| Ceci Bean (Chickpea) Salad |
$8.00 |
raisins, radish, toasted kale, celery, onion |
| Crispy Pork Salad |
$10.00 |
greens, pink lady apple, fennel, whole grain mustard and tarragon vinaigrette |
| Chopped Salad |
$10.00 |
radicchio, candied walnuts, romaine lettuce, red grapes, gorgonzola cheese, lemon-basil dressing |
| Chopped Salad |
$1.50 |
add chicken |
| Roasted Beet Salad |
$10.00 |
green garlic dressing, ricotta cheese, wildflower honey |
| Soup Of The Day |
$6.00 |
beef and farro soup |
| ½ Rotisserie Chicken |
$14.00 |
potatoes, mixed greens, sea salt |
| Cotechino |
$13.00 |
italian new year tradition, pork sausage with lentils |
| Macaroni And Cheese |
$12.00 |
mushrooms and chevre |
| Squid Ink Risotto |
$13.00 |
|
| Fettuccini |
$13.00 |
with jerusalem artichoke, fresh herbs and parmesan cheese |
| Porchetta |
$11.00 |
fennel pollen, salsa verde, ciabatta roll |
| Lampredotto |
$10.00 |
tripe braised in a tomato/fennel broth served with salsa verde on an acme roll |
| Pistachio Pesto Chicken Salad Sandwich |
$9.00 |
torpedo roll, wild arugula |
| Deviled Egg Salad Sandwich |
$9.00 |
scallions, wild arugula on a torpedo roll |
| Portobello Mushroom |
$9.00 |
romesco sauce (contains almonds), caramelized onions, fontina cheese, focaccia bread |
| House Made Kettle Chips |
$2.50 |
|
| Mixed Greens |
$2.50 |
|
| Roasted Potatoes (In Chicken Fat) |
$3.50 |
|
| Brussel Sprouts |
$3.50 |
w/ almond gremolata in pork drippings |
| Steel Cut Oatmeal |
$5.00 |
with candied almonds and dried cranberries |
| House Granola |
$6.00 |
and yogurt |
| Acai Bowl |
$7.00 |
seasonal berries, banana, granola |
| Breakfast Sandwich |
$7.50 |
choice of bacon, prosciutto, or chicken apple sausage, fried egg, fontina cheese and home fries |
| 2 Eggs Any Way With Potatoes |
$7.00 |
toast and strawberry jam |
| 2 Eggs Any Way |
$2.50 |
add bacon or chicken apple sausage |
| Eggs Benedict |
$14.00 |
prosciutto, poached eggs, truffle hollandaise, potatoes |
| Rotisserie Chicken Frittata |
$12.00 |
roasted peppers, spring onions, goat cheese, salsa verde |
| Eggs Florentine |
$12.00 |
focaccia, cavolo nero, poached eggs, truffle hollandaise, potatoes |
| Raspberry Muffin |
$2.50 |
|
| Blue Berry and Cream Cheese Scones |
$2.50 |
|
| Wheat Germ Muffins |
$2.50 |
|
| Crispy Pork Salad |
$10.00 |
shaved fennel, apricot, whole grain mustard and tarragon vinaigrette |
| Soup Of The Day |
$6.00 |
red bliss potato and leek soup, truffle creme fraiche |
| Half Rotisserie Chicken |
$14.00 |
with roasted potatoes and salad |
| Bronzino |
$16.00 |
fava beans and leaves, bread salad, fish broth, almond gremolata |
| Lampredotto |
$7.50 |
slow cooked tripe, salsa verde on a torpedo roll |
| Porchetta |
$7.50 |
salsa verde, sweet deli roll |
| Lamb Meat Ball |
$7.50 |
tomato sauce, sweet deli roll |
| Roasted Spring Onions |
|
not vegetarian |
| Roasted Potatoes |
|
not vegetarian either |
| Kettle Chips |
|
with chive sour cream |
| Green Salad |
|
|
| Medjool Date And Humphrey Slocomb Vanilla Shake |
|
|
| Fernet And Ginger Sorbet |
|
made for us by humphrey slocomb |
