chicken |
Seafood |
$16.00 |
scallop, shrimp, crabstick, fish and vegetable, 2 pcs each |
Miso Soup |
$2.00 |
soy bean with diced tofu, wakame seaweed and scallion |
Clear Soup |
$2.00 |
fish consumme with tofu, wakame seaweed and scallion |
Crab Soup |
$3.00 |
mixed mushroom and scallion in miso soup |
Snow Crab Soup |
$5.00 |
snow crab, vegetable and scallion in miso soup |
Seafood Soup |
$6.00 |
shrimp, scallop, clam, vegetable and scallion in miso soup |
House Special Soup |
$7.00 |
shrimp, scallop, crabstick, mushroom and scallion in miso soup |
Zaru Soba |
$9.00 |
cold noodle |
Yaki Soba |
$10.00 |
sauteed egg thin noodle with chicken, beef or shrimp |
Yaki Udon |
$10.00 |
sauteed rice thick noodle with chicken, beef or shrimp in tonkatsu sauce |
Beef Udon |
$11.00 |
rice thick noodle in soup with beef & vegetable |
Tempura Udon |
$11.00 |
rice thick noodle in soup with vegetable, tempura: 2 pcs shrimp & 4 pcs vegetable served on side |
Nabeyaki - Udon |
$12.00 |
rice thick noodle in soup with egg, crabstick, chicken, scallop, shrimp and vegetable |
Tonkatsu |
$12.00 |
deep fried pork cutlets, tonkatsu sauce and rice on side |
Chicken Katsu |
$12.00 |
deep fried chicken cutlets, tonkatsu sauce and rice on side |
Una - Don |
$13.00 |
broiled eel served over rice with eel sauce |
Pineapple Fried Rice |
$15.00 |
diced fresh pineapple, scallop, shrimp, crabstick and eel |
Maki Combination |
$12.00 |
eel avocado roll, california roll and tuna roll |
Tekka Donburi |
$13.00 |
9 pcs tuna served over bowl of vinegared rice |
Chirashi |
$13.00 |
assortment of sashimi served over bowl of vinegared rice |
Sushi Platter |
$15.00 |
2 pcs each or salmon & white fish, 1 pc each or tuna, yellowtail, shrimp, soft clam, squid, tobiko and a california roll or tuna roll |
Sushi Torio |
$17.00 |
3 pcs each of tuna, salmon, yellowtail and a tuna roll |
Cooked Sushi |
$17.00 |
2 pcs each of eel, smoked salmon, shrimp, crabstick and a eel avocado roll |
Sushi - U - Create |
$20.00 |
any 8 pcs sushi, *except botan ebi and uni, & any 1 roll, except chef special rolls and uni maki |
Sashimi Platter |
$16.00 |
4 pcs each of salmon, tuna & white fish, 3 pcs each of yellowtail & tako and 2 pcs of surf clam, rice on side |
Sashimi For 2 |
$34.00 |
4 pcs each of salmon, tuna, yellowtail, white fish, ama ebi, tako, soft clam, squid and smoked salmon, 2 rice on side |
Sushi & Sashimi For 2 |
$40.00 |
12 pcs sushi, 2 pcs each of salmon, tuna, yellowtail, white fish, eel, shrimp, 28 pcs sashimi, 6 pcs each of salmon, tuna, yellowtail, white fish, 4 pcs tako 2 rolls, california roll & eel avocado ro |
A) Vegetable |
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B) Tofu |
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C) Shrimp |
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D) Scallop |
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E) Salmon |
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F) Tuna |
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G) White Tuna |
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H) Red Snapper |
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I) Beef |
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J) Chicken |
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K) Pork |
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L) Ginger Chicken Or Pork |
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Negima Chicken Or Beef |
$15.00 |
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Kushi Yaki |
$15.00 |
chicken, beef, scallop and shrimp on skewer |
