| Downtown Nachos |
$10.95 |
This delicious mountain of chips is topped with refried beans, mixed cheese, lettuce, olives, jalapenos, tomatoes and sour cream. Make them custom to your tastes: Add taco beef $1.99, add chicken or |
| Chips & Homemade Salsa |
$3.95 |
Our home-made salsa made fresh daily and served with an endless supply of chips. |
| Hongos Con Queso |
$7.95 |
After we saute up our mexican veggies and mushrooms, our mixed cheese, which we melt to perfection. We serve this with some warm tortillas for you to fill to your liking. Served with your choice of m |
| Shrimp Cocktail |
$9.95 |
8 delicious shrimp strategically placed around a chilled martini glass filled with our spicy cocktail sauce. The glass is garnished with a lemon to add a bit more zest. |
| Tender Chicken Strips |
$8.95 |
A half pound of delicious battered chicken strips served on a hot 1/2 pound bed of french fries. |
| Cheese Wedges |
$6.95 |
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| Hot Queso & Chips |
$5.95 |
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| Soft Pretzels |
$7.95 |
Two large soft pretzels folded into intricate designs by semi-trained origami wannabes and sprinkled with salt. We serve this up with a delicious side of our signature pale beer cheese for dipping. |
| Knoxville Wings |
$5.95 - $9.95 |
Serve them with a side of celery and bleu cheese, it with our white mule ale. |
| Quesadillas |
$8.95 |
Our 10-inch tortilla, roughly the length. Filled with mixed cheeses, peppers and onions. Add chicken, steak or portabella $3.49, add shrimp $5.95. |
| Beer Battered Mushrooms |
$7.95 |
We serve them up with a side of horseradish sauce for dipping. The only thing that would make them better is to wash them down with a woodruff ipa or white mule ale. |
| Jumbo Tater Skins |
$7.95 |
We cut these fellows in half and layer them with mashed potatoes, mixed cheese and bacon and offer you a side of sour cream to top them off. Served with with our taco beef, mesquite grilled chicken o |
| Sampler Platter |
$11.95 |
Served with choice may be chicken strips. Anyway, you are able to pick 4 of these lovely items for your palette to enjoy. You can have a 1/2 quesadilla in place of one of the stars for only a dollar |
| Big Cobb Salad |
$10.95 |
We lay down a bed of iceberg lettuce mix and cover it with eggs, ham, turkey, olives, tomatoes, mixed cheese, onions, mushrooms and your choice of dressing. If you like, well throw on a piece of gril |
| Mesquite Grilled Fajita Salad |
$10.95 |
You get your choice of steak, chicken or portabella. We lay these on top of a bed of romaine or iceberg lettuce mix, pico de gallo, mixed cheese, sour cream, red onions, mexican veggies and black oli |
| Grilled Chicken Salad |
$10.95 |
You have choice of either an iceberg lettuce mix or a Caesar Salad bed. We top the iceberg lettuce with mixed cheese, diced tomatoes, olives and eggs - with your choice of dressing, of course.Thecaes |
| Black & Bleu Salad |
$10.95 |
Once again, you have your choice of either an iceberg lettuce mix or a caesar salad. We top it with our grilled and sliced mesquite fajita steak, red onions, bleu cheese crumbles and mushrooms and ac |
| Tableside Greek Salad |
$5.99 |
Side with grace and skill using the following: salad mix, greek dressing, celery, kalamata olives, diced red onions, capers, pepperoncini, feta cheese and a splash of lemon juice. Add this to a meal |
| House or Caesar Salad |
$2.99 |
Add this to your meal $2.25, in place of one side $1.25 or in place of both sides free. |
| Fajitas (Fa-He-Tas) with Chicken |
$13.95 |
Marinated steak, chicken, shrimp or portabella served on top of mixed peppers and onions. We serve these delicacies on a hot skillet with a side of sour cream, mixed cheese, lettuce and pico de gallo |
| Fajitas (Fa-He-tas) with Steak |
$13.95 |
Marinated steak, chicken, shrimp or portabella served on top of mixed peppers and onions. We serve these delicacies on a hot skillet with a side of sour cream, mixed cheese, lettuce and pico de gallo |
| Fajitas (Fa-He-Tas) with Portabella |
$13.95 |
Marinated steak, chicken, shrimp or portabella served on top of mixed peppers and onions. We serve these delicacies on a hot skillet with a side of sour cream, mixed cheese, lettuce and pico de gallo |
| Fajitas (Fa-He-Tas) any two from Above |
$14.95 |
Marinated steak, chicken, shrimp or portabella served on top of mixed peppers and onions. We serve these delicacies on a hot skillet with a side of sour cream, mixed cheese, lettuce and pico de gallo |
| Fajitas (Fa-He-Tas) with Shrimp |
$15.95 |
Marinated steak, chicken, shrimp or portabella served on top of mixed peppers and onions. We serve these delicacies on a hot skillet with a side of sour cream, mixed cheese, lettuce and pico de gallo |
| Market Square Burro |
$9.95 |
