| Guido Chips |
$8.95 |
Domenico's special chips, dusted with our secret seasonings, then topped with pepperoni, crumbled sausage, green peppers, onions and melted cheese. Served with a side of marinara sauce |
| Anthony's Flatbread |
$9.95 |
Homemade flatbread topped with olive oil and chopped garlic, imported prosciutto, roasted red peppers and fresh mozzarella cheese |
| Wings |
$9.95 - $17.95 |
Deep fried chicken wings, smothered in one of our almost famous sauces: mild, hot, BBQ, honey mustard, garlic parmesan, honey garlic, hot garlic, cajun, sweet & spic thai chili or blackened. Bleu che |
| Pesto Bruschetta Mussels |
$9.95 |
Fresh whole black mussels, cooked in a blend of garlic butter, basil pesto and diced bruschetta tomatoes. Served with a side of garlic spiked flatbread |
| Bread Sticks |
$4.95 |
Our fresh dough, hand rolled and baked until golden, then topped with our homemade garlic butter and romano cheese. Served with a side of our traditional sauce |
| Antipasto Platter |
$12.95 |
Featured antipasto platter the chef's hand picked assortments of imported meats, cheeses and accompaniments |
| Sicilian Artichokes |
$8.50 |
Tender artichoke hearts, marinated in our italian dressing, then baked with roasted red peppers and fontinella cheese. Served with garlic crostini |
| Homemade Anracini |
$9.95 |
4 flash fried homemade risotto balls stuffed with diced pancetta. Served atop our homemade marinara sauce |
| Greens & Beans |
$8.95 |
Fresh baby spinach, great northern beans, hot pepper rings, onions and italian sausage, all sauteed together with white wine and chopped garlic, then finished with romano cheese |
| Spinach & Artichoke Dip |
$8.95 |
Fresh spinach and artichoke hearts, mixed together with a creamy blend of imported cheeses. Served with italian flatbread wedges |
| Crab Stuffed Portabello |
$12.95 |
A slow roasted portabello mushroom, stuffed with a blend of fresh lump crab and fontinella cheese, then set atop a bed of seared spinach and finished with a light garlic cream sauce |
| Bruschetta |
$7.95 |
Homemade crostini topped with diced seasoned tomatoes and grated romano cheese |
| Fried Calamari |
$8.95 |
Fresh calamari, coated with a light breading, flash fried and finished with romano cheese. Served with garlic aioli and thai chili sauce |
| Zucchini Cottoletta |
$8.95 |
Fresh battered zucchini planks, stuffed with fresh mozzarella cheese and finished with a roasted red pepper cream sauce |
| Soup of the Day or Three Cheese Onion Soup |
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| House Salad |
$4.95 |
A blend of baby greens, topped with chopped pecans, dried cranberries, imported gorgonzola, tomatoes and homemade citrus vinaigrette |
| Tossed Salad |
$4.95 |
A blend of mixed greens, topped with cucumbers, tomatoes, black olives, green peppers and croutons |
| Caprese Salad |
$7.95 |
Imported mozzarella cheese, layered with tomato slices and a basil chiffonade. Finished with a basil pesto infused olive oil |
| Buffalo Chicken Salad |
$10.50 |
A tender chicken breast coated with panko bread crumbs and flash fried, then tossed in a tangy buffalo sauce. Served atop a bed of mixed greens, tomatoes, black olives, celery sticks and crumbled gor |
| Caesar Salad |
$7.95 |
A bed of chopped romaine, topped with tomatoes, black olives, croutons, a creamy caesar dressing and shaved parmesan cheese. Add grilled chicken $4.00. Add grilled shrimp $4.95 |
| Grilled Seafood Salad |
$12.95 |
Choice of salmon or jumbo shrimp, char-grilled then set atop a char-grilled romaine heart with tomatoes and black olives |
| Spinach Salad |
$7.95 |
A bed of fresh spinach, topped with black olives, tomatoes, fresh mushrooms, diced egg and a side of warm bacon dressing. Add grilled chicken $4.00 |
| Grilled Chicken Salad |
$10.50 |
Tender char-grilled chicken breast, set atop a bed of mixed greens, topped with cucumbers, tomatoes, black olives, green and hot peppers, onions, mozzarella and provolone cheeses and golden fries |
| Grilled Steak Salad |
$11.50 |
Tender char-grilled NY strip steak, set a top a bed of mixed greens, topped with cucumbers, tomatoes, black olives, green and hot peppers, onions, mozzarella and provolone cheeses and golden fries |
| Pasta Alla Traditional |
$8.95 |