Seafood |
$16.00 |
shrimp, scallop, salmon and crabstick |
Vegetable |
$15.00 |
or tofu teriyaki |
Tonkatsu |
$16.00 |
or chicken katsu |
Chicken |
$18.00 |
or pork or ginger pork or beef or shrimp teriyaki |
Salmon |
$18.00 |
or tuna or white tuna or red snapper teriyaki |
Chicken Negima |
$18.00 |
or beef negima teriyaki |
Sushi |
$18.00 |
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Sashimi |
$20.00 |
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Unagi |
$20.00 |
eel |
Green Salad |
$2.00 - $3.00 |
served with ginger dressing |
Avocado Salad |
$5.00 |
avocado, masago and lettuce, served with ginger dressing |
Seaweed Salad |
$5.00 |
mixture of marinated seaweed on a beef of lettuce |
Kani Salad |
$6.00 |
shredded crabstick and cucumber, mixed with japanese mayo and masago |
Seafood Salad |
$7.00 |
shrimp, scallop, crabstick, clam, octopus and masago with green salad and ginger dressing |
Fuji Salad |
$8.00 |
shredded fuji apple, shrimp and crabstick mixed with japanese mayo and masago |
Chef Caesar Salad |
$10.00 - $20.00 |
grilled salmon, skin, shrimp, octopus, seaweed salad and masago, mixed with house caesar salad |
Kani - Su Or Tako - Su |
$5.00 |
crabstick or octopus over wakame seaweed in ponzu sauce |
Tako - Su Miso |
$5.00 |
octopus over wakame seaweed in ponzu sauce & miso paste |
Spicy Octopus |
$5.00 |
vinegared diced octopus mixed with house hot oil & masago |
Sunomono Combination |
$6.00 |
soft clam, scallop, shrimp, octopus & crabstick over: wakame seaweed in ponzu sauce |
Salmon Skin |
$7.00 |
grilled salmon skin, topped with masago, scallion and sesame seed, eel sauce |
Avocado "Mashed" |
$7.00 |
mashed avocado mixed with shredded cucumber, crabstick, soft clam, shrimp and masago |
Spring Lobster |
$10.00 |
steamed lobster tail & avocado with japanese mayo & masago, wrapped by cucumber |
Tiger Eyes |
$6.00 |
squid wrapped with salmon inside, over wakame seaweed in ponzu sauce |
Seared Tuna |
$8.00 |
sliced seared tuna in miso sauce |
Spicy Tuna Or Salmon And Avocado |
$8.00 |
with house hot oil & masago |
Tuna Tataki |
$8.00 |
slightly grilled on the outside, raw inside, served with house special sauce |
Usuzuguri, Fluke Fin |
$11.00 |
thin sliced fluke or fluke fin, topped with masago and scallion in ponzu sauce |
Ika - Uni - Masago |
$11.00 |
shredded squid & mashed sea urchin with masago & quail egg |
Hana Maki |
$11.00 |
salmon wrapped with kani salad inside, topped with assorted tobiko |
Red River |
$13.00 |
tuna wrapped with spicy squid & crunchy inside, topped with red tobiko and wasabi sauce |
Spring Roll (No Rice) |
$8.00 |
your choice of fish inside, wrapped with cucumber |
House Futomaki (No Rice) |
$10.00 |
egg custard, crabstick, cucumber, japanese pickles. eel, shrimp and masago, wrapped with rice paper |
Volcano Roll (No Rice) |
$10.00 |
salmon, tuna and yellowtail, deep fried, served with eel sauce, spicy mayo and chef sauce, topped with masago & scallion |
Crispy Roll |
$10.00 |
wrapped inside - out and deep fried topped with tobiko choose: spicy tuna, spicy salmon, spicy scallop, eel & cream cheese |
Anthony Roll |
$7.00 |
egg custard, crabstick, cucumber and japanese mayo inside, avocado & masago outside |
Tiger Eye Roll |
$7.00 |
smoked salmon, cream cheese and jalapeno, deep fried, wrapped with soy bean paper |
Golden Dragon |
$9.00 |
smoked salmon, cucumber and japanese mayo inside, topped with fresh mango and masago |
Phoenix Roll |
$10.00 |
chicken tempura and japanese mayo inside, topped with fresh mango and masago |
Loin King |
$10.00 |
