Smoked Salmon Dip |
$10.00 |
Red onion, dill, cream cheese, pita chips |
Roasted Garlic Hummus |
$9.00 |
Kalamata olives, feta, pita chips |
Lobster and Crab Cakes |
$15.00 |
Colossal crab and chunks of lobster avocado crema |
Fig and Proscuitto Flatbread |
$14.00 |
Jack cheese and caramelized onions |
Ahi Tuna |
$15.00 |
Seared rare, crispy wonton, wasabi, avocado, ginger dressing |
Tuna Ceviche |
$13.00 |
Sushi grade tuna, cilantro, avocado, tomato, red onion, pita chips |
Jumbo Bacon Wrapped Shrimp (4) |
$15.00 |
Pepper jelly |
Pistachio Crusted Goat Cheese |
$11.00 |
Raspberry sauce, balsamic, crostinis |
Margarita Flatbread |
$10.00 |
Fresh mozzarella, roma tomato, basil |
BBQ Chicken Flatbread |
$12.00 |
Jack cheese, red onion, cilantro, BBQ sauce |
Spinach and Shrimp |
$14.00 |
Bacon, egg, red onion, goat cheese, sauteed shrimp, warm bacon dressing |
Cranberry Chicken |
$13.00 |
Mixed greens, walnuts, dried cranberries, feta, free-range chicken, white balsamic vinaigrette |
Caesar |
$8.00 |
Romaine, parmesan, croutons with a homemade garlic caesar dressing |
Cobb with Beef |
$14.00 |
Romaine, tomato, cucumber, bacon, blue cheese, avocado, buttermilk dressing |
Cobb with Chicken |
$13.00 |
Romaine, tomato, cucumber, bacon, blue cheese, avocado, buttermilk dressing |
Mediterranean |
$13.00 |
Spinach, quinoa, chickpeas, tomato, cucumber, kalamata olives, artichokes, feta, red onions, greek dressing |
Chicken & Sausage Gumbo |
$5.00 - $8.00 |
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Soup of the Day |
$5.00 - $8.00 |
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French Onion |
$5.00 - $8.00 |
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Fresh Fish |
$21.00 |
Pan-seared, topped with a lemon butter caper sauce and one side |
Ribeye |
$24.00 |
Grilled to perfection, served with one side |
Meatloaf |
$16.00 |
Certified angus chuck, brisket, short rib blend, umami ketchup and one side |
Chicken N' Waffles |
$14.00 |
Crispy fried chicken tenders, belgium waffle, maple syrup |
Pasta Primavera |
$11.00 |
Fresh fettuccine pasta, vegetables, tomatoes, garlic, olive oil |
Five-Cheese Ravioli |
$16.00 |
Pesto cream sauce, spinach, tomatoes, gulf shrimp |
Baked Shrimp |
$19.00 |
Chefs preparation, toasted french bread and one side |
Chicken and Hummus |
$11.00 |
House made hummus, goat cheese, avocado, lettuce, tomato, sliced chicken, focaccia bread |
Caprese |
$10.00 |
Mozzarella, provolone, roma tomato, basil pesto, focaccia bread |
Club |
$10.00 |
Sliced turkey and ham, bacon, lettuce, tomato, mayo, grain bread |
French Dip |
$14.00 |
Thinly sliced grilled ribeye, caramelized onions, provolone, au jus, french bread |
Dominique Burger |
$12.00 |
Swiss cheese, avocado, lettuce, tomato, mayo |
Bistro Burger |
$12.00 |
Lettuce, tomato, red onion, mayo, mustard, pickle |
Hot Ham and Brie |
$12.00 |
Caramelized onions, pepper jelly, on brioche |
Shrimp Cake |
$12.00 |
Tomato coulis and basil aioli on a bun |
Chicken |
$5.00 |
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Beef |
$6.00 |
|
Shrimp |
$6.00 |
|
Colossal Crab |
$10.00 |
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A La Carte |
$5.00 |
|
Shoestring Potatoes |
$5.00 |
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Roasted Corn Grits |
$5.00 |
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Cucumber & Tomato Salad |
$5.00 |
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Harvest Quinoa |
$5.00 |
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Mashed Sweet Potatoes |
$5.00 |
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Loaded Mash Potatoes |
$5.00 |
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Side Salad |
$5.00 |
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Vegetable of the Day |
$5.00 |
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Soda |
$2.00 |
Coke, diet coke, sprite |
Republic of Tea Bottled Iced Teas |
$4.00 |
Pomegranate green, passion fruit, darjeeling, sangria, ginger peach, blackberry sage, mango ceylon, raspberry quince |
House Infused Water |
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