| Nachos |
$10.75 |
Served traditional style with cheddar cheese on crisp home-fried corn tortilla chips and topped with refried beans, diced tomatoes, sliced black olives, jalapenos, guacamole and sour cream. Add diced |
| Cajun Popcorn Shrimp |
$11.25 |
Made with a generous portion of shrimp dipped in beer batter and deep-fried until golden brown. Served with homemade pasilla cocktail sauce. |
| Quesadilla |
$10.50 |
A large flour tortilla filled with monterey jack cheese, cheddar cheese and ortega chilies, then grilled to perfection. Served with sour cream, guacamole and fresh homemade salsa. Add diced char-broi |
| Buffalo Wings |
$10.25 - $17.50 |
Traditional upstate New York chicken wings prepared to your tolerance mild, medium, nuclear or super nuclear. Served with celery, carrot sticks and ranch dressing. Substitute cajun style or tossed i |
| Gorgonzola Fries |
$9.95 |
Criss-Cut fries smothered in our own gorgonzola sauce & sprinkled with fresh chives |
| Chicken Fingers |
$9.25 |
Breaded chicken tenders deep-fried to a golden brown. Served with ranch dressing. Tossed in our wing sauce or our homemade BBQ sauce add $0.50 |
| Onion Rings |
$7.95 |
Crispy french friend onion rings |
| Calamari |
$11.25 |
Coated in spicy flour and lightly deep-fried. Served with homemade pasilla cocktail sauce |
| E.J.S House Salad |
$8.95 |
Crisp iceberg, green and red leaf lettuce, topped with tomatoes, olives, alfalfa sprouts, cucumbers, broccoli, cauliflower, celery, carrots, Jack and cheddar cheese. Served with your choice of dressi |
| BBQ Chicken Salad |
$11.00 |
Char-grilled chicken breast sliced and drizzled with our own BBQ sauce. Served over a bed of lettuce greens, tomatoes, cilantro, corn, tortilla strips and black beans. Tossed in ranch dressing |
| Blackened Chicken Caesar Salad |
$11.00 |
Romaine and croutons lightly coated with our Caesar dressing and parmesan cheese then topped with strips of blackened chicken. Substitute blackened salmon $4.00 |
| Raspberry Chicken Salad |
$11.50 |
Tossed greens with granny smith apples, walnuts, chicken and bleu cheese crumbles. Tossed with raspberry dressing |
| Blackened Steak Salad |
$11.95 |
Crisp iceberg lettuce topped with sliced blackened carne asada with sliced avocado, black olives, red onion, cucumber, and jack and cheddar cheese |
| Chinese Chicken Salad |
$11.25 |
Romaine topped with char-grilled chicken, wontons, crispy rice noodles, mandarin oranges and sliced celery server with E.J.s sesame dressing of grilled |
| E.J.S Homemade Chili |
$6.95 - $4.95 |
Our fabulous homemade chili full of ground beef, beans, corn, tomatoes, onions, and other vegetables. Topped with sour cream, onions, cheese and served with garlic bread |
| Soup of the Day |
$6.95 - $4.50 |
Served with garlic bread |
| Charbroiled Chicken |
$10.50 |
Breast of chicken, charbroiled and basted with butter, lemon juice and wine. Served with swiss cheese, lettuce, tomato and a spicy honey dijon sauce. Blackened add $0.50 |
| Smoked Turkey |
$10.50 |
Fresh in-house smoked turkey, thinly sliced on a french roll and topped with provolone cheese, lettuce, tomato and mayo |
| Philly Cheese Steak |
$10.50 |
Thin slices of steak sauteed with onions, mushrooms, green and red bell peppers and smothered with melted swiss cheese. Served on a french roll with mayo |
| Cajun Chicken Philly |
$8.95 |
A grilled chicken breast topped with sauteed onions, mushrooms, green and red bell peppers and finished with melted Swiss cheese and mayo on a French roll |
| E.J.S Special |
$9.25 |
Spicy sausage char-broiled and topped with Swiss cheese, mustard, lettuce and tomato. Served on a french roll |
| Blackened Mahi Mahi |
$11.50 |
Served on our whole-wheat bun with lettuce and tomato. With tartar on the side |
| Reuben |
$10.50 |
A corned beef-brisque sliced and topped with swiss cheese, sauerkraut and 1000 Island on grilled rye |
| Barbeque Pork Carnitas |
$10.50 |
Hand pulled, oven roasted pork tossed with our own BBQ sauce and served on a french roll |
| Grilled Veggie |
$9.25 |