We stuff our flour tortillas with taco beef, refried beans and mixed cheese and bake it to a golden color and top it with our homemade salsa. Add chicken or steak $3.49, add portabella $3.49. |
| Fish N Chips |
$10.95 |
We carried this traditional meal of beer-battered fish served with our homemade cajun tartar sauce and golden brown chips. |
| Taco Trio |
$10.95 |
Three spicy beef tacos filled with lettuce, tomatoes and mixed cheese. We recommend it with rice and beans. However, the sides are a duo you can choose. We offer it with grilled fajita steak or chick |
| Santa Fe Chicken Dinner |
$12.95 |
Similar to our santa fe chicken sandwich except theres an additional side, no bun and the chicken breast is larger. |
| Durango Chicken |
$12.95 |
We begin grilling the chicken breast then cover it in our sweet stout bbq sauce. After grilling it to a moist state we cover it with mixed cheese, tomatoes and bacon and even place it on a plate. |
| Teriyaki Chicken Dinner |
$11.95 |
A rare breed of tender chickens from the pacific is the base for this delicious dish. We mesquite grill the chicken breast and cover it in our special sweet teriyaki sauce and top it with grilled pin |
| Mesquite-Grilled Chicken |
$10.95 |
Our 10oz. chicken breast mesquite grilled to a juicy perfection. We can season this with lemon pepper, cajun spices, caribbean style or blacken it. For a nominal fee we can top it with pepperjack che |
| Sunsphere Scampi |
$15.95 |
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| Shrimp Alhambre |
$15.95 |
Served with a side of our rice and vegetables. |
| Fresh Atlantic Salmon |
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Our hand cut fresh atlantic salmon, cooked over our open flame mesquite grill. You can have it with some extra zing by cooking it blackened style, cajun, caribbean or lemon-pepper style. We serve it |
| Ahi Tuna |
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| Swordfish |
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After several hours of a grueling fencing match, we finally caught these guys and have them prepared for your delight. We grill them on our mesquite grill for added flavor. This entree includes two s |
| Captain Sirloin |
$15.95 |
10oz. sirloin and stuff it with sauteed shrimp, spinach, mushrooms, bacon, parmesan cheese and garlic butter. We let this marinate for several hours and then cook it to your liking. We place two side |
| Mesquite-Grilled Delmonico Ribeye |
$16.95 |
A tasty 12oz. ribeye, seasoned and grilled to a perfect state. |
| Downtown Sirloin |
$15.95 |
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| Mesquite Grilled Sirloin without the Toppings |
$14.95 |
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| Cathey Kabob |
$15.95 |
Served with some red peppers, onions and green peppers and cook them over our open flame mesquite grill. |
| Seasoned Mesquite-Grilled Pork Chops |
$13.95 |
Served with two sides. |
| Mesquite-Grilled Pork Tenderloin |
$12.95 |
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| Dans Chicken Pasta |
$11.95 |
A combination of our alfredo sauce, mushrooms and grilled chicken. |
| Daves Parmesan Pasta |
$11.95 |
A combination of our homemade marinara sauce, diced fried chicken strips and mushrooms.We cover this with mozzarella cheese italian seasoning and coincidentally enough cook it to perfection. |
| Marks Italian Pasta |
$11.95 |
Marinara sauce tossed around penne noodles, italian sausage, mushrooms, peppers and black olives then we top it with sliced pepperoni. |
| Daves Parmesan Pasta |
$11.95 |
A combination of our home-made marinara sauce, diced fried chicken strips and mushrooms, . We cover this with mozzarella cheese italian seasoning and coincidentally enough cook it to perfection. |
| Marks Italian Pasta |
$11.95 |
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| Als Fredo Pasta |
$8.95 |
Filling with chicken, portabella or shrimp for just a few dollars more each. Add chicken or portabella $3.49, add shrimp $5.95. |
| Caper Chicken Pasta |
$11.95 |
We top our mesquite grilled chicken with sauteed mushrooms and onions, chopped parsley and of course our capers. We offer this either on a bed of fettuccine noodles or with two sides. |
| Cajun Chicken Pasta |
$11.95 |
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| Philly Sandwich |
$8.95 |
We stuff our large hoagie roll with your choice of mesquite grilled chicken or mesquite grilled fajita steak, mexican veggies and jack cheese. We serve it up with some of our hot and tasty french fri |
| Chicken Parmesan Sandwich |
$7.95 |
We place this lovely morsel onto a corn meal bun and serve it up next to a heaping mound of our golden french fries. |
| Santa Fe Chicken Sandwich |
$8.95 |
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| Chicken Cordon Bleu |
$7.95 |
