| Soda |
$1.75 |
|
| Hot Tea |
$1.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Thai Iced Tea |
$2.50 |
|
| 5 Crab Rangoon |
$5.25 |
Fried kana crab, cream cheese and celery dumplings. |
| 8 Pette Wontons |
$5.50 |
Fried pette egg rolls filled with chicken, shrimp, shiitake mushrooms and crystal noodles. |
| 4 Chicken Satay |
$5.50 |
Chicken marinated in coconut and Thai spices served with cucumber salad and peanut sauce. |
| 5 Dimsum-plings |
$4.95 |
Pan fried dumplings served with a spicy garlic tamarind sauce. |
| 4 General Tao Chicken Wings |
$4.95 |
Crispy fried chicken wings lightly tossed in spicy general tao sauce. |
| Edamame |
$3.95 |
Edamame lightly boiled and seasoned with togarashi and sea salt. |
| Cucumber Salad |
$3.50 |
Diced cucumber in a sweet vinaigrette dressing. |
| Gomae Salad |
$4.95 |
Japanese style spinach salad with sesame soy vinaigrette and peanut sauce. |
| Miso Soup |
$2.00 |
Tofu, miso, scallions and seaweed. |
| Tom Yum Soup |
$6.95 |
Thai hot and sour soup. Chicken, bell pepper, mushroom, lemon grass and galangal root. |
| 8 Piece Edamame Smoked Salmon |
$10.95 |
Crispy sweet potato, asparagus, topped with smoked Atlantic salmon, edamame pesto, fried pickled onion and organic microgreens. |
| 6 Piece Cucumber Shrimp Tempura |
$8.50 |
Fried cucumber maki, topped with spicy shrimp, homemade unagi sauce and honey wasabi mayo. |
| 8 Piece Rising Sun |
$10.95 |
Spicy tuna, avocado, fuji apple, topped with super white tuna, spicy mayo and microgreens. |
| 8 Piece Big City Dragon |
$12.95 |
Softshell crab, cream cheese, fuji apple, Sriracha, topped with unagi, avocado, tempura, honey wasabi mayo and homemade unagi sauce. |
| 8 Piece Hamachi Eel |
$11.95 |
Unagi, avocado, apple, cilantro topped with hamachi, pepper and edamame pesto. |
| 10 Piece East Akira |
$11.95 |
Salmon, tuna, white fish, avocado, cucumber, ginger, masago, tempura crumbs, spicy yuzu mayo and homemade unagi sauce. |
| 8 Piece Kona Kani |
$8.95 |
Black rice, tempura kani, avocado, bonito flake, ginger, toasted flaxseed, sweet curry and spicy yuzu. |
| 8 Piece Rainbow Roll |
$10.95 |
Tuna, hamachi and salmon, kana crab, cucumber, avocado and masago. |
| 8 Piece Dragon Roll |
$10.25 |
Tempura shrimp, unagi, avocado and masago mayo. |
| 10 Piece Godzilla Roll |
$13.95 |
Shrimp tempura, masago, avocado, chili sauce, tobikko, cream cheese, scallions with topped with tempura crumbs and drizzled with unagi and wasabi mayo. |
| 8 Piece Inari Maki |
$9.95 |
Inari, sweet potato, avocado, sweet soy and curry mayo topped with micro greens. |
| 8 Piece Belle |
$8.95 |
Fried shiitake mushroom, sweet potato, topped with bell peppers, avocado, homemade unagi sauce and spicy yuzu mayo. |
| 6 Piece Cucumber Quinoa |
$8.50 |
Sweet curry quinoa, fresh mint, fried pickled onions and spicy yuzu mayo. |
| 10 Piece Godzilla Veggie |
$8.95 |
Sweet soy tofu, avocado, cucumber, cilantro, tempura crumb, honey wasahi mayo and homemade unagi sauce. |
| Pad Thai |
$7.95 |
Thin rice noodles, chicken, scrambled eggs, chopped peanuts, light sweet tangy tamarind sauce with sweet radish and bean sprouts. |
| Vegetarian Stir-fry |
$7.95 |
Chinese broccoli, carrots, peppers, peapods, mushroom, baby corn and onions wok seared in a soy and toasted garlic sauce. |
| Pad Ki Mao |
$8.50 |
Spicy wok seared chicken, fresh wide rice noodles with shrimp, carrots, bean sprouts, baby corn, bell peppers, basil, eggs and jalapeno peppers. |
| Pad See Eiw |
$8.25 |
Stir-fried wide noodles with chicken, eggs, Chinese broccoli, bean sprouts in sweet soy sauce. |
| Spicy Basil Chopped Chicken |
$8.50 |
Ground chicken stir-fried with Thai chili peppers, basil leaves, red and green peppers in spicy sauce. |
| East Fried Rice |
$7.95 |
Wok seared jasmine rice with chicken, bean sprouts, carrots and onions. |
| Wok Seared Fried Rice and Quinoa |
$8.25 |
