| Buttermilk Cake Donuts |
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Made fresh daily with our signature glaze or finished with a variety of icings and toppings. |
| Yeast Raised Donuts |
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Glazed, chocolate, sugared and sprinkles. |
| Filled Donuts |
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A variety of filled, yeast raised bismarks and long johns glazed with cherry, sugared with raspberry, vanilla iced with lemon and chocolate iced with white angel cream. |
| Donut Holes |
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Raised glazed donut holes and cake donut holes. |
| Cheesecake Roll |
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Lightly fried butter roll topped with fresh cheesecake and cinnamon. |
| Gourmet Cinnamon Roll |
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Decadent baked cinnamon butter roll, topped with pecans and our signature glaze. |
| Nut Rolls |
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A traditional cinnamon roll with dates rolled into the dough, fried, iced with chocolate, maple or vanilla icing and topped with pecans. |
| Apple Danish Roll |
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Our special version of the apple fritter - a big cinnamon roll with fresh sliced apples, fried and glazed. |
| Fried Cinnamon Rolls |
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The classic roll, simple and always tasty - raised dough rolled with cinammon, then fried and glazed. |
| Twists |
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Classic glazed cinnamon twist, sugar cinnamon twist or raspberry bow tie twist. |
| Pretzels |
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Pretzels take the cinnamon twist to the next level - a cinnamon twist is shaped like a pretzel and finished with either chocolate or maple icing. |
| Bars |
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The traditional long john, supersized - raised dough finished with maple, chocolate or vanilla icing also available in almond - raise dough wrapped around almond paste filling and topped with fresh s |
| Katy's Mountain Muffins |
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Baked fresh daily in a variety of flavors. Apple pecan, blueberry, raspberry almond and triple berry - plain or lightly glazed purchase muffins individually or in a dozen muffin sampler. |
| Cinnamon Twist |
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Our famous cinnamon twist bread also makes great toast and french toast slightly sweet dough is rolled with cinnamon and sugar, then buttered and coated with cinnamon sugar cinnamon twist bread freez |
| Sunflower Bread |
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A hearty whole grain white bread with seeds and nuts. |
| Dark German Rye |
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A classic dark rye with a light crust and a chewy moist texture. |
| European White |
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A white bread with the taste of classic white bread and the texture of sourdough. |
| Wheat |
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Whole wheat with a light airy texture. |
| Cheese Brochen |
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A crunchy kaiser roll with a medium cheddar cheese baked into the dough. |
| Cakes & Holiday Specialties |
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Cakes, pies, cookies, dinner rolls and breakfast rolls. |
