| Lunch Special |
$6.99 |
healthy and tasty vegetarian buffet, for only |
| Nene'Wee |
$9.95 |
pick any five vegetarian items from 792 possible vegetarian combinations |
| Yemlair We't |
|
red lentil |
| Yekik Alicha |
|
split peas |
| Ye'abesha Gomen |
|
collard greens |
| Tekil Goment |
|
cabbage and potato |
| Engudai We't |
|
mushroom stew |
| Atkilt We't |
|
zucchini and carrots, or string beans |
| Teemateem Fitfit Cold |
|
fresh tomatoes, onions, green pepper |
| Shiro We't |
|
garbanzo beans |
| Kinche |
|
bulgur |
| Azzifa |
|
green lentil salad with chopped jalapeno pepper |
| Yesuff Fitfit Cold |
|
green peppers, onions, mixed with sunflower seed juice |
| Ye'dinch Genffo Cold |
|
potato porridge |
| Vegetarian Combination |
$9.95 |
ye'abesha gomen (collard greens), tekil gomen (cabbage and potato), yekik alicha (split peas), yemisir kik we't (red lentil), and atkilt (zucchini and carrots or string beans) |
| Huda'de |
$9.95 |
engudai we't (mushroom stew), yesuff fitfit (green peppers and onions mixed with sunflower seed juice) shiro we't (garbanzo beans), azzifa (green lentil salad with chopped jalapeno pepper), atkilt (z |
| Filsseta |
$9.95 |
teemateem fitfit (fresh tomatoes, onions, green pepper), kinche (bulgur), ye'dinch genffo (potato porridge), yemisir we't (red lentil), atkilt (zucchini and carrots or string beans) |
| Shrimp Tips |
$9.95 |
shrimp, onions, and green pepper sauteed in house spices |
| Teemateem Fitfit |
$6.50 |
pieces injera mixed with fresh tomatoes, onions, and green pepper blended in original Ethiopian spices, served cool |
| Vegetarian Soups |
$4.50 |
with meal $2.50 |
| Samboussa |
$5.50 |
crust stuffed with lentil or meat, (comes in threes) |
| Kitfo |
$9.95 |
small cubes of lean beef blended with ghee and hot pepper, served rare or mildly cooked with house cottage cheese on request |
| Quant'a Firfir |
$9.95 |
pieces on injera sauted in a mild quant'a (dried beef stew) |
| T'ibs |
$9.95 |
tenderly braised beef prepared with special house sauce |
| Zilzil Tibs |
$9.95 |
grilled beef prepared with special house sauce |
| Doro We't |
$9.50 |
Ethiopian spicy chicken stew, homemade cottage cheese provided on request |
| Tibs We't |
$9.50 |
beef fricassee stew spicy |
| Yebeg Aiicha |
$9.50 |
lamb stew, mild |
| Meat Combination |
$10.50 |
items 11,12, and 13 |
| Doro Firfir |
$9.50 |
pieces of injera sauteEd in spicy chicken stew |
| Alicha Fitfit |
$9.50 |
pieces of injera sauteEd in mild lamb stew |
| Yedoro T'ibs |
$9.95 |
chopped chicken, onions, and green pepper sauteed in house spices |
| Gored Gored |
$9.95 |
cubes of lean beef meat marinated in special house spices, served rare |
| Tej - Honey Wine |
$3.50 - $18.00 |
produced from honey and a form of hops called 'gesho', no preservatives or artificial flavors added |
| Baobab Sauvignon Blanc |
$3.50 - $18.00 |
western cape, South Africa |
| Baobab Merlot |
$3.50 - $18.00 |
western cape, South Africa |
| Baobab Cabernet Sauvignon |
$3.50 - $18.00 |
western cape, South Africa |
| White Zinfandel |
$3.50 - $18.00 |
|
| Anchor Steam |
$3.00 |
|
| Heineken |
$3.00 |
|
| Harar Lager |
$3.00 |
|
| Harar Hakim Stout |
$3.00 |
|
| Mango |
$3.00 |
|
| Orange |
$1.50 |
|
| Apple |
$1.50 |
|
| Telba |
$3.00 |
|
| Cheese Cake |
$3.00 |
|
| Baklava |
$3.00 |
|
