Horenso Gomae |
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Wilted spinach with roasted black sesame sauce and shaved bonito. |
Sunomono |
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Japanese vinaigrette, wakame and cucumber with shrimp, crab or octopus. |
Seaweed Salad |
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Assortment of sea kelp lightly seasoned with soy vinaigrette. |
Hawaiian Ahi Tuna & Avocado Salsa |
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With blend of soy sauce, chili pepper, onion & cilantro. |
New York Steak Tataki |
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Seared omaha new york steak with shaved red onions, garlic chips, kaiware, wasabi crème fraiche and ponzu. |
Tuna Carpaccio |
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Capers and shaved red onions served with wakame infused ponzu olive oil. |
Hamachi Carpaccio |
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Shaved jalapeno and spicy garlic chips served with a light soy ponzu sauce. |
Edamame |
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Boiled soy bean seasoned with sea salt. |
Asari Miso Soup |
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Manila clams, kaiware and scallions. |
Daikon Miso Soup |
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Radish flowers and scallions. |
Grilled Organic Shiitake Mushroom |
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Grilled & lightly seasoned. |
Nasu Dengaku |
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Grilled japanese eggplant with house made sweet miso sauce, shaved bonito and sesame. |
Agedashi Tofu |
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Deep-fried tofu served in a sweet soy-broth with shaved bonito and grated daikon. |
House Made Gyoza |
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Pan fried pork and cabbage pot stickers. |
Chawanmushi |
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Steamed egg custard with shiitake, shrimp, spinach and ginkonut. |
Washington Panko Oysters |
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Bread crusted and deep fried. |
Panko Crusted Soft Shell Crab Tempura |
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Served with ponzu sauce. |
Calamari Tempura |
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Served with nori salt and tempura sauce. |
Dungeness Crab Spring Roll |
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Deep-fried filo wrapped dungeness crab and sauteed vegetables. |
Beef Negi Maki |
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Scallion and asparagus wrapped in shaved rib-eye and topped with teriyaki sauce. |
Seafood Dynamite |
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Bay scallop, crab, asparagus, fresh shiitake, tobiko with creamy spicy sauce. |
Vegetable Tempura |
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Medley of seasonal vegetables lightly battered and deep fried. |
Shrimp And Vegetable Tempura |
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3 Shrimp, kakeage and seasonal vegetables lightly battered and deep fried. |
Crispy Salmon |
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Salmon crusted with curried crushed rice. Served with curry ponzu, seasonal vegetables and wasabi crème fraiche. |
Black Cod |
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Broiled marinated black cod in house made saikyo miso sauce with enoki mushrooms. |
Grilled Chicken Breast |
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With seasonal vegetables and teriyaki sauce. |
New York Steak |
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Aged Omaha short-loin cut, pan seared with hawaiian lava salt, yuzu ginger demi-glace or teriyaki sauce. Served with seasonal vegetables. |
Hamachi |
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Yellowtail. |
Shiro Maguro |
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Albacore tuna. |
Maguro |
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Tuna. |
Wild Sockeye |
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Salmon. |
Shake |
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Salmon. |
Moriawase |
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Assortment. |
Tako |
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Octopus. |
Toro |
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Fatty tuna. |
Mirugai |
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Geoduck. |
Omakase Sashimi |
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Set a budget and our head sushi chef will put together a platter just for you! |
Amaebi |
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Sweet shrimp. |
Mirugai |
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Geoduck. |
Anago |
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Broiled sea eel. |
Saba |
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Mackerel. |
Hamachi |
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Yellowtail. |
Hokki Gai |
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Surf clam. |
Hotate |
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Scallop. |
Ika |
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Squid. |
Ikura |
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Salmon roe. |
Ivory King White Salmon |
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Wild Sockeye Salmon |
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Kani |
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Crab. |
Maguro |
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Tuna. |
Smoked Salmon |
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Shake |
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Salmon. |
Shiro Maguro |
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Albacore. |
Super White Tuna |
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Tako |