ebi tempura, eel & cream cheese inside, topped with avocado and masago |
Shaky Dog |
$10.00 |
ebi tempura inside - out wrapped with crabstick & miso sauce |
Jumbo Ebi Tempura Roll |
$10.00 |
jumbo shrimp tempura, avocado, japanese mayo and masago, wrapped with cucumber |
Lobster Roll |
$10.00 |
fried lobster tail, avocado, japanese mayo and masago, wrapped with cucumber |
May Roll |
$11.00 |
strawberry & cucumber inside, topped with spicy lobster meat & tobiko |
House Spider |
$11.00 |
fried soft shell crab, lettuce and avocado, topped with tobiko and wasabi sauce |
S - S - S Roll (Sweet, Sour, Spicy) |
$11.00 |
grilled salmon, crabstick and sauteed onion inside, topped with seared salmon, served with s-s-s sauce |
Snow White |
$11.00 |
grilled white tuna in lemon cream sauce, wrapped with soy bean paper |
Fontana Roll |
$11.00 |
real crab meat mixed with japanese mayo inside, topped with your choice of: salmon, tuna, yellowtail, white tuna, rainbow fish, shrimp, eel, shrimp & eel |
Dancing Eel |
$12.00 |
eel and cucumber inside, topped with eel and masago |
Galaxy Eel |
$12.00 |
poached asparagus inside - out wrapped with eel, topped with tempura flaked and masago, finished with three kinds of chef special sauce |
Galaxy |
$12.00 |
instead of eel, make it with rainbow fish |
Sakura Roll |
$10.00 |
salmon, tuna, cucumber & avocado inside, topped with white tuna & tobiko |
Fantasy |
$11.00 |
tuna, smoked sake, yellowtail, white fish, crabstick, avocado and masago, wrapped with cucumber |
Titanic Roll |
$11.00 |
eel tempura inside, topped with spicy tuna or salmon and tobiko |
Crazy Hamachi Roll |
$11.00 |
spicy yellowtail and crunchy inside, topped with yellowtail and scallion |
Red Dragon Roll |
$11.00 |
spicy tuna and crunchy inside, topped with tuna |
Orange Roll |
$11.00 |
spicy salmon and crunchy inside, topped with salmon |
Winter Roll |
$11.00 |
spicy white tuna and crunchy inside, topped with white tuna |
California Roll |
$4.00 |
crabstick, avocado and cucumber |
Boston Roll |
$5.00 |
shrimp, lettuce and japanese mayo |
Philadelphia Roll |
$5.00 |
smoked salmon, cucumber and cream cheese |
Sake Kawa Mako |
$5.00 |
salmon, skin and cucumber |
Eel Avocado Or Eel Cucumber Roll |
$5.00 |
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East Roll |
$5.00 |
shrimp, egg custard, cucumber and masago |
Manhattan Roll |
$5.00 |
crabstick, egg custard, cucumber and japanese mayo |
Spicy California Roll |
$5.00 |
crabstick, avocado and cucumber, with spicy mayo |
Futo Maki |
$6.00 |
crabstick, masago, cucumber, egg custard, japanese pickles, carrot and squash, seaweed outside |
Ebi Tempura Roll |
$6.00 |
shrimp tempura, cucumber and masago |
Real Crab Meat Roll |
$6.00 |
real crab meat mixed with japanese mayo |
Grilled Fish Roll |
$7.00 |
grilled salmon with spicy mayo and topped with masago |
Gonzo Roll |
$7.00 |
sauteed salmon & onion, tempura flake, topped with masago |
Dragon Roll |
$8.00 |
eel & cucumber inside, topped with avocado & masago |
Spider Roll |
$8.00 |
soft shell crab, masago, crabstick and cucumber, seaweed outside |
Tekka Maki Tuna |
$4.00 |
seaweed outside |
White Tuna Roll |
$4.00 |
seaweed outside |
Negi - Hamachi Maki |
$4.00 |
yellow tail and scallion, seaweed outside |
Alaskan Roll |
$5.00 |
salmon and avocado |
Tuna And Avocado Roll |
$5.00 |
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Spicy Tuna Or Salmon Roll |
$5.00 |
mixed with spicy mayo, masago and scallion |
Spicy White Tuna Or Shrimp Roll |
$6.00 |
mixed with spicy mayo, masago and scallion |
Spicy Yellowtail Roll |
$6.00 |