Served with some sliced ham, swiss cheese and slices of bacon. We place it on a comfortable, corn meal bun and serve it with our large portion of fries and a side of ranch dressing. |
| Garden Fresh Portabella Sandwich |
$7.95 |
We place it on our corn meal bun and add tomatoes, lettuce, onions and jack cheese. |
| Grilled Angus Burger |
$8.95 |
Half-pound of ground beef cooked to your liking and served on a corn meal bun topped with lettuce, tomatoes and red onions (mustard and mayo upon request). We then dress it with another half-pound of |
| Smothered Burger |
$9.95 |
We start with our corn meal bun, half-pound of ground angus beef and cover it with our button mushrooms & onions, swiss cheese and enough bacon for this to be classified as a pig in a blanket type sa |
| Santa Fe Burger |
$9.95 |
We cover our half-pound angus burger with barbecue sauce, red onions, both cheddar and monterrey jack cheeses and jalapenos. We provide a side of guacamole for spreading on your corn meal bun. |
| DGB Cheesesteak or Chicken Pizza |
$12.95 |
We top our 12" crust with our homemade cheese sauce, mexican veggies, sliced mushrooms and mozzarella cheese. You then can have your choice of marinated steak or chicken sliced and placed on top |
| Cheese Pizza |
$8.95 |
Our tasty pizza crust is covered in our chunky marinara sauce and topped with 4 different cheeses. |
| White Pizza |
$9.95 |
We decorate it with sliced tomatoes and a lovely spinach blend. Add chicken or portabella $3.49, add shrimp $5.95. |
| Stout BBQ Pizza |
$11.95 |
Stout barbecue sauce as our base and top it with our grilled barbecue chicken, red onions and mozzarella cheese. |
| Hawaiian Pizza |
$10.95 |
Served with pineapple rings, ham bacon and mozzarella cheese. |
| Teriyaki Dog |
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Bacon wrapped teriyoki dog with pineapple. |
| Poblano Steak Chili Dogs |
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Topped with our house mode poblono steak chili. |
| Chipotle BBQ Dog |
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Basted in stout chipotle bbq sauce and served with side of beer cheese. |
| Fajita Dog |
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Topped with our mexican veggies, home-made pico de gollo ond queso. |
| Smoky Game Day Dog |
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Topped with our pulled pork, house mode smoked bleu cheese slow, cajun onion straws and a drizzle of stout bbq. |
| BBQ Sampler |
$16.95 |
Saucey fried shrimp, home-made otato chips au gratin, low & slow smoked wings, pulled pork,baked beans, coleslaw and house made cajun onion straws. |
| Big Smoky Game Day Burger |
$10.95 |
Serve it with our own house bbq chips. |
| BBQ Pulled Pork Sandwich |
$7.95 |
Slow cooked barbecue pork layered on o roll. |
| BBQ Pulled Pork Platter |
$9.95 |
Ditch tho bun and add in some more meat. |
| Polito Mosquito Grilled Sirloin |
$10.95 |
Hotne brewed porter marinated, bacon-wrapped sirloin topped with bleu-cheese butter and house mode cajun straws. |
| Red-Skin Mashed Potatoes |
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| Mushrooms & Onions |
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| Seasoned Rice |
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| Refried Beans |
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| Cinnamon Apples |
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| Vegetable of the Day |
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| French Fries |
$2.25 |
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| Jumbo Baked Potato |
$3.25 |
Cheese, sour cream, butter & bacon. |
| Soup of the Day |
$3.99 - $2.79 |
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| Soup of the Day Cup with Meal |
$1.79 |
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| Soup of the Day Cup in Place of Side |
$0.79 |
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| Godiva Chocolate Kahlua Mousse |
$5.25 |
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| Cheese Cake |
$5.25 |
We serve this rich tasting dessert with your choice of topping: strawberry, raspberry, chocolate or caramel. |
| Empenadas |
$5.25 |
We wrap our home-made dough around your choice of filling banana and pecans or cinnamon apples and fry to a rich, golden brown. We sprinkle it with cinnamon, powdered sugar, drizzle it with honey and |
| Sopapillas |
$4.95 |
A delicate flour dessert which, once fried to a golden state of perfection, is forced to expand to hold in its rich flavor. Once inflated we pull it from the fryer and drizzle it with honey, cinnamon |
| Banana Split |
$4.95 |
Banana, ice cream, chocolate, caramel and strawberry toppings, whipped cream and nuts topped with a cherry. |
| Brownie Sundae |
$4.95 |
Hot brownie, cold ice cream, chocolate and caramel syrup with whipped cream dollop on top. |
