| Three Cheese Dip |
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A creamy blend of pepper jack and white american, served with boxty chips and shredded parmesan |
| Spinach Dip |
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Spinach, pepper jack cheese, cream cheese, tomatoes, jalapenos, served with warm bread |
| Rueben Spring Rolls |
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Slow roasted in house tender corned beef, swiss cheese and sauerkraut hand wrapped in a spring roll and deep fried with thousand-island dressing. |
| Scotch Egg |
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Hard boiled egg wrapped in seasoned sausage, breaded, deep fried, served with creamy mustard sauce. |
| Sausage Rolls |
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Fresh ground pork seasoned with fresh rosemary and sage, wrapped in a puff pastry, served with horseradish sauce. |
| Southern Fried Crab Cakes |
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Panko breaded and deep fried, served with a spicy remoulade sauce |
| Guinness BBQ Wings |
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Ten jumbo wings doused in our own guinness barbecue sauce. Also available buffalo style sweet and smokey dry rub sweet thai chili or irish whiskey glazed |
| Irish Nachos |
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Homemade boxty chips smothered with pepper jack and cheddar cheeses, scallions, tomatoes, jalapenos, shredded parmesan, salsa, and sour cream. add chicken or steak or shrimp |
| Tavern Fries |
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Fries topped with our creamy 3 cheese sauce, bacon bits, jalapenos and sour cream |
| Giant Pretzel |
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Cinottis bakery handmade fresh jumbo pretzel served with a side of our creamy 3 cheese dip |
| Guinness BBQ Lamb Sliders |
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Pulled lamb leg with house made guinness BBQ sauce, on challah buns topped with jalapenos and pickled red onions |
| Beef Sliders |
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Black angus mini burgers served on challah buns with shredded lettuce and pickle chips |
| Fields of Green |
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Fresh mixed greens, grape tomato, cucumber, red onion, parmesan, croutons with house onion vinaigrette. |
| Caesar Salad |
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Romaine lettuce, parmesan cheese, garlic croutons with creamy caesar dressing |
| Portabella Salad |
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Baby spinach, bleu cheese, grilled portabella mushroom, toasted walnuts, with balsamic vinaigrette. Add chicken, steak, salmon or shrimp, to any salad |
| Potato Leek |
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A farmhouse favorite creamy potato and leek soup |
| Chefs Soup Special |
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Chefs daily creation |
| Ny Strip |
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Hand cut 14oz choice ny strip, seared in cast iron skillet, served with peas and rosemary roasted red potatoes and a mushroom cabernet demi glaze |
| Rib Eye |
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Hand cut 12oz choice rib eye steak grilled to perfection, served with rosemary roasted red potatoes and brussel sprouts with bacon and chefs homemade veal demi glaze |
| Black and Blue Surf and Turf |
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Blackened 8oz choice sirloin steak, crab and bleu cheese bread pudding, sauteed kale and a spicy remoulade sauce. |
| Sea Scallops |
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Pan seared diver scallops with sriracha lime aioli, served with citrus risotto and sauteed spinach |
| Brown Butter & Rosemary Shrimp |
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Shrimp sauteed in brown butter and fresh rosemary, served with mushroom risotto and haricot verts |
| Irish Fishermans Stew |
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Scallops, shrimp and cod in a white wine and tomato broth with roasted potatoes. Served with homemade soda bread |
| Lamb Shank |
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Red wine braised lamb shank, rosemary roasted red potatoes, haricot verts, lamb jus |
| Guinness Beef Stew |
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Beef tenderloin tips, onions, carrots rosemary roasted potatoes and celery in savory guinness beef gravy. Served with house made soda bread |
| County Cork Chicken |
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Pan seared chicken cutlets, with a balsamic and tomato pan sauce, served with mashed potatoes and sauteed spinach |
| Side Dishes |
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Kale, cabbage, boxty chips, rosemary potatoes, roasted garlic whipped red potatoes, fries, baked beans |
| Haricot Verts, Parmesan & Mushroom Risotto |