Tofu, mixed vegetables, mushroom, onion, jasmine rice, black rice and quinoa. |
| Cashew Chicken |
$8.50 |
Chicken with roasted cashew, mushrooms, pineapples, pea pods, bell peppers and dried chili peppers. |
| Mango Chicken |
$8.95 |
Tender pieces of chicken deep fried with mangoes, peppers, snow peas, carrots, onions stir fried in a spicy tangy tangy orange mango sauce. |
| Rama Chicken |
$8.50 |
Chicken sauteed in a lemon grass peanut sauce garnished with broccoli. |
| Panang Chicken |
$8.25 |
Breast of chicken in a rich curry sauce with peppers, carrots, basil and lemon grass. |
| Broccoli and Chicken |
$8.45 |
Chicken and gailon stir fried in an rich oyster and ginger sauce. |
| Traditional Tonkatsu Bowl |
$10.50 |
Roasted pork belly, Asian broccoli, scallions, molten egg, chopped sweet radish, bean sprouts, toasted garlic, shiitake mushroom and sesame oil. |
| Chicken Karage and Ramen Bowl |
$11.95 |
Fried chicken, Asian broccoli, scallions, molten egg, chopped sweet radish, bean sprouts, shiitake mushroom. Choice of tonkatsu or shoyu broth. |
| Ribb and Ramen Bowl |
$12.95 |
Two Asian BBQ ribs, Asian broccoli, scallions, molten egg, chopped sweet radish, bean sprouts, shiitake mushroom, roasted garlic, sesame oil (choice of tonkatsu or shoyu. |
| Spicy Garlic Ramen Bowl |
$11.95 |
Sesame coated fried chicken, peapods, mushrooms, onions, bean sprouts, spicy garlic sesame sauce. (Choice of tonkatsu or shoyu broth). |
| A. Chicken Teriyaki Bento |
$11.95 |
Chicken and mushrooms sauteed in a ginger honey teriyaki sauce garnished with sesame seeds. Served with miso soup, four piece California roll, tempura vegetables and jasmine rice. |
| B. Beef Teriyaki Bento |
$12.95 |
Beef, mushrooms sauteed in a ginger honey teriyaki sauce garnished with sesame seeds. Served with miso soup, four piece California roll, tempura vegetables and jasmine rice. |
| C. Salmon Teriyaki Bento |
$12.95 |
Salmon, mushrooms and onions sauteed in a ginger honey teriyaki sauce garnished with sesame seeds. Served with miso soup, four piece California roll, tempura vegetables and jasmine rice. |
| D. Zen Bento |
$12.95 |
Three piece salmon sushi and cucumber salad. Served with miso soup, four piece California roll, tempura vegetables and jasmine rice. |
| E. Veggie Bento |
$10.95 |
Tofu and mushroom teriyaki. Served with miso soup, four piece California roll, tempura vegetables and jasmine rice. |
| 5 Salmon Belly Maki |
$4.25 |
Smoked and baconed salmon belly, avocado and cucumber with house made unagi. |
| 8 California Maki |
$4.95 |
Kana crab, avocado, cucumber spears, sesame seeds. |
| 6 Shrimp Tempura Maki |
$6.95 |
Tempura shrimp, avocado and cucumber with spicy mayo. |
| 8 Spicy Shrimp Maki |
$6.95 |
Spicy shrimp with sweet and spicy mayo. |
| 8 Salmon Avocado Maki |
$5.25 |
Fresh salmon and avocado. |
| 8 House Smoked Salmon Maki |
$5.50 |
Salmon smoked in house. |
| 8 Spicy Tuna Maki |
$6.95 |
Spicy seasoned fresh tuna tartare with avocado. |
| 8 Crunchy Spicy Tuna Maki |
$7.45 |
Spicy tuna maki lightly coated with tempura crumb. |
| 8 Spicy Salmon Maki |
$5.45 |
Spicy seasoned salmon tartare with avocado. |
| 8 Alaskan Maki |
$5.95 |
Salmon, avocado, crabmeat topped with black tobikko. |
| 5 Spider Maki |
$7.95 |
Tempura softshell crab, avocado, cucumber, masago and mayo. |
| 8 Philly Maki |
$5.50 |
House smoked salmon and cream cheese. |
| 8 Sweet Potato Maki |
$4.25 |
|
| 8 Shiitake Mushroom Maki |
$4.50 |
|
| 8 Asparagus Maki |
$3.95 |
|
| 8 Cucumber Hearts Maki |
$3.75 |
|
| 8 Asian Broccoli Maki |
$3.95 |
|
| 8 Avocado Maki |
$4.25 |
|
| 8 Fresh Cucumber Maki |
$3.95 |
|
| 8 Marinated Shiitake Mushroom Maki |
$4.25 |
|
| Sauce Sampler |
$1.00 |
In the sauce sampler, your receive a sample of the following sauce: honey wasabi sauce, spicy yuzu mayo sauce, sweet curry miso sauce and homemade unagi sauce. |