Packed with a colorful assortment of red bell peppers, yellow squash, zucchini, and onions grilled and topped with swiss cheese. Served on toasted squaw bread |
| Malloys Clubhouse |
$10.95 |
Thinly sliced ham, smoked turkey and crisp bacon with lettuce, tomato, sprouts, cucumbers, cheese and mayo. Served on sourdough |
| Cajun Carne Asada |
$11.50 |
Thinly sliced blackened carne asada smothered in gorgonzola cheese, lettuce and tomato. Served on a French roll |
| Hot Pastrami |
$10.50 |
Thinly sliced grilled pastrami served on grilled rye, topped with swiss cheese, tomato, lettuce and mustard |
| Croissant Chicken Club |
$11.25 |
Char-broiled chicken breast topped with lettuce, tomato, avocado, bacon, provolone cheese and mayo on a fresh croissant |
| Tri-Tip Sandwich |
$11.50 |
Our in-house smoked tri-tip cut into chunks then smothered in our original smoky BBQ sauce. Served on a bun |
| French Dip |
$10.50 |
Thin sliced oven roasted roast beef topped with Swiss cheese served on a french roll with a generous side of aus jus |
| Basic Burger |
$9.95 |
Traditional burger with 1000 island dressing, lettuce and tomato. Add choice of cheese $0.50 |
| Bacon Cheeseburger |
$10.50 |
1000 island dressing, lettuce and tomato |
| Patty Melt |
$10.50 |
Our delicious hamburger patty smothered in Swiss cheese and grilled onions on grilled rye bread |
| Chili Burger |
$10.50 |
An open-face patty served on a bun and smothered with chili and cheddar cheese |
| Triple B Burger |
$10.50 |
Burger and bacon smothered in malloys original BBQ sauce |
| Herb Turkey Burger |
$10.50 |
Fresh turkey mixed with 9 spices & herbs served on a grilled gourmet whole-wheat bun with swiss cheese, lettuce, tomato and mayo |
| Pastrami Burger |
$11.75 |
Our burger cooked to perfection and topped with thinly sliced pastrami, onions, pickles, mustard and set between grilled rye bread |
| E.J.S Garden Burger |
$10.50 |
Made with whole grains, nuts and mushrooms topped with swiss cheese, sauteed mushrooms, lettuce and tomato. Served on a gourmet whole-wheat bun |
| E.J.S Famous Fish & Chips |
$16.50 |
Tender pieces of fresh alaskan halibut dipped in our own beer batter and deep-fried to a golden brown. Served with French fries and our homemade tartar sauce and lemon wedges |
| Smoked Tri-Tip |
$15.50 |
A generous portion of sliced Tri-Tip slow smoked in-house using hickory & mesquite. Topped with gravy. Served with sauteed vegetables, choice of side and soup or salad |
| Half Chicken |
$13.95 |
Half of a chicken marinated in a perfect blend of italian herbs and finished in our char broiler. Served with sauteed vegetables, your choice of side and soup or salad |
| Full Slab Baby Back Ribs |
$18.95 - $14.95 |
A full slab of tender pork ribs, slowly smoked and basted with our own homemade BBQ sauce and finished on the grill. Served with your choice of side, sauteed vegetables and soup or salad |
| Baby Back Ribs and Chicken Combo |
$18.95 |
Our marinated half chicken and half of a slab of our BBQ ribs. Served with your choice of Side, sauteed vegetables and soup or salad |
| Blackened Rib Eye Steak |
$17.95 |
A 14 oz. tender steak seared to perfection in our blackened spice. Served with your choice of side |
| Chicken Alfredo |
$14.95 |
Chicken tenders sauteed in olive oil and fresh garlic over a bed of egg fettuccini noodles with a rich creamy alfredo sauce. Served with garlic toast and your choice of soup or salad |
| E.J.s Seafood Primavera |
$14.95 |
Jumbo shrimp and larger scallops sauteed in garlic butter and white wine, served over linguini tossed with sun dried tomato sauce. Served with garlic toast |
| Blackened Salmon |
$17.95 |
A grilled 10 oz. filet of salmon dredged in cajun spices and topped with homemade lemon garlic butter. Served with your choice of side, sauteed vegetables and soup or salad |
| Corned Beef and Cabbage |
$11.95 |
Traditional corned beef cooked to perfection and thickly sliced, layered over a bed of boiled cabbage. Served with mashed or baked potato |
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