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Brussel sprouts with bacon, colcannon potatoes, macaroni and cheese |
| The Dubliner |
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Hot tender corned beef, slow roasted in house, swiss cheese, sauerkraut and thousand island dressing on toasted rye bread |
| MacCools Burger |
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8oz hand pattied black angus beef burger grilled and topped with lettuce, tomato, onion and pickle on a kaiser roll |
| Club on a Sub |
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Roast beef, turkey, bacon, swiss & cheddar cheese, lettuce, tomato, onion and mayonnaise on a fresh hoagie roll. |
| French Dip |
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Fresh sliced roast beef, swiss cheese and caramelized onions on a toasted hoagie roll. Served with aujus. |
| Fionns Fish Sandwich |
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North atlantic cod served fried, with lettuce, tomato, onion and pickle chips on a kaiser roll, with tartar sauce. |
| Chicken Salad Wrap |
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Our house made white meat chicken salad, grapes, walnuts, mayonnaise, grain mustard and dried cranberries, with lettuce and cherry tomatoes, in a spinach wrap |
| Chicken Caesar Wrap |
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Grilled chicken, romaine lettuce, caesar dressing in a spinach wrap. Can substitute shrimp or steak |
| Chicken Sandwich |
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Marinated chicken breast grilled or blackened, served on a kaiser roll |
| Fish and Chips |
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Our bestseller and the best fish and chips in town. Traditional beer battered cod served with chips fries peas and of course malt vinegar. Sub Fresh mayport shrimp |
| Shepherds Pie |
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Ground lamb with diced carrots, onions, celery and peas in a rich demi, topped with roasted garlic whipped red potatoes, cheddar cheese and then stuffed in a puff pastry crust and baked |
| Corned Beef and Cabbage |
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Slowly cooked tender corned beef with rosemary roasted red potatoes and braised cabbage. |
| Bangers & Mash |
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Irish pork sausages, topped with sauteed onions and cabernet demi, served with colcannon potatoes and baked beans |
| Chicken Pot Pie |
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Roasted chicken and fresh vegetables simmered in a rich bechamel sauce and baked with a puff pastry crust |
| Roscommon Slammer Full Irish Breakfast |
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Two eggs, banger sausage, rashers, white pudding, blood pudding, mushrooms, tomato, baked beans and Irish soda bread. liam style fr. kellys request: No mushrooms and green peas instead of baked bean |
| Hapenny Bridge Boxty |
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Tender corned beef, buttered cabbage and a creamy mustard sauce tucked into a potato pancake. |
| Blackened Chicken |
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Blackened chicken, tomatoes, mushrooms, in a spicy bechamel sauce. |
| Shrimp Boxty |
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Sauteed shrimp, mushrooms, tomatoes and spinach in a parmesan cream sauce |
| Lamb Boxty |
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Hand pulled lamb, sauteed mushrooms, onions, tomatoes, in lamb sauce |
| Steak Boxty |
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Grilled flat iron steak, mushrooms, onions, in an irish whiskey sauce |
| Mclucky Mini Cheeseburgers |
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| Chicken Fingers |
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| Baked Mac-N-Cheese |
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| Fish Fingers |
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| Brownie Sundae |
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Vanilla ice cream, topped with brownie crumbles, caramel and chocolate sauce |
| Irish Whiskey Cake |
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House made and served warm with jamesons Irish whiskey, orange syrup |
| Black & Tan Turtle Brownie & Guinness Ice Cream |
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A warm, chocolate, walnut, caramel and fudge brownie topped with house made guinness ice cream, whipped cream and chocolate sauce |
| Seasonal Cobbler |
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Warm fresh seasonal fruit cobbler with crunchy strudel crust and topped with vanilla ice cream. |
| Giants Causeway Chocolate Cake |
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Fit for fionn and meant to be shared, this 10 layer, 1 ¼ pound slice of decadent cake is certain to quiet the chocolate craving beast inside of you or across the table |