mixed with spicy mayo, masago and scallion |
Spicy Scallop Or Squid Roll |
$6.00 |
mixed with spicy mayo, masago and scallion |
Rock N' Roll |
$8.00 |
spicy tuna inside, topped with avocado |
Rainbow Roll |
$9.00 |
crabstick, cucumber & avocado inside, topped with rainbow fish |
Ikura Maki |
$5.00 |
salmon roe, seaweed outside |
Uni Maki |
$6.00 |
sea urchin, seaweed outside |
Kappa Maki |
$3.00 |
cucumber, seaweed outside |
Oshinko Maki |
$3.00 |
japanese pickles, seaweed outside |
Kanpyo Maki |
$3.00 |
squash, seaweed outside |
Asparagus Mako |
$3.00 |
seaweed outside |
Avocado Roll |
$4.00 |
seaweed outside |
Sweet Potato Roll |
$4.00 |
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Age Tofu Maki |
$4.00 |
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Vegetarian Roll |
$5.00 |
lettuce, cucumber, carrot, radish & marinated seaweed, seaweed outside |
Aac Roll |
$5.00 |
asparagus, avocado, cucumber |
Spicy Mayo |
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Japanese Mayo |
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Spicy Sauce |
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Ponzu Sauce |
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Eel Sauce |
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Teriyaki Sauce |
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Ginger Dressing |
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Cocktail Sauce |
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Avocado |
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Cream Cheese |
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Masago |
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Crunchy |
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Inside - Out Roll |
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Roll |
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without seaweed |
House Combo |
$18.00 |
3 pcs each of salmon & tuna, 2 pcs each of yellowtail eel |
Salmon |
$12.00 |
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Salmon |
$14.00 |
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Salmon & 4 Pcs Eel |
$16.00 |
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Eel |
$16.00 |
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Egg Custard |
$1.50 |
tamago |
Tofu Skin |
$1.50 |
inari |
Octopus |
$2.00 |
tako |
Soft Clam |
$2.00 |
kanikama |
Crab Stick |
$2.00 |
kanikama |
Shrimp |
$2.00 |
ebi |
Mackerel |
$2.00 |
saba |
Baby White Fish |
$2.00 |
anchovy |
Smoked Salmon |
$2.50 |
smoked sake |
Eel |
$2.50 |
unagi |
Scallop |
$2.00 |
kobashira |
Red Snapper |
$2.00 |
tai |
Fluke |
$2.00 |
hirame |
Tuna |
$2.50 |
maguro |
White Tuna |
$2.50 |
albacore |
Salmon |
$2.50 |
sake |
Squid |
$2.50 |
ika |
Yellow Tail |
$2.50 |
hamachi |
Striped Bass |
$2.50 |
suzuki |
Salmon Roe |
$2.50 |
ikura |
Sea Urchin |
$3.00 |
uni |
Sweet Shrimp |
$2.50 |
ama ebi |
Jumbo Sweet Shrimp |
$3.50 |
botan ebi |
Spicy Tuna |
$2.50 |
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Spicy Salmon |
$2.50 |
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Spicy Squid |
$3.00 |
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Flying Fish Roe |
$2.50 |
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Orange Tobiko |
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Red Tobiko |
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Gold Tobiko |
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Green Wasabi Tobiko |
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Black Royal Tobiko |
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