Our fresh homemade tomato sauce. Add meat sauce, two meatballs or italian sausage for an additional $3.00. Substitute our homemade marinara sauce for an additional $1.50 |
| Pasta Aglio Olio |
$10.50 |
Fresh chopped garlic, olive oil, white wine and a splash of chicken broth |
| Pasta Gorgonzola |
$13.25 |
A rich sauce made up of heavy cream, fresh herbs and spices and imported gorgonzola cheese. Add fried buffalo chicken for an additional $4.00. Add blackened steak for an additional $5.95 |
| Pasta Alla Vongole |
$13.50 |
A delicious clam sauce, red or white, finished off with a splash of white wine and whole baby clams |
| Pasta Al Fresco |
$11.95 |
A light oil and garlic sauce with baby spinach, artichoke hearts and black olives |
| Pasta Alfredo |
$12.95 |
A rich cream sauce made up of heavy cream, imported romano cheese and a blend of fresh herbs and spices. Add chicken for $4.00. Add jumbo shrimp for $6.00 |
| Lasagna |
$13.95 |
Mom's delicious pasta, layered with fresh tomato sauce, ricotta, romano and mozzarella cheeses and ground beef |
| Stuffed Shells |
$12.50 |
Large pasta shells, stuffed with imported ricotta cheese and topped with our homemade traditional sauce and provolone cheese |
| Trippa Al Pomodoro |
$12.95 |
Our secret recipe of tender tripe, simmered in our homemade marinara sauce. Served with a side of italian bread for dipping |
| Melanzane Parmigiana |
$12.95 |
Slices of lightly battered eggplant planks, layered with our traditional sauce, mozzarella, provolone and romano cheeses |
| Ravioli Rosa |
$14.95 |
Imported cheese filled ravioli set atop a bed of raw baby spinach then finished with a vodka tomato cream sauce and imported fontinella cheese |
| Traditional Ravioli |
$12.50 |
Imported cheese filled ravioli, tossed in our homemade traditional sauce |
| Pasta Bosciolio |
$16.50 |
Imported pasta, tossed together with tender sauteed chicken, green peppers, onions and a delicious cajun cream sauce |
| Chicken Cacciatorre Pasta |
$16.95 |
Slow roasted chicken simmered in green peppers, onions, mushrooms and our homemade traditional sauce then set atop a bed of imported pasta |
| Fruitti De Mare |
$18.50 |
Imported pasta, tossed together with jumbo shrimp, scallops, whole black mussels and clams with your choice of a garlic butter or red sauce |
| Pasta Bianco |
$15.95 |
Imported pasta tossed together with fresh whole clams, diced tomatoes, fresh herbs and a white wine infused cream sauce |
| Pizza |
$15.00 - $8.00 |
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| Buffalo Chicken |
$15.99 - $9.99 |
Hand tossed pizza dough, topped with tender chicken tossed in a tangy buffalo sauce, then finished with mozzarella and provolone cheese |
| Greek Pizza |
$14.99 - $8.99 |
Hand tossed pizza dough, topped with sauteed baby spinach, diced artichoke hearts, kalamata olives, red onions, olive oil, chopped garlic, mozzarella and provolone cheeses, then finished with crumble |
| White Pizza |
$14.99 - $8.99 |
Our hand tossed pizza dough, topped with an olive oil and chopped garlic sauce, sliced seasoned tomatoes, mozzarella and provolone cheeses |
| Seafood Pizza |
$18.99 - $12.99 |
Hand tossed pizza dough, topped with our homemade marinara sauce, mozzarella and provolone cheeses, sauteed baby shrimp, scallops and surimi |
| Steak Ranch Pizza |
$16.99 - $11.95 |
Our hand tossed pizza dough topped with buttermilk ranch dressing, sauteed shaved steak, green peppers, onions, mozzarella and provolone cheeses |
| Meat Lovers Pizza |
$18.99 - $12.99 |
Hand tossed pizza dough, topped with our traditional sauce, mozzarella and provolone cheeses, diced meatballs, bacon, sausage and pepperoni |
| Chicago (10 Cut) |
$15.95 |
Thick, deep dish pizza dough, topped with our homemade marinara sauce, mozzarella and provolone cheeses. Additional toppings $1.50 each |
| Focaccia Paesana |
$18.95 |
Two layers of our hand tossed pizza dough, packed with mozzarella and provolone cheeses, sauteed pepperoni, sausage, hot peppers and mushrooms, then finished with olive oil and a blend of seasonings |
| Margarita |
$14.95 - $10.95 |
Our hand tossed pizza dough, topped with olive oil and chopped garlic, fresh basil, sliced tomatoes and fresh mozzarella cheese |
| Hawaiian Pizza |
$16.95 - $11.95 |
Our hand tossed pizza dough topped with our traditional sauce, mozzarella and provolone cheeses, diced ham, bacon and diced pineapple |
| Stuff Your Own Calzone |
$8.95 |