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Octopus. |
Tamago |
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Egg omelet. |
Tobiko |
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Flying fish eggs. |
Toro |
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Fatty tuna. |
Unagi |
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Fresh water eel. |
Uni |
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Sea urchin. |
Sushi Combination |
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8 Pieces of nigiri sushi with tuna roll. Maguro, shiro maguro, salmon, hamachi, ebi, hotate, clam and tako. |
Chirashizushi |
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Assortment sashimi and vegetable over sushi rice. |
Ikura And Uni Don |
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Salmon roe and sea urchin over sushi rice. |
Tekka Don |
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Tuna sashimi over sushi rice. |
Unaju |
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Broiled fresh water eel over rice. |
Asparagus Shrimp Roll |
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With chili-mayo and cucumber. |
Avocado Unagi Roll |
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Salmon Skin Roll |
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With kaiware, negi, cucumber, gobo, bonito flake. |
Lobster Californian Roll |
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Lobster, avocado, cucumber, and masago. |
California Roll |
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Crab, avocado, cucumber, masago, mayo. |
Crunchy Roll |
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Tempura shrimp, avo, masago, cucumber, gobo, chili sauce. |
Jalapeno Hamachi Roll |
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With masago, avocado. |
Shrimp Tempura Roll |
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Shrimp tempura, cucumber, avocado, chili-mayo. |
Smoked Salmon |
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With cream cheese and cucumber. |
Spider Roll |
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Tempura softshell crab cucumber, avocado chili-mayo, masago. |
Spicy Tuna Roll |
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With spicy sauce, cucumber and scallion. |
Tekka Maki |
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Tuna roll. |
Scallop And Crab Roll |
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With cucumber, avocado, masago, chili-mayo. |
Seattle Roll |
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Spicy salmon, cucumber, masago, scallion, tempura crust. |
Washington Roll |
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Spicy tuna, cucumber, masago, scallion, tempura crust. |
Veggie Philly Roll |
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Avocado, cream cheese, asparagus & cucumber (tempura). |
Philly Roll |
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Salmon, avocado, cream cheese, chili sauce (tempura). |
Fire Cracker Roll |
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Oven-broiled hamachi with chili sauce, jalapeno pepper jabanero and masago. |
Mamenori Roll |
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Salmon, shrimp, crab, avocado, asparagus, cucumber, masago and chili-mayo. All wrapped in soy paper. |
Rainbow Roll |
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Kaiware, cucumber, masago roll topped with maguro, hamachi, salmon and ebi. |
Dragon Roll |
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Shrimp tempura, kaiware, masago, cucumber topped with unagi and avocado. |
Seared Salmon Roll |
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Seared salmon on top of shrimp tempura, avocado, chili-mayo and masago. |
Lobster & Shrimp Tempura Crunchy Roll |
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With avocado, masago, cucumber and chili sauce. |
Masago |
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Salt cured smelt roe. |
Bonito Flake |
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Dried skipjack tuna. |
Kaiware |
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Radish sprouts. |
Gobo |
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Pickled burdock root. |
House Made Ice Cream |
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Ask your server for today's selection. |
Mochi Ice Cream |
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Green tea, strawberry, mango, kona coffee. |
Seasonal Fruits |
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Banana Tempura |
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Layered with filo crisps and topped with choice of house made chocolate banana sorbet or guava ice cream. |
Flo's Chocolate Fondue |
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Creamy german milk chocolate topped with white chocolate flakes and served with fresh fruits (serves two). |
Ethiopia Yirgacheffe Konga Organic |
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Floral, elegant, delicate. tones of lemon zest, nutmeg, allspice give way to jasmine & bergamot. A finish of bittersweet chocolate completes the experience. |
Deco Decaf, Swiss Water Processed |
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A blend of indonesian, central and south american beans. Juicy black cherries & soft plums compliment tones on cinnamon graham cracker & baking chocolate softness. |
Soft Drinks |
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Coke, diet coke, sprite, pibb, lemonade. |
Brewed Ice Tea |
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Orange Juice |
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Milk |
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O'Douls |
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S. Pellegrino |
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Fiji |
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