| Guacamole and Chips |
$13.00 |
Housemade corn tortilla chips |
| Salt & Black Pepper Potato Chips |
$10.00 |
Housemade blue cheese trufile dip |
| Mediterranean Hummus |
$12.00 |
Warm pita, upcountry vegetable, kalamata-feta tepenade |
| Calamari Fritti |
$14.00 |
Local arugula, lemon aioli |
| Wild Mushroom Borsettini |
$12.00 |
Italian little purse pata, mushroom veloute, baby spinach, shaved parmigiano-reggiano, truffle oil |
| Beer Steamed Black Mussels |
$18.00 |
Bikini blond ale, green curry, coconut milk, housemade foccacia, cilantro |
| Little House |
$11.00 |
Upcountry greens, avocado, green beans, toasted macadamia nuts, white balsamic vinaigrette |
| Caesar |
$14.00 |
Romaine hearts, classic dressing shaved parmesan, oven-dried tomato, croutons |
| Roasted Peach & Kale |
$16.00 |
Local lacinato kale, roasted peaches, butternut squash, toasted pinenuts, shaved parmesan, lemon thyme vinaigrette |
| Warm Beet & Goat Cheese |
$14.00 |
Wild arugula, organic red and golden beets, soft goat cheese, toasted macadamia nuts, white balsamic vinaigrette, red wine gastrique |
| The Wedge |
$15.00 |
Iceberg lettuce, cherry tomatoes, applewood smoked bacon, chives, shaved red onions, housemade blue cheese dressing |
| Summer Melon |
$14.00 |
Local watemelon, olive oil goata cheese, wild arugula, spicy cashews, candied shallors, fresh squeezed lemon juice |
| Crab Louie |
$24.00 |
Dungeness crab, hard cooked egg, cherry tomatoes, shaved red onion, housemade louie dressing |
| Roasted Tomato Soup |
$8.00 |
Housemade basil oil |
| Classic Clam Chowder |
$10.00 |
Tender ocean clams, smoked becon, oyster crackers |
| Margarita |
$16.00 |
Mozzarella, oven-dried tomato, sweet basil, shaved parmigiano, reggiano |
| Luau Seasoned Pork |
$16.00 |
Oven dried pineapple, shaved red onion, cilantro, pepper jack cheese, tomato BBQ sauce |
| Applewood Bacon & Egg |
$16.00 |
Sweet onion puree, smoked gouda, fried eggs, carmelized onions, chives |
| Local Ahi Tuna BLT |
$19.00 |
Rare ahi tuna, applewood smoked bacon, avocado, tomato, mayo, grilled ciabatta bread |
| Sausalito Melt |
$14.00 |
Spanish manchego cheese smoked gouda, applewood bacon, avocado, sweet tomato jam, toasted housemade baguette |
| Grilled Mahi Sandwich |
$16.00 |
Housemade coleslaw, tomato, lemon aioli, grilled ciabatta bread |
| Warm Lamb Dip |
$18.00 |
Thin sliced roasted lamb, cramy horseradish, toasted baguette, sweet onion jus |
| Lobster Bun |
$21.00 |
East coast lobster salad, shredded lettuce, tomato, lemon aioli, housemade brioche bun |
| Smoked Chicken Sandwich |
$16.00 |
Melted gruyere cheese, whole grain mustard aioli, tomato, wild arugula, housemade baguette |
| Hand-Formed Beef Burger |
$18.00 |
Aged white cheddar cheesem MF burger sauce, shredded lettuce, tomato, carmelized sweet onion on a housemade burger bun |
| Mahi Mahi Fish Tacos |
$16.00 |
Local blackened mahi mahi, flour tortillas, cabbage, housemade pico de gallo, guacamole, crema |
| Fish & Chips |
$19.00 |
Mahi mahi, housemade grabiche sauce, lemon, malt vinegar |
| 60 Oz. Petit Filet |
$36.00 |
Big island hamakua mushrooms, red wine and kona coffee jus, herb-horseradish butter, pink salted fries |
| Spaghetti & Clams |
$18.00 |
Manila clams white wine, cherry tomatoes, sliced garlic, fresh basil |
| 10 Oz. Grilled Filet |
$45.00 |
|
| Roasted Butternut Squash |
$24.00 |
Quinoa, wilted baby arugula, pickled radish, piquillo pepper romesco sauce |
| Harley Davidson Hog Burger |
|
One pound beef burger, grilled applewood smoked bacon, MF burger sauce, shredded lettuce, tomato, grilled onions |
| Grilled Salmon |
$34.00 |
Char-grilled lemon, saffron, couscous with golden raisins and pine nuts, smoked tomato sauce, basil oil |