Ricotta, mozzarella and provolone cheeses, blended together and packed in fresh pizza dough, then baked until golden brown. Served with a side of our traditional sauce. Additional toppings $0.50 each |
| Stromboli |
$8.95 |
Salami, ham, capicollo, lettuce, tomato and a blend of cheeses, baked in our hand tossed pizza dough. Served with a side of our traditional sauce |
| Buffalo Chicken Rolls |
$8.50 |
Tender sauteed chicken, tossed in a tangy buffalo sauce, mozzarella and provolone cheeses, wrapped in fresh pizza dough, them baked. Served with a side of our homemade buttermilk ranch or bleu cheese |
| Meatballs Rolls |
$7.95 |
Diced meatballs, mozzarella and provolone cheeses, wrapped in fresh pizza dough, then baked. Served with a side of our traditional sauce |
| Ham & Cheese Rolls |
$7.75 |
Ham, mozzarella and provolone cheeses, wrapped in our fresh pizza dough and baked until golden. Served with a side of our traditional sauce |
| Hot Sausage Rolls |
$7.95 |
Sweet italian sausage, green peppers, onions, mozzarella and provolone cheeses, wrapped in fresh pizza dough, then baked. Served with a side of our traditional sauce |
| Pepperoni Rolls |
$7.75 |
Sliced pepperoni, mozzarella and provolone cheeses, wrapped in fresh pizza dough, then baked. Served with a side of our traditional sauce |
| Stuffed Hot Pepper Rolls |
$8.75 |
Banana peppers, packed with ground veal and a blend of spices, mozzarella and provolone cheeses, wrapped in fresh pizza dough, then baked. Served with a side of our traditional sauce |
| Filippo's Mufaletta |
$8.95 |
Our homemade focaccia bread, packed with imported prosciutto, hot soprasotta, mortadella, sharp provolone and spicy olive tapenade, char-grilled |
| Reuben |
$8.95 |
Lean, shaved corned beef, sauerkraut, swiss cheese and 1000 island dressing packed between two slices of marbled rye |
| Club Wrap |
$8.75 |
A jumbo, herb garlic tortilla shell, packed with smoked turkey, virginia ham, american and swiss cheeses, crisp bacon, lettuce, tomato and mayonnaise |
| Strip Steak Sandwich |
$9.95 |
A hand cut strip steak, grilled to your liking, topped with sauteed mushrooms, lettuce and tomato then served open faced on garlic toast |
| Fish Sandwich |
$7.95 |
A fresh atlantic cod fillet, dredged in a micro beer batter and deep fried until golden. Served on a kaiser bun |
| French Dip Sandwich |
$9.95 |
Asiago ciabatta bun packed with sauteed shaved steak, seared onions and swiss cheese. Served with a side of au jus |
| Mediterranean Chicken Sandwich |
$8.95 |
A tender chicken breast, seasoned and char-grilled, then packed into an asiago ciabatta bun with baby greens, roasted red peppers, fontinella cheese and our homemade balsamic vinaigrette dressing |
| Monte Carlo |
$8.75 |
Sliced ham, turkey and provolone cheese, packed between two slices of italian bread, then dredged in a rich romano batter and sauteed until golden |
| Portabello Sandwich |
$8.50 |
A tender portabello mushroom, char-grilled and topped with roasted red peppers, provolone cheese, then packed into a kaiser bun |
| Chicken Parmigiana Sandwich |
$7.95 |
A tender chicken breast, dusted with seasoned bread crumbs and deep fried, then topped with our homemade traditional sauce and provolone cheese. Served on a kaiser bun |
| Build Your Own Burger |
$8.75 |
A fresh 1/2 lb burger, seasoned and char-grilled to your liking. Served on a kaiser bun with a side of lettuce, tomato and onions. Add any of the following for $0.75 each: american cheese provolone c |
| Grilled Delmonico |
$20.75 |
A hand cut, USDA choice delmonico, seasoned and char-grilled to your liking, then topped with crisp onion straws |
| Smothered NY Strip |
$19.95 |
A hand cut, NY strip steak, seasoned and char-grilled to your liking, then topped with sauteed mushrooms, green peppers and onions |
| Prime Rib |
$17.95 - $25.95 |
Our luscious, thick and juicy USDA choice, beef, slow roasted to perfection. Weekends only |
| Salmon Picatta |
$18.95 |
A fresh center cut salmon fillet, char-grilled, then finished with a white wine lemon sauce with sauteed spinach, mushrooms and capers. Served with a side of rice |
| Cod & Crazy Water |
$13.95 |
Fresh north atlantic cod poached in white wine, olive oil, garlic, capers, tomatoes and fresh herbs. Served with a side of rice |
| Baked Scrod Antonietta |
$13.95 |
Baked scrod, topped with fresh bread crumbs and mama antonietta's secret seasoning. Served with a side of vegetables |
| Fried Shrimp |
$18.95 |
An array of plump jumbo shrimp, lightly breaded and deep fried. Served with a side of lemon wedges, cocktail sauce and imported pasta |
| Shrimp Scampi |
$18.95 |
Jumbo shrimp, sauteed in a blend of garlic butter and white wine, then set atop a bed of imported pasta |
| Lump Crab Cakes |
$22.50 |
Twin, homemade lump crab cakes, sauteed until golden, then finished with a light dijon cream sauce. Served with a side of rice and vegetable |
| Domenico |
$14.95 - $19.95 |
choice of meat, sauteed with artichoke hearts and mushrooms, then simmered in a marsala wine sauce. Served with a side of pasta and our traditional sauce |
| Tre Formaggio |
$15.95 - $20.50 |
Choice of meat, lightly breaded and sauteed, then topped with fresh mozzarella, asiago and fontinella cheeses. Served with a side of pasta and a cajun cream sauce |
| Dom's Chicken Italiano |
$15.50 |
A tender chicken breast, marinated in our homemade italian dressing, then char-grilled and topped off with marinated peppers and onions. Served with a side of vegetable |
| Santino |
$18.95 - $23.95 |
Tender medallions of your choice of meat, sauteed and topped with sliced portabello mushrooms, roasted red peppers and lump crab, then finished with a light lemon garlic butter sauce. Served with a s |
| Parmigiana |
$14.75 - $18.95 |
Choice of meat, lightly breaded and flash fried, then topped with our homemade traditional sauce and provolone cheese, served with a side of pasta and our traditional sauce |
| Chicken Caprese |
$15.95 |
A tender chicken breast, seasoned and sauteed, then topped with fresh basil, sliced roma tomatoes, fresh mozzarella and finished with a basil infused olive oil. Served with a side of vegetable |
| Enzo |
$15.95 - $20.50 |
Choice of meat, dusted with seasoned bread crumbs, sauteed and topped with diced seasoned tomatoes and fontinella cheese. Served atop a bed of seared spinach and drizzled with a garlic cream sauce. S |
| Picatta |
$15.95 - $20.50 |
Choice of meat, sauteed together with mushrooms, spinach and capers in a lemon and white wine sauce. Served with a side of pasta and our homemade traditional sauce |
| Stuffed Chicken Roma |
$17.95 |
A tender chicken breast stuffed with imported prosciutto and fresh mozzarella cheese, then dredged in romano cheese and flash fried. Served with a side of imported pasta and a roasted red pepper crea |
| Romano |
$15.95 - $20.50 |
Choice of meat, dredged in a rich romano cheese and egg batter, then sauteed with a splash of white wine and lemon juice. Served with a side of vegetable |
| Mediterranean Chicken Stacker |
$16.95 |
A tender chicken breast set atop a slow roasted portabello mushroom then topped with diced artichokes, kalamata olives, red onions and crumbled feta cheese. Served with a side of pasta and light garl |
| Chicken Cordon Bleu |
$17.95 |
A tender chicken breast packed with ham and swiss cheese then dusted with seasoned bread crumbs, flash fried and finished with a whole grain mustard cream sauce. All served atop a bed of imported pas |
| Chicken Napolitan |
$17.95 |
Tender sauteed chicken medallions layered with battered zucchini, provolone cheese and a homemade demi glaze. Served with a side of pasta and our traditional sauce |
| Pasta with Meatballs |
$6.95 |
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| Stuffed Shells |
$6.95 |
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| Fish & Chips |
$6.95 |
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| Chicken Fingers & Fries |
$6.95 |
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| Popcorn Shrimp & Fries |
$6.95 |
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| Kids Pizza |
$6.50 |
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| Grilled Cheese & Fries |
$6.25 |
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| Chicken Parmigana |
$7.95 |
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| Milk |
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| Chocolate Milk |
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| Orange Juice |
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| Cranberry Juice |
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| Soda |
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